The Brawny man is getting a makeover and introducing three-ply paper towels.
She was previously creative editor at Campaign US
and also served as a writer and reporter at Sidekick by Morning Brew and PRWeek
covers household and personal-care marketers
He's based near Cincinnati and has previously written for the Atlanta Journal Constitution
woodworking and graphic design industries and worked in corporate communications for the E.W
He previously covered corporate communications and public relations agencies as a reporter at PRWeek
Jon Springer covers sports marketing and beverage marketing
He formerly covered the food retail industry for Winsight and Supermarket News
and is a former sports and features writer for The Cecil Whig
Lindsay Rittenhouse is a senior reporter for Ad Age
covering broad advertising industry trends
He has worked in newspapers from Albany to New York City
He has also worked at every advertising industry trade publication that matters
and he once visited Guatemala and once rode the Budapest Metro
He was previously a freelance journalist and podcaster covering pop culture and entertainment as well as a Pilates instructor and a professional dancer
the “Scream” franchise and Halloween costumes
Gillian Follett is a general assignment reporter for Ad Age. She writes about a variety of topics including social media
influencer marketing and the creator economy
Gillian graduated from Syracuse University’s S.I
Adrianne Pasquarelli is a senior reporter at Ad Age
She is also a host of the Marketer’s Brief podcast and spearheads special reports including 40 Under 40 and Hottest Brands
Pasquarelli joined Ad Age in 2015 after writing for Crain's New York Business
where she also focused on the retail industry.
Bradley Johnson is Ad Age's director of data analytics
Johnson focuses on data and financial topics related to marketing
Los Angeles and New York including editor at large
overseeing breaking news and daily coverage
He also contributes reporting on the beverage
automotive and sports marketing industries
He is a former reporter for McClatchy newspapers
where he covered business and state government and politics
He previously covered the private equity industry as a reporter for PEI Media
Brandon Doerrer is Ad Age's brand marketing reporter
telecommunications and marketing trends CMOs need to know
gaming and technology at Campaign US and PRWeek and graduated from Columbia University's Graduate School of Journalism
Brandon Doerrer is a brand marketing reporter for Ad Age
Jones Krahl is U.S. head of creative and creative fellow at Deloitte Digital
Vida M. Cornelious is senior VP of creative and strategy of The New York Times Advertising.
Client: Condé Nast Creative Marketing and The New Yorker\nAgency: Le Truc\nProduction: PXP Studios, US\nAnimation: Roof\nMusic: Human\nAudio Post: Post Human
Parker Herren is Ad Age’s TV reporter. He was previously a freelance journalist and podcaster covering pop culture and entertainment as well as a Pilates instructor and a professional dancer. His passions include cats, the “Scream” franchise and Halloween costumes.
We brought a few friends back to help us celebrate the opening of Chili’s Scranton Branch on April 7th. Oh, and yeah… it’s the only Chili’s in the world that’ll be serving the Awesome Blossom
View this post on Instagram A post shared by Cam Smith (@camsmith.24)
Erika Wheless is a marketing reporter covering restaurants and food
She previously covered social media and creators for Ad Age
and is a graduate of the Craig Newmark Graduate School of Journalism
BRAZIL — Much is said about the dangers of AI
one of Brazil’s leading dairy brands
Piracanjuba lives its purpose to the fullest: “Doing well what does you good.” In a country where one person disappears every six minutes
With 98% household penetration, including areas without internet, Piracanjuba saw an opportunity to take this cause beyond digital barriers. In partnership with Mães da Sé
a global reference in missing persons, Piracanjuba used its own milk packages as a new media to spread this important message
Created and developed in partnership with its agency of record
The Missing PortrAIts combines Probabilistic Image Synthesis – an AI-driven technique, together with a criminal expert, and analyses data from each person’s family’s characteristics
to update old photos from the day people went missing
they printed these enhanced portraits on Piracanjuba’s milk packaging and distributed it in the supermarkets near to the last locations where those people were last seen
The initiative turned every milk package
300 million products, in a new media to help finding a missing person across the country. In the first month of the campaign
they’ve got the most important result: with the campaign’s massive impact
it helped the Institute reunite eight families back together
The more we run, and the more we help
which has the beautiful goal of helping people
elevates our cause and gives us visibility and reach that we have never had before,” noted Ivanise Esperidião da Silva
president of the Mães da Sé Association
At www.piracanjuba.com.br/desaparecidos
the audience can learn more about the initiative and get additional information about each of the individuals featured in the campaign and many more that couldn’t be featured in this first flight
The Mães da Sé Instagram profile will also showcase pictures
all updated using AI from a single old photograph
“Missing PortrAIts is a long-term initiative
We are very committed to it and already looking towards its follow-up next year,” Piracanjuba marketing director Lisiane Campos added
This is the first phase of the campaign
which has no set end date and is expected to receive new images in subsequent phases
Agency: AmpfyCCO: Fred Siqueira, Andrea SiqueiraExecutive Creative Director: Bruno ÉrnicaCreative Director: Fabio GuimaCreative Team: Cláudio H
Mendonça and Marcus SoutoArt Director: Marcus SoutoHead of Production: Carol GodoyProducer: Felipe RiosSocial Media: Vivian FreitasService Director: Carolina NogueiraService: Camilla Martuscelli
Bianca MenezesProject Manager: Ligia BernardoMedia: Gabriela Moraes
Michel NepomucenoAI Expert: Hidreley DiaoClient Approval: Lisiane Campos
O endereço abaixo não existe na globo.com
The freshwater fish piracanjuba (Brycon orbignyanus) is a species native to the Uruguay and Parana Rivers and is distributed from Honduras to La Plata River
river damming and construction of hydroelectric power plants has caused a dramatic reduction of natural stocks
Some fish stocking programs have been carried out with relatively success
the farming of piracanjuba has been increasing recently to supply seedstock to re-establish natural stocks and because of favorable growth performance
Other attractive traits of the species for aquaculture include its omnivorous feeding habits
good acceptance of artificial feeds and meat quality
Biofloc technology (BFT) has been growing in Brazil and elsewhere
as an environmentally friendly system with low water exchange and a reduction in feed use as the biofloc microbial community serves as natural food source
For the formation of the microbial aggregate
a carbon source is added to the water to promote the growth of an aerobic and heterotrophic biota that may contribute in three main aspects: (i) maintaining water quality by direct assimilation of ammonia nitrogen and generation of microbial protein; (ii) serving as food item for the farmed animals
improving feed conversion and reducing production costs; and (iii) acting as a pathogen competition
These are desirable characteristics for several species and relevant for aquaculture diversification
The authors are thankful to the Santa Catarina Research Foundation for the financial support (PAP-FAPESC 2013TR3406 and 2015TR453), to Mayara Nazário and João Costa Filho for the technical assistance and to all LAQ/UDESC staff.
The water exchange rate for both treatment tanks was of approximately 150 percent per day. Water temperature was kept constant in both systems using electric heaters (1 watt per liter). Fish were fed ad libitum using a commercial diet (Presence Nutripisces, 45 percent crude protein, Paulínia, SP, Brazil).
For detailed information on the study setup, system management, data collection and statistical analyses, please refer to the original publication.
Moreover, the nutritional value of the bioflocs is directly related to the biochemical composition of the plankton community. Temporal variation in composition and abundance of BFT organisms observed over time may be related to environmental conditions such as light intensity, nutrient concentration and salinity. Furthermore, biological interactions, such as predation by fish, predation and/or competition of substrate by bacteria and other organisms may also be considered.
In our study, total densities of the different plankton community found throughout the experiment were much lower when compared to other studies. Our total fish biomass per cubic meter (< 1 kg), and consequently the nutrient input, could be one of the reasons for the low plankton density. This trend may have contributed to the poor performance of piracanjuba, as low concentration of organisms may have interfered in the nutritional composition of the aggregates.
In our study, the BFT system did not improve growth and survival of piracanjuba. On the other hand, zootechnical results from the BFT treatment were comparable to other piracanjuba studies.
We conclude that further studies are needed to validate fish performance in BFT systems; and ideal levels of nitrogen compounds, stomach contents analysis, and different concentration of solids should also be evaluated.
… please consider supporting GSA’s mission to advance responsible seafood practices through education, advocacy and third-party assurances. The Advocate aims to document the evolution of responsible seafood practices and share the expansive knowledge of our vast network of contributors.
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This study compared two types of indoor, shrimp culture systems: clear-water RAS and biofloc systems. Clearwater RAS had the edge in water quality, but shrimp in the biofloc treatment had a higher feed conversion ratio.
Juvenile carnivorous African catfish performed well in biofloc-based systems, which could help produce better quality and more disease-resistant seed of this important aquaculture species and support the expansion of African catfish farming industry.
Well-designed and managed biofloc technology systems are a viable alternative for production of various species like tilapia, to increase feed efficiency by lowering aquafeed protein requirements and to help reduce or eliminate effluent discharges.
Research at the Texas AgriLife Research Mariculture Laboratory is investigating ways to improve the economic viability of super-intensive raceways for shrimp production.
The Responsible Seafood Advocate supports the Global Seafood Alliance’s (GSA) mission to advance responsible seafood practices through education, advocacy and third-party assurances.
News & Analysis on the Dairy Industry & Markets
26-Aug-2019 Last updated on 26-Aug-2019 at 07:23 GMT
Under the agreement, Nestlé will license its Ninho and Molico brands, exclusively for the liquid milk segment in Brazil, to Laticínio Bela Vista, for a period of 10 years.
The aim of the partnership is for the Piracanjuba brand owners to accelerate the expansion of the UHT segment in the country and position Nestlé's two brands as leaders in the category as well.
Marcelo Melchior, president of Nestlé Brazil, said, “This is the beginning of a partnership between companies that have a strong presence in Brazilian homes and that have the trust of consumers. We believe we have found the ideal partner to leverage our brands in the UHT milk segment.”
Under the agreement, Laticínio Bela Vista will take over the Nestlé units that produce UHT milk, utilizing the lines already installed and absorbing most of the employees at Três Rios (RJ) and Araraquara (SP) and part of the factory in Carazinho (RS).
Cesar Helou, superintendent of Laticínio Bela Vista, said one of the key points throughout the negotiation between companies was the maintenance of jobs.
“We consider that people are essential to expand the presence of Ninho and Molico brands in the country, and to provide the service that both consumers and the trade deserve,” he said.
“We admired Nestlé for a long time and were very happy and honored with this partnership. It is a company that inspires us to be better every day, striving for excellence in products and services, with great respect for consumers, employees and society. We have a lot to grow together.”
Terms of the agreement will be submitted to the Administrative Council for Economic Defense (CADE), and it is estimated that the deal will take effect by the end of the year.
In Brazil, Nestlé installed its first factory in 1921, in the city of Araras, for the production of the condensed milk Milkmaid, which would later be known as Milk Girl. The company has industrial units in the states of Sao Paulo, Minas Gerais, Bahia, Pernambuco, Goiás, Rio de Janeiro, Rio Grande do Sul and Espirito Santo.
It employs more than 30,000 and generates another 200,000 indirect jobs, which collaborate in the manufacture, marketing and distribution of more than 1,000 items. Nestlé is present in 99% of Brazilian homes, according to a survey by Kantar Worldpanel.
Laticínio Bela Vista has a portfolio of more than 140 products, distributed under the Piracanjuba, Pirakids, LeitBom, ChocoBom, MeuBom and Viva Bem brands, in addition to partnering with Blue Diamond, the world's largest almond producer, with the beverage Almond Breeze.
The company has four manufacturing units, in Bela Vista de Goiás (GO), Governador Valadares (MG), Maravilha (SC) and Sulina (PR). Together, the factories have the capacity to process more than 5m liters of milk per day. The company is one of the four largest in the Brazilian dairy industry.
A look at LATAM dairy trends: Health & wellness, local flavors and premiumization24-Jul-2019By Niamh MichailFrom probiotic cheeses in Brazil to mamey sapote-flavored drinking yogurt in Mexico, we take a look at some products tapping into Latin America's top dairy trends, according to market research firm Zenith Global
Lactalis completes deal for Brazilian cooperative Itambé16-Jul-2019By Jim CornallLactalis do Brasil, a subsidiary of Groupe Lactalis, has closed its acquisition of the Itambé Alimentos S/A cooperative.
Milk production limps along in Argentina and Uruguay25-Jun-2019By Jim CornallThe last few years have felt like a roller coaster for milk production at South America’s key dairy exporters. An ongoing push toward expansion has repeatedly collided with climatic issues and economic concerns resulting in dramatic year to year swings...
Ice cream for multi-sensorial experiences – new consumer trends Paid for and content provided by Cargill
How the EU cheese category is driving innovation with quality schemes Paid for and content provided by European Union
The quest for the perfect cheddar – solving challenges for efficiencies, texture and flavorPaid for and in partnership with IFF
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Comunicação social - todos os direitos reservados. (2005 - 2016)
Brazilian actress Kamylla Rosa jokingly messaged her mother that she would not be coming home moments before she was struck by a car and killed while changing a wheel on a highway, it has been revealed.
The 22-year-old, who also did modeling work, stopped with two friends on the shoulder of a road in the central city of Piracanjuba last Tuesday night when was she run over.
The Military Police said one of Rosa's friends was driving the vehicle and noticed a problem with one of the front wheels. They pulled over and discovered the wheel was missing several screws.
Rosa stepped out of the car to fix the wheel when she was hit by a motorist, who fled the scene.
No arrests had been reported as of Monday.
Rosa's friend, Bruno Souza, told TV Anhanguera the driver 'looked back and fled when he saw what he had done.'
Brazilian news outlet Metropoles reported Rosa had sent her mother, Ana Rosa, a voice message joking she was not going return to the family home in Goiânia that evening.
'Who said I'm going home? Who gave you this information,' Rosa said. 'I'll be in Goiânia. I gave you the information that I am going to be in Goiânia. I didn't give you the information that I'm going to be home.'
Rosa was on her way back from Caldas Novas, where she had attended a carnival with her friends.
The driver ran over the actress and also clipped another young woman who was next to her. Rosa was pronounced dead on the scene by paramedics, the other woman suffered minor injuries.
'Every time I remember you, I will remember your joy and light and now you will rejoice the angels,' her friend Leticia Souza said.
Her last Instagram post, on February 4, featured two photos of herself sitting a restaurant table and highlighted the network's importance.
'Instagram is not just a social network it is a diary full of memories that make up the stages of our life,' Rosa wrote. 'With a simple swipe of our fingers, we can embark on a journey through time, remembering places, moments and people we have met, each stage of our journey. Years to come, ever post will be a window to remember the past.'
Aside from acting and modeling, Rosa worked creating advertising campaigns for social media companies and was in the process of launching her own firm, her friend, Laura Teixeira, revealed in a social media tribute.
'We FINISHED organizing our processes for our long-awaited agency,' Teixeira said. Friend, did I say enough that I loved you? My God, what pain I'm feeling.'
Another friend, Ana Abreu, said Rosa had dreams of landing a role on a TV Globo series.
'She was a model, an advertising and social media student and had the dream of being an artist,' Abreu said. 'Losing her for me is a void that I will never be able to fill with anything.'
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