Read today's Portuguese stories delivered to your email A fly-drive holiday to Portugal is great in itself It's better still knowing that the glories of Spain are a mere stone’s throw away.  I set off from a base in Quarteira and headed for Jerez de la Frontera After spending a couple of weeks around an inordinately soggy and extremely windy Algarve (thanks to Storm Laurence) I'd happened upon Jerez a couple of times previously The first time (by some complete fluke) was during the Feria del Caballo (Jerez's world-renowned horse fair) this is a week-long festival centered around the city’s equestrian traditions and legendary horsemanship prowess I discovered that the festivities aren't all about magnificently turned out horses and the amazing equestrian skills which have long been associated with Jerez’s Royal Andalusian School of Equestrian Art The week-long fair is as much about the people of Jerez as it is about the horses It's about dressing up in traditional Spanish attire locally produced sherry served at the city's fabulous tabernas alongside a selection of regional specialty cheeses we're all invited along to see just what marvels this remarkable city has to offer as I'm sure you can tell by my somewhat unbridled enthusiasm Credits: Supplied Image; Author: Douglas Hughes; I arrived at Parque Gonzáles Hontoria with thermometers nudging 38C The lunchtime parties were well and truly underway by the time I arrived Gentlemen were splendidly turned out in their traditional Cordoba Suits (also known as “camperos”) which I've often seen displayed in shop windows as I browse my way through some of Sevilla’s labyrinth of narrow streets whether they were young at heart or anything in between natural beauty and fragrance simply turned Jerez into a veritable carnival of experiences that excited every single sense The ladies were undoubtedly the stars of the show Their dazzling efforts and Spanish flair made the whole event seem quite surreal There was another aspect of the festival that amused me endlessly: The mini-me’s even the kids were all dressed up in traditional regalia all proudly posing for tourist photographs It was such a happy and convivial atmosphere which added up to make Jerez’s Feria del Caballos one of the most magical festivals that I've ever had the privilege of attending it was all the more extraordinary because I'd happened upon it purely by chance An unexpected treat that made for a truly unforgettable experience Whether you are an ardent equestrian or not the horse festival has something to amuse everyone The 2025 fair takes place from the 17th of May to the 25th the weekend I most recently spent in Jerez was unusually soggy A far cry from that sizzling 38C heat that I first experienced at Jerez my last visit came complete with stormy gusts of wind which howled through the city’s narrow streets Trees buckled and strained as named storm “Laurence” ferociously roared its way over much of southern Spain with an intensity I've seldom experienced in all my years of traversing Spain and Portugal albeit irrigated agricultural land that lies between Seville and Cádiz had taken on the appearance of paddy fields with huge swathes looking more like muddy lakes I arrived in a very grey and dreary-looking Jerez; a completely different scene compared with that first visit with the thermometer struggling to top 14C it genuinely felt cold in all that wind and rain Finding my hotel in the pouring rain reminded me of an Autumnal day in Keswick Jerez looked as drab and grey as anywhere else might do when rain stops play There was hardly a soul to be seen and those who had ventured out were huddled beneath brollies or wrapped up in winter raincoats I had to pinch myself as a reminder that I was actually in Spain Bedraggled and feeling a bit sorry for myself I soon settled into a very comfortable hotel room in the heart of old town Jerez a mere three minutes walk away from the Cathedral After spending several hours on the road driving from the Algarve It wasn't to while away hours of glaring midday Spanish sunshine but to shelter from the relentless thundery showers and chilly winds so seldom associated with this part of the world Despite the unusually inclement weather conditions there was one aspect of life in Jerez that definitely shone through I know it might sound like a bit of a cliché but this time I really must mention the inordinately friendly nature of local people I recall being invited to share food and drink at numerous private gatherings something which I thought was exceptionally kind I remember being quizzed about where I'd come from and being shown around the fair by people who were genuinely keen to show off local culture and heritage because there was a distinct lack of tourists about town the locals had even more time to invest in the precious few tourists which had shown up despite the rough weather I really enjoyed joining in with local folk lapping up the banter and the local culture Despite my limited grasp of the Spanish language I visited numerous artisan cervejarias as I mooched through the ancient streets of Jerez “sheltering” between the many rain showers It’s actually astonishing how many local beers Jerez has to offer - so it's not all about sherry so I suspect that too many could easily render even the largest beer-swilling “gorilla” somewhat legless Jerez boasts its Moorish Alcázar as well as its moreish beverages I was directed to the fabulous Bar Las Banderillas This is a bustling tapas bar packed with locals and tourists alike I opted for Gambas al Ajillo (large prawns infused in olive oil chilli and black pepper) served with locally made bread I also had a small plate of lamb's kidneys cooked in a rich shallots and herbs - topped with some crispy fried potatoes My tapas was accompanied by lots of different sherries I arrived back in Portugal just in time to welcome in Storm Martinho Douglas Hughes is a UK-based writer producing general interest articles ranging from travel pieces to classic motoring.  We appreciate that not everyone can afford to pay for our services but if you are able to we ask you to support The Portugal News by making a contribution – no matter how small You can change how much you give or cancel your contributions at any time Send us your comments or opinion on this article Reaching over 400,000 people a week with news about Portugal Southern Spain will host an extraordinary CDI3* tour over three weeks of competition at two iconic venues: the historic Royal Andalusian School of Equestrian Art in Jerez de la Frontera and Sunshine Tour in Vejer de la Frontera and the cultural and culinary delights of Andalusia this tour is a must for riders seeking excellence and inspiration The tour takes place over three consecutive weeks: The first two shows are hosted at the prestigious Royal Andalusian School of Equestrian Art in Jerez de la Frontera a venue renowned for its history and elegance Competitions here unfold in front of a magnificent 19th-century Palace creating an unforgettable setting steeped in Andalusian heritage The final week is held at Sunshine Tour in Vejer de la Frontera the Sunshine Tour was the stage for one prestigious Dressage Tours until 2010 attracting some of the world’s best riders and serving as a launchpad for new stars: horses like Uthopia and Fuego de Cárdenas who made his debut with Juan Manuel Muñoz in 2007 The Real Escuela in the backdrop for the CDI JerezThe two venues are just 70 km apart allowing for a seamless transition between competitions Riders and their teams can also participate in a national show on March 18 held the day before the horse inspection at Sunshine Tour This show provides an ideal opportunity to debut or train horses in a professional yet relaxed setting The tour has secured an impressive lineup of Level 4 judges to ensure the highest standards of competition Confirmed judges include Maribel Alonso (MEX) Combine dressage with a luxury lifestyle on the Sunshine TourJerez offers visitors a unique blend of history Known as the birthplace of sherry wine and flamenco the city’s highlights include the Alcázar of Jerez the recommended hotels are the elegant Sherry Park Hotel and Hotel Jerez & Spa both in a walking distance and providing comfort and convenience for riders and their teams with its whitewashed streets and panoramic views of the Atlantic Ocean Nearby coastal towns add the allure of sandy beaches and fresh seafood The recommended accommodation for Montenmedio is the luxurious Hipotels Gran Conil & Spa, in front of the beach. Click here for more details The celebrated Sunshine tour showgrounds in Vejer de la FronteraSunshine Tour’s history as a dressage venue is legendary it was the go-to location for early-season dressage competitions attracting top riders and serving as a testing ground for promising horses combined with the excitement of the Sunshine Tour Invitational create a unique atmosphere that seamlessly blends dressage and showjumping This CDI3* tour is not just about competition—it’s about experiencing the best of Andalusia Riders can look forward to world-class dressage and the chance to explore a region celebrated for its culture For more information or to plan your participation, please contact info@viveladoma.com Visit the dedicated page for the CDI Jerez de la Frontera - CDI Vejer de la Frontera Don’t miss this exceptional opportunity to compete at iconic venues and experience the magic of Southern Spain Stalls for Rent at Durondeau Dressage in Peer, Belgium Exceptionally Well Located Equestrian Facility in Wellington, Florida Well-built Equestrian Estate With Multiple Business Opportunities in Sweden Stable Units for Rent at Lotje Schoots' Equestrian Center in Houten (NED) For Rent: Several Apartments and Stable Wing at High-End Equestrian Facility Stable Wing Available at Reiterhof Wensing on Dutch/German border Real Estate: Well-Appointed Country House with Extensive Equestrian Facility in the U.K. Rémi Blot Sign In Subscribe Now I find myself strolling the vibrant evening streets of Jerez de la Frontera People are spilling out of the tiny sherry bars on to the streets Along the busiest stretch of the Calle Large my ear catches the unmistakable sound of the thing that has lured me to Spain in the first place—flamenco.   I follow the sounds of people shouting “olé!" into a little “tablao” (an intimate flamenco venue) called Tabanco El Pasaje elbow my way up to the bar and quickly utter a few of the Spanish words I know: “Oloroso (sherry) and above the heads of the crowd I can see a flamenco dancer; her face squinched into a passionate grimace skirt held high in her hands as her feet tap out a complex rhythm A guitarist and singer are also on stage and playing in sync with the dancer as she crescendos to a feverish speed holding us all in a trance with the repetitive rhythm.   I lift the little cylindrical glass of sherry to my lips and realize that tears of happiness are streaming down my cheeks which probably hasn’t changed since the 1920s in the city known as the birthplace of flamenco saturated in an art form that has the power to capture a person flamenco lovers from around the globe descend on Jerez de la Frontera for the annual Festival de Jerez a flamenco festival that offers all levels of flamenco classes and nightly shows that range from large-scale theatre productions intimate performances in the beautiful bodegas (sherry wineries) to midnight showings of the hottest new flamenco talents in the local peñas (flamenco cultural clubs) Since I am a long-time flamenco aficionado and student of the art form the festival is part of the reason I have journeyed across the world to visit The other is to discover all the other incredible things Jerez has to offer cultural and historical experiences.    The history of Jerez stretches way back to Palaeolithic times the main city really developed during the Almoravide and Almohade dynasties (11th and 12th centuries) when Spain was taken over by the Moors from North Africa prior to being taken by the Christians in the 13th century This history was on full display as we visited the city's monumental Alcázar which stands proudly as a testament to Jerez's ancient past.  As I wandered through the intricate courtyards and manicured gardens the sound of trickling water from the many fountains created a soothing soundtrack to my exploration while the vibrant tiles adorned with geometric patterns added a burst of colour Adjacent to the Alcázar lies the breathtaking Cathedral of Jerez de la Frontera the cathedral's stunning baroque architecture and ornate interior make it a must-visit landmark I climbed to the top of the bell tower for panoramic views of the city admiring a sea of whitewashed buildings and picturesque plazas.  By day three of the two-week Festival de Jerez trying to emulate Spanish life as much as I could one of many outdoor cafes for “café con leche y pan tostado con tomate” (coffee with milk and toasted bread with tomato) with a simple nod of the head as soon as he saw me walking up the road From there I headed to a day of dance classes.  The streets and plazas of Jerez resounded with the music of flamenco now packed with flamencophiles from around the world all eager to learn from Spain’s renowned dancers and each class featuring live guitar and singing by equally legendary flamenco artists In addition to learning the complicated steps a lot of discovery comes from just being in a room with these artists: the way they express the passion that flows from them and their fearless I would hit the Mercado Central de Abastos a huge market full of vendors selling gorgeous produce: endless varieties of olives cheese and Spanish specialties such as membrillo (quince paste) which we discover pairs nicely with queso fresco (fresh cheese).   Then came the walk home through the narrow sun-warmed streets that weave through pastel-coloured buildings reminiscent of a movie set for some fresh market food and the necessary siesta to rest up for the night’s activities.   The night started with a few tapas and a glass of sherry a large-scale flamenco production unfolds every night at the Teatro Villamarta highlighting the most prominent flamenco artists the audience gets involved with waves of jaleos (calls of encouragement) such as “Olé!,” “Guapa!,” “Toma!”   where I devoured plates of cod with tomato Iberian pork and fried potatoes—all washed down nicely with Spanish reds each night more spectacular than the last.   I sometimes relaxed in one of the many palm-treed plazas wandered through streets heavily perfumed with orange blossoms or checked out the city’s attractions like the Royal Andalusian School of Equestrian Art The school's grounds boast majestic gardens filled with mature exotic plants and includes the Palacio del Recreo de las Cadenas a beautiful example of 19th century French architecture designed by the same architect as the Palais Garnier in Paris the real diamonds on this crown were the horses and riders which featured an equestrian ballet of classic dressage set to Spanish music with the skilled riders (graduates of the school) dressed in elaborate 18th century costumes.   I realized that missing from my Jerez experience was a deeper dive into sherry Jerez's legacy is so intricately tied to its world-famous fortified wine the word Jerez translates to sherry and the city is home to numerous bodegas that produce this exquisite drink the maker of the world-famous Harveys Bristol Cream led us through the winemaking process and intricate aging techniques is an incredible monument: a vast building with columns that stretch in all directions where I delighted in the diverse flavours and aromas of the different sherries a testament to the craftsmanship and tradition that defines Jerez's sherry production.  I reflected on how this charming city had left a mark on my heart and soul From its rich history and cultural heritage to its warm and welcoming people Jerez offered an unforgettable journey of discovery I left with the echoes of flamenco rhythms the taste of exquisite sherry and the memories of a city that had truly captivated me will forever remain etched in my mind as a place of magic This article is from the spring edition of Tweed Dialogue and debate are integral to a free society and we welcome and encourage you to share your views on the issues of the day. We ask that you be respectful of others and their points of view, refrain from personal attacks and stay on topic. To learn about our commenting policies and how our community-based moderation works, please read our Community Guidelines. is one of Andalusia’s most beautiful cities Here’s our pick of the top ten things to do here from touring the world’s best sherry bodegas to partying with the locals at the May Horse Fair Jose y yo Estudio / Shutterstock Arguably the most famous sherry in the world, Tio Pepe is part of the González Byass group that was founded in 1835 by local entrepreneur Manual González Angel. Angel’s uncle, known as Tio Pepe, gave this dry white sherry the name it bears to this day. Tours of the beautiful cellars (bodegas) run three times a day in English this was the Moors’ chief defence against Christian invaders Impressively conserved are the Arabian baths a mosque and the chunky defensive walls and towers Sopotnicki / Shutterstock Originally built as a collegiate church between 1695 and 1778 the San Salvador cathedral only became the seat of a bishop in 1980 which was previously occupied by a smaller church (and a mosque); its lower half dates from the 15th century and the top half from the 17th © El Pantera / WikiCommons View Spain Tours Founded in 1998 by a descendant of one of Jerez’s oldest sherry dynasties Bodegas Tradición produces sherries and wines in their purest state or en rama (without any filtering or tampering) It also houses one of most Spain’s most important private art collections which contains works by Goya and Velázquez Emily Marie Wilson / Shutterstock Every May, Jerez celebrates the Feria del Caballo, or Horse Fair – one of the most enchanting ferias in Andalusia Traditionally-attired riders parade their magnificent horses around the fairground stopping at the marquees (casetas) for a glass of fino with friends and family The joyful celebrations last for a week and include several bullfights Sign up to our newsletter to save up to $800 on our unique trips See privacy policy © Dominic Lockyer / Flickr Jerez’s local bars are called tabancos and specialise in the region’s sherries and wines. Tabanco San Pablo, located on a bar-lined street of the same name is one of the best: a wonderfully old-fashioned tapas joint that has barely changed since it opened its doors in 1934 it’s the perfect spot for a few slices of cured jamón and a glass of the local tipple barmalini / Shutterstock Another of the city’s most loved sherry bars is Tabanco El Pasaje, located just a couple of minutes’ stroll from the stately Plaza del Arenal. Locals and visitors crowd into this cosy joint several times a week for intimate live flamenco; and as you keep the sherries and tapas coming your bill is etched on the wooden bar in chalk Plaza de la Ascunción is one of old Jerez’s loveliest spaces and home to two of the city’s most beautiful buildings: the 15th century Iglesia Dionisio and the former town hall building dating from 1575 giving you a great spot from which to soak up the square’s rich history Imma Santiago / Unsplash Just up from Plaza de la Ascunción is Plaza de la Yebra another beautiful square and a great spot for tapas which lend the square a romantic ambience and provide respite from the strong summer sun Particularly popular with Jerezanos is La Cruz Blanca which has a spacious outside terrace and serves excellent local dishes See & Do The Best European Cities to Visit in Summer Guides & Tips How to Spend the Perfect 24 Hours in Santander See & Do The Best European Cities to Visit in Autumn Guides & Tips The Best European Cities to Visit in November See & Do The Best European Cities to Visit in July See & Do The Best European Cities to Visit in October See & Do The Best European Cities to Visit in September Food & Drink The 5 Best Food Markets in Madrid Architecture Spain’s Most Impressive Bullrings Sports The Most Epic Hiking Trails in Spain's Sierra Nevada Guides & Tips How to Attend a Bullfight in Spain Guides & Tips The Best European Cities to Visit in December US: +1 (678) 967 4965 | UK: +44 (0)1630 35000 tripssupport@theculturetrip.com © Copyright 2025 The Culture Trip Ltd As The Macallan concludes its bicentennial celebrations the world-renowned whisky brand unveils the third edition of its celebrated A Night on Earth Series pays homage to the Spanish town where The Macallan’s journey of crafting exceptional single malts begins the whisky is matured in a blend of European and American sherry-seasoned oak casks resulting in a harmonious profile of richness and sweetness Inspired by the vibrant traditions of Jerez the whisky captures the essence of New Year celebrations in southern Spain Tasting notes reveal hints of sweet pastry and the distinctive flavours of Pestiños—a local delicacy of fried dough seasoned with aniseed or honey the packaging features artwork by local artist María Melero Her designs vividly depict festive memories of her hometown The unboxing experience becomes a celebration in itself echoing the warmth and togetherness of the season Discover our favourite drinks for this festive season commented: “Jerez plays a crucial role in The Macallan’s past having been able to tell part of that story through a whisky has been wonderfully rewarding A combination of European and American sherry seasoned casks has enabled us to capture the flavours traditions and María’s memories of New Year in Jerez de la Frontera With its rich flavours and artistic presentation, A Night on Earth in Jerez de la Frontera is the ultimate gift for the festive season and can be bought in the UK from Master of Malt Ross is one of the co-founders of The Luxury Editor The Voice of the Flamenco in the World.  Please enter your username or email address to reset your password. © 2015-2024 ExpoFlamenco Welcome to the Race Ready for Jerez MotoGP We’re here to ensure you have all the information available at your fingertips to enable you to get the most out of your live motorsport experience The 2025 Jerez MotoGP starts at 1pm UK time You can find the full Jerez MotoGP schedule Use our handy track map to plan your trip as best you can You can download the image or take a screenshot to have it to hand during the Grand Prix weekend Travelling the short distance from the city of Jerez de la Frontera to the Circuito de Jerez is relatively simple Without traffic the journey takes around 15 minutes by car but during the MotoGP weekend you can expect that journey time to be longer The circuit is around an 1h 15m drive from Sevilla to the north and a 25 minute drive from Cadiz to the south Many race attendees opts to base themselves in these cities during the MotoGP weekend the Jerez de la Frontera City Council operates a dedicated shuttle bus service to the circuit Buses depart approximately every seven minutes during peak times The departure point is from the Minotauro roundabout ℹ️ More info here There is also a public bus that connects the city and the circuit. The P4 service, provides regular journeys, and the bus stop closest to the Circuito de Jerez is Torremelgarejo. This is just a few minutes walk from the circuit entrance. Apps like Moovit will help you to check the schedules Taxis are readily available throughout Jerez de la Frontera A taxi ride from the city centre to the circuit typically takes around 15-20 minutes Taxis are also very well-priced compared to many other European motorsport destinations The first of four MotoGP races in Spain takes place in Jerez deep in the Andalusian landscape The track is just around 9.5km from the city of Jerez de la Frontera But the two larger better known cities of Sevilla and Cadiz are a drivable distance from the circuit Many international visitors take advantage of an affordable Spanish MotoGP race to enjoy a city break in two of Spain’s most culturally rich and historic tourist hotspots Jerez de la Frontera is the closest option (except camping – see below) for MotoGP fans looking to base themselves close to the action the town offers easy access to the circuit (around 15 minutes by car) and is a fine example of true Andalusian culture Jerez de la Frontera is a tourist hotspot even without the MotoGP in town Below are three hotel recommendations for your stay in Jerez A charming boutique hotel in the historic centre offering a traditional Andalusian courtyard and rooftop views This hotel is perfect for those seeking an authentic stay close to Jerez’s tapas bars and sherry bodegas A modern and comfortable hotel set in lush gardens featuring a pool and excellent dining options Ideal for visitors looking for a relaxing stay within walking distance of the city centre A luxury hotel located within a historic sherry winery This stay is for visitors who want a premium stay just a short stroll from Jerez’s main attractions Cádiz is an ideal base for MotoGP fans visiting for the race in Jerez and is just a 30-minute drive from the circuit The city is renowned for it’s Moorish history It is the perfect place to unwind after a day at the track Below are three hotel recommendations for your stay in Cádiz This charming and historic hotel was once a convent This affordable and unique accommodation option is walking distance to Cádiz Cathedral and local tapas bars this beachfront hotel offers modern comfort and stunning sea views At the luxury end of the hotel offerings in Cádiz and an infinity pool – ideal for the photo album while staying close to the coast and historic centre Seville is a great option for MotoGP fans visiting for the race in Jerez It has an airport for international visitors to fly into and is just an hour’s drive from the track Below are three hotel recommendations for your stay in Seville Enjoy modern comfort in the trendy neighbourhood of Triana a vibrant parent of town famous for Flamenco At the higher end of the Seville accommodation market the Hotel Alfonso XIII offers luxury and iconic Spanish style Santa Cruz is the historic centre of the city It si possible to camp near the Jerez circuit for the MotoGP This emmersive option provides festival feel to the race weekend and camaraderie among motorsports enthusiasts It also allows for easy access to the track Campers often bring their own equipment and provisions The campsites are just a five-minute walk from the track and have a range of facilities You can book pitches for the 2025 Jerez MotoGP here If you encounter an emergency situation during your trip you should call the following number – 112 The exchange rate is around 1 GBP to 1.20 EUR All goods and services are paid in the local currency ℹ️ Prohibited Items at the Circuito de Jerez If you require assistance during the race weekend, feel free to contact our customer service team through the Motorsport Tickets Help Centre If you have some more queries or would like more information, head over to our FAQs section The city of Jerez de la Frontera is at the heart of the Jerez-Xérès-Sherry DO that shares its name This is one the oldest wine-producing regions in Spain thought to have been established by the Phoenicians more than 3,000 years ago The old part of the city is built around the medieval Moorish fortress of the Alcázar and the 17th-century Christian cathedral But the region’s distinctive architecture owes much to another kind of cathedral: the old bodegas or ‘Sherry cathedrals’ typically built during the zenith of the Sherry industry in the 19th century The Fiestas de la Vendimia takes place over two weeks in early September The festival program offers a range of wine and cultural activities Tabancos – old wine and tobacco shops, converted into small bars – are an important part of social life in the city. Some, like well-known El Pasaje and El Guitarrón de San Pedro are lively spots for traditional tapas and Other, lesser-known bodegas are also ripe for discovery and these hold their own treasures. Norwegian Jan Pettersen realised a long-held dream when he acquired the prestigious Fernando de Castilla bodega in 1999 and each year the spring bottling of fino en rama (drawn directly from cask bottled unfined and unfiltered) is not to be missed Bodegas Faustino González is a family affair the late Faustino González Aparicio (a doctor) purchased soleras dating back to 1789 from the Alcázar of Jerez adding them to the bodega owned by his wife Carmen; today their 12 children are all partners in the business with son Jaime González at the helm and two others actively involved All of their artisan Sherries are bottled en rama Ximénez Spínola produces wines exclusively using Pedro Ximénez with an impressive range that includes still wines and dry Sherry as well as the intensely sweet style typical of PX The region’s two other key traditional centres of production Sanlúcar de Barrameda and El Puerto de Santa María are also two of the easiest day trips by public transport from Jerez de la Frontera charming old towns and (more) Sherry are all just a short train or bus ride away Sanlúcar de Barrameda is situated on the estuary of the Guadalquivir river maritime microclimate here results in a thicker layer of flor – the yeast cells that settle on top of the wine in a barrel and protect it from contact with air – integral to the refreshing and delicate style of manzanilla wines and climb the steep street up to the 15th-century Castillo de Santiago for sprawling views of the town and estuary don’t miss the Sanlúcar horse races along the beach About 15km to the southwest of Jerez is El Puerto de Santa María, on the Bay of Cádiz. Lustau, part of the Caballero group since 1990 is the only Sherry producer with wineries located in all three of the key Sherry cities; visit its winery at El Puerto’s San Marcos castle (two-hour tour and tasting: adults €16 The Jerez-Xérès-Sherry DO consejo regulador the DO announced an expansion of the Sherry maturation zone beyond the three main cities that form what has in the past been thought of as the ‘Sherry Triangle’ The boundaries of the region’s production and maturation zones have been realigned so that it forms more of a Sherry ‘rectangle’ Puerto Real and Chiclana could only grow grapes and produce base wine under the auspices of the DO Alongside these and other regulatory changes six grape varieties that were quite common in the region pre-phylloxera (which arrived here in 1894) have been authorised for Sherry production and are being reintroduced It’s an exciting time for the region as it expands and evolves each only about half an hour’s drive from Jerez de la Frontera Below are three of the six that offer winery or wine museum visits but local wines can be tasted in the bars and restaurants of all six towns Just off the main N-4 road from Jerez to Seville, Lebrija is a medieval market town with charming white houses overlooking the Guadalquivir marshes. Bodegas Halcón offers visits by appointment; visits to Bodegas González Palacios (@lebrijavinos) are available on Saturday mornings by appointment a non-profit association that compiles information on wineries and wine-tourism activities in the DO Casa Palacio María Luisa This 5-star luxury hotel won the 2024 World Travel Awards category for leading boutique hotel in Spain It’s located in the old city and is organised around a stunning central tiled courtyard The rooms are decorated in a classic contemporary style and the hotel has its own restaurant Hotel Palacio Corredera This charming hotel in a converted convent is just a short walk from both the city centre and the train station spacious rooms and suites facing onto a light-filled inner patio La Gitanilla Alojamiento & Encanto This lovingly restored house dates back to 1865 it offers modern comfort in a traditional setting Expect personal service and a unique Jerezano experience including a 24-hour Sherry honour bar and a terrace with views of the cathedral El Bichero Having established a reputation as a seafood temple in the centre of Jerez El Bichero has since moved to larger and more elegant premises on the eastern outskirts of the city La Carboná La Carboná is set in a beautifully restored Sherry bodega – a vast yet cosy space Located in the city centre and open for lunch and dinner daily except Tuesdays Mantúa A one-star Michelin restaurant that offers two seasonal tasting menus in an elegant six-table dining room Service is impeccable without being stuffy La Casa del Jerez La Casa stocks an extensive range of Sherry wines It also hosts regular tastings and will ship purchases internationally Open Monday-Friday 9.30am-2.30pm/5.30-8.30pm this brand new gourmet food and wine shop on Plaza Esteve is run by a passionate and knowledgeable young team It stocks excellent Sherries and brandies as well as local table wines There are frequent direct flights to Seville (one hour away by train) and some direct European flights to Jerez but some are also accessible by public transport The 2025 dressage season is just around the corner and the countdown is on for two of the most exciting CDI competitions in Spain Competing at CDI Jerez & CDI Vejer isn’t just about riding in top-tier events—it’s about experiencing the magic of dressage in the heart of Spain’s equestrian culture These two competitions offer world-class venues and the perfect conditions to kick off your 2025 season in style Competing in top conditions at the Sunshine TourThe final week is held at Sunshine Tour in Vejer de la Frontera Imagine competing in a place where centuries of equestrian history come to life held at the prestigious Royal Andalusian School of Equestrian Art Jerez is a dream destination for any horse lover Good stabling for the horsesA few days later Known for its exceptional facilities and elite-level competition this CDI is a must for riders looking to challenge themselves against some of the best in the sport CDI Jerez & CDI Vejer are two of the most exciting events of the season—don’t miss your chance to be part of them We’ll see you in Spain—where dressage meets passion Related LinkExperience the Magic of Dressage in Southern Spain: Royal School and Sunshine Tour has unveiled the third release in its A Night on Earth series continuing the brand’s 200th anniversary celebrations in travel retail It is available from mid-December across key airports and downtown travel retail stores globally The limited-edition A Night on Earth in Jerez de la Frontera pays homage to the Spanish region where The Macallan’s cask journey begins The expression has been matured in a balanced combination of European and American oak sherry-seasoned casks rare parcel of Pedro Ximénez-seasoned European oak casks hand-selected by Whisky Maker Steven Bremner drawing inspiration from traditional Jerez customs These include eating 12 grapes at the stroke of midnight on New Year’s Eve and indulging in Pestiños a festive fried pastry flavoured with sugar and aniseed or honey The Macallan has collaborated with artist María Melero, a native of Jerez who brings her memories of the festive season in her home city to life through distinctive packaging designs Elements of the design will also feature at select airports including updated lightboxes and TV screens showcasing campaign visuals The outer packaging features a striking crimson sky and vivid sunset which act as natural guardians in vineyards and azulejos (traditional Jerez wall tiles) further enhance the design intricate details depict celebrations that reflect both The Macallan and Jerez traditions from oak casks and stills to grapes and vine leaves The Macallan Whisky Maker Steven Brenner commented: “Jerez plays a crucial role in The Macallan’s past “A combination of European and American sherry-seasoned casks has enabled us to capture the flavours The A Night on Earth series is a limited-edition collection which includes two previous releases The first draws inspiration from Scotland’s shortbread Edrington Regional Managing Director Global Travel Retail Jeremy Speirs commented: “The Macallan’s A Night on Earth in Jerez de la Frontera is a celebration of craftsmanship tradition and storytelling – elements that resonate deeply with global shoppers seeking meaningful and exclusive products “As we continue to recognise our 200th anniversary this release underscores our commitment to offering exceptional whiskies that reflect The Macallan’s legacy We are excited to bring this remarkable expression to key travel retail locations providing collectors and whisky enthusiasts with an opportunity to enrich their celebrations.” ✈ Subscribe to our newsletter for critical marketing information delivered to your inbox The Moodie Davitt Report is delighted to present the results of the inaugural TREX Awards A trailblazing celebration of the finest travel retail-exclusive products and other initiatives the TREX Awards recognise the critical need for differentiation within travel retail shining a spotlight on innovations that deliver unique value to travellers is relaunching its annual whisky festival under the name Whisky Social Club 1 is the inaugural release in a collection of limited-edition single malts that celebrate the pioneering spirit of James ‘The Major’ Grant Copyright © The Moodie Davitt Report | Website by Yellowball We use cookies to ensure that we give you the best experience on our website Please click on one of the buttons below to accept We use cookies to help you navigate efficiently and perform certain functions You will find detailed information about all cookies under each consent category below The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site We also use third-party cookies that help us analyze how you use this website and provide the content and advertisements that are relevant to you These cookies will only be stored in your browser with your prior consent You can choose to enable or disable some or all of these cookies but disabling some of them may affect your browsing experience Necessary cookies are required to enable the basic features of this site such as providing secure log-in or adjusting your consent preferences These cookies do not store any personally identifiable data Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms Analytical cookies are used to understand how visitors interact with the website These cookies help provide information on metrics such as the number of visitors Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns ' + scriptOptions._localizedStrings.webview_notification_text + ' " + scriptOptions._localizedStrings.redirect_overlay_title + " " + scriptOptions._localizedStrings.redirect_overlay_text + " To end its year of bicentennial celebrations The Macallan has unveiled a limited edition single malt The new single malt is inspired by southern Spanish traditions which are said to ‘encourage reflection of time passed and celebration of the future’ as the year comes to a close A Night on Earth in Jerez de la Frontera was matured in a combination of European and American Sherry-seasoned oak casks produced to The Macallan’s ‘exacting’ specifications The combination delivers a richness and sweetness on the palate These flavours are said to have been inspired by the Spanish custom of eating 12 grapes before the start of the New Year fried dough with sugar and aniseed or honey commented: “Jerez plays a crucial role in The Macallan’s past A combination of European and American Sherry-seasoned casks has enabled us to capture the flavours The Macallan collaborated with artist María Melero to create the distinctive designs that adorn the release Her artwork was chosen to ‘enhance the unboxing experience’ in a bid to make it ‘as memorable as the whisky itself’ The outer design features a crimson sky and a vivid sunset with Sherry wine vineyards as well as roses that grow in the vineyards and act as a natural warning system of potential threats to the soil or the vines consumers will find a display of ‘azulejos’ ­– traditional Jerez wall tiles – all featuring icons representing celebrations and meaningful moments for The Macallan and Jerez from casks and stills to oranges to vine leaves The inner packaging continues to tell this story with grapes from the Jerez vineyards pictured throughout A Night on Earth in Jerez de la Frontera is bottled at 43% ABV and available to purchase from today (5 November) for an RRP of £110 (US$143) as well as select retailers including Selfridges We are using cookies to give you the best experience on our website You can find out more about which cookies we are using or switch them off in settings This website uses cookies so that we can provide you with the best user experience possible Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings we will not be able to save your preferences This means that every time you visit this website you will need to enable or disable cookies again Mission Statement: to assist the integration of foreign residents living in Spain and this is never more accurate than when you establish yourself as a foreign resident in a new country Being able to quickly familiarise yourself with the culture and customs can help ease the transition during a challenging time This is why Euro Weekly News makes it our mission to provide you with a free news resource in English that covers both regional and national Spanish news – anything that we feel you will benefit from knowing as you integrate into your new community and live your best life in Spain you can forget about translating articles from Spanish into awkward English that probably don’t make much sense Let us be your convenient and essential guide to all things that will likely affect you as a foreign resident living in Spain Rising waters from the Guadalete River have triggered preventive evacuations of around 200 residents in Jerez de la Frontera’s Greduela Officials report more than 80 incidents overnight ranging from flooding and landslides to road obstructions caused by windblown debris Nearly 20 roads in the Cádiz region remain impassable including stretches of the CA-3101 near Macharnudo Alto and sections of the A-381 and A-491 motorways such as CEIP La Ina and CEIP Virgen del Mar have suspended in-person classes due to the rising water levels and difficult road conditions With yellow alerts in place across every Andalusian province for heavy rain, strong winds, thunderstorms, or rough coastal weather, authorities are urging the public to stay cautious. Spain’s 112 Emergency Service recommends limiting unnecessary travel and steering clear of flooded areas or riverbanks at risk of sudden surges so residents are advised to secure loose items around their homes and avoid unstable structures Officials emphasise the importance of staying calm following official sources on social media for updates the rapid-response measures put in place overnight will remain active to ensure public safety throughout the region Stay tuned to Euro weekly news for last updates Subscribe to our Euro Weekly News alerts to get the latest stories into your inbox Euro Weekly News is the leading English language newspaper in Spain by delivering news with a social conscience we are proud to be the voice for the expat communities who now call Spain home With around half a million print readers a week and over 1.5 million web views per month EWN has the biggest readership of any English language newspaper in Spain The paper prints over 150 news stories a week with many hundreds more on the web – no one else even comes close Our publication has won numerous awards over the last 25 years including Best Free Newspaper of the Year (Premios AEEPP) Company of the Year (Costa del Sol Business Awards) and Collaboration with Foreigners honours (Mijas Town Hall) All of this comes at ZERO cost to our readers All our print and online content always has been and always will be FREE OF CHARGE Download our media pack in either English or Spanish Best in Travel is here! Discover 2025’s destinations The 30 best countries, cities and regions to visit in 2025 Plan your trip with Elsewhere, by Lonely Planet See where a Lonely Planet Membership takes you Subscribe to our weekly newsletters to get the latest travel news, expert advice, and insider recommendations Explore the world with our detailed, insightful guidebooks Stay ahead of the curve with our guidebooks Uncover exciting new ways to explore iconic destinations Every month, we release new books into the wild Search Search Close search menu Explore Best in Travel 2024 Africa Close menu Countries Antarctica Antarctica Close menu Regions Asia Asia Close menu Countries Australia & the Pacific Australia & the Pacific Close menu Countries The Caribbean The Caribbean Close menu Countries Central America Central America Close menu Countries Europe Europe Close menu Countries Middle East Middle East Close menu Countries North America North America Close menu Countries South America South America Close menu Countries Visit the spectacular Mezquita mosque in Córdoba Seville, a city packed with a fascinating history and incredible architecture, is sure to seduce you. But once you've ticked everything off your must-visit list, it's time to look beyond the city limits to find new travel inspiration.  wander through the pretty streets of the pueblos blancos (white towns) such as Ronda and Arcos de la Frontera or get comfortable and relax on the beaches of Cádiz These are the best day trips within easy reach of Seville The must-see sight of the 10th-century Islamic caliphate of Córdoba is the Mezquita where a forest of columns topped with striped arches was designed to look like palm trees the Mezquita has contained a Christian cathedral within (be sure to buy entry tickets in advance) The city is also famous for its alleyways and courtyards lined with joyously colorful potted plants; the Palacio de Viana, an art museum in a Renaissance palace, has 12 patios of floral delight. Foodies shouldn’t miss Michelin-starred Noor which champions Andalusian cuisine (only pre-Columbian dishes – no New World ingredients) How to get to Córdoba from Seville: Trains to Córdoba leave from Santa Justa station – the journey takes 45 minutes by high-speed AVE it’s straight up the A4 motorway (around 1 hour 40 minutes) The city’s old center is a maze of timeless streets and squares with faded mansions and fabulous fish restaurants, the local favorite being El Faro. Check out the raw ingredients at the Mercado Central de Abastos before sampling some tapas and sherry in the Rincón Gastronómico or digging your toes into the sand at a chiringuito (beach restaurant) How to get to Cádiz from Seville: Catch a train to Cádiz from Santa Justa station (1 hour 40 minutes); alternatively it’s 1 hour 20 minutes by car on the AP4 motorway The pueblos blancos (white towns) are a delight to explore, with moody streets twisting past whitewashed houses, crumbling castles and imposing churches. Ronda's spectacular location atop El Tajo gorge and its dramatic history littered with outlaws guerrilla warriors and rebels has made it a popular tourist destination North of Ronda, other white towns include Olvera with its magnificent castle, and Setenil de las Bodegas, located deep in a gorge with streets under overhanging rocks. Arcos de la Frontera with its dramatic clifftop location and mysterious old town How to get to the white towns from Seville: Ronda is about 1 hour 50 minutes by car from Seville (A-375/A-374) or 2 hours 20 minutes by bus from the Prado de San Sebastian; Arcos de la Frontera is about 1 hour 15 minutes away by car (AP4/A-382) so you can admire works by Goya and Velázquez while sipping your golden How to get to Jerez from Seville: The train from Santa Justa station to Jerez takes an hour the drive on the AP4 motorway is slightly longer at 1 hour 15 minutes Aracena is a great launching pad for exploring the Sierra de Aracena hill country castles – and the famous pata negra (acorn-munching pigs) How to get to Aracena from Seville: Aracena is around 1 hour 15 minutes by car from Seville (A66/N433) or an hour and a half by bus from Plaza de Armas How to get to Granada from Seville: The fast train from Seville Santa Justa can get you to Granada in around 2 hours 30 minutes; it's nearer three hours to drive on the A92. A guided tour is a good option to help you make the most of the city. Share price 8408.00p 2 May 2025 at 16:42 News releases UK): The growth of IHG Hotels & Resorts (IHG) one of the world’s leading hotel companies continues in Spain with the signing of four hotels: Vignette Collection Mallorca – Finca Banyols and Holiday Inn Express San Sebastian – Errenteria This builds on the 500 rooms added to IHG’s Spanish portfolio earlier in the year taking the total of open and signed rooms to nearly 13,000 in the country Hotel Indigo Gandia – Beach and Vignette Collection Jerez expand the company’s Luxury & Lifestyle presence in the market with the latter becoming the second Vignette Collection property in Spain following the signing of Vignette Collection Mallorca – Finca Banyols earlier this month Holiday Inn Express San Sebastian – Errenteria builds on the strong tradition of IHG’s much-loved Holiday Inn brand family in Spain and demonstrates the enduring confidence owners and investors have in its renowned selection of Essentials brands IHG has 55* hotels operating under eight* brands in Spain: Six Senses with a further 12 in the development pipeline boosting IHG’s footprint in the resort and all-inclusive segment IHG has announced the development of five new hotels across three brand collections Premium and Essentials – Hotel Indigo in Jerez de la Frontera Vignette Collection Mallorca – Finca Banyols Holiday Inn Express Seville – City and Holiday Inn Express & Suites Sabadell IHG Hotels & Resorts [LON:IHG NYSE:IHG (ADRs)] is a global hospitality company with a purpose to provide True Hospitality for Good With a family of 19 hotel brands and IHG One Rewards one of the world's largest hotel loyalty programmes IHG has more than 6,400 open hotels in over 100 countries and a development pipeline of over 2,200 properties InterContinental Hotels Group PLC is the Group's holding company and is incorporated and registered in England and Wales Approximately 375,000 people work across IHG's hotels and corporate offices globally For our latest news, visit our Newsroom and follow us on LinkedIn Vignette CollectionIHG Hotels & Resorts’ first collection brand is a family of one-of-a-kind properties in sought-after urban and resort locations where guests can indulge in a growing passion for stays that are authentic More than 100 properties globally are anticipated to join over the next 10 years For more information, visit www.vignettecollectionhotels.com With Holy Week still resonating in the air Studio Expoflamenco resumes its regular programming with an agenda that combines jondo Of the 15 al 30 AprilJerez de la Frontera once again beats to the beat of established artists and new voices that cross borders Whether you live in the province of Cadiz or Seville or you are passionate about flamenco From any corner of the world this is your opportunity to get closer to the soul of the beat and many are also streamed online for our global audience next to Diego Fernández Herrera street in Jerez our space is more than a cultural center: it is a meeting place for those who live and feel the flamenco With a constant commitment to dissemination and participationWe have prepared a schedule with artists and experts who will come to share their vision and experience Jitan Suzuki the Japanese dancer who has conquered Seville visits our space after his success in the Peña Torres Macarena His story shows that el flamenco knows no borders Jose Maria Castano will participate in the program Dairy Street de Radio Port talking about our activities and the project Expoflamenco who celebrates 50 years on stage alongside legends like Chocolate and Lebrijano A unique opportunity to hear their experiences and reflections Pilar Tavora will present her documentary The Great Raid where he flamenco becomes a tool of memory and justice we continue to offer experiences for dance learn and discover the art flamenco from inside Every Friday, Marga Flores teaches classes in our Dance Academy: You can now visit the painter's new exhibition Gloria, a visual journey that reflects the duality of the cante and those who live there. Available during business hours. ExpoFlamenco It is not just a physical space or a digital magazine. It is a world community of flamenco in constant movement, where fans, scholars and artists meet to learn, share and enjoy. As an FAN can sign up for free and receive: Looking for more? With membership Service You get access to EF TV, exclusive content and events in streaming. And if you are artist, the modality PRO it allows you promote your courses, sell tickets and more. email and website in this browser for future purposes Privacy Policy Agreement * I agree to the terms and conditions of the Privacy Policy. Please enter your username or email address to reset your password The third test session of 2025 came to an end this afternoon at the Angel Nieto circuit in Jerez de la Frontera in southern Spain testing centred on development of the 2026 tyres which as previously mentioned maintain the current 18” diameter by 25 millimetres at the front and 30 at the rear This session followed on from those at Le Castellet in January and in Barcelona last week These two days focussed on a comparison of several different constructions and compounds Three teams were on track: BWT Alpine F1 Team ran both days joined yesterday by the McLaren F1 Team and today by the Mercedes-AMG PETRONAS F1 TEAM the Australian Jack Doohan ran a mule car based on the Alpine A523 while Englishman George Russell was at the wheel of a W15 split as follows: 113 for Doohan and 135 for Russell The two teams ran different programmes so their performance cannot be compared the Australian’s best lap time was a 1’17’’255 and the Englishman posted a 1’17’976 “Yet another good test in the early days of 2025 thanks to the vital collaboration of the three teams involved,” commented Pirelli’s Director of Motorsport “In addition to the data gathered in Paul Ricard and the Barcelona-Catalunya circuit we now have a great deal of very important information from the Jerez circuit Even though it has not featured on the championship calendar for many years now partly down to the good weather it enjoys at this time of year Now we still have one more test session prior to the start of the 2025 season to bring to an end this initial and crucial phase of working on track The information gathered so far will allow us to direct our development in an ever more precise fashion for the coming tests.” Pirelli’s next session will take place at the Sakhir circuit on 2 and 3 March Cover A single malt whisky made to be emblematic of the joy from festive traditions it draws inspiration from the cultural heritage of Jerez a renowned region of Spain known for its sherry production A single malt whisky made to be emblematic of the joy from festive traditions a renowned region of Spain known for its sherry production Renowned worldwide for their superlative single malt whiskies since they were founded in 1824 Macallan carry with them an incredible history that they celebrate each year they’ve embrace their global influences and the spirit of connection and togetherness with the launch of A Night on Earth in Jerez de la Frontera A single malt whisky made to be emblematic of the joy from festive traditions Read more: The Macallan's Harmony Vibrant Oak: Celebrating 200 years of whisky excellence A Night on Earth in Jerez de la Frontera Macallan Using sherry-seasoned casks to age their whisky Macallan blends indulgent flavours of the sherry that brings an exceptional medley of honey-coated pestiños complemented with the brightness of citrus.  It evolves with a creamy vanilla infused with delicate spices perfect for a rich storytelling moment with friends and family in the new year Above Local artist María Melero has created the bottle's striking design Local artist María Melero has created the bottle's striking design The incredible art of whiskymaking is carried on through everlasting traditions and in the spirit of renewal and preservation local artist María Melero has created the bottle's striking design incorporating elements from her hometown of Jerez—the sprawling sherry vineyards and festive motifs that capture the region's vibrant spirit paying homage to the cultural heritage and craftsmanship of the region.  Above The bottle’s design pays homage to the cultural heritage and craftsmanship of the region of Jerez The bottle’s design pays homage to the cultural heritage and craftsmanship of the region of Jerez Only available as a limited edition release elevate your drinking experience through Macallan's excellence in storytelling through flavour Steven Bremner, whisky maker at The Macallan, shares more about the latest Harmony Collection The Macallan presents a series of cocktails at renowned bars around Malaysia inspired by the classic Boulevardier Erik Madigan Heck brings The Macallan Double Cask Collection to life through photography Nov 24, 2024 8:00 PM ESTJerez, Spain the city has become a capital for drinks lovers looking to dive deeper into the history and flavors of their favorite wines the Andalusian town holds particular significance as it creates and seasons many of the barrels used to mature a variety of the world’s most beloved bottlings which is also the third release in its A Night On Earth series The Macallan A Night On Earth In Jerez De La Frontera celebrates the brand’s long history with the city and its iconic wine The whisky matured in a combination of European and American Sherry-seasoned oak casks and offers aromas of honey coated Pestiños alongside hints of spices and fresh rosemary The flavors are said to be inspired by Spanish year-end traditions such as the custom of eating 12 grapes before the start of the new year Want the latest whiskey news, deals, and reviews? Sign up for the Whiskey Wednesday newsletter. “Jerez plays a crucial role in The Macallan’s past but also present and future,” says Steven Bremner A combination of European and American Sherry-seasoned casks has enabled us to capture the flavors traditions and María’s memories of New Year in Jerez de la Frontera The Macallan's new whisky is the last bottle in celebration of its 200th anniversary Like previous editions in the A Night on Earth series this time created by Jerez-native artist María Melero The exterior of the box features a nighttime vineyard landscape with a red sky and a shooting star as well as a protective rose bushes in the lower section The inside of the box is adorned with illustrations of ‘azulejos,’ traditional Jerez wall tiles as well as golden grapes from Jerez vineyards with just a protective rosebush drawn on the bottom of the label with the expression’s name listed above Bottled at 43 percent ABV, The Macallan A Night on Earth in Jerez de la Frontera is priced at $140 per bottle. For more information, head over to the brand’s official website Christopher Friedmann’s work has appeared in Men’s Journal He's the founder and editor of SpiritedDrinks.com.  ShareSaveCommentLifestyleSpiritsThis Spanish Winery Is Challenging Sherry Norms In JerezByRachel King Forbes contributors publish independent expert analyses and insights Uncorking wine and spirits adventures around the world.Follow AuthorJul 06 06:00am EDTShareSaveCommentThe new tasting room at Bodegas Luis Pérez Set upon an idyllic Spanish hilltop, Bodegas Luis Perez disrupts the status quo in Jerez de la Frontera tradition meets innovation as the winery revives old red grape varietals and challenges sherry's dominance with exciting new wines gaining international acclaim Luis Perez vineyards offer a glimpse into a passionate winemaker's journey to revive forgotten .. More traditions and create unique red wines in an unexpected region unsatisfied with the region's sole focus on sherry The winery began modestly, utilizing existing farm buildings. A key mission was reviving nearly extinct local red grapes devastated by 19th-century phylloxera an insect pest that loves to attack grapevines for which there is still no cure It is originally native to eastern North America before finding its way to Europe around 1860 By focusing on red and white still wines and reviving old grape varietals Luis Perez employs a blend of modern and traditional methods To ensure top-quality grapes during Jerez's hot climate avoiding midday heat that can damage fruit meaning alcohol content is not increased artificially Luis Pérez offers a selection of single-varietal and blended wines French oak barrels impart distinct flavors though used for shorter periods than traditional methods that require at least one to two years White and rosé wines mature in steel tanks the winery uses French oak barrels for aging red wines (albeit for a shorter period compared to traditional methods that call for at least one to two years of barrel aging) White and rosé wines are matured in steel tanks to avoid oak flavor influence An emblem of (and memorial for) the family dog and it transforms fino and manzanilla sherry The winery is also looking to expand its distribution network A Night on Earth in Jerez de la Frontera is the third edition in the distillery's series of whiskies inspired by New Year celebrations around the world the Speyside distillery is concluding its anniversary year with a new single malt whisky The release is the third in Macallan's A Night on Earth series which takes inspiration from New Year celebrations around the world A Night on Earth in Jerez de la Frontera pays homage to Jerez the region of Spain from which the Macallan sources its sherry-seasoned oak casks The limited-edition single malt whisky has been matured in a combination of European and American sherry-seasoned oak casks which Macallan says produces "richness and sweetness on the palate" Tasting notes from the brand highlight pastry and anise — flavours which take inspiration from the Spanish tradition of eating 12 grapes before the start of the new year a Jerez artist who drew on festive memories from her home to create the design Within the outer packaging is a pattern of 'azulejos' with designs representing important iconography to Macallan and Jerez Macallan whisky maker Steven Bremner commented: “Jerez plays a crucial role in the Macallan’s past Previous releases in the distillery's A Night on Earth series have included the shortbread-inspired A Night on Earth in Scotland A Night on Earth in Jerez de la Frontera (43% ABV) will be available to purchase for RRP £110 via Macallan and select retailers paragraph publishing ltd.   Copyright © 2025 all rights reserved.   Website by Acora One The third session of testing for Pirelli in 2025 began today at the Circuito Angel Nieto at Spain’s Jerez de la Frontera with the collaboration of the BTW Alpine F1 team and McLaren F1 Racing the latter team having already taken part in the year’s first two tests at Le Castellet and Barcelona this session was focused on the development of solutions for the slicks in the variety of tyres for 2026 In particular the teams tried out different combinations of constructions and compounds As the day progressed Patricio O’Ward took to the track at the wheel of the MCL60 while Pierre Gasly drove the A523 Alpine both ‘mule’ versions of the cars that competed in the 2023 championship The Mexican driver racked up a total of 153 laps while the Frenchman completed 157 laps The fastest laps the drivers recorded in the course of the day were 1’19’’484 for O’Ward and 1’18’’092 per Gasly though these were far from meaningful marks given the specifics of the different work programmes Pirelli carried out with the two teams The test session at the Circuito Angel Nieto will continue tomorrow with a partial change of line-up on track In accordance with the scheduled programme McLaren will be replaced by the Mercedes mule car driven by George Russell The Englishman will be on track alongside Alpine for the day’s two sessions: Jack Doohan will be driving for the French team.  Cover The Macallan releases new single-malt Scotch whisky named A Night on Earth in Jerez de la Frontera The Macallan releases new single-malt Scotch whisky named A Night on Earth in Jerez de la Frontera not only do festive gatherings abound but this time of the year also signals the culmination of The Macallan’s 200th anniversary celebrations And what better way to do so than with a launch that encapsulates the spirit of year-end festivities As part of the third instalment of the A Night on Earth series this latest release is a new non-age statement single-malt Scotch whisky named A Night on Earth in Jerez de la Frontera Read more: The Macallan celebrates its 200th anniversary with a two-week exhibit and special whisky releases Above A Night on Earth in Jerez de la Frontera A Night on Earth in Jerez de la Frontera Besides being the birthplace of sherry cask craftsmanship Jerez is known to retain its rich year-end celebratory traditions Spanish customs such as eating twelve grapes at midnight on New Year’s Eve for good fortune are still observed to date sparking inspiration for the limited edition bottle Matured in a masterful blend of European and American sherry-seasoned oak casks the result promises a nose of honey-coated Pestiños designed by Jerez native María Melero each bottle is encased in a box featuring vibrant imagery that echoes the warmth and vibrancy of southern Spain while capturing the essence of festive traditions a crimson sky plays backdrop to sherry wine vineyards and an alluring sunset Roses among the vineyards reflect the natural warning system acting as guardians and repelling potential threats to the soil or the vines Peel into the box to reveal a colourful artwork of azulejos (traditional Jerez wall tiles) where each icon holds a special meaning to the storied Jerez vineyards In case you missed it: The Macallan taps into Cirque du Soleil for the latest Harmony Vibrant Oak expression Above A Night on Earth in Jerez de la Frontera features eye-catching packaging designed by Jerez native María Melero A Night on Earth in Jerez de la Frontera features eye-catching packaging “Jerez plays a crucial role in The Macallan’s past but also present and future,” explains Macallan whisky maker Steven Bremner “Having been able to tell part of that story through a whisky has been wonderfully rewarding traditions and Melero’s memories of New Year in Jerez de la Frontera As families and friends gather to toast what has been and what is yet to come Macallan’s A Night on Earth in Jerez de la Frontera stands ready to elevate those moments and embrace new beginnings Or it could very much be the ultimate gift to whisky-loving folk the exquisite expression certainly makes for a much sweeter year-end celebration The Macallan A Night on Earth in Jerez de la Frontera is available for purchase on themacallan.com The Macallan taps into Cirque du Soleil for the latest Harmony Vibrant Oak expression An intimate whisky masterclass featuring The Macallan at COMO Metropolitan Singapore No code, no enter: The Backdrop brings back a bonafide speakeasy experience Positives from the first in-season test of 2025 for Joan Mir and Luca Marini who target the future with upgrades and changes The work never truly ends in the MotoGP World Championship and Honda HRC Castrol were right back out on track on Monday after an action-packed Spanish GP With the track opening at 10:00 Local Time and high winds predicted Joan Mir and Luca Marini were quickly out on track to begin their respective work Joan Mir completed a total of 67 laps across Monday’s two sessions a brief pause for practice starts halting action during the middle of the day Ending Monday in 16th with a best time of 1’37.245 Mir was able to assess several parts used by Aleix Espargaro during the Spanish Grand Prix Honda HRC’s engineers now have more information to study Luca Marini had a busy day aboard his Honda RC213V machine and completed 72 laps of the Jerez Circuit the Italian was 18th fastest thanks to a best lap of 1’37.447 – just two tenths back on Mir Marini was not chasing lap times and succeeded in all the tasks set out for him by Honda HRC’s engineers something we needed after five races without a chance to test The wind was a little bit tricky at some points a small step in the right direction for us I think it offers us improvements in all areas We need to check it a little bit more in some other conditions already at this stage it is an acceptable base to keep going from But it shows we are in a different situation to before now we need to check if something can really be an improvement because of level is much higher and we are closer.” “Today I was focused on trying a new swing arm and it looks like a little improvement already It’s a bit too soon to see though because always on Monday tests here the grip is amazing so what you feel isn’t always accurate but even like this we were doing a lot of back-to-back runs to get data for the engineers to work on I am pleased with what Honda HRC have prepared and a good day for us.” Built in 1986 and hosting its first Grand Prix one year later, the circuit of Jerez is now one of the most popular MotoGP venues and the focal point for a city fanatical about sport. Set in a slight valley in the south of Spain, Jerez is blessed with consistently… read more. Jerez de la FronteraMonday January 06 2025 The TimesFor Gonzalo del Río y González-Gordon there’s a magic to the first glass of sherry of the day taken the fifth generation of an aristocratic Anglo-Spanish sherry dynasty that owns Gonzalez Byass of Tio Pepe fame which stands for “Vinum Optimum Rare Signatum” Tio Pepe is a dry, pale sherry — “a magnificent luxury wine’ —- made by Gonzalez Byass which was founded in 1835CARLOS MUINA/GETTY IMAGESSuch solace has been sought in recent decades as the winemakers of the sherry region of southern Spain face falling sales and, increasingly, drought, which has pushed up grape prices. But a revival in the fortified wine’s fortunes is at From tiny hole-in-the-wall bars to lofty Michelin-starred restaurants Spain’s gastronomic scene is more dynamic and vibrant than ever chefs and sommeliers are crafting remarkable wine lists innovative food-and-wine pairings and unique fusion cuisine It’s impossible to list every exciting new venue in Spain but the four restaurants and wine bars below are a snapshot of the people and places worth knowing about From the moment winemaker Juan Carlos Vidarte and sommelier Rocío Benito first met during the 2021 harvest at Bodegas Luis Pérez in Jerez, they knew they would work together again. Their latest collaboration is Albariza en las Venas, which opened its doors in May 2024. Named for Sherry country’s famous chalk soils ‘Albariza in the Veins’ is much more than your average neighbourhood wine bar ‘We wanted to open a place where our friends could come and young people weren’t afraid to open a bottle – but also where winemakers in Cádiz could find wines from all over the world,’ Benito says ‘Jerez is in a really great place right now,’ Benito continues with a lot of winemakers arriving in the area and young people investing in different styles like vinos de pasto [unfortified wines firmly rooted in Jerez terroir]; we want to give them a platform.’ They also offer selections from countries such as Italy, Greece and Croatia ‘which up until now were completely unknown here’ Benito describes the bar as ‘a really casual space’ adding: ‘Both of us like to have fun with wine and we wanted the space to reflect that The important thing is to have a great time drinking wine Wines are complemented by gildas (skewered olive A standout combination is the Ibérico pork jowl sandwich paired with a sparkling pét-nat Palomino another style that has become a darling of Jerezano winemakers recently Benito recommends Bodega de Forlong’s Burbuja (2021 Bodega Vinifícate’s Sparkling Amorro (£23.50 Dvine Cellars) and El Piraña’s Tarbissana Having begun his career in his native Japan Takahide ‘Taka’ Tanaka first worked with Javier Olleros when the latter was at the celebrated Michelin three-star Basque restaurant Martín Berasategui When in 2009 Olleros opened his own restaurant Taka spent years in the kitchen as Olleros’ right-hand man Taka fell in love with O Grove – and with his now-wife Siana ‘We opened Okra so we could all be together,’ Taka explains The concept is a tavern with attentive service impeccable food and an informal atmosphere but at the same time we want to chat with our guests,’ Taka says Visitors can expect Japanese-inflected dishes using Galician ingredients paired with European wines and Japanese sakes ‘Very good wines have been made in Galicia for a long time and now they’re being promoted more in restaurants,’ Taka says ‘where people are introducing small wineries and offering more daring by-the-glass listings He says the menu changes often: ‘In the short time we’ve been open But if I had to choose one I would say the miso-glazed dengaku aubergine paired with natural wine As Londras MC a Mencía-based red blend with six months of carbonic maceration I would pair the scallop with vegetables in broth with Rihaku Wandering Poet sake.’ Javier Vázquez opened his wine bar in the Madrid neighbourhood of Lavapiés in 2018 He’s since added two sister venues: La Grifería in Madrid Río (just south of the river Manzanares) La Caníbal has become a go-to destination for wine lovers hosting regular classes and tastings with visiting winemakers Visitors can enjoy 16 wines on tap or choose from a list of more than 800 Spanish and international labels Head sommelier Pablo González says their ambition is ‘to promote sincere wines that represent a place with a focus placed on seasonal ingredients from small ‘Madrid’s gastronomic scene is dynamic and fun,’ González says ‘Although it might sound a bit presumptuous aiming to democratise wine by pouring wines on tap and focusing on smaller winemakers over big Mikan’s Dan Jin serving Iberian pork loin katsu Friends Dan Jin (known as Tan) and Arthur Holland-Michel started cooking and drinking together about five years ago soulful meals and I would bring over wines that I was learning about as I drank my way through the fundamentals of European natural wine,’ says Holland-Michel ‘We realised that Tan’s food paired beautifully with the kinds of wines we were interested in and thought others might enjoy the combination as much as we did.’ The space draws inspiration from Japanese wine bars They serve small shared plates for dinner and a main dish with four sides for lunch Holland-Michel describes the approach as ‘lighthearted but precise’ and says they don’t take themselves too seriously Holland-Michel observes that Barcelona is going through a natural wine boom ‘Every wine is on the list because we enjoy drinking it – nothing more ‘We serve plenty of wines that cater to a more “classic” palate If we can see a way of making them work with the food Some of the team’s favourite pairings include Iberian pork loin katsu with Didier Grappe’s Pif Purple from the Jura; koji-cured mackerel served with Cuvée Total a rosé from Catalonian low-intervention producer Oriol Artigas (2020 £45 Dynamic Vines); or the house kimchi with a bottle of Kamara’s Nimbus Ritinitis an orange retsina Assyrtiko from northern Greece near Thessaloniki Arthur Holland-Michel with wines from Jura producer Domaine de Cavarodes Heightened risk Cádiz river could overflow with yellow and orange rainfall warnings for southern regions Read moreWhile the rare red warning issued on Thursday for Valencia has expired has maintained yellow and orange rainfall warnings for southern and Mediterranean regions as storms continue to push in Also this week, severe thunderstorms in north-eastern South Africa prompted the South African Weather Service to issue a yellow warning as strong winds hail and heavy rain swept across the region the provinces of Limpopo and Mpumalanga reported more than 40 injuries and four fatalities due to collapsing buildings and flying debris Hailstones caused severe damage to more than 30 schools while flooding led to road closures and widespread power outages Heavy rain falls in Durban, South Africa. Photograph: Rajesh Jantilal/AFP/GettyIn Japan, a dismal new October record has been set for the longest period without snow atop Mount Fuji was when the first snow arrived as late as 26 October Snow typically falls on Mount Fuji in early October with the first flakes appearing last year on 5 October Warm conditions throughout the summer and high sea temperatures have contributed to the lack of snow which is likely to continue for several more days Free weekly newsletterThe planet's most important stories Get all the week's environment news - the good © 2015-2024 ExpoFlamenco The Voice of Flamenco worldwide Round 6 of 2025 brings us to an all-time classic venue as we get ready to race in front of a jubilant capacity crowd The Spanish star joined some of the Jerez faithful at the famous Nieto-Peluqui section in the early hours of Sunday morning Recap a brilliant visit to Jerez as Alex Marquez finally experienced that winning feeling Courage is the name of the game and Rocio shows us how the #93 inspired her at the Spanish GP Don’t miss Alex Marquez’s celebration in Jerez going from excitement to euphoria after his historic win The podium trio and a crash for Marc Marquez dominated the headlines in Spain - but what about unfolded behind them It was a long time coming but 'El Diablo' wait for a rostrum return ends with a classy Jerez P2 and some special celebrations Davide Tardozzi sheds some light on how his riders work together despite doubts that two of the biggest names could gel in the same garage engine updates and aero on trial but vibrations and engine concerns leave HRC still searching for a breakthrough Experience some of the best moments from an unforgettable Spanish Grand Prix in super slow-mo The flying Frenchman nailed the start from pole to take the holeshot and lead in T1 Savadori and Bonora explain how a new aero-package and swingarm are shaping progress as Aprilia look ahead to the next Grand Prix Rins and Quartararo feel the difference as a new inline-four upgrade brings extra top speed ahead of its Le Mans race debut Eight riders and five manufacturers split by under a second as teams test new parts and lay the groundwork for the season ahead The Italian enjoyed battling his teammate in the early stages but laments being unable find a way past Fabio Quartararo there will be plenty of toys to try - see who will have what in the south of Spain As every year we carry out a special program of activities at the confluence of the international event with dance flamenco which is held in the city where we have our physical headquarters So close to the Villamarta Theatre and the different performing arts venues where it takes place that we want to be an extension of them Although there are some details missing that we will complete here is an agenda of the planned events that will have their central axis in the Tertulia of the Jerez Festival every school day of 13.00 to 13.30 hours and courses interviews and conferences in the afternoon our great team of collaborators will make a Great attendance at the shows of the 29th edition of the Jerez FestivalTo do this they will travel to each stage to write and publish their chronicles and reviews on our portal Preview in The Tertulias of the Jerez Festival It is set up as a meeting point for artists A place for analysis and conversation with all the latest news the agenda and an audiovisual review of all the shows taking place in the different stage spaces of this 29th edition You can participate as an audience by calling 673651042 (calls during business hours) The interview at the Jerez Festival with Joseph Ring a musical genius» Curated by its author: Álvaro de la Fuente The format chosen is that of a discussion because the aim is to inform but also to express opinions; a common and open space for all the agents who participate in the Festival de Jerez Recording to Inmaculada Aguilar: “Teaching dance flamenco" Educational meetings with Faustino NunezFaustino Núñez Conference: “Antonio Gades Educational meetings with Faustino Nunez Recording of Javier Latorre: “How to make a choreography” Interview with Joaquin Grilo: Building a dancer's career 10.30 - 12.30 hours BULERIAS COURSE FOR PARTIES – with the Dancer Patri Manes (March 28 01 and 02) The objective of this workshop is to introduce participants to the language of Fiesta bulerias participants will have acquired the basic skills to improvise and understand the codes of buleria At the end we will have a fiesta for bulerias 01 and 02Hours: 10: 30h to 12: 30hPrice: EUR 100Minimum: 5 studentsMaximum: 15 studentsLevel: Beginners / Medium-lowLanguage: Spanish English and PortugueseWhatsapp: + 34 605 11 57 81email: patricia@expoflamenco.com BULERIAS COURSE FOR THE PARTY – with the Dancer Patri Manes (28, 01 and 02 – ExpoFlamenco – Your store of Flamenco and cultural space in Jerez 10.30 - 12.30 hours Bulerías de Fiesta Course with Patricia Manes 10.00 am: History of dance course flamenco by Juan Vergillos An audiovisual tour of the great milestones of this dance genre: the origins the beginning of the flamenco in academies and theatres the festivals… And for the great characters of this story: La Cuenca that we have rescued from the archives and/or restored Send an email at this link for more information: Contact – Ups and Downs Flamencos 13.00 hours The Tertulias of the Jerez Festival 17.30 hours: Lucia Alvarez 'The Pine' The interviews of the Jerez Festival with Jose Ring 20.30:XNUMX p.m.: Dance recital flamenco in intimate starring the dancer Marga Flores. To the cante: Álvaro Valle. On guitar: Lucas Benítez. Reservations by phone: 673 65 10 42 10.00 am: History of dance course flamenco by Juan Vergillos. 17.30 hours The Workshop Flamenco and string instruments by Graci del Sanz (initiation). Masterclass dedicated to all those string players (violinists, violists, cellists and double bassists) who want to get closer to the flamenco, through techniques that create sounds that evoke the style (the so-called quejío, pellizco or duende), and putting them into practice by learning falsetas that are already part of the history of flamenco. All information and reservations here: 17.30 hours The Workshop Flamenco and string instruments by Graci del Sanz. (Intermediate level) 17.30 hours The Workshop Flamenco and string instruments by Graci del Sanz. (Advanced level) 17.30 hours Karime Amaya. The interview at the Jerez Festival with Jose Ring 11.30 hours Workshop Flamenco and Philosophy with Juan Maria de los Rios (Complutense University of Madrid) with the title of The sleepwalking elf of Luis de la Pica and the creative dream of María Zambrano Note: All activities will be free until full capacity, except for the Tablao Dance workshops, El Flamenco and string instruments, Philosophy and the intimate recital by Patricia Manes and Marga Flores. Information phone number: 673651042 (calls during business hours) Historic Cádiz offers a calmer gateway to Andalucía Known as Gadir when it was founded by the Phoenicians in 1100 BCE, the Andalusian city of Cádiz is Europe’s oldest continuously inhabited settlement as well as being Spain’s most appealing port city Three millennia of history have left an indelible mark on its ancient center which is surrounded almost entirely by water and was once a separate island.  but the city is still rich in historic sights and graceful The labyrinthine streets of this ancient city reverberate with the sounds of revelry from its tapas bars while Atlantic waves crash against the sea walls.  Home to Spain’s biggest Carnaval, Cádiz is also the most understated of all Andalucía’s cities. Less touristy and crowded than its busy siblings, Málaga and Seville this charming gateway city offers a genuinely laid-back Andalucian experience.  from the long sandy beaches to the south to the narrow Immerse yourself in characterful barrios (neighborhoods) and old-school tapas bars packed to the gills with garrulous gaditanos (Cádiz residents).  Whether you’re visiting for history and gastronomic delights or using the city as a springboard to the white towns of Andalucía here are 13 of the best things to do in Cádiz.  The old town in Cádiz is split into a series of distinct barrios – historic neighborhoods that date back centuries One of the best ways to get to know the city is to spend a day or two wandering these atmospheric districts on foot absorbing their distinctive architecture and unique personalities.  The oldest barrio is Barrio del Pópulo, home to the yellow-domed, baroque-meets-neoclassical Catedral de Cádiz don’t miss the intricately carved wooden choir and the tomb of renowned 20th-century composer Manuel de Falla (1876–1946) in the crypt Climb the bell tower for 360-degree views of the old city.  The area around Barrio de San Juan is the city’s main shopping district and it stands in the shadow of Cádiz’s loftiest watchtower Sitting between Barrio de San Juan and the sea is Barrio de la Viña bisected by lively Calle Virgen de la Palma the epicenter of the city’s Carnaval celebrations and the setting for some of the city’s best tapas bars.  Also worth exploring is the 18th-century Barrio del Mentidero, which encompasses the Gran Teatro Falla and the beautifully landscaped Parque Genovés and Jardines de la Alameda Planning tip: To avoid getting snarled in the narrow one-way lanes of the historic center leave your car in one of the car parks off Avenida del Puerto bus station and ferry terminal are within easy walking distance of the old town If you’re in Cádiz between February 16 and February 26 don your best costume and join the gaditanos for Andalucía’s biggest fireworks and more than 300 murgas (bands) The Cádiz Carnaval dates back to the 15th century when the tradition of costumed revelry was imported by homesick Genoese merchants.  sketches and satirical compositions during the Erizada (Sea Urchin Party) and Ostionada (Oyster Party) held on the two weekends preceding Carnaval before being judged by a panel at the Gran Teatro Falla during the main event Catch the murgas in action around the working-class Barrio de la Viña and between the Mercado Central de Abastos and Playa de la Caleta.  swing by the Centro de Interpretación del Carnaval on Calle Marqués del Real Tesoro to view the outlandish costumes and learn about every aspect of this spectacular celebration Planning tip: If you’re visiting Cádiz during Carnaval or stay in El Puerto de Santa María or Seville instead and catch ferries or trains to Cádiz to take in the celebrations.  Off Plaza de la Mina, the excellent Museo de Cádiz has a particularly strong archaeology section with unique Phoenician marble sarcophagi carved with human likenesses – the only examples of their kind found in the western Mediterranean.  Also notable are the bronze figurines from the Phoenician shrine to the god Melkart on the island of Sancti Petri. Roman finds include a 2nd-century marble statue of Emperor Trajan from Bolonia’s Baelo Claudia a reconstructed shipwreck with scattered amphorae funereal offerings and phallic fertility amulets.  Planning tip: Don’t limit yourself to the ancient history downstairs The museum’s upper floors showcase fine art from the 16th to 20th centuries as well as a collection of contemporary works.  To taste the best of Cádiz, go where the locals go. After feasting on some superlative tortillitas de camarones (shrimp fritters) at El Faro de Cádiz, elbow your way into nearby Casa Manteca and order the chicharrones (pork scratchings) or payoyo cheese with asparagus marmalade.  Next, pay a visit to La Tabernita, a popular, family-run haunt along Barrio de la Viña’s liveliest street, where you can chow down on cazón al coñac (dogfish in brandy) or cuttlefish ink “meatballs.” Continue to rustic-industrial La Candela in Barrio de San Juan and see inspired Andalucian-Asian fusion tapas dishes sail your way from the open kitchen Local seafood, especially tuna, should be at the top of your must-try list. Join the locals for tuna tartare at La Tapería de Columela or sample Basque-Analusian fusion dishes, including bacalao (salted cod) and dishes made with Almadraba tuna at Atxuri.  Along with Jerez de la Frontera and Seville, Cádiz is one of the crucibles of flamenco culture.  Set romantically next to the crashing Atlantic surf in Barrio de Santa María, cavernous Peña Flamenca La Perla captures the spirit of authentic flamenco in its prime mournful songs and intense guitar accompaniment welcome in the house dancers who leave audiences spellbound with their footwork.  By contrast, La Cava – Cádiz’s main tablao (choreographed flamenco show) – is a more touristy affair but patrons are drawn by its intimate taverna-style setting.  Detour: Combine two staples of Cádiz – flamenco and sherry – at Tabanco El Pasaje, the town’s oldest tabanco (sherry bar). Patrons can enjoy twice-daily flamenco sessions accompanied by old-school tapas and excellent sherries. Consult the Centro Andaluz de Flamenco library for more information on all things flamenco in Jerez especially during the Festival de Jerez from late February to early March.  Part of an 18th-century merchant’s residence, Torre Tavira is the tallest of Cádiz’s remaining watchtowers constructed during the 16th and 17th centuries to protect the city from pirates and allow merchants to see which ships were pulling into the port Around 100 of the city’s original 160 watchtowers still rise above the streets of the old town Torre Tavira is home to the "magic mirror" – Spain’s first camera obscura This ingenious device uses a mirror and two lenses to project live images onto a round concave screen in the darkened room below A pulley system allows viewers to zoom in on different parts of the Old Town.  Don’t forget to take in the views from the rooftop terrace you can spy on unsuspecting pedestrians and watch birds fly above the city’s watchtowers while your guide points out the principal landmarks and gives you an entertaining history of Cádiz hidden beneath the La Tía Norica puppet theater and accessed on free 40-minute daily tours the Yacimiento Arqueológico Gadir site includes both Phoenician and Roman remains.  Watch a CSI-style video discussing the skeleton of a Phoenician man who died in a fire in 600 BCE then follow a transparent walkway above atmospherically lit cobblestone streets and the remains of mud-and-clay houses complete with North African-style ovens and Roman-era vats used for producing garum (fermented fish) Detour: For more recent history, view puppets of the kind used in La Tia Norica in the 18th and 19th centuries at the Museo del Títere a small museum inside the Puerta de Tierra that highlights local and international puppetry traditions Cádiz is dotted with reminders of its 3000-year history, including ancient archaeological sites where visitors can step back a millennia or two. Cádiz’s Teatro Romano dates from the late 1st century BCE and it once hosted audiences of 10,000 spectators making it the second-largest theater on the Iberian Peninsula.  Hidden beneath a Moorish castle for centuries you can examine the artifacts unearthed during excavations then proceed through the vomitorium (a gallery beneath the seating area) to see the partially restored theater seats.  spectators during Roman times would have found themselves gazing at a grand stage flanked by statues of the gods rather than apartment buildings in need of a coat of paint In the heart of Spain’s oldest city, you’ll find the country’s oldest covered market, Mercado Central de Abastos fruit and vegetables from its stalls since 1838.  This popular market also serves as a casual dining hub where visitors and locals can savor traditional and creative tapas, local sherry and other epicurean delights. Just around the corner from the market, Plaza de Topete (Plaza de las Flores) is a green and intimate space where you can sample your gastronomic finds.  historic Calle Ancha is the city’s main shopping street traditional vendors and quirky boutiques lining this thoroughfare set inside stately buildings from the 18th and 19th centuries Notable landmarks on Calle Ancha include the former home of musician Manuel de Falla at number 19 and the Casa Palacio de Moreno de Mora (Palace of Mora) a flamboyant 19th-century residence at numbers 28 and 30.  Planning tip: Entry to the Palace of Mora is only possible on Wednesday mornings by appointment (email casapalaciodemora@gmail.com) and the interior is closed from July to August.  Much like the busy plazas that connect the city’s thoroughfares There are dozens of coffee shops and espresso bars dotted around the city where you can swing by for a cafe con leche (coffee with milk) or cortado (espresso with a splash of steamed milk).  Planning tip: For a more elaborate breakfast, book a table at Café Royalty this Cádiz institution features a gorgeous mirrored and frescoed interior It’s easy to see why Cádiz is touted as one of the most beautiful cities in southern Spain especially when you stroll through its verdant parks and gardens A tranquil escape in the historic center of Cádiz Parque Genovés is the largest green space in the city and a great spot to relax away from the bustle.  you can wander past plants and flowers from around the world and admire bubbling fountains and monuments commemorating local botanists creatives and prominent public figures.  The most popular spot is the manmade lake known as La Gruta (“The Cave”) with a waterfall and playful ducks to entertain younger visitors Look out for the statue of children under an umbrella inspired by a renowned novel by Jacques-Henri Bernardin de Saint-Pierre.  hundred-year-old fig trees in the jardines (gardens) along the Alameda Apodaca promenade and near Playa de la Caleta.  La Caleta is one of the best places to spend a day relaxing in the sun in Cádiz Moorish-style balneario (bathhouse) from 1926 provides restrooms and changing facilities the natural harbor keeps the water calm for swimming and the wide beach is a prime spot to soak up the rays or catch a glorious sunset.  natural retreat) and Playa de Zahara (for active family fun and water sports) family-run sherry producer founded in 1838 Tours run Monday to Saturday and end with a six-wine tasting Founded in 1772, El Puerto’s best-known sherry maker, Bodegas Osborne offers daily tours of its expansive facilities finishing with a four-wine degustation (book ahead) The superb gift shop stocks the sherry maker’s full range On the far side of town, 1830s-founded Bodegas Caballero offers two-hour tours from Thursday to Saturday, taking in the “wine cathedral” and the 13th-century Castillo de San Marcos near the waterfront the Lustau vermouth and the Ponce Caballero liqueur.  North of town, off the A-2078, Bodega de Forlong specializes in organically produced wines from Palomino Moscatel and Tintilla Roja grapes – the latter are native to the region Guided 90-minute tours on Saturdays culminate with a three-wine degustation.  Planning tip: Ferries from Cádiz to El Puerto de Santa María run every few hours taking 30 minutes to complete the crossing This article was adapted from the Andalucía guidebook published in February 2025. The TimesHeavy rain in Spain has ended a four-year drought causing floods and making the country the wettest in Europe this month empty reservoirs exposing the remains of buildings long submerged have been replaced by video of sluice gates being reopened to release waters to prevent dams overflowing which will continue this week and next week in much of the country the State Meteorological Agency (Aemet) confirmed A shortage of rainfall led to restrictions in recent years on urban consumption agriculture and hydroelectric generation in many areas A medieval bridge is exposed in the dried-out Guadiana in the western Extremadura regionTHOMAS COEX/GETTY IMAGESIn the first nine days of March 59.5 litres per square metre fell in the country as a whole Latest UpdatesCountries Why Join?IL MagazineFree Daily E-LetterVideoOur ExpertsTestimonialsFAQsTopics Living overseas since 2011 Terry and her husband went on a housesitting assignment to Portugal in 2018 and they knew they’d found a place they wanted to call home over a two-and-a-half-hour drive or 146 miles from Jerez de la Frontera Could this mean that Spanish cartographers were not good at their jobs or perhaps had been sipping too much Spanish wine Or maybe there is another reason for this mystery Jerez is the largest non-capital city in the province of Cádiz and the fifth largest in the region of Andalusia Through the years Jerez has become the transportation and communications hub of the province The expansive area around Jerez spreads out to include fertile areas of agriculture Each year in May the city welcomes tens of thousands of bikers from around the world who head to the Circuito de Jerez where Grand Prix motorcycle racing events have been hosted since 1987 The same circuit has hosted Formula 1 Grand Prix events Jerez is synonymous with Andalusian horses The history of horse breeding in Jerez goes back to 720 BC when Berber horses were brought in from North Africa The breed was refined through the centuries In later years Carthusian monks began breeding horses In 1912 the best of the breed was given the distinction of "Pura Raza Española" Today the majestic Andalusian horses with their slender and elegant head are recognized around the world Jerez is part of the sherry triangle which includes El Puerto de Santa Maria and Sanlúcar de Barrameda The best place to experience and learn about sherry is at one of the local bodegas or wineries Sherry is a fortified wine made from white grapes that grow abundantly in the area The word sherry comes from Xérès (Jerez) but was originally called sack meaning "extraction" from the solera After a glass of sherry take a walk over to Iglesia de San Miguel a church built between the 15th and 18th century the richly adorned church combines a mix of architectural styles including baroque baroque bell tower is crowned with a tiled patterned roof Entrance to the church is $7 with reduced rates for seniors and children a visit to the Andalusian School of Equestrian Art will delight horse lovers and animal lovers alike One of the “big four,” this school is considered to be one of the most prestigious riding academies in the world The school is devoted to conserving the ancestral abilities of the Andalusians keeping the tradition of baroque Spanish horsemanship alive and training some of the best riders in the world for competition Visit the school to see how the horses train and take a self-guided tour of the facilities that encompass a palace Entrance fees to the school start at $13 and prices to see a show start at $25 and increase to over $100 the Santiago neighborhood of Jerez is where visitors go to learn about this spectacular art form Housed inside a beautiful 15th-century mansion is the Centro Andaluz de Flamenco a museum that documents the history of this traditional dance style Tour the grounds of the palace and breath in some Spanish culture Later that evening enjoy a heart-pounding flamenco performance at Tablao Casa del Arte Flamenco This lively art form is a spectacular display of dance and passion that will permeate your soul forever No visit to Jerez would be complete without a stroll through the old town for some history and culture A must-see for all visitors is the 11th-century Islamic fortress called the Alcázar The former mosque turned chapel opens into an expansive patio with a Moorish feel and a well-preserved Arab bath with cute star-shaped openings in the ceilings designed to let in sun are quite impressive Climb up to the ramparts and walk along the wall overlooking the city Not far from the Alcázar is the immense Jerez Cathedral built in the 17th century with a combination of baroque before it was completed to look as it does today The bell tower was said to have been erected on the spot that a minaret once stood Ticket prices start at $6 for general admission with reduced prices for seniors and children There Are Many Reasons for Moving to Spain Five Places to Live in Spain; Two to Avoid Two Beautiful Small Towns to Live in Spain On 4 December the Claustros de Santo Domingo in Jerez de la Frontera will host a casting call for an international British series that will soon be filmed in the city as well as in other locations in Cadiz and elsewhere in Andalucía In a statement Jerez city council has announced the auditions for aspiring actors and actresses Madrid-based Mamen Films SL is the casting company looking to select women and men aged between 18 and 75 as well as boys and girls from four to 12 years old those interested in applying must be caucasian and of Arab Jerez city hall's department for tourism and promoting the area is collaborating in this casting via the council's Film Office Casting will take place in Los Claustros on 4December from 11am to 1pm and then from 3pm to 7pm This activity also has collaborative support from Jerez council's culture department and European Capital of Culture For more information, those interested can consult the website www.pilarmoyacasting.com/formulario or write an email to: serieinternacional@gmail.com as detailed in the city council's press release Comentar es una ventaja exclusiva para registrados Everything is set and ready for the first edition of the FIM Intercontinental Games (ICG) which for the first time in history will see the six CONUs fight against each other for the gold title As a major part of celebrations to mark the FIM’s one-hundred-and-twentieth anniversary year this will be a biennial event that will expand to include other disciplines including Motocross and Enduro in the next edition This year the challenge will be in Supersport and Supersport 300 classes Forty-eight riders from nineteen countries arrived in Jerez de la Frontera to compete and defend its continental union The Circuito de Jerez – Ángel Nieto will write a brand-new and historic page in motorcycling as for the first time in on-road competition as the largest CONU by number of competitions is ready to go all out with a team of excellence professional and talented riders from all over Europe will give their all to grab the highest step of the podium 2024 season recap: 3rd in the Yamaha R3 bLU cRU FIM World Cup 2024 season recap: 2nd in the Yamaha R3 bLU cRU FIM World Cup 2024 season recap: FIM Women’s European Championship Supersport 300 class 2024 season recap: FIM Supersport 300 World Championship 2024 season recap: 2nd in the Yamaha R7 European Cup 2024 season recap: 3rd in the FIM Endurance World Cup 2024 season recap: FIM Women’s Circuit Racing World Championship I’m sure everyone will do their best to win such as the Motocross of Nations and Enduro Six Days But for the first time with the Intercontinental Games riders compete for their continent We will fight till the end for Europe and we will do our best to win I wish good races to all CONU teams and an excellent event to everyone involved” “There is a great atmosphere in the FIM Europe team the care and attention to detail on the day dedicated to preparing the equipment and the vehicle demonstrate that they are already professionals An excellent staff of mechanics worked hard until late at night to best prepare the bikes The harmony between riders and mechanics is already evident as is the friendship that binds the members of the two teams: R3 and R7 There are all the premises for a significant performance The game starts tomorrow with the free practices “The ICG is a brilliant idea to give life to a team challenge from an individual sport It’s an honor to be part of the first edition and I’m proud to represent the FIM Europe with my colleagues This is also emotional because I saw many of them starting from childhood and now we are here competing at the world level I’m thankful to any member of our team!” “I am so happy to be here and be part of this team participating in the FIM Intercontinental Games is a source of great pride The first edition is always a special as well as a historic moment I am happy by regulation each CONU must have at least one girl per team as I consider it an important choice of inclusion It will be a nice opportunity to compare ourselves with other continents” I’m so happy to be here for the FIM Europe with my teammates The goal is to stay together and fight as a real team so we can win” | Copyright 2025 FIM Europe | Terms of use - Privacy statement | The Local Europe ABVästmannagatan 43113 25 StockholmSweden Most historians believe that the Roma first left north-west India between the 9th and 14th centuries and travelled throughout Europe and north Africa According to Spain's Fundación Secretariado Gitano which aims to educate the Spanish population about the Roma people the first documentary proof of this ethnic group's presence in Spain dates back to 1425 It was then that the so-called Count Don Juan of Little Egypt and his entourage were allowed free passage in Spain by King Alfonso V of Aragón for a pilgrimage to Santiago de Compostela This means that 2025 marks a full 600 years since the Roma first arrived in Spain and decided to settle here bringing with them a rich culture which influenced Spanish art Even though the word Gitano is commonly used in Spain the use of the word 'Gypsy' in English is considered offensive so we will be using the more acceptable term Roma people in English instead Spain is among the EU countries with the most native Roma people The European Council estimates that there are more than 6.1 million Roma people living in the EU 65.2 percent of this population is concentrated in four countries: Romania has 1,850,000 The majority of Spain's Gitanos live in Andalusia over half of Spain's Gitanos live in the southern region of Andalusia so it's no surprise that so much of Andalusian culture is heavily influenced by their long-established Roma community Gitanos are full Spanish citizens and they have same rights as the rest of the population just with their own cultural traits and shared common identity Gitanos have had a profound influence on flamenco Many consider flamenco to be one of the most emblematic artistic expressions in Spain but its roots actually lie with the Roma people who were the ones who shaped this music and dance form into what it is today Many of the flamenco songs even talk about the emotions and history of the Roma people themselves Most famous flamenco artists are also Gitanos from Lola Flores to Camarón de Isla and Joaquín Cortés READ ALSO: Five things you didn't know about flamenco Roma cuisine is characterised by its simplicity and the intense flavours of individual ingredients Spanish dishes such as gazpacho and rice broth (paella) were both part of the Roma culinary tradition and today have become an integral part of Spanish cuisine Gitano weddings are very different to Spanish weddings Roma people in Spain have their own unique customs and celebrations which still continue today Roma grooms dance with the bride in their arms and during the banquet guests go up to the couple to give them money and the brides give them carnations in return Spain once tried to exterminate its Gitanos Perhaps the worst event in Roma history in Spain was the the Great “Gypsy” Round-up (La Gran Redada) of 1749 which was authorised by King Ferdinand VI who gave the Marquess of Ensenada the genocidal order to "extinguish" Spain's Gitanos families were separated and most were sent to forced labour camps Spain's Gitanos were eventually freed 16 years later by King Carlos III There is still discrimination against Gitano communities Despite having been part of Spanish society for six centuries there is still plenty of prejudice held against Gitanos by other Spaniards Spain's Council of State head Carmen Calvo has openly admitted that there is discrimination against Roma people in Spain and that they tend to struggle more economically and have fewer opportunities and services at their disposal Even the Spanish dictionary had a derogatory definition of Gitano Spain's main language institution (La Real Academia Española) had as one of its definitions for the word gitano someone "who scams or acts with deceit” but in popular speech the average Spaniard still uses Gitano to describe someone who is cunning or deceitful Roman children in Spain would go to what were known as ‘bridge schools’ separate from other Spanish educational facilities the premise being that this would bridge the gap in education But there is still a big issue in terms of education and ensuing career development for them “In the last decade (2012-2022) there has been no significant progress in improving the educational situation of Roma students” Six out of ten Roma students do not graduate from secondary education and 40 percent of Roma students leave school when they turn 16 years old This in turn has led to poverty rates of 87.4 percent and child poverty of 86.8 percent The Roma not only significantly influenced music and dance styles but also instilled their language in Spanish culture the Caló language of the Spanish Roma peoples has its origins in the Romani language There are actually several Spanish slang words that are derived from Caló including currar – to make an effort or work mangar – to steal or nick and sobar – to snooze READ ALSO: 18 cool Spanish words that come from Spain's Gypsy language Please log in here to leave a comment