Denver – A Colorado Department of Transportation project to pave northbound and southbound Santa Fe Drive (US 85) between the Interstate 25 interchange and Florida Avenue is starting this week Work includes deck repairs on the South Platte River Bridge At least one lane will remain open to traffic during project hours single and double-lane closures will be utilized so drivers should expect delays up to 10 minutes The project is scheduled for completion in August 2025 Resurfacing the roadway will offer a smoother driving experience for motorists with bridge deck repairs providing critical safety upgrades to maintain the strength and efficacy of the structure Sidewalk and ADA ramp improvements will provide more accessible travel paths for pedestrians The project contractor is Brannan Sand and Gravel Co Travelers are urged to “know before you go.” Gather information about weather forecasts and anticipated travel impacts and current road conditions prior to hitting the road The following tips are to help you stay safe while traveling through maintenance and construction work zones  Contact CDOT Poet Natachee Momaday Gray will participate in a tribute to her grandfather at this year's Santa Fe International Literary Festival Bestselling author Michael Pollan is one of the headliners at this year's Santa Fe International Literary Festival Visitors to the 2024 Santa Fe International Literary Festival gather in the Santa Fe Community Convention Center courtyard A book signing event at the 2024 Santa Fe International Literary Festival Author and Santa Fe native Carmella Padilla is a founder of the Santa Fe International Literary Festival "Writing on the Rails," at this year's Santa Fe International Literary Festival Bestselling author Amy Tan is one of the headliners at this year’s Santa Fe International Literary Festival Critically acclaimed writer Gabrielle Zevin is one of the headliners at this year's Santa Fe International Literary Festival Pulitzer Prize-winning author and journalist Jonathan Eig is one of the headliners at this year's Santa Fe International Literary Festival artist and filmmaker Miranda July is one of the headliners at this year's Santa Fe International Literary Festival winner of the 2024 National Book Award for Fiction is one of the headliners at this year's Santa Fe International Literary Festival Pulitzer Prize-winning author Viet Thanh Nguyen is one of the headliners at this year's Santa Fe International Literary Festival The Santa Fe International Literary Festival returns for its fourth year with one-on-one conversations readings and book signings by leading local and international authors “What is so unique to Santa Fe and northern New Mexico is the level of literary and political engagement we have here,” said Megan Mulry “Some of these authors are speaking to the largest audiences they’ve ever spoken to live while others have millions of followers on social media and are Pulitzer Prize and the National Book Award winners.” Javascript is required for you to be able to read premium content Logan Royce Beitmen is an arts writer for the Albuquerque Journal. He covers music, visual arts, books and more. You can reach him at lbeitmen@abqjournal.com WHERE: Santa Fe Community Convention Center HOW MUCH: $27.50-$969, plus fees, at sfinternationallitfest.org; complimentary tickets available for qualified individuals Email notifications are only sent once a day Get the latest on local happenings delivered straight to your inbox Your browser is out of date and potentially vulnerable to security risks.We recommend switching to one of the following browsers: Account processing issue - the email address may already exist it provides narrative coverage of local trends going beyond the headlines to keep you informed Stay informed with the latest top headlines from your trusted local source the Albuquerque Journal—delivered to your inbox every day Stay in the loop with the top stories of the week delivered straight to your inbox every Saturday Sign up to see what’s trending and get the latest on the stories that matter most to our readers Get breaking news and important alerts sent straight to your inbox as they happen Stay up-to-date with the latest sports headlines and highlights from the Albuquerque Journal Invalid password or account does not exist Submitting this form below will send a message to your email with a link to change your password An email message containing instructions on how to reset your password has been sent to the email address listed on your account was in the process of breaking into a vehicle when he was confronted by homeowners on Sunshine Way Santa Fe police arrested a man accused of armed burglary in the early hours of Saturday morning alleging the suspect had fought with homeowners He was in the process of breaking into a vehicle when he was confronted by homeowners in the 1100 block of Sunshine Way The suspect brandished a firearm from someplace — I guess in his pocket or his waistband or something," Trujillo said "The homeowner was able to disarm the suspect and then we got there and took him into custody" — but not without Barela's continued resistance to officers' attempts to arrest him also had a “significant amount of narcotics on his person when they searched him,” Trujillo alleged including five felonies: aggravated burglary with a deadly weapon; receipt transportation or possession of a firearm or destructive device by a felon; receiving stolen property (a firearm); aggravated assault with a deadly weapon; trafficking of controlled substances; and resisting arrest He was previously arrested in 2023 on suspicion of carjacking a vehicle at gunpoint and crashing it at Youth Shelters and Family Services on Agua Fría Street 22 for a conviction on a count of aggravated fleeing from a law enforcement officer in the case Get up-to-the-minute news sent straight to your device Receive a list of headlines from the latest edition of The New Mexican in your inbox every morning get a preview of The New Mexican's big Sunday stories and review highlights from the week Stay informed of the latest local news by receiving emails as soon as news is posted online Stay up to date with news from the Capitol during the legislative session and follow New Mexico politics throughout the year A guide to outdoors opportunities and profiles on peoples' connections with places Keep up with what's going on in the local business scene Receive the latest episode of "Conversations Different" in your inbox every Tuesday.  Taking the temperature of New Mexico's environmental issues local prep sports and more every Wednesday Contests and special offers from The Santa Fe New Mexican and advertising partners The Palatka Panthers spoiled Santa Fe’s senior night with a 5-4 win in Alachua during the regular season one of only three losses all year for the gray and red senior pitcher Makenna Payne tossed a one-hitter in five innings and Santa Fe cruised to a 10-0 mercy-rule win in the FHSAA Class 3A-District 5 championship game but pavement-pounding journalism is not free Join your neighbors who make this vital work possible which was good,” Santa Fe coach Gene Findley said of the regular-season loss to the Panthers “They got focused and worked hard yesterday at practice It was the third straight district title for the Raiders (19-3) “The team came out tonight and they worked together we’ve just got to play our game and take it one game at a time.” Palatka trailed 3-1 after two innings but scored three runs in the top of the third and held on for the victory “That loss hurt,” said sophomore shortstop Maren Hornsby (2-for-3 “We just wanted to get back at them because they were coming in hot The Panthers (16-11) entered the game with nine consecutive victories and they were averaging 11.7 runs per game during the winning streak but she fanned Hannah Faulkner to end the threat I felt like she wasn’t quite warmed up and ready to go,” Findley said but at the end of the day she battled through and got stronger at the end.” Payne allowed a bloop single by Abigail Huerta just over the head of first baseman Madolyn Jablonski to start the top of the third inning she retired the final 12 batters that she faced working her curve but I worked through it and my team had my back Santa Fe got the only runs it would need in the third inning sending 12 batters to the plate and scoring seven runs 1 run) each had a hit and drove in a pair of runs following a costly error on a dropped ball at second base on a low line drive The Raiders added three more runs on three hits and an error in the bottom of the third inning Santa Fe will host a first-round regional playoff game on Wednesday against an opponent to be determined Williston 2 – The top-seeded Tigers defeated No 2 seed Williston on the road to win the Rural District 7 title After the Red Devils (13-10) took a 1-0 lead in the top of the first the Tigers scored a pair of runs in the bottom of the first inning and added two more in the second for a 4-1 lead the message to the girls was keep fighting for each other and don’t quit when we face the adversity because we knew this was going to be a great team that we were going to face tonight,” said first-year Trenton coach Kevin Benson comes to the plate to start it out with a big 2-run shot in the first inning…she controlled the game in the circle.” Allaire threw a complete game and allowed just two runs on six hits with only two walks and nine strikeouts She also had a two-run home run in the bottom of the first inning for a 2-1 lead Senior Charleigh Philmon added a pair of doubles and scored twice Matthew Kilgore contributed to the Trenton recap FHSAA softball district championship results (Teams in the Mainstreet coverage area in bold) 2 Branford 3, 1 Fort White 1 1 Newberry 4, 2 Keystone Heights 3 Class 3A-District 2 at Wakulla (Crawfordville) 1 Wakulla (Crawfordville) 3, 2 Suwannee (Live Oak) 1 Class 4A-District 3 at Baker County (Glen St Mary) 6, 2 Columbia (Lake City) 0 Class 6A-District 3 at Oakleaf (Orange Park) 2 Oakleaf (Orange Park) 7, 4 Buchholz 0 Join your neighbors who make this work possible Elevated wildfire risks are behind the Santa Fe National Forest decision to implement Stage 1 Fire Restrictions forest-wide beginning Sunday Santa Fe National Forest Fire Management Staff Officer and federal partners to implement fire restrictions It's important that we all work together to prevent human-caused wildfires to protect public health and safety.” Restrictions will remain in place through September 30 based on factors including a dearth of firefighting resources including charcoal and briquettes outside of a designated fire ring or grill provided by the Forest Service in a developed recreation area is prohibited lanterns or heaters fueled by propane or other liquefied petroleum fuels can be used forest-wide in areas cleared of flammable materials within three feet of the device Smoking is only allowed in enclosed vehicles or buildings and developed recreation sites For information on fire restrictions and updates from the Santa Fe National Forest, visit our website and social media pages (Facebook and X) Santa Fe's source for local news and culture since 1974 one of the largest rental senior living communities in the country has been sold by its long-time owner and manager to New York and Dallas-based global investment manager Fortress Investment Group property formerly was a SantaFe Senior Living community and had been owned and managed by SantaFe for more than 30 years Fortress said it is one of largest retirement rental communities in the country and the country’s largest mixed-acuity retirement rental community SantaFe had made $3 million in capital expenditures annually into the community since 2020 with completed renovations including the community’s primary dining and amenities venue approximately five miles from the University of Florida including 45 cottages and nine additional residential buildings Eighty percent of the units are dedicated to independent living with the others devoted to assisted living and memory care One of them is Executive Director Rebecca Catalanotto “Throughout almost 40 years of operations The Village at Gainesville has always prioritized a vibrant and I am confident that this new ownership model will bring tremendous additional benefits,” she said in a statement “Fortress brings extensive experience and resources in retirement rental communities we are exceptionally well-positioned to enhance our services and facilities with the goal of ensuring that our residents and community continue to thrive for many decades to come,” Catalanotto added said the sale generated more than a dozen offers from its buyer network which he said “highlights both the exceptional quality of the deal and the broader market’s confidence in senior housing as a core asset class.” consistent cash flow and attractive assumable HUD debt further underscores this highly sought-after investment opportunity,” Jordan added document.addEventListener( 'DOMContentLoaded' function () {const newsletterAsset = new HMIRegistration({ publicationId: 47 bootstrap: document.getElementById('newsletter-asset') formType : "user-initiated",pubType: "business"});newsletterAsset.mount();}); Please login or register first to view this content Only subscribers can update their account from this page Santa Fe Public Schools has selected a new superintendent to lead the district the SFPS board voted unanimously to hire Christine Griffin the current superintendent of Humboldt Unified School District in Prescott Valley She is set to make $205,000 on a one-year contract with the district Noah Alcala Bach covers Education. You can reach him at nabach@abqjournal.com or (505) 823-3864 we just want people to enjoy the veritably endless bounty of Santa Fe’s food scene 35° North Coffee • Santa Fe Arcade you can people-watch above Water Street with coconut oil coffees oat milk lattes or just good old-fashioned coffee 315 Restaurant & Wine Bar • 315 Old Santa Fe Trail The French-infused house that chef Louis Moskow built boasts a veritable smorgasbord of locally sourced ingredients—and the steak is no joke and if you're on the hunt for black truffles Agapao Coffee & Tea (The Mud Hut) • 105 E Marcy St. (505) 699-4633 • Coffee connoisseur Dave Black and his family’s downtown haunt (don’t forget about the drive-thru in Midtown) also serves up grab-n-go burritos and snacks betwixt its expertly roasted java The sidewalk terrace is a great spot to sip an espresso AGAVE Restaurant & Lounge • Eldorado Hotel & Spa (505) 995-4530 • Not only does Agave have one of the prettiest bars in town it also features regular live music that doesn’t butt into the conversation Go for brunch and try out the biscuits and green chile gravy Alkeme at Open Kitchen • 227 Don Gaspar Ave. (505) 982-9704 • Chefs Hue-Chan Karels and Erica Tai have so impressed the food elite that Alkemē hit the 2024 James Beard Awards semifinalist list and they aren’t even close to slowing down Amaya Restaurant • Hotel Santa Fe (505) 955-7805 • Hotel Santa Fe’s Amaya might be the only restaurant on the list that offers dining in a private tipi plus there are various menus throughout the day Did we mention the tempura relleno on the dinner menu The Anasazi Restaurant, Bar & Lounge • Rosewood Inn of the Anasazi (505) 988-3236 • Anasazi not only has one of the finest wine lists in town Former Sassella chef Cristian Pontiggia is at the helm now Ahmyo Wine Garden • 652 Canyon Road (505) 428-0090 • If you’ve never sampled a wine flight in this Canyon Road hotspot’s beautiful garden and a libation respite from your gallery-crawling on a sunny day Bang Bite Filling Station • 510 Galisteo St. (505) 469-2345 • Three words: Trailer D’Luxe burger (ham You’ll find this one outside the Santa Fe Brewing Co’s downtown Brakeroom outpost most often The Bell Tower Bar • La Fonda on the Plaza (505) 982-5511 • Speaking of people-watching especially with a New Mexican wagyu beef slider and carrot juice-based Drink your Vitamins cocktail La Boca • 72 W Marcy St. (505) 982-3433 • Do you know how hard it is to find a good paella in Santa Fe so he went ahead and made it for you—plus tons of other tapas La Boca (Taberna) • 125 Lincoln Ave. (505) 982-3433 • All the tapas you love from chef Caruso’s original La Boca courtyard intimacy and live Spanish music many nights of the week Santa Fe old-timers might love that it’s inside the former Carlos’s Gospel Café Boultawn’s Bakery • 226 N Guadalupe St. (505) 983-9006 • We’ve all heard the “No good bagels in Santa Fe!” cries but Boultawn’s is here to soothe your need for boiled Boxcar • 133 W Water St. (505) 988-7222 • Boxcar has settled into its sprawling new space dedicated to killer food (try the burger and chef Eric Stumpf’s menu is so much more creative than you’d expect from the place you go to watch football The Brakeroom • 510 Galisteo St. owner Brian Lock sure knows how to expand a business—just look at the downtown outpost of the popular local craft brewery and think about how you don’t have to drive out to the flagship HQ on the way-way-Southside the open picnic table setting gives off inviting beer garden vibes The Bull Ring • 150 Washington Ave. (505) 983-3328 • Find every imaginable cut of steak—plus escargot if that’s your thing—and maybe see some of our lawmakers when the legislature is in session The Burger Stand at Taos Ale House • 207 W San Francisco St. (505) 989-3360 • What’s to say other than they serve up tasty burgers How about that there are like six different sauces for the fries The Burrito Company • 111 Washington Ave. Did you know they have a burrito challenge Café Des Artistes • 130 Lincoln Ave. (505) 820-2535 • Find anything from barbecue ribs to beignets and banana dulce de leche gelato plus lots more and with the convenience of being Plaza-adjacent for your day of museums If you’re looking for the Parisian bistro terrace vibes Bengal chicken and pineapple salad with toasted macadamia nuts from Café Pasqual’s (505) 983-9340 • As legendary as local eateries can get Pasqual’s breakfast is famous and the pomegranate molasses-brushed lamb chops on the dinner menu are top-10 material Caffe Greco • 233 Canyon Road pretty much anything from this Greek joint is worth a nosh from the gyros to the New Mexican food and avocado toast Cake’s Corner Café • 227 Galisteo St. (505) 303-4880 • Not only can you score a solid breakfast burrito or a strawberry caprese salad (beat it tomato!) Cake's hosts regular party nights with local DJs El Callejón • 208 Galisteo St. (505) 983-8378 • Though some of us still miss the El Paseo bar that once lived within this space delicious tacos and mole from the El Callejón crew absolutely soften the blow La Casa Sena • 125 E Palace Ave. (505) 988-9232 • Mediterranean-inspired dishes and an abundance of live jazz offerings plus a stellar wine shop and one of the most scenic patios in the city Capital Coal Neighborhood Eatery • 326 S Guadalupe St. (505) 776-0192 • Chef Dakota Weiss and life/biz partner Rich Becker preside over the only micro foodhall in the city which rolls up concepts like Richie B’s Hot Chicken some New Mexican and Mexican classics and a damn fine bar Churro Bar •  102 E Water St. (505) 920-4682 • Seasonal churros stuffed with everything from pecan cream to vegan apple pie filling Cleopatra Café • Design Center (505) 820-7381 • Since moving into the Design Center Nothing hits quite like a good gyro sandwich baba ghanoush and hummus to satisfy the hungriest herbivore We’ve said it before and we’ll say it again Collected Works Bookstore & Coffee House • 202 Galisteo St. (505) 988-4226 • Coffee and books just plain go together and Collected Works’ friendly staff will help you get both those things This iconic local spot also hosts a robust reading series The Compound • 653 Canyon Road (505) 982-4353 • Chef Mark Kiffin’s chicken schnitzel is downright historic The restaurant received nods on the James Beard Awards semifinalist list for outstanding restaurant and the coveted four diamond distinction from AAA Coyote Café & Rooftop Cantina • 132 W Water St. (505) 983-1615 • From elk tenderloin to Frito pies not to mention one of the most creative cocktail lists in this or any town Coyote deserves love if for no other reason than owner Quinn Stephenson rose from busser to owner It also helps to have pastry chef Rebecca Freeman behind the scenes crafting some of the finest desserts in town both at Coyote Café and at Stephenson’s other spot Del Charro Saloon • Inn of the Governors (505) 954-0320 • We’ll just remind you for the bazillionth time that Del Charro has a tasty and affordable menu (the burger is particularly beloved) and that when you order a margarita Desert Dogs Brewery & Cidery Taproom • 112 W San Francisco St. (505) 370-1046 • After scarfing down a Loaded Dog (a bacon-wrapped hot dog with black beans pico de gallo and green chili queso?!) there is no better thirst quencher than an ice-old If you happen to stop by on a Wednesday night grab another pint and stick around for Karaoke Downtown Subscription • 376 Garcia St. a robust selection of magazines make this Garcia Street haunt a perfect downtown meeting spot The Dragon Room • 406 Old Santa Fe Trail (505) 983-2979 • New owners Sylvia and Ira Seret (of Inn of the Five Graces) remodeled the dining room and Dragon Room bar with plenty for locals and visitors to love Dumpling Tea & Dim Sum • Plaza Galeria Your only job is to scarf dumplings and scallion pancakes until the cows come home Have you tried sister restaurant Dumpling Café on Sandoval Street Owner Nick Klonis does have music and plenty of local brews on tap Farm Shop Norte & Bar Norte • 201 Washington Ave. (505) 808-1713 • Enjoy all of Los Poblanos’ fresh New Mexican produce and local botanical gins without the hour (or more) drive to the Albuquerque home base while still getting the beautiful ambiance and aesthetic El Farol • 808 Canyon Road (505) 983-9912 • You can do dinner and a flamenco show but you might want to read up on the tapas beforehand because there’s a lot going down at this Canyon Road mainstay La Fiesta Lounge • La Fonda on the Plaza (505) 982-5511 • Country legend Bill Hearne and wagyu beef hot dogs And that’s only the beginning when it comes to live music and enticing menu choices Take the elevator to the roof top bar to catch the views Fiesta Oaxaca • 135 W Palace Ave. (505) 982-9525 • Mexican rather than New Mexican and we’d like to think that most folks in Santa Fe know the difference expect tacos and burritos with items like barbacoa (beef) They’ve got some of the best vegetarian and vegan options in town Five & Dime General Store • 58 E San Francisco St. (505) 992-1800 • As far as we’re concerned this is where to find the only Frito pie you’ll ever need just that this is the non-pretentious all-time best La Fogata Grill • Plaza Mercado (505) 983-7302 • Try the Fogata torta (skirt steak get a cocktail served inside a literal hollowed-out pineapple The French Pastry Shop • La Fonda on the Plaza (505) 983-6697 • Sweet and savory crepes—it’s simplicity itself but the spinach crepe is incredibly tasty—plus sandwiches and a packed dessert case that’ll make you say Geronimo • 724 Canyon Road (505) 982-1500 • Named after Geronimo Lopez this is that fine dining place that alllllways hits the lists for best Santa Fe eateries The menu is constantly changing and the ambiance is like an art gallery turned fine dining Henry & the Fish • 217 W San Francisco St. what might be the best chocolate chip cookies in town plus breakfast and brunch items from Joe and Kelly Garcia—the original owners of the fabled and sadly long-closed Atomic Grill Horno Restaurant • 95 W Marcy St. (505) 303-3469 • Chef David Sellers’ bonafides include Santacafé and once-revered Amavi and his Marcy Street digs are still packing them in with high-concept meets classic items like the pork belly yakitori teriyaki-glazed octopus and an in-house made focaccia India Palace • 227 Don Gaspar Ave. (505) 983-2060 • Current owners Satnam Bhandal and Ram Pathak bought the restaurant together after 27 years of working there and continue to make it a locals’ fave with buffet and regular menu options Izmi Sushi • 105 E Marcy St. (505) 424-1311 • That lunchtime bento box with tempura or teriyaki salmon feels like a steal Johnnie’s Cash Store • 420 Camino Don Miguel (505) 982-9506 • While we’ll always miss Johnnie Armijo around here there’s something to be said for this long-running spot and its outrageously delicious (and famous) tamales Julia, A Spirited Restaurant and Bar • La Posada de Santa Fe (505) 954-9670 • If you somehow hadn’t heard that this bar and restaurant is home to the ghost of Julia Staab maybe you’re not as Santa Fe as you thought you were and the green chile pork belly mac and cheese is top-notch The Kitchen + Bar • Drury Plaza Hotel (505) 424-2175 • Handcrafted cocktails with classic bar fare replete with a vacation vibe in the only hotel we can think of that sits on the site of a former hospital Low ‘n Slow featuring Hawt Pizza • Hotel Chimayó (505) 216-1066 • We take our lowriders in Santa Fe seriously as you can tell by this bar’s loving tribute to the storied cars; and anecdotal evidence suggests Hawt makes some of the best pizza in local history Luminaria Restaurant & Patio • Inn and Spa at Loretto (505) 984-7915 • Anywhere offering a Three Sisters fritter knows what’s up and don’t forget to check out that miraculous staircase next door while you’re there after the killer brunch Mac Santa Fe • 115 E Water St. (505) 984-8484 • What once was Macalicious became Theo Gio’s and from the classic types to flights with fancier options La Mama • 225 E Marcy St. plenty of natural wines and Friday night oysters The front porch has become quite the local dog-friendly chill spot to sip coffee in the sun • Follow the dulcet tones of punk rock down the well-decorated stairs to one of Santa Fe’s most beloved dive bars Los Magueyes Mexican Restaurant • 31 Burro Alley (505) 992-0304 • Near-daily live music offerings from pianist Charles Tichenor If you haven’t already stopped by on your way down the alley The outdoor patio is stellar on a summer afternoon Market Steer Steakhouse • 213 Washington Ave. (505) 365-1010 • Owner/chef Kathleen Crook and her crew moved out of the restaurant’s original location inside Hotel St Francis last year and opened their new digs on Washington Avenue to near-universal acclaim and this place has a literal decanting station Mille • 451 W Alameda St. (505) 930-5492 • In the market for a new breakfast date spot (platonic or romantic) Try Mille’s brunch for two—the whole order comes served on a fancy multi-tiered stand Find a whole case of pastries and assorted treats and if you don’t try the French toast you might be crazy Museum Hill Café • 710 Camino Lejo (505) 984-8900 • Owner Weldon Fulton’s mid-museum oasis is a great place to to refuel with Reubens and chile mild enough not to annihilate your guests’ unacclimated taste buds Oasis Ice Cream Shop and Paleteria • Design Center we are so down for anywhere serving elote in a cup and paletas on this side of Siler—and between us Oasis also offers hot Cheetos con queso and a milkshake with an entire churro for a garnish How happy we are that this is just a flight of stairs away from our new digs Osteria d’Assisi • 58 S Federal Place (505) 986-5858 • We recommend going with a larger group and each ordering a different pasta dish to try The options are overwhelming and delicious as is the ever-so-fresh bread for the table Palacio Café • 209 E Palace Ave. (505) 989-3505 • Damian and Miranda Muñoz offer up Boar’s Head-fueled deli items that New York transplants are bound to crave alongside the chile-centric classics a born-and-raised local needs The smells coming out of this place are enough to entice any one passing by (505) 983-7712 • Those new owners (the previously mentioned Serets of the Dragon Room) will likely make some changes to the existing menu but we’re sure some of those quintessential Louisiana-meets-New Mexico favorites will stick around Pizza Centro • Design Center (505) 988-8825 • The Hell’s Kitchen (sausage feta and whole milk mozzarella) is the best specialty pie at this pizza haven Being just up stairs from the permeating scent of hot pies is enough to force us to take a lunch break whether we want to or not Plaza Café • 54 Lincoln Ave. (505) 982-1664 • It’s not just a restaurant—if you grew up in Santa Fe you’ve probably consumed enough Plaza Café food for it to be a permanent part of your epigenetic makeup by now let us just say: blue corn breakfast enchiladas Palace • 142 W Palace Ave. (505) 919-9935 • Don’t fret over the recent name upgrade The steak and seafood is still of the highest caliber mocktails and wine in one of the more historic settings in the city Paxton’s Taproom • 109 N Guadalupe St. (505) 982-1290 • Thirty local beers on tap so if you’re craving a pizza but want a stellar beer selection La Plazuela Restaurant • La Fonda on the Plaza (505) 995-2334 • If you’re choosing La Plazuela instead of one of the other aforementioned La Fonda offerings you’re probably gonna want to go for one of the chef’s specialties Pranzo Italian Grill • 321 Johnson St. (505) 984-2645 • The former Sanbusco staple resurrected by chef Steven Lemon won over our hearts with dishes like the paglia e fieno (with olive oil prosciutto di Parma and parmesan cream) and some of the tastiest pizzas in town Revolution Bakery • Design Center (505) 346-2669 • Entirely gluten-free focaccia alongside countless other leavened and unleavened offerings El Rincon • Hotel Chimayó (505) 930-5363 • While Chef Estevan Garcia’s recent passing was a heavy hit for the local restaurant community his family brought his vision to life by renaming Esteven Restaurante to El Rincon his classic recipes like the mushroom duxelle-stuffed relleno and the carne adobada ravioli live on and it only gets better from there Rio Chama • 414 Old Santa Fe Trail (505) 955-0765 • Dive into that fondue with pride darlings—or drop by on Sunday for an atmospheric brunch ¡Salud!  • 105 E Marcy (505) 531-6976 •  While craft cocktails and karaoke are the jam here there are enough small snack options to warrant a spot in the directory the mixology behind some of the cocktails could be a meal in itself Order a Strawberry Paloma and then try to deny how good life can be San Francisco Street Bar & Grill • 50 E San Francisco St. (505) 982-2644 • Back and better than ever this Plaza institution boasts a great bar and classic pub fare with a taste of Santa Fe Don’t leave without trying the best grilled cheese in town Santacafé • 231 Washington Ave. (505) 984-1788 • This mainstay eatery’s menu might be a challenge to choose from but we can vouch that the Christmas cheddar burgers are among the best thanks to chef Dale Kester’s know-how Santa Fe Oxygen & Healing Bar: Apothecary • 133 W San Francisco St. (505) 986-5037 • Self-described “alchemy tailored to your state of being,” the apothecary offers health-conscious dishes with a focus on sourcing local (505) 983-8604 • Some of the most critically acclaimed upscale Mexican eats in town Our fave is the cholula—a dish described as a “tower of chile.” Not only that chef Fernando Olea won a Beard Award for his Southwest cheffin’ in 2022 (505) 982-9030 • Owned by the Carswell family since its Burro Alley days in the ‘50s the traditional New Mexican recipes here are the epitome of time-tested And while we’re normally green chile folks Don’t forget about sister joint La Choza on Alarid Street Sushi8 • 66 E San Francisco St. bento and specialty sushi at accessible prices Sushi8 also has some killer family plates for the next time you need to feed a crowd of sashimi fans without losing your shirt Santa Fe Teahouse & Bistro • 821 Canyon Road (505) 992-0972 • Owner Rich Freedman died unexpectedly two years ago but the show goes on with one of the more robust tea selections in this or any town with new owners Brittni and Cole and Campbell Don’t forget about the almost equally numerous eggs Benedict options and coffee that’s as effective as it is tasty TerraCotta Wine Bistro • 304 Johnson St. (505) 989-1166 • One of the most carefully curated wine menus in town alongside numerous entree options including flounder Francaise crawfish cakes and good old-fashioned fish & chips Thai on Canyon • 802 Canyon Road (505) 365-9869 • With most dishes—from Thai tapas to soups and noodles—coming in at under $20 this Canyon Road bastion is a dream for locals who sometimes want to hit Santa Fe’s most gallery-heavy thoroughfare Thunderbird Bar & Grill • 50 Lincoln Ave. (505) 490-6550 • Famed for the Plaza views from its ever-elusive balcony seats T-bird keeps its seemingly endless crowds well-stocked with New Mexican-infused diner specialties Tia Sophia’s • 210 W San Francisco St. (505) 983-9880 • The mythology is almost as rich and delectable as the food we have Tia’s to thank for the invention of the breakfast burrito Tonic • 103 E Water St. (505) 982-1189 • With its inventive cocktail offerings (try the Bliss Behind Your Eyes and get a taste of their in-house infused Sotol) and curated art deco interior Tonic feels like what might have been if the roaring ‘20s weren’t plagued by prohibition Travel Bug Coffee Shop • 839 Paseo de Peralta (505) 992-0418 • Not only does this locally beloved spot offer maps of all the hiking trails (near and far) you could ever wish to walk its long-established café menu and beer offerings make it unmissable for the hungry and well-traveled but the ham and cheese panini is a delight Tres Colores • 101 W Marcy St. (505) 490-0296 • Specializing in Southern Mexican cuisine Tres Colores offers all the chile-laden staples you expect in New Mexico alongside fish tacos chilaquiles and other such options you’re unlikely to find at restaurants with menus that hew closer to home You can eat at chef Paddy Rawal’s Tulsi as we speak Tulsi  • 839 Paseo De Peralta (505) 983-9627 •  Oh how we’ve been waiting for Chef Paddy Rawal’s new restaurant to open after the closing of Raaga Go The new menu spans across the entire Indian sub-continent Hyderbadi korma or the Malabar halibut Moilee Tulsi represents the versatility of Indian cuisine that is overshadowed by the beloved chicken tikka masala And don’t skimp on the samosas and saffron-infused deserts Tumbleroot Pottery Pub • 135 W Palace Ave. the couple behind Paseo Pottery and Tumbleroot Brewery & Distillery combined forces for a new watering hole where you can drink your local craft brews out of mugs you make We may not personally have the hand-eye coordination to manage that while drinking Upper Crust Pizza • 329 Old Santa Fe Trail (505) 982-0000 • The top echelon of downtown pizza can be eaten on the premises or delivered to much of Santa Fe Make sure green chile is among your chosen toppings and note the unique crust flavor and unexpectedly fresh and delicious salads Vara Vinoteca • 329 W San Francisco St. (505) 898-6280 • Vara’s tasting room has all the wines you could ever want from California Spain and right here in New Mexico—plus chicken croquetas Il Vicino • 321 W San Francisco St. (505) 986-8700 • Upscale pizza offerings at prices that (for the blocks-from-the-Plaza location) are surprisingly doable A truffle cream-centric pie for less than $14 Ask if they’ll make the no-longer-on-the-menu di bosco sandwich with mushrooms Wolf & Mermaid Enchanted Cafe  • 239 Johnson St. (505) 870- 7479 • The Los Cruces-born small batch single origin coffee roasters have infiltrated the local coffee scene with a new downtown location There is no better way to leave Santa Fe than with a freshly brewed coffee and fresh baked pastry in hand The Wrap • 113 E Water St. locally sourced bread and famous wraps and salads and it’s all under one roof downtown for your snacking or full-on meal-ing pleasure Yin Yang Chinese Restaurant • Design Center alongside Chinese staples and easily the best egg foo young in town who died in 2021—his family continues to take excellent care of the popular eatery Zeng Chinese Restaurant• 311 Old Santa Fe Trail (505) 396-0310 • Santa Fe’s newest Chinese spot comes to us from the fine folks behind Dumpling Tea & Dim Sum and Dumpling Café both of which are insanely popular with locals 2FLoYDs • CHOMP Food Hall (505) 660-7052 • Owners DJ Sugar and Scott Blevins from the popular Eldorado-based food truck The Brunch Box Blue are still set to open a stall at the CHOMP food hall “very soon” and this year there is evidence it is in the works The new spot’s Southwestern brunch fare with a hint of Southern comfort should soften the blow Andiamo! • 322 Garfield St. (505) 995-9595 • Andiamo’s penne with house-made lamb sausage will have you thanking the heavens for the local sheep that make it possible while enjoying a slower pace than the hustle and bustle of the nearby Railyard As Above So Below Distillery • 545 Camino de la Familia As Above So Below still boasts the same spirits (including its Ritual gin and Sigil vodka) labeled with a kick of Crowley and multiple green velvet couches that make it the perfect spot to sip a cocktail Atrisco Café & Bar • DeVargas Center (505) 983-7401 • If you have yet to crack the code of reliably nabbing a Tomasita’s table check out the stuffed sopaipillas at its sister restaurant Don’t pass up trying one of the most underlooked green chile cheeseburgers in town Bakery Feliz • 130 N Guadalupe St. (505) 428-9596 • It didn’t take very long for Bakery Feliz to become a Guadalupe stretch mainstay You just can’t go wrong with the decadent-looking cakes and the assortment of tempting cookies and bars Bottega del Vino • CHOMP Food Hall (505) 772-0946 • Tucked inside CHOMP is the Italian wine bar of your dreams Grab a slice of Oshia’s Pizza while you’re there pick out a bottle of Vietti and pretend you’re in Umbria Bumble Bee’s Baja Grill • 301 Jefferson St. (505) 820-2862 • Don’t think of it as “the world’s slowest drive-thru,” think of it as an opportunity to meditate on the satisfyingly crispy skin on that whole roast chicken go simple with a handheld burrito stuffed with some of the best guac around Café Catron • 420 Catron St. (505) 982-8900 • The Vanderhider family has transformed the former New York Deli (or Bagelmania depending on how long you’ve been around) into quite the breakfast and brunch stop Find familiar items from the old days (eggs Benedict a great burger) plus lots of new surprises specials and a totally revamped dining room Casa Chimayó • 409 W Water St. (505) 428-0391 • Take a hint from the name and try one of the Chimayó chile-based mole dishes Those deliciously smoky peppers grown just north of the city are famous for a reason (505) 772-0192 • Picture this: A glut of micro-concepts from poké queen Dakota Weiss and her biz/life partner Rich Becker cake in a jar so good you’ll risk the cavities time and time again Chile Line Brewery • 204 N Guadalupe St. (505) 982-8474 • In the increasingly popular tradition of breweries and pizzerias—in this case Lino’s Trattoria and Pizzeria next door—pairing up Chile Line lets you enjoy appropriately spicy pies alongside drinks like the Pinche Guey IPA The ChocolateSmith • 851A Cerrillos Road (505) 473-2111 • Whoo’s Donuts’ sister establishment purveys all the cacao-infused sweetness you crave while cutting out the doughy middleman Chopstix Oriental Food • 238 N Guadalupe St. (505) 820-2126 • The patron saint of all those in need of an affordable and MSG-free treat We maintain the Mongolian beef has therapeutic properties Chances are you’re getting lemon chicken in that order Marinated fish tacos with shredded cabbage avocado and tropical pico de gallo; sopaipillas (505) 982-0909 • We’ve been saying La Choza has the best pinto beans in town since we were pinto bean-sized ourselves but so has the scope of the restaurant itself—and the New Mexican food is just as authentic as ever Don’t forget to try one of their famous margaritas The Closet Bar at Jean Cocteau Cinema • 418 Montezuma Ave. (505) 466-5528 • You probably already know and love the Jean Cocteau’s famous popcorn (it’s real butter you need to check out the build-your-own charcuterie plates and movie-themed mixed drinks Go try The Projectionist and thank us later Cowgirl BBQ • 319 S Guadalupe St. (505) 982-2565 • This place has Americana down to a science from the vintage rodeo photos on the walls to the famous butternut squash casserole and near-endless rotation of live music And can a newspaper mention the ice cream baked potato too many times CrashMurderBusiness • 312 Montezuma Ave., cmbcoffeeshop.com • You know you’re in for a wild ride when edible glitter isn’t even the most memorable part of a coffee shop’s presentation Check out those specialty drinks: the Maelstrom of Axolotls (liquid marine collagen aloe-soaked chia seeds and sparkling water) (505) 603-8323 • Offering the same delicious crepes as the original Southside location only now conveniently located in the Railyard and with some great smoothies and grab-n-go options Get the key lime crepe or the crepe-rese burger Dinner for Two • 106 N Guadalupe St. (505) 820-2075 • Between the gorgeous patio and the supremely juicy veal picatta DFT is nailing the upscale dinner date game Plus they flambé the two-person bananas Foster at the table which could be an interesting bonus if your guest has a thing for fire Dolina • 402 N Guadalupe St. (505) 982-9394 • You’ve probably heard more than enough folks rave about the Eastern European pastries on offer here (get the stride or makos dios) but have you gotten down with that Hungarian goulash yet move on to the borscht then thank your lucky stars for owner Annamaria Brezna’s most excellent spot Dumpling Cafe • 500 Sandoval St. the owners of Dumpling Tea have brought us another spot to worship at the altar of the traditional soup dumpling—and don’t worry vegetarians there are veggie-filled dumplings with your name written all over them Esquina Pizza • 403 S Guadalupe St. (505) 303-3034 • The folks behind Paloma have expanded into the corner spot next door (thus the name) birthing one of the nicer pizza joints in town—think cozy European bistro vibes Hello Sweet Cream • 505 Cerrillos Road (505) 525-0266 • CHOMP has been screaming louder than anyone to get in on the Hello Sweet Cream action finish the night off right with a scoop or two…or three Iconik Coffee Roasters (Lupe) • 314 S Guadalupe St. (505) 428-0996 • That not-too-sweet Iconik chai is unbeatable—and we can’t get enough of the cobblestone patio out back Jinja Bar & Bistro • 510 N Guadalupe St. (505) 982-4321 • All the umbrella-bedecked drinks you can imagine alongside Pacific Islands-themed posters and insanely good lettuce wraps Joseph’s Culinary Pub • 428 Agua Fría St. (505) 982-1272 • An experimental haven stuffed inside a traditional steakhouse you can get duck fat French fries and a mean pork chop but why not walk on the wild side with the confit pad thai Wrap it up with the kind of butterscotch pudding Mom used to make Kohnami • 313 S Guadalupe St. (505) 984-2002 • An impressively expansive menu ranging from sashimi to sukiyaki—plus traditional Japanese floor seating that makes you feel like you’ve temporarily stepped out of the Southwest—this Guadalupe mainstay is firing on all cylinders La Lecheria • 500 Market St. (505) 428-0077 • Chef Joel Coleman might collab with places like As Above So Below Distillery and BODY of Santa Fe but with specialty ice cream flavors like butterscotch miso red chile honey and sweet corn popping off alongside classic faves you’re gonna need a flight (four mini scoops) to get the full experience Lino’s Trattoria and Pizzeria • 204 N Guadalupe St. (505) 982-8474 • Not only does Lino’s benefit from the presence of Chile Line Brewery right next door it also boasts a mean Frank Sinatra pasta (think fettuccini Alfredo but with mushrooms and artichoke hearts added) and a robust lineup of open mic opportunities (505) 946 - 8172 • The anticipation for George RR Martin’s swanky new bar was met with a line snaking through the Railyard on opening night The medieval apothecary vibe is sure to get you in the mood for a trip back in time as you sip a signature cocktail They have quite the elevated small-bites menu to soak up the booze including a sacred mole Nath’s Inspired Khmer Cuisine • CHOMP Food Hall (505) 699-5974 • Chef Nath is best known for her upscale Cambodian catering but her CHOMP spot ensures that your tea leaves salad turmeric noodles and tom yum cravings won’t go unfulfilled New Mexico Hard Cider Taproom • 505 Cerrillos Road (505) 231-0632 • Don’t let the cider-centric name distract you completely from the food offerings The Bosque lager-cooked pork on its pork sandwich is glorious and you’ll even find rotating artworks from locals on the walls and a Street Fighter II arcade cabinet Nuckolls Brewing • 1611 Alcaldesa St., nuckollsbrewing.com • Nuckolls Brewing has renovated the historic Nuckolls building in the Railyard filling it with an abundance of craft beers on tap The sustainable beer garden is a great addition and the perfect place to enjoy a brew and we hear it’ll start serving pizza soon Ohori’s (Luna) • 505 Cerrillos Road B103 (505) 982-9692 • On behalf of multiple coworkers and predecessors we should take this opportunity to thank Ohori’s for keeping the SFR staff so well caffeinated all these years Where would we be without these brilliantly roasted beans Oshia’s • CHOMP Food Hall (505) 699-7982 • Serving up classic brick oven pies late (for Santa Fe a house-made hummus with an itty-bitty spice kick Paloma • 401 S Guadalupe St. (505) 467-8624 • Whatever you pick from the Nixtamal section make sure you get some fried Brussels sprouts to share And while you’re feeling grateful for chef Nathan Mayes tables from Stark Raven Fabrication and the killer cocktail menu Paradise Boba Tea • DeVargas Center (505) 930-5924 • If the increased presence of boba in this part of town alone isn’t enough to hook you this spot names its milk teas after anime characters Picnic NM Cheese and Charcuterie • CHOMP Food Hall (802) 595-2251 • Every well functioning town and city needs a quality cheese shop Picnic NM not only has a great selection of cheese but offers a full menu with some beautiful cheese and charcuterie boards caramelized onions on Wild Leven bread hits just right shouyu pork ramen with red chile miso broth! Remix Audio Bar • 222 N Guadalupe St. rmxaudiobar.com • Santa Feans of a certain age will likely remember this as the former location of Fire & Hops after sayin’ farewell to their Marcy Street location the Remix Audio Bar folks have taken over the space Japanese-inspired bites and possibly the best vegan ramen in town by Chef Joel Coleman Restoration Pizza • 1607 Alcaldesa St. (505) 557-6672 • We’re all about the New Mexico-themed offerings at this new Bosque Brewing offshoot You can also choose to forego the traditional red sauce for an herby olive oil base that is Roots and Leaves Casa de Kava • 301 N Guadalupe St. (720) 804-9379 • If you’re over 18 and looking for a different kind of buzz Casa de Kava will let you try the Pacific Islands specialty while enjoying some of the edgiest drag acts in town Santa Fe Barbeque • CHOMP Food Hall (505) 603-9051 • Classic Southern barbecue with a New Mexican twist and yet another reason to visit Santa Fe’s ever-improving food hall Santa Fe Bees Restaurant • 235 N Guadalupe St. these folks haven’t slowed down with their New Mexican Go for the supreme burrito and blue flautas and don’t skimp on the crema salvadoreña or Santa Fe Sconery • 326 S Guadalupe St., santafesconery.com • The Santa Fe Sconery understands the gloriousness that is the Scottish-born pastry and the flavors they’re coming up with take the scone game to unchartered territory If you’re having trouble deciding between the apricot rosemary hatch green chile cheese or the blueberry and lemon Dr. Field Goods • DeVargas Center chef Josh Gerwin has taken over the Santa Fe Bar & Grill you’ll still find OG faves here like the green chile-loaded Santa Fe meatloaf but it’s also now home to Field Goods classics like the Greek-style calamari and specialty Cubano Second Street Brewery (Railyard) • 1607 Paseo de Peralta (505) 989-3278 • Second Street’s presence has a lot to do with the hangout vibe of the Railyard and though perennial faves like the stuffed Alien Burger and fish & chips always deliver Shake Foundation • 631 Cerrillos Road (505) 988-8992 • Green chile cheeseburgers furreal they’re dubbed Adobe Mud Shakes here—try one with lavender ice cream and shoestring fries for al fresco dipping Sky Coffee • 1609 Alcaldesa St., skysantafe.com • The abundant natural lighting and bakery tarts make this a particularly good early-morning stop but the ability to add Kakawa chocolate to your coffee is really boss Take to the patio in warmer months—it’s gorgeous Social Kitchen & Bar • Sage Inn (505) 982-5952 • Self-described “South by Southwest” comfort food classics with an emphasis on live trivia nights and oversized cocktails Tomasita’s • 500 S Guadalupe St. (505) 983-5721 • On the list of legendary local haunts surely Tomasita’s deserves a spot near the top Eat all the New Mexican you can handle or belly up to the full bar—that means margaritas—and don’t forget about the Randy Travis Plate a dish with two pork chops named for the country musician Violet Crown Cinema • 1606 Alcaldesa St. (505) 216-5678 • Who knew a movie theater could serve up food so good We cannot recommend the chicken flautas with red chile enough Whole Hog Café • 320 S Guadalupe St. (505) 474-3375 • With so many barbecue sauce options to choose from we highly recommend you make yourself a little flight of dipping options to alternate that Volcano sauce they only serve at the counter is just daring you to taste it • 851 Cerrillos Road, Ste. B, (505) 629-1678 • If you haven’t already tried the most New Mexican donuts in town, get a green chile apple fritter immediately. Maybe grab a red chile bacon toffee too and alternate bites for a kind of Christmas effect? And don’t forget the blue corn blueberry lavender option or apple cider donuts when in season Zacatlán Restaurant • 317 Aztec St. (505) 780-5174 • Chef Eduardo Rodriguez has somehow created an eatery with affordable brunch and fine dining dinner Go for the mole negro chilaquiles for earlier in the day then try the pork belly carnitas for dinner and end the evening with a bread pudding brioche tamal for dessert The Betterday Coffee Shop • Solana Center (505) 780-5638 • As much as we love the breakfast-burrito-in-a-jar option we have to take this opportunity to shout-out the rare and marvelous appearance of a fried green tomato sandwich on a Santa Fe menu We can also attest to the quality of the iced black coffee and others from Portland’s Stumptown Coffee Roasters Escondido • 1101 Paseo Corazón (505) 316-4718 • Mexican fusion from a variety of northern regions courtesy of chef Fernando Ruiz Escondido is fully renovated and it’s a beautiful thing For the non-drinkers the artisan mocktails and tacos are a match made in heaven Masa Sushi • Solana Center (505) 982-3334 • An extensive and New Mexico-inspired sushi menu shines alongside abundant and unpretentious noodle and bento options La Montañita Co-op • Solana Center a locally sourced deli counter and take-out lunch options—with plenty of treats on hand for after you eat your sandwich Pho Kim • Solana Center (505) 820-6777 • That was a scary moment there when it seemed like Pho Kim might be closed but they’re back to serving and better than ever Check out that beef noodle soup with rare steak and/or delight in a pork bánh mì Piccolino • 2890 Agua Fría St. (505) 471-1480 • Any Italian food fan will tell you this could very well be Santa Fe’s finest spot for pastas Ras Rody’s Jamaican Kitchen • 1320 Agua Fría St. (505) 385-3011 • A locally sourced and impressively innovative rotation of Jamaican vegan offerings that makes our heads spin Just get the combo plate and you’ll thank us later Fish and Chips from Time Travelers Gastropubfoo Time Traveler’s Gastropub  • 907 B W Alameda St., (505) 954-1087 •  This newcomer to the restaurant scene was recently opened by New Mexico Hard Cider founder Craig Moya A good gastropub is always welcome and this is the place to go for when those British pub food cravings hit They also do a traditional bangers and mash Tumbleroot Brewery & Distillery • 2791 Agua Fría St. (505) 303-3808 • Besides carrying a huge chunk of the local metal and punk scene on its back Tumbleroot is deservedly famed for its local beers and a dazzling variety of fusion food truck pop-ups and that’s before you get to the beers and spirits Tune-Up Café • 1115 Hickox St. (505) 983-7060 • A wide range of deli and diner-style American and New Mexican offerings rounded out by a pack of El Salvadorean specialties such as pupusas and banana leaf-wrapped tamales We know everyone (including us) loves the carrot cake but don’t forget about those dreamy apple pies or the bonkers tres leches cake which is easily the best in town thanks to its healthy helping of fruit Valentina’s • Solana Center locals-centric family spot with the kind of smothered burritos that will satisfy even the most vicious chile cravings and you’ll often find mariachis wending their musical way through the seating areas Yalla! Shwarma  • 505 S St Francis St. (505) 204-1421 • From plates and sandwiches to bowls and wraps plus vegans can rejoice in their wondrous falafel and other plant-based options Just don’t forget to grab a couple chocolate covered dates for dessert (505) 316-0612 • Folks swear by the chile cheese fries and quesadillas at this truck but if you’ve never tried one of the seven types of meat tortas with a side of fries or salad Body of Santa Fe • 333 W Cordova Road (505) 986-0362  • It’s all about the power of plants at Body organic ingredients make up the majority of the vegan-centric menu here with nourishing soups green chile stew might just be better than striking gold and their drink list is no joke Bo’s Authentic Thai • 502 Old Santa Fe Trail but doesn’t tell the tale of the citizens who swear by basically the whole truck’s menu Bruno’s • 1512 Paseo de Peralta (505) 690-0966 • You might have to stay vigilant to get this truck during its open hours but those who remain loyal to the cause will find some of the best pizza in town Craft Donuts & Coffee • 502 Old Santa Fe Trail (505) 490-9171 • If funnel cake or turtle donuts (chocolate crushed pecans and caramel) don’t strike your fancy this place lets you build your own—which feels like a dangerous amount of responsibility Chicago Dog Express • 600 Cerrillos Road (505) 984-2798 • Let us challenge you to a New Mexican-off: Locals get the fully loaded green chile cheese dog por vida OK—that red chile version is nothing to scoff at El Chile Toreado • 807 Early St. (505) 500-0033 • All the rumors are true: Toreado really is that good try the buche (pork stomach) burrito and know that pretty much everyone has the breakfast burrito on their list of favorites Clafoutis • 333 W Cordova Road (505) 988-1809 • Besides its heavily awarded pastry case Clafoutis is great as a group brunch or meeting spot All those high-quality quiches lorraines and salades Nicoises will make you feel impressive while ordering but you’ll be hard-pressed to break the $15 mark on any one dish Dulce Capital • 1100 Don Diego Ave. (505) 989-9966 • Some of the prettiest pastries in town with all the expertly frothed beverages you’d hope for in accompaniment If you’re lucky enough to score a banana tart Empire Sushi Bar & Grill • 522 Cordova Road just imagine counters covered in an endless supply of sushi noodles and seafood and that’s pretty much what’s going on here The all-you-can eat factor is the cherry on top Fun Noodle Bar • 514 W Cordova Road (505) 974-8801 • Traditional Chinese and fusion entrees (think jalapeño chicken bumping shoulders with the Szechuan shrimp) alongside all noodle types Fusion Tacos Downtown • 502 Old Santa Fe Trail (505) 316-2583 • The iconic red truck that’s soothed many a South Capitol worker’s lunchtime stress and we maintain it is best consumed as part of Fusion’s iconic ramen bowl Kakawa Chocolate House • 1050 E Paseo de Peralta (505) 982-0388 • Bonnie Bennett’s truffle assortments are stunning but if you haven’t also tried those meticulously researched cacao elixirs Kaune’s Neighborhood Market • 511 Old Santa Fe Trail (505) 982-2629 • Plenty of grab-and-go options butchery and the only place to get certain sweet treats Maria’s New Mexican Kitchen • 555 W Cordova Road (505) 983-7929 • One of those been-around-for-forever places with a huge margarita list lowered prices and extended happy hour action Mariscos La Playa • 537 W Cordova Road (505) 982-2790 • The tostadas de ceviche and the beach scene painted on the door remind you all is well at this seafood hotspot but you should probably get that bucket or Coronitas anyway Modern General • 637 Cerrillos Road (505) 930-5462• Salad spot Vinaigrette’s sister restaurant is as creative as its sibling with more coffee options and an adorable store for homesteading accoutrements The New Santa Fe Baking Company • 504 W Cordova Road (505) 557-6435 • We still owe Filiberto Rodriguez a massive thank you for resurrecting the Baking Company finding a balance between the old and new menu items and bringing back those fabled handheld brekkie b’s Nothing Bundt Cakes • 524A W Cordova Road (505) 230-1325 • A mother/daughter team run the local iteration of this franchise bakery specializing in the beloved bundt cakes SFR staffers ate about a million of them when they helped us feed the audience at one of our reading events and have even ordered cakes for the office Paper Dosa • 551 W Cordova Road (505) 930-5521 • The texture of that perfectly crisped paneer and peas dosa Don’t forget the obligatory mango lassi to accompany it and remember that if everyone loves a place Radish & Rye • 505 Cerrillos Road (505) 930-5325 • Chef Dru Ruebush has somehow created the perfect balance of fine dining experience without overblown nonsense Find one of the best bourbon lists in town and refined Southern fare Restaurant Martín • 526 Galisteo St. (505) 820-0919 • Chef Martin Rios keeps on getting nominated for James Beard Awards and the maple leaf duck breast with a cashew-celery root purée and pepper-honey duck jus might have something to do with it Sage Bakehouse • 535 Cerrillos Road then think about how many locals and restaurants swear by the bread that comes fresh out of this bakery every day (505) 988-4951 • You know you’re in for a treat when the menu is so extensive it uses a combined letter-number system to designate different orders We strongly support the #20B: rice vermicelli with BBQ pork Santa Fe BBQ • 502 Old Santa Fe Trail (505) 603-9051 • You had us at “Texas-sized turkey legs,” and you kept us with brisket that would make a bubbe weep Santafamous Street Eats • 502 Old Santa Fe Trail (505) 269-2858 • Heed the “BEET yes beet not beef” taco listing and love on those loaded tots while you dig the street food vibe Tiny’s Restaurant & Lounge • 1005 St (505) 983-9817 • Frequent live music events and the kind of enormous ribeye and relleno plates you’d hope for after hearing the name (505) 603-8100 • Taking over the Raaga-Go space Torogoz offers Salvadorian-Mexican grill fusion Vinaigrette • 709 Don Cubero Alley (505) 820-9205 • We swear by the Omega salad (helllllo but the carrot cake here really steals the show and you simply must try the Cuban sandwich Annapurna’s World Vegetarian Café • 1620 St (505) 988-9688 • Ayurvedic dosas are just the beginning at this health-forward Anthony’s Grill • 1622 St (505) 365-2932 • Did you know you can get catfish here alongside the classic shrimp tempura and stir fry Say hey to owner James Anthony Moore for us Crunchy chicken stir-fry and the chicken stir-fry platter (505) 955-9055 • Owner Piper Kapin transformed Back Road into a mini-grocery during the pandemic while still serving up some of the most popular pies in the city The patio is the stuff of summertime Santa Fe dreams Bread Shop • 1703 Lena St., (505) 230-8421 • It has all the artisanal loaf and pastry options you could possibly imagine, but we’re really psyched that the Bread Shop is still using those heavenly slices for sandwiches Bubble King • 1722 St (858) 212-6149 • Enough boba flavors to go toe-to-toe with Baskin-Robbins’ 31 alongside a stuffed rack of imported Japanese snacks Burrito Spot • 1057 Cerrillos Road (505) 820-0779 • Listen to us very carefully Once you’ve tried the Burrito Spot drive thru’s roughly $6 carne asada burrito you need never be tempted by Taco Bell again Get the three rolled tacos with guac and cheese Cafecito • 922 Shoofly St. (505) 310-0089 • If you haven’t already given Cafecito’s lunch menu a gander now’s the time for an empanada sampler plate with fresh-brewed maté to match Casa Bonita • 1814 Second St. (505) 365-2172 • The vacant Second Street building has finally been filled and all-day breakfast is a part of the deal (505) 984-1980 • Can’t decide between eggs Florentine Have it all three ways with the Ménage à Trois plate—but make sure to leave room for the chocolate petit four or any of about a bazillion pastries Chow’s Asian Bistro • 720 St (505) 471-7120 • You know the Chinese food drill why Chow’s has remained a local’s favorite for eons Counter Culture Café • 930 Baca St. (505) 995-1105 • Home of what must be the most popular cinnamon roll in town Maybe it’s the killer breakfast and lunch options or maybe it’s just because of the most excellent breakfast burrito Iconik Coffee Roasters (Lena) • 1600 Lena St. (505) 428-0996 • Santa Fe loves Iconik across its three locations—and we don’t just mean for its coffee Grab a tasty breakfast bowl or a damn fine cookie on Lena Street (the OG Iconik Coffee Roasters (Red) • 1366 Cerrillos Road There’s now one more place to get your Iconik caffeine fix—and this one’s right on Cerrillos Kai Sushi • 720 St (505) 438-7221 • Try the Yam Yam specialty roll here You won’t believe how well that sweet potato makes the eel sing until you’ve tasted it for yourself Kakawa Chocolate House (San Mateo) • 851 W San Mateo Road (505) 930-5968 • Even if you’re a downtown Kakawa purist this new location is worth the visit for the aromas alone and with the door to the kitchen almost always open (505) 305-8447 • When a Cuban spot pops up out of nowhere you know the local culinary diversity is headed in the right direction Start off with the classic croquetas and tostones (fried plantains stuffed with ham and cheese) and then move on to classics like the slowed stewed beef dish The experience wouldn’t be complete with a guava and cheese stuffed pastry for dessert Lotus Dumpling House • 1807 Second St. (505) 303-3740 • Can you think of anything that matches the sheer textural satisfaction of your very first bite into a well-made vegetable dumpling Midtown Bistro • 901 W San Mateo Road (505) 820-3121 • While this is most definitely a dinner-friendly spot we prefer visiting in the daytime when there’s plenty of sunshine to play off the rock garden outside cream cheese and avocado sandwich is hearty enough to please even the most carnivorous palettes Mucho Gourmet Sandwich Shoppe • 1711 Llano St. (505) 473-7703 • There are plenty of spots in town that like to skimp on their sammy offerings (we won’t name any names)—but Mucho blessedly veers in the opposite direction The sandwiches inside these nostalgic brown bags always come piled tall and accompanied by chips and a free cookie (505) 982-9692 • If you’re feeling sacrilegious and don’t want a classic caffeinated option let yourself drift away in the warm embrace of that dandelion chicory latte Ouroboros Bagel • 1807 Second St., Ste. 13, bagelsantafe.odoo.com • Adam Stone is no stranger to the bagel His experience and determination has proven to pay off Ourboros Bagel is the real deal and the closest you’ll get to a New York bagel experience Whether choosing a Chimayó red chile bagel an everything bagel or an olive and rosemary bagel Ozu • 1708 Lena St., Ste. 101, ozusantafe.com • The kitchen supply company Tenzo opened this Japanese joint a few years ago Say hey for us when you stop by for bento or a little roll or something and don’t forget the micro-grocery options for cooking at home Pizzeria Espíritu • 1722 St (505) 424-8000 • The self-titled pie (with mushroom provolone and Romano) earns its namesake serious props but don’t sleep on that Greek pie with olives Ramblin’ Café • 1420 Second St. (505) 989-1272 • The kind of pages-long menu that makes our indecisive asses break into a cold sweat you can find everything from Frito pie to Philly cheesesteaks underneath the enormous and heartwarming “THANK YOU” scrawled across Ramblin’s doorway Root 66 Café • 1704 Lena St. (505) 780-8249 • The vegan baby challah buns here make our semitic hearts sing—and for the dog lovers among us Root 66 also offers fresh-baked pup treats so you and your canine companion can fully share the bakery experience A 10-ounce green chile cheeseburger from Santa Fe Bite Santa Fe Bite • 1616-A St (505) 428-0328 • Shout-out to Angela Mason and Armando Rivas who purchased the eatery from longtime owners Bonnie and John Eckre not all that long ago Y’all have kept the burger game tight over there The Shack by Agapao Coffee & Tea • 1650 St (505) 699-4633 • The same roasts you’ll find downtown but with the convenience of the drive-thru Sunrise Family Restaurant • 1851 St that is a giant breakfast painted on that old decommissioned satellite dish If you aren’t aiming to honor the iconic exterior with a classic Sunrise breakfast plate (eggs chile-smothered home potatoes and melted cheese) Sweetwater Harvest Kitchen • 1512 Pacheco St. your allergy-plagued friends can order in safety (505) 416-8097 • A second dose of Valentina’s is always welcome The cheesy quesadillas and stuffed sopaipillas go great with one of their house-made margaritas Adelita’s Mexican Restaurant • 3136 Cerrillos Road (505) 474-4897 • We have no idea what other place in town regularly serves nopalitos alongside its eggs You’ll get the same revolutionary attitude in the food Alicia’s Tortilleria • 1314 Rufina Circle the goal here is to choose a dish that will let those oh-so-fresh tortillas shine through Baja Tacos • 2621 Cerrillos Road (505) 471-8762 • In addition to all the classic Mexican and New Mexican fillings Baja also offers bean and tofu tacos for $2.95 a pop The breakfast burrito is famous for the most excellent hash browns inside (505) 954-1346 • Owner-baker Kate Holland and her team offer up handcrafted artisanal pastries that look almost too good to eat A sandwich/soup combo also makes for the perfect lunch but we know why you’re really there—the breakfast sandwich and/or cruffin (that’s a croissant/muffin Café Castro • 2811 Cerrillos Road (505) 473-5800 • The Castro family are absolute sweethearts and local legends The Guadalupe mural by Reyes Padilla always makes us smile and those perfectly executed New Mexican dishes are downright historic Keep an eye out for their re-opening any day now Triple enchilada with Christmas style chile El Comal Restaurant • 3571 Cerrillos Road do we get a kick out of seeing a classic eggs and bacon plate being labeled the “American breakfast” to flip the tables on the more US-centric menus around town but the tortilla burger at El Comal might be our number-one choice Crepas-oh! • 1382 Vegas Verdes Drive (505) 257-8775 • Of course there’s a full selection of crepes and lunch options Dion’s • 2014 Cerrillos Road (505) 424-7333 • If Dion’s hasn’t been designated the state’s official pizzamaker by this point If you haven’t tried a slice of the 505 (green chile and pepperoni) though—once you’ve got the taste for Dion’s ranch Fritangas La Prietunga • 2864 Cerrillos Road (outside Big 5 Sporting Goods) (505) 913-1558 • One of the precious few Nicaraguan spots in town La Prietunga also offers pig’s head quesadillas Fu Sushi • 2428 Cerrillos Road (505) 490-5384 • A new all-you-can-eat sushi joint speaks for itself Just don’t get kicked out for pulling a Homer Simpson Gorditas Moreno  • 1966 Cerrillos Road (505) 699-0361 • Gorditas are a glorious creation that are often overshadowed by tacos and burritos But the soft masa dough wrapped around various fillings grilled to a crispy-on-the-outside-gooey-on-the-inside perfection With a  selection of fillings like bean and cheese High Desert Café and Bar • 2810 Cerrillos Road (505) 473-5348 • Set in the sleek setting of the The Mystic Hotel this is a great spot to enjoy some opulent cocktails and tasty flatbreads or pop by at night for live music curated by local record label Mama Mañana India House • 2501 Cerrillos Road (505) 471-2651 • We have a childhood soft spot for both the lamb korma and paneer makhani and it’s a blessing to find reliable Indian food on this side of St Jambo Café and Jambo Hapa Food Truck • 2010 Cerrillos Road (505) 473-1269 • What can be said about beloved chef Ahmed Obo that hasn’t been said from Caribbean oxtail stew to Moroccan lamb to cumin French fries Java Joe’s • 1248 Siler Road (505) 930-5763 • A sure place to spot Meow Wolfers on their way to the corporate offices Java Joe’s offers intriguingly croissant-y flaky cinnamon rolls and a daily rotation of bagel flavors alongside its tried-and-true beverages Jesushi • 2217 Cerrillos Road, (505) 204-5330 • A precious and impressively fresh sushi truck whose namesake roll features shrimp tempura, avocado cream cheese, torched salmon, green onion, spicy mayo and eel sauce. All hail chef Jesus Mendoza Kakawa Chocolate House • 1300 Rufina Circle (505) 930-5460 • Rounding out the holy trinity of Kakawa storefronts this Rufina Taproom-adjacent joint allows you to satisfy your cacao and hops cravings within walking distance of each other K’ Bueno Tacos, Burritos & More • 2621 Cerrillos Road (505) 365-2076 • It doesn’t get more Cerrillos Road-y than K’ Bueno—and it’s one of the scarce few spots in town where you can still get things like tripitas and lengua tacos Lu Lu’s Chinese Cuisine • 3011 Cerrillos Road (505) 473-1688 • The exterior might look a bit nondescript but the bright walls and panda-covered menu awaiting you inside are as wholesome as they come Madame Matisse • 1291 San Felipe Ave. (505) 772-0949 • You won’t believe the French onion soup salmon goat cheese tarts and specialty breads at this French bakery tucked away here behind a used car shop Even its somewhat hidden locale can’t stop the local love Mampuku Ramen • 1965 Cerrillos Road (505) 772-0169 • The Ghibli-worthy tonkotsu bowls this side of town deserves Don’t forget to save a little room for the quartered mochi Add a piece of tempura green chile to anything while you’re there Mariscos Costa Azul • 2875 Cerrillos Road (505) 473-4594 • Eat the camarones agua chile straight outta the molcajete and feel truly at one with your meal Mizu’s Boba Tea Spot  • 2063 Cerrillos Road (505) 690-7081 • Even if you’re not yet a boba fan you’re going to want to give this place your money Mizu’s was literally started by a local 12-year-old The new location makes the drive down Cerrillos actually worth the traffic jams Ortega’s Jerky • 2631 Cerrillos Road (505) 484-9726 • Grab a gallon bag of savory smoked meats and call it a day El Paisano Supermarket • 3140 Cerrillos Road (505) 424-9105 • Stroll up to that lunch counter and order chicharrones while daydreaming you’re in Kahlo-era Mexico City The dried chile selection is a whole market on its own The Pantry • 1820 Cerrillos Road (505) 986-0022 • Please don’t judge our Nuevomexicanismo too harshly if we tell you the chicken fried steak is still one of our favorite breakfast items here and we mustn’t forget the carne adovada breakfast burrito El Parasol • 1833 Cerrillos Road (505) 995-8015 • El Parasol continues to top locals’ favorite taco lists and not just because of the crunchy shells and tender shredded meats within; they do a killer vegetarian taco Pho Ava Vietnamese Restaurant • 2430 Cerrillos Road (505) 557-6572 • There are only two kinds of people in this world: rare steak and meatball noodle soup people and clay pot stir fry people Los Potrillos • 1947 Cerrillos Road (505) 992-0550 • That killer eatery has developed a devoted following for its abundant seafood-centric Mexican specialties and people of a certain age will like the whole it-used-to-be-a-’90s-Pizza-Hut vibe La Reina • El Rey Court (505) 982-1931 • Fine mezcal cocktails are the original name of the game at La Reina (the Ultima Palabra with maraschino liqueur is our current fave) but the El Rey Court bar has become one of the best spots in town for live music and queer nights Say hi to bartender Heather for us if you see her Realburger • 2641 Cerrillos Road you’ll most definitely adore that patty melt and the chicken fried chicken but it’s worth an early trip to snag a breakfast burrito as well The crinkling of those wrappers is supreme ASMR and the homey feel of the dining room is glorious Red Enchilada • 1310 Osage Ave. (505) 820-6552 • Forever on our list of places we love and quite possibly the best sopaipillas in town John Rowley of Rowley Farmhouse Ales is kind of a real-life mad scientist Rowley Farmhouse Ales • 1405 Maclovia St., (505) 428-0719 • Head brewer John Rowley is a chemist by training, which will come as no surprise once you’ve tasted his and chef Jeffrey Kaplan’s sudsy handiwork The X-Files themed names scattered throughout the menu are just a bonus and the neighborhood feel is fab in the spring and summer Second Street Brewery (Rufina Taproom) • 2920 Rufina St. (505) 954-1068 • Live music meets local beer plus hits from the storied business’ multi-location menu Soup Star • 1372 Vegas Verdes Drive (505) 316-5168 • Soup Star’s rotating daily menu of bisques and broths (you might encounter anything from creamy curried carrot to Hungarian mushroom soup) will allow you to recreate that soup flight experience year-round Sopaipilla Café • 2900 Cerrillos Road (in the Days Inn Motel) (505) 474-1448 • Sopaipilla Café is truly New Mexican not just in its cuisine but also in its laid-back friendliness and namesake goodness Tender Fire • 1862 Cerrillos Road, in El Rey Court, tenderfirekitchen.com • There’s a reason this pop-up’s pizzas often sell out days in advance: That perfectly crunchy wood-fired margherita pie will make you see deities Check the website for specific dates and times Word on the street is a brick-and-mortar is a work in progress Tokyo Café • 1847 Cerrillos Road (505) 982-1688 • There are certain itches that only the (drive-thru accessible) hibachi beef teriyaki lunch special can scratch Tortilla Flats • 3139 Cerrillos Road (505) 471-8685 • Throw this New Mexican eatery on the list of haunts that seem more geared toward locals than tourists We don’t have a whole lot of those around here any more Drink tea and hang out with adoptable cats from local rescue Felines and Friends We’re glad Santa Fe caught on to this Japanese trend Who doesn’t want to hang out with cats while sipping tea or coffee and eating pastries Uncle DT’s Smokehouse • 3134 Rufina St. it could only come from an Americana musician turned barbecue entrepreneur We’re not kidding: Check out pitmaster David Thom pluckin’ his way around town as part of the High Desert Rangers Weck’s • 2000 Cerrillos Road (505) 471-9111 • It may not be the only Weck’s in the Southwest but who are we to deny any huevos rancheros a seat at the table Wild Leaven Bakery • 1189 Parkway Drive, e3, wildleavenbakery.com • Originally a Taos joint Santa Fe finally has a place to enjoy Andre and Jessica Kempton’s pecan chile bars and specialty sourdough without heading for the hills We’re hoping this second relocation off Cerrillos will stick The Wok • 2860 Cerrillos Road (505) 424-8126 • While The Wok is known for its expert handling of fried tofu in black bean sauce we maintain you need at least one order of egg flower soup per visit for it to really count Yama’s Greek Rotisserie • 2411 Cerrillos Road (505) 930-5921 • The restaurant’s motto is “with each bite you get a little more Greek,” by which logic we should be currently posing in the Met’s sculpture hall the avgolemono soup works wonders for the common cold Los Amigos • 3904 Rodeo Road (505) 438-0600 • Not to be confused with Dos Amigos the strawberry-stuffed pancakes and huevos rancheros with divinely thick-cut potato chunks are 100% not a drill and the carne adovada is among Santa Fe’s best Double Dragon II: Where you're always on the VIP list Double Dragon • 3005 S St (505) 989-8880 • The Happy Family special (lobster beef and pork with scrambled egg) may not be able to legally guarantee smoother relationships with your kin but it’s at least a worthy match to most hangriness-related conflicts Garbo’s Restaurant • Montecito Santa Fe (505) 428-7777 • Country club-type seafood-centric dishes in a retirement community setting Java Joe’s • Rodeo Plaza (505) 474-5282 • The same potent beans powering the Siler Road location—but this time with a drive-thru window Joe’s Dining • Rodeo Plaza Joe’s founders Roland and Sheila Richter recently sold Joe’s to restaurateur Joaquin Garofolohas Jeremy’s hoping Sunday brunch and Twin Peaks-style red/white/black midcentury decor doesn’t soon go out of style Kaffee Haus • 1599 S St Francis Drive • Hot coffee drinks without all that cumbersome getting out of the car You’ll know you’re there when you start thinking “Look at that adorable tiny house!” That adorable tiny house has the coffee Posa’s El Merendero • 1514 Rodeo Road (505) 820-7672 • While those freezable tamales have saved many a homesick college student the burritos are truly Posa’s crowning glory Just trust us on this one: Try the chile dog burrito Pupuseria Y Lonchera La Providencia • 3920-3924 Rodeo Road all served street food-style from a food truck by a sweet El Salvadorean family The beef momo at Tibet Café satisfies without being over-salted or greasy Tibet Kitchen • 3003 S St (505) 982-6796 • Try the momo (Tibetan dumplings available with chicken beef or vegetable filling and both steamed and fried options) but don’t underestimate the value of being able to find real blood sausage and butter tea in this neck of the woods Angel’s Bakery & Cafe • 4350 Airport Road (505) 557-6156 • Even in that enormous display case stuffed with rolled and bedrizzled goodies and the tres leches cake is downright divine Kaune’s grocery store usually has items from Angel’s (and Sage and Chocolate Maven) baker Oswaldo Lopez deftly maneuvered giant sheets of dough sprinkling a thin layer of cinnamon and sugar on the entire surface then rolling the sheet into a long cylinder Blue Corn Cafe • 4056 Cerrillos Road (505) 438-1800 • A member of the Santa Fe Dining family the former Hidden Mountain reverted to its Blue Corn Brewery name and menu (505) 471-0108 • We recommend you grab a partner in pasta and share some pancette con penne magic Capeesh Pizza Co.  4250 Cerrillos Road, capeeshpizzaco.com• Though we’ll always have that 1990s love for Sbarro in our hearts we’re not mad about this-here pizza joint at Santa Fe Place Chapin y Mex • 6417 Airport Road (505) 467-8289 • There are certain colds that only a traditional Guatemalan caldo de pata de res can cure and Chapin y Mex is one of the few places in town offering that miraculous broth Cleopatra Café (Southside) • 3482 Zafarano Drive (505) 474-5644 • Find the divine dolmas and falafel-ly ever after you’re seeking and there are numerous plates for any appetite La Cocina de Doña Clara • 4350 Airport Road (505) 473-1081 • One of the few places in town offering nopalito gorditas—which seems a little strange given the abundance of said cactus right around our homes but we’ll take all the nopalito we can get Craft Donuts & Coffee • 3482 Zafarano Drive. (505) 658-6515 • From humble food cart beginnings to this increasingly popular brick and mortar Craft has expanded and Santa Fe can’t get enough of its creative donuts but signature varieties like the orange creamsicle sea salt caramel and even the iconic pink glazed with sprinkles appropriately dubbed the Homer Dion’s • 4980 Promenade Blvd. (505) 501-6060 • There’s something about the way Dion’s slices the tomatoes on that Santorini pie that’s so satisfying Los Dogos • 3985 Cerrillos Road (505) 455-6147 • Your go-to spot for Juárez-style hot dogs which for the uninitiated are bacon-wrapped for extra decadence If you’re really looking to treat yourself Fast & Real Burritos • 5741 Airport Road • Don’t let that long line of cars scare you away It moves just as fast as the name promises and the breakfast quesadilla is more than worth the brief wait Flying Tortilla • 4250 Cerrillos Road (505) 424-1680 • Perfectly crispy breakfast potatoes and a multitude of lunch offerings that don’t skimp on the gravy Don’t underestimate that meatloaf and remember Fusion Tacos • 5984 Airport Road (505) 501-3677 • Whether your delivery method of choice is chorreada make sure you try that deservedly prized birria there’s about a dozen other locations around town Fusion Tacos • Santa Fe Place Mall (505) 303-3875 • We’re so happy that Fusion has opened a brick-and-mortar spot and that strategic mall placement makes it a blessed local oasis amidst a sea of chain stores Horseman’s Haven • 4354 Cerrillos Road (505) 471-5420 • Offering New Mexican dishes “como en su casa,” Horseman’s is best known for its blisteringly spicy green chile—which you can also buy by the quart if a single dish’s worth just isn’t enough to satisfy your need for heat Jaripeo Grill & Beer • 3565 Cerrillos Road there is bound to be something in the American Mexican and Central American offerings on Jaripeo’s menu that will satiate your cravings Just don’t leave without trying the plantain empanadas El Milagro • 3482 Zafarano Drive (505) 474-2888 • Roast beef burritos so good we think they might actually have some talismanic properties You’ve probably heard the green chile cheeseburger is iconic Monkey’s Food Truck • 3300 Calle Maria Luisa (505) 670-8351 • The melty strings of cheese coming off the illustrated burger on the menu aren’t editorialized The Hawaiian and green chile cheeseburgers really are dripping with that much deliciousness New York Deli Southside • 4056 Cerrillos Road (505) 424-1200 • Now separated from the downtown bagel joint that used to share its name New York Deli offers the farm-fresh egg and cheese sandwiches that give us motivation to get up in the morning at prices that feel like 2013 rather than 2024 El Paisano Supermarket • 4405 Airport Road (505) 416-5534 • Stop in to the Southside’s newest full-service grocery for a quick bite at the counter to-go Carne asada or mole or picadillo or barbacoa Hungry hordes will also find a long list of gorditas Paleteria Oasis • 4641 Airport Road (505) 780-8544 • Those Nutella paletas with fresh strawberries are known as some of the creamiest frozen treats in town and we’ve been known to demolish a churro-laden milkshake The Pantry Dos • 20 White Feather Road This Pantry outpost provides IAIA and Community College folks a much-needed opportunity to fuel their studying without straying too far from the library (505) 995-8226 • The Southside location of the famous eatery has an indoor and outdoor dining space so you and your next-level tacos can take your time while soaking in the open vistas PC’s Restaurant & Lounge • 4220 Airport Road (505) 473-7164 • While the downtown crowd may not yet have developed a proper appreciation for the chile-smothered offerings here we’re old enough (and Southside enough) to sit here all like Piazza Caffè • 2574 Camino Entrada (505) 303-3912 • Plaza Cafe southside owner Leondaro Razatos knows a thing or two about running a restaurant and when Rustica recently closed its doors Razato’s new endeavor had the space it needed to manifest Rustic Italian fare is the name of the game here with a focus on the Tuscany region which means house-made pastas to go along with a classic bolognese all in homage to Razato’s partner’s sweet little nonna Pizza Centro • 3470 Zafarano Drive (505) 471-6200 • You’ll never have to wonder how long the calzones here waited for your arrival—they’re all custom-made to your order from the enormous list of standard and primo topping options That flash-fried eggplant takes the pizza experience to the next level La Plancha Latin Grill • 3470 Zafarano Drive (505) 466-2060 • Formerly based in Eldorado La Plancha’s owners made the shrewd decision to share their pupusas and parilladas with the rest of Santa Fe Plaza Café Southside • 3466 Zafarano Drive (505) 424-0755 • All the Nuevomexicano comfort of the downtown flagship Celebrate not having to drive in circles around the restaurant with a plate of crispy avocado tacos then check out the pie case for something sweet Puerto Peñasco • 4681 Airport Road (505) 438-6622 • The specialty here is the pescado relleno stuffed seafood served with fries you’ll have to try to believe El Queretaño • 4430 Airport Road in a section of Airport where El Queretaño stands out as an island amidst the onslaught of nationwide chain restaurants The Ranch House • 2571 Cristo’s Road (505) 424-8900 • Texas oak-smoked red chile baby back ribs bring the best of Lone Star State barbecue to New Mexico and it’s all thanks to chef/owner Josh Baum (the same dude behind Italian eatery Rustica across the street) Refresquería Las Delicias • 4350 Airport Road we finally get an opportunity to talk about chamango (aka chamoyada) We hope for your sake you’ve already enjoyed the classic combination of mango but blending it all up into a smoothie takes the summer treat to an indescribable new level Rudy’s Country Store and Bar-B-Q • 6581 Cerrillos Road (505) 395-4227 • Featuring glorious peach cobbler and a Texas brisket so specialized you can customize your order by moisture level And if you’re in need of an excuse for early-hours barbecue consumption that same brisket is also available in a breakfast taco Santa Fe Capitol Grill • 3462 Zafarano Drive (505) 471-6800 • Offering all sorts of classic American specials along the fish and chips line plus prime rib burritos and an entire suite of sushi and spring rolls note the green chile bacon cheeseburger might be the most amazing thing you can eat Sweet Santa Fe • Fashion Outlets of Santa Fe (505) 428-0012 • More than 25 truffle flavors create near endless combination possibilities for your own hand-designed box including pairing a blackberry balsamic truffle with raspberry cardamom and Grand Marnier-stuffed goodies Sweet also has a full café menu filled with sandwiches and traditional breakfast options Taquería Argelia • 4720 Airport Road (in the Airport Road Car Wash parking lot) (505) 204-5211 • We strongly recommend the torta Hawaiana (505) 424-1818 • The only Thai restaurant in the whole state to be given the Thai Select Award three times by Thailand’s Ministry of Commerce (seriously) If you aren’t afraid of a little spice—and we sincerely hope you aren’t Tribes Coffeehouse • 3470 Zafarano Drive (505) 473-3615 • While we still get a little sniffly every time we drive past the old Regal and see those marquee lights off it’s worth it for Tribes’ intimidatingly stuffed menu ranging from smoothies and specialty lattes to falafel and tostadas Arroyo Vino Restaurant & Wine Shop • 218 Camino La Tierra (505) 983-2100 • One need not be a wine expert to enjoy the roasted cauliflower steak and house-made stracciatella (although if you are (800)-462-2635 • Known in particular for its impressively melty prime rib Tesuque Casino’s in-house restaurant offers bar food staples upscale meats and an abundance of holiday-specific specialty menus Gabriel’s • 4 Banana Lane (505) 455-7000 • No matter what top-notch New Mexican food you choose for your main course you can’t miss the opportunity to order Gabriel’s acclaimed guac and watch it get prepared right there at your table Izanami • 21 Ten Thousand Waves Way (505) 982-9304 • Undeniably some of the best sake in town alongside wagyu beef ishiyaki and yuzu crème brûlée for all your non-sushi centric Japanese cuisine cravings You’re not wrong for thinking that produce tastes especially fresh either—a good chunk of it is grown on-site at Ten Thousand Waves El Nido • 1577 Bishops Lodge Road (505) 954-1272 • If you’re looking for something delicious before the opera (or just an excuse to dress up and enjoy the heated garden) El Nido’s leg of lamb would satisfy Falstaff himself Grab an order of fried chickpeas for the table NOSA • 49 Rancho de San Juan, Ojo Caliente, (505) 753-0881 • We had a religious experience with that date puree but every meal here will be different—chef Graham Dodds changes NOSA’s prix fixe menu constantly to make use of the freshest produce Pizza Etc. • 68 Cities of Gold Road (505) 986-1500 • Don’t underestimate Pizza Etc sausage and green chile slices—all made with the freshest and often locally sourced ingredients their new location in Pojoaque gives you a great excuse to grab a slice on your way out of town (505) 351-4444 • If you want your Chimayó chile done right you’ve got to go to the source and enjoy it mere steps from the holy dirt where it’s grown And out of all the green chile chicken enchiladas we’ve had (and trust us Not to mention this is the birthplace of the ingenious stuffed sopaipilla Red Sage • Buffalo Thunder Resort & Casino (505) 819-2056 • The New Zealand lamb chop will be there to comfort you when Lady Luck turns the other way and why not splurge on any number of upscale dishes Sopaipilla Factory • 7 W Gutierrez (505) 455-2855 • Don’t get fooled by the industrial name—this Pojoaque staple boasts a giant outdoor dining space heavily smothered everything and frequent performances from comedian Carlos Medina (which makes any meal at least twice as enjoyable) Terra Restaurant • Four Seasons Resort Rancho Encantado (505) 946-5800 • You might have come here for the views Terra has stellar outdoor dining options to soak in the scenery while you enjoy dishes like duck confit sopes or the roasted poblano with Mexican Crema Piñon Yellow Mole Tesuque Village Market • 138 Tesuque Village Road (505) 988-8848 • Behind those gorgeous murals lie the wood-fired pizza and green chile cheese bread that keep even the most drive-averse city folk heading north on the regular that TVM has the best key lime pie and strongest margaritas in the biz plus a full bar and the sort of roadside outdoor dining area where bikers and hikers can mingle in the sunshine Beer Creek Brewing Co. • 3810 Hwy (505) 471-9271 • Keeping the Turquoise Trail crowd well-stocked in beer and pizza inside a dining room so Western it has appeared in multiple TV shows and movies The Bourbon Grill • 104 Old Las Vegas Hwy. (505) 984-8000 • One of the few places in town offering deep-fried avocado Don’t forget about the coffee options from Wolf & Mermaid during the day Black Bird Saloon • 28 Main Street (505) 438-1821 • Indulge in your most spur-filled fantasy while ordering rattlesnake and rabbit sausage Blue Heron Restaurant • Ojo Santa Fe (877) 977-8212 • Half the tables have a great view of the lake and the chipotle honey salmon sounds like a dream Café Fina • 624 Old Las Vegas Hwy. (505) 466-3886 • Chef Murphy O’Brien is an absolute wizard when it comes to pancakes These days he’s also helping out at the Legal Tender in Lamy but Café Fina might have the best strawberry rhubarb pie of all time and stop in during the winter months to try the most legit gingerbread around The Coffee Corral • La Tienda Shopping Center the coffee names are cute (A Day at the Beach but did you know this spot will let you pre-order up to 21 different flavors of actual New York bagels—like Crepas-Oh! • 1382 Vegas Verde Loop El Dorado (505) 257-8775 • It seems like every year a new Crepas-Oh Location pops up out of nowhere and their new El Dorado location delivers the familiar and satisfying sweet and savory taste we’ve grown to love Fable Restaurant & Market • 7 Avenida Vista Grande (505) 428-0994 • Fable recently opened their doors inviting us into their beautiful world of made-in-house house-made breads (used for their sandwiches) and freshly baked pastries The fact they are making a vegetarian cassoulet with beans kale and oyster mushrooms is worth the drive alone Harry’s Roadhouse • 96B Old Las Vegas Hwy. (505) 989-4629 • This place just drips old Santa Fe nostalgia and the enormous California Dreamin’ handheld burrito (chicken or beef guac and chipotle salsa) conjures tried-and-true comfort perfectly Hello Sweet Cream • 7 Caliente Road (505) 525-0266 • Relatively new to the ice cream scene Hello Sweet Cream is churning out some seriously high quality ice cream They are committed to keeping things small and local Grab a scoop of the gooey butter cake and Moody Coconut then grab a pint of praline pecan with caramel to take home for later Java Junction • 2855 Hwy (505) 438-2772 • The beans are roasted just 18 miles north of Madrid and to the interest of all fellow cold black coffee enthusiasts Jambo Bobcat Bite • 2418 Old Las Vegas Hwy. (505) 467-8654 • Find that sweet Afro-Caribbean fusion and chef Ahmed Obo getting into the burger game—and it’s even better than you think it would be Legal Tender Saloon & Eating House • 151 Old Lamy Trail (505) 466-1650 • This restaurant has been through many incarnations but Café Fina’s chef Murphy O’Brien is in the mix now so you can expect nothing but quality here The Mine Shaft Tavern • 2846 Hwy (505) 473-0743 • The impressive live music lineup is worth the journey alone There’s a reason even non-Madroids visit so often and it’s one of those food-meets-fun things Pecos Trail Café • Pecos Trail Inn (505) 982-9444 • Give the Burrito Borracho a try cooks also douse the burrito in pico de gallo beer sauce to give you an extra little bit of buzzy joy You’ll know you’re there when you see the huge lizard San Marcos Café & Feed Store • 3877 State Hwy (505) 471-9298 • The massive cinnamon rolls here are so unforgettable that sometimes we see them dancing in our dreams Breakfast and burritos seem to be the name of the savory game (505) 424-3333 • The main headquarters of the local brewing company features not only all its famous beers (and don’t forget about those strawberry and cherry ciders) but also a full lineup of both local and touring live acts—all on a gorgeous Santa Fe Brewing Eldorado Taphouse • La Tienda Shopping Center (505) 466-6938 • Fourteen taps and plenty of sports-watching and live music opportunities for the just-outside-of-town crowd Upper Crust Pizza • 5 Colina Drive (505) 471-1111 • As legendary as a pizza place can get the Eldo version of this long-beloved local business does it just the way you like it when downtown certified holistic nutritionist and world traveler—one of his favorite places being the Hunza Valley in Pakistan He loves reading philosophy and his favorite book is ;Crime and Punishment; by Dostoevsky superintendent of Humboldt Unified School District in Prescott Valley the school board hired her as Santa Fe Public Schools’ new superintendent Christine Griffin has signed a one-year contract with SFPS after a unanimous vote of the school board and will earn an annual salary of $205,000 Santa Fe Public Schools has tapped the leader of an Arizona school district for its top job — a decision that comes several days earlier than expected the superintendent of Humboldt Unified School District in Prescott Valley was selected in a unanimous vote by the school board at noon Thursday after an executive session The board initially indicated it expected to make a selection Tuesday The decision ends a 2½-month search that began Feb 20 with the resignation of then-Superintendent Hilario “Larry” Chavez who had faced sexual harassment allegations Chavez is now the director of development for Physcira a Colorado-based organization focused on improving STEM education in the classroom He also is collecting pay for his accrued annual leave from the district until June 30 who has served in several roles in her district of roughly 5,000 students — less than half the number she will lead in Santa Fe — has signed a one-year contract and will earn an annual salary of $205,000 His salary at the time of his departure was $210,000 “I’m over the moon and excited with this opportunity,” Griffin said in a statement “SFPS has so many innovative programs and opportunities to help students to grow to their full potential.” She could not be reached for an interview Thursday due to travel and meetings who is serving as interim superintendent of the Santa Fe district until Griffin starts the job June 9 Griffin’s hiring follows the school board’s closed-door interviews this week with three candidates named as finalists and two public forums with the finalists Wednesday She beat out the district’s chief information and strategy officer the chief academic officer of the Aldine Independent School District near Houston a former deputy superintendent at Santa Fe Public Schools who now works in Massachusetts withdrew her application earlier this week Griffin told a crowd at a Wednesday forum: “My wish for you is that you end up with a leader a superintendent that makes you feel heard I also wish for you that you get the superintendent that takes you where you need to be Griffin showed herself to be an exemplary leader from a pool of talented applicants and finalists,” school board member Roman “Tiger” Abeyta said in a statement Thursday from grant writing to administering federal programs which is often required of superintendents in smaller districts “After interviewing her and seeing her in action in the public forums the Board and I are convinced that she will be a great fit for the Santa Fe Public Schools.” Griffin has spent 23 years in education in Arizona’s Yavapai County — nine years as a K-8 educator and in special education — and another 14 years in leadership roles She moved from intervention coordinator and instructional specialist to principal eventually being named superintendent of the district She boasts in her résumé of two main accomplishments during her time in leadership: improvement of schools and engagement with the community She highlights a full state letter grade improvement for four of her district’s nine schools and noted she organized a districtwide summit with community stakeholders to “reimagine our strategic plan.” She holds a doctorate and a master’s in educational leadership from Northern Arizona University endorsements as a reading specialist and in K-12 structured English immersion and certifications as both a superintendent and principal “I am committed to ensuring a smooth transition of leadership with Dr and I’m excited to welcome her to New Mexico’s flagship district,” said García who is serving in her third stint as Santa Fe superintendent “I know that she will be impressed with the forward thinking and innovative programming in place and I can tell that she will be a great listener and will work with all stakeholders to improve outcomes for our students,” García added Correction: This story has been amended to reflect the following correction: An earlier version incorrectly reported former Santa Fe Public Schools Superintendent Hilario "Larry" Chavez's starting and exiting salaries as $150,000 and $200,000 Chavez had originally signed a $150,000 contract but the board approved a raise before he assumed the position The Santa Fe school board is expected to decide Tuesday whether to offer the superintendent job to one of the three finalists named as one of four finalists to serve as superintendent The piece is made from powder-coated steel and aluminum Peter Sarkisian’s Registered Driver Full Scale #1 from 2010 includes video projection the son of two well-known artists who colleagues said pushed the boundaries of multimedia art One of Peter Sarkisian’s most famous pieces starts off as the prototypical mystery: an enormous black box at first only partially visible to the observer then eventually recognizable as two human bodies trapped in the cube pushing up against its carbon-coated sides and apparently smudging off the black coating The 1998 multimedia piece titled Dusted was the Santa Fe visual artist’s “breakthrough work.” The images of the bodies were actually created by video projected from within the box onto its four sides and top a mystifying illusion that grabbed viewers’ attention “[The piece] really got the attention outside of Santa Fe and New Mexico,” said Grachos “… [It] sort of set the tone for the rest of his work.” Sarkisian was found dead Saturday at his home in Santa Fe of unclear medical causes Grachos and others who knew Sarkisian and his work say Dusted was just one example of his ingenuity and innovation in his particular genre of multimedia art “He always had new ideas he was exploring,” Grachos said “He was that kind of mind … where he never stood still.” Sarkisian largely grew up in New Mexico after his parents — both prominent artists — moved the family to the village of Cerrillos a longtime family friend and retired master printer with Albuquerque’s Tamarind Institute The family converted the old school building in Cerrillos into their home and studio and counted Georgia O’Keeffe among their close friends Peter Sarkisian grew up with a new media bent studying photography and film at the California Institute of the Arts and the American Film Institute before beginning to experiment with creating art from both video and sculpture “Video and sculpture are not two terms that normally go together,” said Dan Cameron a New York-based independent curator who first got to know Sarkisian in the early 2000s “… But Peter merged them in an astonishing way dealing with issues like “fake news” and gun control “subtly dealt with climate change,” Cordes wrote in a summary of Sarkisian’s work “assessing data regarding the effects of tornadoes and hurricanes in the southern states via ribbon bands of texted ticker tape running through the guts of three-dimensional working machine gears — all video projected within circular cast resin environments.” Cameron said he saw a bit more levity and whimsy in Sarkisian’s work starts with a display of what Cameron described as a “cartoon version of a lawn.” and the action is that every time a flower pops up he races over with his mower to cut it down three more flowers will pop up,” Cameron said displays a mug of coffee next to a bill and some loose change An audio track plays ambient noise from a diner with voices asking whether the drinker paid for his coffee — but in the cup “[It’s] as if he was there a few minutes ago but suddenly he’s shrunk to 1/40th of his size and now he’s floating facedown in his cup of coffee,” Cameron said and provided him a number of prestigious exhibition opportunities around the world But he also made the choice to stay in Santa Fe which he believes spoke to Sarkisian’s priorities and perhaps some sensibilities inherited from his father who walked away from the gallery scene altogether “I think once he had a taste of what being an artist showing in a commercial gallery in New York City and the world … was like I think he developed a distaste for it,” Cameron said “I think it made him uncomfortable to feel that he had to promote himself or sell himself Sarkisian built a life in Santa Fe with his wife of 21 years Lisa Wynne — they met at a gallery through a mutual artist friend — and son now a film student at the University of Colorado Boulder His preferences for a lower-profile life didn’t change that he was a major innovator in his field adding he’s never seen another piece like Dusted “The idea of cross-projecting inside of the cube to five separate surfaces was a feat of engineering,” he said who knew Sarkisian from when he “a little scamp” at age 6 utterly honest as a person and knowledgeable about art “He was just a wonderful person to be around,” Cordes said Wynne said her husband’s drive and creativity were unrivaled “[He] had this passion for life that was just unsurpassed by anyone I know,” she said Sarkisian is survived by his mother-in-law Santa Fe artist Jennifer Wynne; father-in-law A memorial date will be planned in the future and Sarkisian’s family asked that in lieu of flowers donations be made to SITE Santa Fe [El Mitote blog] A Santa Fe artist is getting a lot of attention after one of his creations was featured on the hit HBO show accused of shooting to death Alvin Crespin at De Vargas Park on April 25 Alvin Crespin enters a plea during a hearing in 2023 in the First Judicial District Court He was shot to death April 25 in De Vargas Park were both charged in the fatal shooting April 25 of 49-year-old Alvin Crespin Investigators believe the fatal shooting of a homeless man last week at a park in downtown Santa Fe could be a sort of revenge killing — at least partly motivated by a 4-year-old murder case Santa Fe police on Wednesday arrested a man they allege has confessed to the slaying of 49-year-old Alvin Crespin at De Vargas Park They also arrested a woman who is accused of acting as a getaway driver after the shooting according to criminal complaints filed Thursday in Santa Fe County Magistrate Court Cheykaychi also faces charges of tampering with evidence aggravated assault with a deadly weapon and resisting arrest Cheykaychi and Chavez were booked into the Santa Fe County jail and were scheduled to be arraigned on their charges Friday afternoon Investigators indicated in court records Cheykaychi may have been at least partly motivated by the death of his uncle at a Cerrillos Road motel in 2021 Crespin initially was charged with first-degree murder in the case but later pleaded guilty to lesser charges Police believe Cheykaychi fired two shots at Crespin on April 25 at the park along the Santa Fe River Cheykaychi and Chavez then fled in a car she was driving according to statements of probable cause against the pair in response to reports of a shooting and found Crespin on the ground with multiple gunshot wounds He was pronounced dead about an hour later at a local hospital Surveillance video from a government building across the street showed the interaction between Cheykaychi and Crespin unfolded over about 40 minutes Cheykaychi could be seen in the video riding a bicycle to the skate park in De Vargas Park at De Vargas and Sandoval streets Cheykaychi got into a black car driven by Chavez and then got out again The muzzle flash of a gun could be seen just before 11 p.m. when police said Cheykaychi fired two shots at Crespin Cheykaychi told officers he and Crespin — who were both from Santo Domingo Pueblo — were arguing in their Native language Cheykaychi told them Crespin was “talking [expletive]” and threatening him during the argument telling Cheykaychi “he was going to end up just like his uncle,” the statement says Crespin was accused of killing Cheykaychi’s uncle — 50-year-old Virgil Tortalito — at the former GreenTree Inn in Santa Fe on New Year’s Day in 2021 Police and prosecutors said at the time Crespin had stabbed Tortalito and possibly strangled him in a room at the motel and then kept his decomposing body in a bathtub for four days Crespin eventually pleaded guilty to two counts of tampering with evidence Prosecutors had dropped his murder charge after the case hit several snags The case also was delayed when Crespin was ruled incompetent to stand trial and spent about six months in a mental health treatment facility He was released from the Santa Fe County jail in December Cheykaychi told officers Crespin had been threatening him Chavez and “the people I hang out with” during their exchange April 25 at De Vargas Park He told officers he eventually got out of the car pulled a 9 mm handgun from his waistband and fired two shots at Crespin and that he “was reaching for it” during the interaction Jimmie Montoya said in an interview Thursday Montoya said investigators have obtained both men’s cellphones and are hoping to find clues that might give more insight into why Cheykaychi would kill Crespin police don’t believe anyone other than Cheykaychi Crespin and Chavez was involved in the shooting and they don’t believe it was related to drugs or drug trafficking Cheykaychi to open fire on him,” Montoya said “I don’t believe there’s any communication between the two [on their cellphones] we’re just getting that one side of the story from Mr Several witnesses appeared to be in the area during the shooting but most of them declined to speak to police about the incident Crime scene technicians recovered two silver-colored shell casings from the area Cheykaychi told officers he had buried the gun north of downtown Santa Fe — “up toward” Bishop’s Lodge — and he led officers to the location but the gun had not been recovered Thursday police identified Chavez’s black Kia Forte and tracked its location using automatic license plate readers which indicated the car had passed by sensors on Sandoval Street — near the park — twice on the afternoon of the shooting and once eight minutes before the shots were fired Officers tracked Chavez’s car for several days using the technology and eventually arrested her at the Adult Probation and Parole Office in Santa Fe Cheykaychi was arrested Wednesday near downtown Santa Fe after a short foot chase Chavez and Cheykaychi had dated for about six years and were once engaged to be married adding she had arrived at the park Friday to meet him after she got off work When Cheykaychi stood outside her car and shot Crespin she “freaked out” and asked him if the shooting had been his plan Cheykaychi told her Crespin was a “creep” and “was asking for it.” Montoya noted the interviews with both Chavez and Cheykachi were corroborated by surveillance footage we don’t believe that she knew this was going to happen,” Montoya said Chavez and Cheykaychi — who both have a local homeless shelter listed as their address — have faced various criminal charges in recent years Chavez has in the past three years faced counts of receiving or transferring stolen motor vehicles several of which have been dismissed by prosecutors She was convicted in 2023 of criminal damage to property battery on a police officer and receiving stolen motor vehicles Cheykaychi has faced charges in the last three years including aggravated battery and receiving or transferring stolen motor vehicles He was charged last year with several counts of drug possession but the charges were dismissed by prosecutors he faced a slew of charges — including counts of aggravated assault on police and resisting arrest — but the case was dismissed by a judge several months later after the state had failed to prosecute Judge Matthew Wilson listens to testimony in District Court late last month Wilson ruled Tuesday he New Mexico Public Education Department has continually failed to comply with a landmark 2018 court order to provide a sufficient education to certain groups of at-risk students Judge Matthew Wilson ordered the Public Education Department to draft a plan to fix the problem That was the message Tuesday from a state district judge in Santa Fe who ruled the New Mexico Public Education Department has continually failed to comply with a landmark 2018 court order to provide a sufficient education to certain groups of at-risk students Judge Matthew Wilson of the First Judicial District also ruled it was the department’s job to fix the problem He ordered the agency to develop a “comprehensive remedial plan” to comply with the ruling in Yazzie/Martinez v State of New Mexico and set several deadlines His ruling followed a hearing on a motion filed by plaintiffs in the lawsuit asking the judge to assign the job of improving services and student outcomes to the Legislative Education Study Committee rather than the education agency Nearly seven years after another state judge found in favor of the plaintiffs they continue to decry what they see as a lack of successful solutions from the Public Education Department even as lawmakers have made significant investments in education its mandate to ensure schools adequately educate groups of students cited in the lawsuit — Native Americans low-income kids and students with disabilities — pits it directly against districts that demand more local control Attorneys for the plaintiffs said Tuesday the Legislative Education Study Committee has more expertise stability and accountability than the education department and should be tasked with creating a plan to make improvements noting the committee is not a party in the lawsuit and he doesn’t have the authority to direct it to create the plan But he said the Legislative Education Study Committee and other stakeholders should be involved in crafting the plan and selecting outside experts and consultants to help Wilson also laid out deadlines for the state to be in compliance Wilson said he “anticipates a final comprehensive remedial plan.” “I will bring the PED and the state into compliance with the court’s final judgment and will ultimately conclude this litigation,” he said The state had one main argument against the plaintiffs’ claims of continued noncompliance with a judge’s 2018 ruling in the case it had one number — 62% — referring to the state’s roughly $1.7 billion increase in annual appropriations for public education between 2016 “Plaintiffs argued that this increase in funding makes no difference because PED has no plan how to spend it and no accountability over the districts who represented the Public Education Department and Cabinet Secretary Mariana Padilla Rahn pointed to examples of the department’s oversight such as education plans that require “school districts to articulate how they intend to spend at-risk funding.” She said the plaintiffs have an “outright disregard of changes to inputs in the public education system.” such as an increase in graduation rates for at-risk groups and the narrowing of an achievement gap between high- and low-performing students one that is “smaller than the national average.” While a boost in performance by economically disadvantaged students between 2022-23 and 2023-24 helped narrow the achievement gap assessments showed it was also caused by a downturn in the academic performance of students from higher-income families called the Public Education Department’s efforts “piecemeal” and “scattershot initiatives that have had little to no impact” on at-risk student groups He cited a few dismal statistics — for example that 12% of special education students achieved scores showing proficiency in reading in 2022-23 compared to 38% of students overall statewide As for the agency’s accountability measures he called the department’s education plan a matter of “checking boxes and paperwork” rather than a comprehensive means to vet school districts Rahn argued the plaintiffs’ request for the department to impose “sweeping accountability measures” could lead to pushback from districts that oppose overreach 54 districts joined together last year in filing a lawsuit against the department’s rule requiring all schools to provide 180 days of instruction each year Padilla said at the time the department was “dissatisfied” with the ruling and still believed “students can achieve better educational outcomes when we maximize learning opportunities.” The plaintiffs’ attorneys called into question the stability of the agency’s leadership — given its five Cabinet secretaries since 2019 and the recent departure of Margaret Cage director and deputy secretary of the Office of Special Education Rahn noted the agency has decreased its job vacancy rate since 2016 and has created “dozens of new positions many of which are targeted in at-risk student areas.” “ Plaintiffs make the allegation that PED cannot be trusted to lead or cannot be trusted to comply with court orders because we’ve had several secretaries since the time of the court ruling There is no court relief that could change that People are allowed to change positions; people are allowed to seek different positions.” She also pointed to the plaintiffs’ request for remedies to teacher vacancies in at-risk areas — saying they were “suggesting that the state must force teachers into certain at-risk classrooms.” “ The court does not have the power to override teacher union agreements,” she said Wilson did not address the plaintiffs’ calls for such specific actions but noted “the relief sought by plaintiffs is reasonable and within the court’s authority.” a spokesperson for the Public Education Department wrote in an email after the hearing the state has “substantially increased funding and taken significant steps” to improve student performance and educator retention A state district judge ruled the New Mexico Public Education Department is still out of compliance with a 2018 court ruling ordering it to create a remedial action plan to improve education outcomes for at-risk learners students who are economically disadvantaged and students with disabilities representing districts and families of at-risk student groups had urged the court to authorize the Legislative Education Study Committee to lead the effort of creating a remedial plan instead ordering the Public Education Department to lead the effort The judge also supported plaintiffs’ specific requests for relief noting they are “reasonable and within the court’s authority.” Two tortoises sit in the shade at the Santa Fe College Teaching Zoo on April 26 Tucked away in the back of the Santa Fe College Teaching Zoo lies a shaded grassy area where 10 rescued gopher tortoises spend their days grazing and burrowing — unable to return to the wild but safe in a haven built just for them But what they all have in common is that they survived life-threatening injuries Ziggy and Cramer were hit by cars and Seal was hit by a tractor.  gopher tortoises aren’t just an attraction — they’re a keystone species crucial to Florida’s ecosystem with burrows that provide shelter for hundreds of species like indigo snakes and rattlesnakes a UF professor specializing in natural history and amphibian and reptile conservation “Humans are having profound and wide-reaching impacts on all kinds of organisms,” he said “Turtles are among some of the most imperiled animals on the planet.” A Florida law prohibits the killing harassing or destroying of gopher tortoises their eggs or their burrows because of their threatened status designated by the Florida Fish and Wildlife Conservation Commission a Florida native who has seen the state’s quick development and population growth said he wasn't optimistic about what the future holds for Florida’s gopher tortoises A proposal leaked to the public in August outlined the construction of a golf course in Jonathan Dickinson State Park in Martin County — a vital gopher tortoise habitat just an inconvenience for development,” Johnson said “If you'd see a tortoise up close and personal Another threat is the tortoise's slow nature which can make them susceptible to oncoming traffic and attacks from predators As the tortoise population has encountered more obstacles over the years the zoo has accumulated six male tortoises and four females.  was found with multiple fractures in his shell Screws were inserted into the protective layer of his shell a conservation education curator at the zoo compared the process to when humans get a metal plate or screw after breaking a bone Woodling added gopher tortoises generally have many fun behaviors — particularly when they’re seeking a mate.  “They do a lot of head bobbing at each other,” she said “It literally looks like a bobblehead in your car.” Things can get heated during the mating process Sometimes they bite at each other's front limbs they will try and flip each other over so they can't stand back up.  “It’s very silly to watch,” she said.  The SFC Teaching Zoo partners with UF Zoo Medicine to care for the animals and Woodling said the two organizations have a positive relationship The department comes every two weeks with its residents to perform checkups which sometimes involve caring for the tortoises Regardless of what happens to the gopher tortoise population statewide Santa Fe’s tortoises will remain safe from the dangers of the outside world These tortoises have the majority of their lives left living an average of 40 to 60 years in the wild and up to decades more in captivity “They’re all going to live their best life here,” she said.  Contact Shaine Davison at sdavison@alligator.org Shaine Davison is a second-year journalism major and the university graduate school and Santa Fe reporter she enjoys spending time with friends and studying at coffee shops Some of us still think back fondly to Curate Santa Fe founder Moss’s short-lived yet so excellent Show Pony art space from a few years back. And though Moss might have phased to a more contractor-like model with their Curate Santa Fe outfit you can still see their shows in numerous spaces around town Moss is the mind behind the rotating shows at all three Iconik Coffee Roasters locations in downtown and Midtown With this week’s show featuring charcoal portraits by artist Jared Weiss opening at Iconik’s Lupe spot on Guadalupe Street (4-6 pm Saturday the Brandon Behning sculptural show Remember Everything at microgallery Station 5 (1600 Lena St. station5.elisakeir.com) still running through the weekend an encore of Clover Duncan’s collage show Soup up at Iconik Lena (1600 Lena St. iconikcoffee.com) and next month’s Nonlinear from painter Sienna Luna slated for the Iconik Red location on Cerrillos Road (1366 Cerrillos Road) we spoke with Moss to get a little more insight This interview has been edited for clarity and concision There’s Jared Weiss’ Portraits opening this Saturday and Jared’s a living legend as far as I’m concerned and head of painting at Santa Fe Community College The thing that Jared does and that I went and asked him for was...in this time nothing makes me happier than to celebrate our beautiful community And because for so long he didn’t paint faces—but then COVID hit and he did paint faces—I felt he had the antidote for isolation which is to celebrate the humanity of the people we see every day in town Brandon is the kind of artist who other artists want to be I’ve said about him in the past that he has an ability to consider and assume the intellect of the viewer so getting to show his 3D work felt really exciting to me She’s doing so much and her images invoke such deep reverence for all things living and I’m over this whole Instagram you-see-a-thing-once thing.’ She inspired me to do what we’re calling a retrospective show I want to see the good work more than once; see my favorite movie more than once; hear my favorite album more than once You should experience your favorite dish more than once and Clover Duncan is getting an encore performance at Iconik Lena of their show called Soup I always kind of know what I like when I see it and there are kind of two categories for working with me I do open calls where I’ll send out a call in magazines or my website (curatesantafe.com) that says ‘if you want to apply this is how.’ I’ve also been working with some of these artists for over a decade so I’m repping them over time and getting to see their new bodies of work as they happen And I’m lucky enough that they want to come back and work with me from time to time because we’re all going to be in this community for the next 50 years The other thing is that people write to me through my website appropriately and say they’d like to go through the process My core value for this venture is to come from contribution and that means I have the opportunity to share my eye and then gift what I’m seeing out to the community so I’m already getting that joy and that energy by getting to do that What I realized is that this is a gift and to not share my ability to organize and beautify would be miserly My job is to look over there and say ‘Have you seen that?’  I mean I had trouble sometimes because I was rooting so hard for the other person in the water Besides fanboy and cheerleader…if that’s where I’m coming from I feel like I follow what is being called for—so It might look like I’m all over the place—yeah and that’s the joy I get to have by being so mutable I’m coming from...to be successful means to be contributing so what’s most successful is about attention to caring and attention to celebrating where you don’t stand on the beach waiting and crying if there’s no surf SFR Culture Editor Alex De Vore has written about the Santa Fe culture scene for over a decade and won awards for doing so He's pretty tired of Americana and still hopes new punk bands might happen Commitment to Equal Access and Equal Opportunity The concert is sponsored and organized by the Santa Fe College Fine Arts and Entertainment Technology Department A new development in Tulsa's Blue Dome District wants to bring some excitement to the area with apartments The developers wanted to give a nod to the history of the space The Santa Fe Square will offer a European flair a welcome change for a space that has been lackluster for years It was just all dirt,” Sofia Villalpando said Villalpando is a waitress across the street at Jinya Ramen Bar "Our plan is to have these huge European umbrellas and they'll have integrated heaters and lights And we're gonna do white tablecloth dining out there,” McNellie’s Restaurant Group Owner Elliot Nelson said Nelson shared his vision for the space from an apartment balcony and try to get different arts and music and things going out here on the weekends and really bring the plaza alive,” he said With a law office (completed more than a year ago) and nearly 200 apartment units he pictures people filling the space and bringing his 20-year-old dream to life "I've been working on this project since 2004 I had my first drawings done on this site in August of 2004 every day staring across the street thinking about maybe what could be." the Blue Dome District's latest space to live and play "I'm ready for downtown to come alive,” Villalpando said “I'm ready for people to bring their ideas here Nelson said he’ll open an Italian restaurant at the square sometime this fall Nearby Maestro will offer Latin cocktails and tapas Developers are talking with a handful of other tenants about moving into the space as well Amy Slanchik is a proud University of Oklahoma graduate with a passion for storytelling She joined the News On 6 team in May of 2016 after spending almost two years in Fort Smith \"Our plan is to have these huge European umbrellas \"I've been working on this project since 2004 every day staring across the street thinking about maybe what could be.\" \"I'm ready for downtown to come alive,” Villalpando said and general news updates from News on 6 delivered right to your inbox This event is presented by the Santa Fe College Fine Arts and Entertainment Technology Department – Santa Fe police have arrested four people after a pretty terrifying situation for a local man Police say they lured him there thinking he was meeting a woman and they were allegedly planning to attack and rob the man Santa Fe police say they responded to a call Friday morning about a robbery near I-25 and St The caller told police he arrived to find two men and two women The men reportedly hit him with a gun and stole his car Tribal police and Santa Fe County sheriff’s deputies later spotted the car and stopped them near Pojoaque all four suspects are charged with armed robbery or conspiracy to commit armed robbery.  Two men already had extensive criminal histories Edward Lucio has previously been arrested for drugs Christopher Varela has also been accused of battery Consuelo Ortega has a history of felony shoplifting Mari Bella Amor Gonzales was also charged with conspiracy to commit armed robbery and possession of a firearm by a felon Any person with disabilities who needs help accessing the content of the FCC Public File may contact KOB via our online formor call 505-243-4411 This article is more than old and may contain outdated information Stay informed with the latest updates on the SF Alerts page This and all SF Gallery events are free and open to the public This event is sponsored and organized by the Santa Fe College Fine Arts and Entertainment Technology Department For more information, contact katie.gallagher@sfcollege.edu. Kelley Blue Book Kelley Blue Book® Values and pricing are based in part on transactions in your area. Your ZIP code also helps us find local deals and highlight other available offers. Kelley Blue Book® Values and pricing are based in part on transactions in your area Your ZIP code also helps us find local deals and highlight other available offers there’s a little something for everyone If you’re shopping on the more budget-conscious side of this class two vehicles that should be at the top of your list are the 2025 Hyundai Santa Fe and the 2025 Kia Sorento Still looking resplendent after its complete makeover last year the Hyundai Santa Fe offers a more upscale look while retaining a reasonable price tag the even more affordable Sorento looks like an SUV should—simple Let’s check out the Hyundai Santa Fe and Kia Sorento the newest generation of the Santa Fe rolled out with a boxy new design that made it longer the Santa Fe offers 3-row of seats standard which features captain’s chairs in the second row The cabin features its new Panoramic Curved Display which integrates the digital gauge cluster and the infotainment screen into one cohesive display The Santa Fe is powered by a 2.5-liter turbocharged 4-cylinder that produces 277 horsepower which is sent to the front wheels or the optional all-wheel drive (AWD) A lesser-powered but much more efficient hybrid version is also available Semi-autonomous: Hyundai’s Highway Driving Assist combines various technologies including adaptive cruise control and lane centering including Highway Driving Assist 2 on the Calligraphy models adding functionality like lane-change assist Extra room: These SUVs are similar in size The Hyundai has a little extra space in the third row and the cargo area compared to the Kia Easy access: The new Santa Fe has a built-in grab handle on the side allowing users easier access to the SUV’s roof The handle remains flush with the side of the vehicle until you push it in and use it It’s also lockable to prevent others from using it Sitting somewhere between a compact and a midsize the Sorento enjoys just enough space to include an optional third row It’s nice to have when you need to haul smaller people around for short trips; however you’re putting large adults back there for any length of time While the base model comes powered by a 191-hp 4-cylinder you can get another 90 hp for a bit more money Adding the turbocharger pushes the output to 281 hp but the average combined fuel economy drops just one little mpg from 26 mpg to 25 mpg It’s available with all-wheel drive as well the X-Line and X-Pro trims are limited to just black badging A hybrid and plug-in hybrid are on the roster but not part of this comparison Easy access: Sorento models with the EX trim and higher feature the Smart Power Tailgate This adds a lot of convenience to loading and unloading the cargo area X-Line: The X-Line models in the Sorento lineup add a rugged appearance package with an extra inch of ground clearance They all come standard with torque-vectoring all-wheel drive for added capability Drive Wise: Standard on every Sorento it’s a suite of safety technology that includes automatic emergency braking The Santa Fe and Sorento are attractive on the outside while providing plenty of room and convenience features on the inside They both come standard with 3-row seating and essentially the same infotainment tech It’s a tough comparison because the two are similar in so many ways but the exterior styling is a big differentiator the Santa Fe’s just a bit larger on the inside These two vehicles were recently put through their paces by KBB editors and the Santa Fe finished on top—barely Simply choose the content you'd like to receive below and we'll send it straight to your inbox Stay informed on the topic you're interested in Receive upcoming articles by this KBB.com expert Compare the 2025 Subaru Ascent to the 2025 Hyundai Palisade and decide which midsize SUV is right for you and your family Compare the 2025 Ford Explorer to the 2025 Volkswagen Atlas and decide which midsize SUV is right for you and your family Compare the 2025 Honda Pilot to the 2025 Volkswagen Atlas and decide which 3-row midsize SUV is right for you and your family joins thousands of people Saturday as they gather at the state Capitol for a “mass mobilization” protest against President Donald Trump The event was echoed around the country with over one thousand protests in large cities and small towns alike to speak out against tariffs mass firings in the government and foreign policy DeCoy Gallerina waves a Trump effigy and chants alongside thousands of people at the Capitol during a “mass mobilization” protest on Saturday there were some children — as well as some dogs wafting the smoke as she moved through the crowd and a few large-scale puppets made by Wise Fool New Mexico RIGHT: Mary Conway passes out “Resist” buttons as thousands of people gather at the state Capitol for a “mass mobilization” protest Saturday Protesters line Paseo De Peralta as thousands of people gather at the state Capitol for a “mass mobilization” protest Saturday against President Donald Trump Kevin Klix pounds his makeshift drum in solidarity as thousands of people gather at the state Capitol for a “mass mobilization” protest Saturday against President Donald Trump Thousands of Santa Feans gather at the state Capitol for a “mass mobilization” protest Saturday against President Donald Trump Thousands of Santa Feans gather at the state Capitol for a “mass mobilization” protest on Saturday against President Donald Trump lends her voice to the chanting along Paseo De Peralta as thousands of Santa Feans gather at the state Capitol for a “mass mobilization” protest on Saturday against President Donald Trump Mary Conway adds her sign to a growing display in front of the Roundhouse as thousands of Santa Feans gather at the state Capital for a “mass mobilization” protest on Saturday against President Donald Trump The protest was part of a worldwide series of anti-Trump demonstrations Saturday Others were held in other cities in New Mexico As it snowed in front of the state Capitol Saturday afternoon about 2,000 people gathered to protest the Trump administration as part of a worldwide series of demonstrations The crowd in Santa Fe wrapped halfway around the building stretching to the parking lot in front and crowding the sidewalks adjacent Taking place from Trafalgar Square to Taos the “Hands Off!” protest was one of hundreds worldwide and at least a dozen in New Mexico on Saturday in opposition to President Donald Trump’s policies protestors’ signs ranged from “man-child in chief,” to “Free Luigi,” alluding to Luigi Mangione accused of killing UnitedHealthcare CEO Brian Thompson Bohn carried a sign signaling support for Ukraine  “People showed up here in the freezing cold because you’re pissed — you’re pissed and you want to resist,” said Max Thurston a member of the group organizing the event from the environment to immigration to the law spoke against what she called attacks on the legal profession  “What we are confronting in Donald Trump is a reign of lawlessness,” she said accusing Trump of interfering with already-approved congressional funding and pointing to his “repeated resistance to obeying judicial orders,” a “disregard for civil rights” and “oppressing the legal profession.” “ Singling out specific law firms for punitive actions because they represent people and causes he doesn’t like — that’s the whim of the dictator,” she said Jessica Aguirre — an immigration lawyer for the Santa Fe Dreamers Project talked about Trump’s immigration rhetoric and policies these tactics serve to terrify our communities president of the National Education Association of Santa Fe teachers union worried about the impact of funding cuts on poorer schools What’s going to happen when these programs are cut and they no longer receive free or reduced cost meals?” executive director of the New Mexico Wildlife Federation and one of the Democratic candidates for commissioner of public lands in 2018 which some congressional Republicans floated recently “Laying off federal workers — especially in the U.S Forest Service at the start of perhaps one of the worst potential wildfire seasons in the state’s history — is criminal,” he said “Lock him up!” much of the crowd chanted in unison “Trump would see exclusive gated subdivisions built upon the sacred sites of sovereign nations and hard rock mines,” VeneKlasen continued an incense burner wafting the smoke as she moved through the crowd and a few large-scale puppets There were also some teenagers and young adults and I feel like I have a responsibility to be here,” said Orlena Downs-Mayo a student at the New Mexico School for the Arts and a member of the school’s Equity Council which he said he has needed to defend from school administrators aiming to comply with the president’s recent directives against diversity we’re trying to follow the law,’ and everything But I had to remind them of sometimes the law is immoral,” he said Bianca Sopoci-Belknap, co-director of Earth Care, which recently lost a $500,000 federal grant to study air quality on the south side because of the Trump administration’s anti-DEI push She spoke about climate change — our world “riddled” with toxins from repeated “climate disaster,” but her primary message was one denouncing the current means of political action which is “controlled by corporate interests,” she said “ I wish I could say that we have amazing Democratic leadership in our state but I have to tell you instead that we watched two pages of amazing environmental and climate justice bills get killed by this Democratically controlled Legislature because this Legislature … has been captured by industry,” she said She noted oil and gas extraction have gone up since Gov “ The hard truth is that we have not built the alternative populist movement that is necessary to meet this moment U.S. Rep. Teresa Leger Fernández reiterated a point she made at a town hall she held last weekend noting a swing of only three House Republicans voting with Democrats would equalize their numbers “They always vote for the billionaires,” she said They are feeling the heat because across the country we’re doing town halls You can find UF advisor visits on the SF Events Calendar. For more information, contact the UF@SF Center at katie.gallagher@sfcollege.edu or 352-381-7136 – Two people in Santa Fe are safe after being rescued from a wild ride in the back of a U-Haul truck Santa Fe police responded to a 911 call about banging coming from the inside of a parked U-Haul truck Tuesday morning A viewer sent KOB 4 video of the alleged kidnapper driving the truck and having to turn around You can hear banging and shouting from the back of the box truck Santa Fe police say officers tried to pull the driver over several times They even used devices to blow out the truck’s tires police found a man and a woman in the back SFPD is trying to figure out how the couple got locked inside in the first place Santa Fe Teahouse & Bistro embraces the same-old As if the pandemic hadn’t already sucked enough by the time we reached 2023 But then something kind of amazing happened and the restaurant began to embrace Filipino flavors under the auspices of chef Martin Blanco I touted Blanco’s most excellent use of ube (a type of yam with a gorgeous purple hue popular in The Philippines; To a Tea 2024) as well as then-owners Jake and Sandra Mendel’s willingness to take a chance on menu items that didn’t check the same eggs Benedict/quiche/omelette boxes we can find just anyplace You’d see it on social media nearly daily—the folks who didn’t know what to make of brunch and lunch dishes of which they’d never heard I don’t think it’s hyperbolic to say the customers practically terrorized the Mendels so they sold the place to new-ish owners Brittani and Cole Campbell (they’re from Texas) last October and the menu has since gone right back to the same-old nor will I evaluate a place based solely on lack of imagination so I made my way back to the Santa Fe Teahouse & Bistro (it’ll always just be The Teahouse to me) one recent weekend to make sure its return to normalcy was worth the trouble From the moment my companion and I arrived until the moment we left we discovered a gauntlet of disappointments These might have been forgivable in a restaurant that opened recently or were there some kind of top-to-bottom menu redo but my take as of this moment is that The Teahouse is coasting on previous successes and I sure wish I could find a damn ube muffin someplace around here with frequency To wit: Our hostess seemed weirded out that we arrived when we did but the advertised hours clearly state a closing time of 3 pm so we didn’t particularly feel like we’d committed a faux pas I know that not everyone wears their tone on their sleeve and I’ve got a lot of patience for a server or host who just went through the ringer for lunch When I feel something akin to annihilating contempt upon requesting a table The Teahouse is still a beautiful space within a former residence on our city’s artiest street The outdoor seating was still in full swing but we opted for an indoor table to offset the chill in the air and literally soaked in beigey natural light we’d been seated for a good chunk of time with no drinks no flatware and no sense that we were valued customers I imagine the lunch rush on a Saturday is bonkers on a beautiful spring-like day downtown the beet salad ($16) was absolutely excellent and worth a bit of a wait We’re talking a generous amount of golden beets alongside fresh arugula and the salad’s blood orange vinaigrette was a revelation of refreshing citrus that complemented the bitter greens while staying light enough so as to not dominate the flavor I enjoyed an added bit of fried chicken that was not only crispy and juicy as I type this I kind of want to get that salad again The hallmark of a good waffle is in its being light and airy with a slight crisp The Teahouse waffle was a strange combination of flavorless and dense and the included maple syrup couldn’t make up for the thick heft of the waffle Perhaps the wildest part of the experience was a nearby table who reportedly waited for over an hour for their food Shit happens and the restaurant game is tough but when a manager arrived to extend apologies by fully blaming the issue on the server within earshot of the other diners you shouldn’t throw your workers under the bus I overheard you telling those folks that you want to hear feedback so I hope you can take that advice to heart I’m not sure I’ll put The Teahouse into my regular rotation she rolled with some serious punches and had likely spent some time in the weeds that day that salad was one of the best I’ve had in Santa Fe in recent memory if you’re going to serve salads that run over $20 all told from a location that demands nightmarish parking please—I can’t be the only one who misses that stuff Are you ready for a real hot take from your old pal The Fork we’ve had some killer sandwiches in our life it’s just that most of the best ones we’ve had were technically more like burgers or fried chicken or meatballs on bread we’re into burritos and the aforementioned full-ass meat meals betwixt breads of various natures but when a kosher deli opens up pretty close to our office…what The Santa Fe Jewish Center’s second story Manhattan Avenue Deli (230 Manhattan Ave. (505) 448-0400 and sandwichery that opened in December (and thought it could—and did dammit!) has been chugging along quite well from what our sandwich-lovin’ pals tell us We generally tend to eat at new restaurants as early as possible only we don’t like to review them straight away unless they’re bonkers good (this happens we struggled to find a good time to get in this is mainly because the spot is only open from 11:30 am-2:30 pm Tuesday But we finally slapped our bosses in the face and said “No more keeping us from a pastrami sammie you monsters!” and sprinted down the street from our Design Center offices to climb the stairs to deli goodness The Manhattan Avenue Deli is literally Santa Fe’s only all-kosher eatery which is kind of wild if you really think about it because our town boasts a robust Jewish population speaking as both an amorphous gas being and gentile who has been fortunate enough to have dated a number of Jewish people over the years and been accepted into their communities’ celebrations and meals and such the food and camaraderie are excellent—so it’s wild we didn’t have an all-kosher place before especially since it’s a block away from our offices and we must say that we’re pretty impressed there’s this vibe that you’re an early part of a cool secret when you enter the Jewish Center and climb the stairs to the almost hidden deli we noticed how clean the place was (almost impossibly for a restaurant) and the way the joint was packed led us to believe the sandwiches had to be pretty amazing we immediately noticed a deli case packed with kosher goods including various meats and spreads and fish sticks (from a company called Kosherific which included a veritable smorgasbord of sandwiches Manhattan Avenue Deli of course offers some classic options like the pastrami on rye ($18) a bagel imported from NYC with lox ($15) and a reuben on rye ($20) including a falafel plate $15) and falafel with pita ($12) a simple but fresh-looking Israeli salad of tomato cucumber and herbs ($6); plus fries ($7) and desserts including rugelach ($1.50) and babka ($4) and apple strudel ($6) We’ve said something to this effect before but isn’t one of the true joys of life wanting to eat something RULL BAD We got that pastrami on rye; with mustard; two semi-sweet pickles on the side; an order of latkes (they come three to an order which is explaining to you what food tasted like We honestly thought we’d only eat half of the sandwich because we’re old and eating too much gives us the vapors and but we housed that bad boy in about 10 minutes flat While the pastrami was indeed thin sliced and bursting with the subtly salty/spicy kick you want from the most sensuous of all the salted we have to admit our disappointment at the size of the sandwich itself we kind of expected a mountainous beast of a sandwich to rival the likes of Canters or Katz’s because the meat was tender and rich and the mustard complemented it so well the menu described the sandwich as “hot” (it was the first word of the description and we’ll always understand when a kitchen gets slammed we have higher hopes for our next pastrami sammie from the itty-bitty deli—and we will be back Talk about the perfect combo of salty and crispy And with the sweetness of the apple sauce side the deli is closed today and we don’t know how we’ll live without them but we’re now the president (and only member so far) of the Manhattan Avenue Deli Latke Fanclub Certainly you acquired this in liquid form?” we’ve achieved this flavor and taste through the power of a non-mint mint FROM HELL’S HEART WE STAB AT THEE OVER THY IGNORANCE!!!!” Do we know why we wind up in Shakespeare insult territory a long overdue piece from writer Iris Fitzpatrick gives us a little backstory into Zacatlán chef Eduardo Rodriguez—who has also been a Beardo nominee *We miss when y’all would shout at us all the time which kind of makes having this bitchy little section challenging People concerned about it not being published on Thursday *Even though reader Cyd R dunked on our love of baby carrots they’re dropping knowledge here with the whole “find us if you love us,” thing which we find helpful so we imagine you will so we know we’d be friends if anyone knew who we were or if our body were corporeal Stay up to date with SF news and events at sfcollege.edu/news If you have an announcement or event to post, submit a MarCom request — Authorities on Tuesday released a trove of records related to the deaths of Gene Hackman and his wife including a lengthy investigation report detailing some of the last emails phone calls and internet searches by Hackman's wife indicating that she had been scouring for information on flu-like symptoms and breathing techniques Betsy Arakawa died in February of hantavirus pulmonary syndrome — a rare rodent-borne disease that can lead to a range of symptoms that include flu-like illness Hackman is believed to have died about a week later of heart disease with complications from Alzheimer's disease The partially mummified remains of Hackman when maintenance and security workers showed up at the home and alerted police hours of footage and other documents were made public Tuesday after a recent court order that mandated any depictions of the deceased couple would be blocked from view Authorities said additional records including dashboard camera footage could later be released The records had been restricted from release by an earlier The Hackman estate and family members had sought to keep the records sealed to protect the family's privacy According to the lengthy investigation report a review of Arakawa's computer showed she was actively researching medical conditions related to COVID-19 and flu-like symptoms between Feb The searches included questions about whether COVID-19 could cause dizziness or nosebleeds She also had mentioned in an email to her massage therapist that Hackman had woken up Feb 11 with flu or cold-like symptoms but that a COVID-19 test was negative and she would have to reschedule her appointment for the next day "out of an abundance of caution." Arakawa's search history also showed a query for a concierge medical service in Santa Fe the morning of Feb A review of her phone records by investigators showed she had a call with the service that lasted less than two minutes and missed a return call later that afternoon Investigators reviewed a call history to the home phone along with voicemails and security footage from stores that Arakawa had visited Feb The redacted police body camera footage showed investigators working inside the home as they tried to piece together what had happened to the couple Investigators found one of the couple's dogs sitting in the bathroom near Arakawa's body They then walked to the other side of the house "Two totally separate areas of the house," an officer comments worried about a possible gas leak or carbon monoxide poisoning Subsequent testing showed there were no leaks The footage showed them going through rooms of the home and finding nothing out of the ordinary and no signs of forced entry with the couple's art collection still adorning shelves and walls throughout The investigators also can be seen counting cash that was found around the home and looking at the prescription medication on the bathroom counter as one of the couple's dog barked in the background An environmental assessment of the Hackman property by state health personnel found rodent feces in several outbuildings along with live traps on the property There was no evidence of rodent activity inside the home Nestled among the piñon and juniper hills overlooking Santa Fe the Hackman home is not unlike others in the area as mice are common within the surrounding landscape One of the couple's three dogs also was found dead in a crate in a bathroom closet near Arakawa A state veterinary lab tied the dog's death to dehydration and starvation argued during a hearing last month that the couple had taken great pains to stay out of the public light during their lifetimes and that the right to control the use of their names and likenesses should extend to their estate in death CBS News and CBS Studios intervened in the matter saying in court filings that they would not disseminate images of the couple's bodies and would blur images to obscure them from other records Become an NPR sponsor “Songs of the Season” is sponsored and organized by the Santa Fe College Fine Arts and Entertainment Technology Department Six people have launched campaigns for the 2025 mayoral race While the City of Santa Fe’s 2025 Mayoral Election is still eight months away six candidates have already announced their bid for the seat held by Mayor Alan Webber who has thus far declined to comment on whether or not he will be running for re-election this year “It’s way too early and we still don’t know what the full slate of candidates will look like,” Webber tells SFR via written comment Although there’s still potential for more candidates to throw their hats in the ring SFR has met with the six who already have to learn more about their individual campaigns and proposals on issues including housing Candidates and their answers will be listed according to their last name’s alphabetical order Answers have been edited for clarity and length Michael Garcia has represented District 2 in Santa Fe as a city councilor since 2019 and was re-elected to the position after winning a close race—by 8% of the vote—against challenger Phil Lucero in 2023 Garcia has also been a federal employee for AmeriCorps and working for its VISTA program a national service program in which members serve to alleviate poverty and currently works as a program and partnership specialist for the organization Running as “a concerned citizen,” Letitia Montoya is the managing partner and chief operations officer of Nebula Advisers LLC a  local janitorial service provider that also works with volunteer citizens to retrieve lost or stolen shopping carts she has experience in financial organizations such as Wells Fargo Wachovia Financial Services and Assure Financial Group and has independently contracted financial consultant services Tarin Nix is the State Land Office’s deputy commissioner of public affairs and in 2024 founded Fix Our City Different an organization of citizens working to “raise awareness of our city’s shortcomings and restore good government” in Santa Fe Nix has worked with several political and issue-advocacy campaigns such as Stephanie Garcia Richard’s successful campaign as Commissioner of Public Lands and a campaign to raise Santa Fe County’s living wage Oscar Rodriguez (Lipan Apache) is the chief financial officer of the New Mexico Finance Authority and previously served as finance director of the City of Santa Fe for two years He is also on the Santa Fe Community Foundation’s Native American Advised Fund schools’ and organizations’ community initiatives to promote core Native values and is treasurer of the Santa Fe Railyard Community Corporation Ronald Trujillo is a former Santa Fe City Council member who represented District 4 from 2006 to 2018 and this is not his first run for mayor—in 2018 he unsuccessfully campaigned for the seat Webber won after four rounds of ranked-choice voting receiving 34% of the vote in the last round Trujillo has more than 25 years of experience in state government and for a decade has managed the Fleet Management Bureau at the New Mexico Department of Transportation JoAnne Vigil Coppler is a qualifying real estate broker who runs JoAnne Coppler Real Estate and is also returning for another mayoral campaign after unsuccessfully challenging Webber’s seat in 2021 having received 35% of the vote in the first round Vigil Coppler has also represented District 4 on the Santa Fe City Council from 2018 to 2022 and worked as director of human resources for the city under the mayoral administrations of Sam Pick and Art Trujillo There are things such as building up the infrastructure of the city sidewalk maintenance—those have been neglected and have to be front and center Besides that…one concern I’ve heard time and time and time again is the transparency and available information that is there for residents Really having a community-facing government that really supports residents’ needs I am confident that the current city team has the ability and skillset to do that I would be restructuring the powers and duties of the mayor The mayor has their foot in two different roles—the executive I’d begin to separate the mayor from having that legislative role and each governing body [member] has a vote so for any of the mayor’s initiatives to get through I would be a mayor who would encourage the council to have their own respective agendas of their districts be met “This is the mayor’s way or the highway,” which we’ve seen recently and then we come up with a report so that we see if there’s mismanagement and spending too much on a product or different options that are going on within that department that we find—then we know that we have to fix that problem because that’s money that we’re probably losing that could go back into the department for giving people raises We could change the dynamic of city government and run it more like a company use that fund to put back into the department it’s about bringing up the salaries to where it’s equal to the living wages but they’re not getting paid for what their job is describing More transparency is the most important part Nix: I would say first is a complete forensic audit The lack of funding for projects that have been voted on repeatedly for the last four years says we have an issue Our police force is almost half of what it should be from the community standpoint That encompasses a little with the unhoused population as well—we need all of our service providers we’re not spreading them out around town and pigeonholing them into a community that doesn’t have transportation we could talk about what laws passed after we have a one-stop shop solution I don’t like that we keep passing laws that criminalize behavior when we’re not providing solutions on the other side I think there are a lot of great proposals out there but I think there’s a healthier conversation about what we need to do in Midtown then we need some infill happening in Santa Fe we need standard operating procedures in every division at the city Rodriguez: Having worked in this space and local government administration for more than 30 years I can look at street maintenance conditions “That should be a whole lot better than how it is right now.”  From day one particularly the management class of city employees where the city needs to focus on now is how the city does its work unlike state government or even county government The city offers its citizens quality of life based on really good services and I think we have gotten away from that focus and there’s other things that I think that have distracted us I just think that by focusing on those sorts of things we’ll be able to recenter and people will be able to enjoy better services The collaboration has to be communication between the city the education falls within the City of Santa Fe The City of Santa Fe falls within Santa Fe County and Santa Fe County falls within the State of New Mexico If there’s ways that we can all work together to collaborate is to have collaboration between all these entities so that we can fix Santa Fe I would definitely sit down with each councilor That was the thing that I was able to do as a city councilor I was able to sit down and talk with my colleagues—I have those people skills I think we have to have quarterly meetings between all our entities Vigil Coppler: The first thing I would need to take a look at is who are in what jobs You have to determine whether that team is going to work for you The number one thing about success is hiring the right people and if you don’t have that—it’s kind of what’s going on now I’m pretty well known in the area of hiring and and I definitely would make sure we have the most fair progressive human resource system that really goes out and brings to the table the right fit not only for the department directors and the people that would report to me and to the city manager and ensure that people are treated fairly and honestly and are given due process are developed to the best of their potential It’s key to run an organization the size of this city Garcia: I will soon be releasing a blueprint for Santa Fe’s success that will outline issues such as housing…the way I look at it is to ultimately build a sustainable support system for housing I’ve really been a champion for addressing the affordable housing needs in our community A good example of that is working to fully fund the Affordable Housing Trust Fund—it’s one accomplishment I’m proud of Another is working to identify city-owned property that can be donated for affordable housing development We’ve identified a 16-acre parcel on the north side of Santa Fe that could be used to develop over 100 affordable units and that is a project that is going to be gaining some more steam shortly When the Community Development Plan was presented to the governing body back in 2022 the initial plan was to have 20% of all housing developed on the Midtown campus be affordable housing Councilwoman Villarrea…we ultimately raised that to 30% Montoya: From all the research I do right now that means they don’t have to develop any form of affordable housing…we need to change that within city government to make it so that if they don’t produce affordable housing they get penalized $150 per day until they do because we need to start standing up for the people of Santa Fe and the one way we’re going to do it is we have to hurt them in the pocketbook Rent control is another portion we don’t have…we need to put a cap and bring it back into reality and look and see what the average rate is in a city like this somewhere else Section 8 should keep up with the inflation rate A lot of these city officials know about it They’re letting things that are so basic disappear in front of us Nix: I don’t think we’re going after enough state or federal funding right now when it comes to expanding that kind of buildout The city is going to have to get more aggressive on building its own—not only Section 8 housing or voucher worthy housing—because we don’t have enough in this town right now so that way we can have actual affordable units the developers can’t have parking on the first story because right now we’re at three stories of build I think there’s also a conversation about how we start locking in rent and pricing…with the county and the treasurer and the assessor’s office to say we can’t keep increasing their tax roll if we’re going to ask them to stop increasing their rents There’s going to have to be a lot of conversations and teamwork between both entities Rodriguez: There is a spectrum of things that the city can do to address the problem of housing scarcity Everything from expediting or streamlining the permitting process to capital investment in infrastructure that will put into play and make possible a lot more developable lots and the services that go along with it—the sidewalks the maintenance of public places—so that those spaces you do provide have all the amenities such that people will find it desirable to live in any part of the city I’d be proposing targets—that we are going to have X number of developable lots or land that can be developed for housing and we’re gonna have X number of housing units brought online year after year in order for us to not just keep up with growth and it’s at the level of a problem that we should genuinely consider it an emergency Trujillo: Affordability has never been defined What’s affordable for some people isn’t affordable for other people The city has gone round and round with this issue—how do we keep people living here in Santa Fe and not having them move to Rio Rancho and other places where housing is a lot cheaper We need to build affordable housing on pieces of the property that the city owns which supposedly was going to be built and made for affordability I believe parts of it were either sold or were given I want to look at parcels of property that the city owns or possible property that the city can buy so we can put that affordable housing on there and make it available to the people When you don’t have enough housing and there’s less of it The other part of this is we need to really streamline the planning and land use permitting process the study we did through the National Association of Realtors was what does it cost a building company in monetary value when they have to wait months and months and months for permits You make sure you don’t have roadblocks to builders that increase their costs You make it so that you get things out and approved in a timely manner and you speed up the bureaucracy to do that Garcia: I would take a more coordinated and collaborative approach to ultimately providing a robust set of services to the unhoused it’s going to be a whole menu of options—it wouldn’t just be a shelter There would be many different levels of sheltering available because there’s always the need for congregate shelters as we saw during these recent Code Blue efforts As we’re working towards trying to transition folks from unhoused to being fully housed there are additional steps that can be taken where we’re looking at the micro community model or repurposing hotels and ultimately moving into affordable housing units Having this type of campus provide these robust services and kind of case management services for individuals that ultimately might need that type of support…employment services legal services—it would be dependent on the individual and their needs and what that end goal is for them Having a very well coordinated street outreach program would be another focus Montoya: I think we could break up the homeless population into what their needs are making smaller capacities throughout Santa Fe We’re not going to let it be a free-for-all because in order to re-engage them back into the community So it’s really retraining them to understand that A lot of these people have mental issues and need the guidance to treatments…we [could] have somebody that would come in—they’ll be able to monitor That’s another issue—drug addiction is bad Our police officers should not be held back all that they’re doing is feeding all that stuff to the homeless people We need to have stronger rules and laws in our city about those drug dealers is the model that is having the most success because not everybody wants to live inside I think a one-stop shop has to include transitional housing as well as immediate emergency care services We can start really addressing a lot of the shopping cart issues sidewalks and medians—all those things are a symptom They’re not something that you make laws on right now unless you’re treating the issues that are going on Rodriguez: We are very blessed in Santa Fe that we have a big network of community groups and nonprofits that are active in this area There’s a lot of cities that would be very envious of this and expend a lot of resources to try and create this network that we have I would be pushing…that we would have targets that we would have some very specific objectives of where that challenge sits now versus where we want to take it I would be pushing for this network that the city works with to come up with a collaborative plan for making the [homeless] population go down You’re never going to get to a zero solution But the idea is to get it down as much as possible and that means tailoring the services that are provided applying strategies that’re proven in other places so that the mix of services that we’re provided are achieving these objectives Trujillo: We have to look at homelessness in the future You can’t go to any part of the city without seeing it The city needs more outreach to the homeless population People just walk past the homeless people—you actually need to sit and talk with them It’s the same thing with the pieces of property that we have within the city Are there viable places to put the pallet homes The thing that you have to get input and buy-in from is the districts that they’re going to be put into have seen and heard so many times—”not in my backyard.” That alone is another issue that’s the elephant in the room You have to get buy-in from the district and those constituents to put these homes there Vigil Coppler: I  would put together a collaboration of people in all kinds of organizations that have familiarity with the homeless people that we have here in Santa Fe that would be a consortium of people that we meet on a regular basis It would be an entrenched committee in city government that gets paid attention to entrenched consortium that would meet on a regular basis—I would connote it to case management—and then really get these people some help but it should be done in cases where it has to be done There are some businesses in our city who have taken it upon themselves to take care of the problem themselves Garcia: One of my priorities would be to increase the number of police officers that are within our department We've heard many times from our colleagues in the police department that they are stretched thin the issues that police have to respond to are not going away anytime soon so we're going to need much more officers to help with these rising issues not only building up the number of uniformed officers but also building up a robust public safety aid program that also can be very visible in our community and help to address some of the public safety concerns that residents have right now One thing as mayor I will really encourage is government to government collaboration and we are going to address these challenges and develop solutions together Montoya: We need to bring public safety back to what it was in the past They have to show that they're a part of our community and they’ve got to show people that they do care I know that there was something that came out about how the police force wanted more equipment…But did anybody go in there and do an audit Do they really need to spend that kind of funding We could need that funding for other purposes within the police department Audits need to be done in every department; that's including the police department I will support the police officers 100% because I believe in them it's restructuring and having everybody understand that we have to follow policies and procedures and that's going to be something I will enforce in all departments Nix: Our police force itself is half of what other communities are and they don't have a capital in their city and some of them don't have the level of tourism that we have I would like to see street teams taken full advantage of in the way they were meant to and the numbers go down every year of interactions that they're doing It shouldn't be run through the Fire Department either EMTs and police officers together on the streets in the communities starting to have those conversations back I want the housing program that used to exist in our parks We used to have double-wides in our parks that single police officers lived in not only to give them housing I'd like to see those community-based programs back I don't know if the numbers are what they are but I hear a lot of people complain about not having people show up We can't have that level of misuse that's going on Rodriguez: It would be the same approach—making it really clear to everybody what that problem set is and I would be advocating for this in the city of Santa Fe—crime statistics or even incident reports and things like that are put out there so that the public can see that if there is a spike in people breaking into cars if there's a spike in traffic accidents or whatever is occurring that is affecting them Crime presents itself differently in different parts of the community which means that the kinds of things that you would do in different parts of the community would just have to adjust to what it is that they're facing there And I think a lot of people talk about community policing as somehow an alternative to policing I just consider that to be modern policing and I would be advocating for those kinds of approaches adapt and evaluate the current standards of law enforcement and public safety and then evaluate if something's not working collaboration—that is going to be one of the biggest ones you hear in my campaign We need to be recruiting police officers we want We want our police force to be fully staffed and we want those police officers living here in Santa Fe a lot of our police officers work in Santa Fe but they drive 50-something miles to their home in Rio Rancho We want those people serving the City of Santa Fe in the public safety realm to be living here in Santa Fe Vigil Coppler: We need to fill all those positions I've heard this the whole time I was city councilor What is it internally that keeps police officers from wanting to work for the city I don't believe that pay is always the answer but pay is a real indicator of people coming here The second thing we need to do is have a mayor that lets them do their job that doesn't dictate and micromanage everything they do actually have some of the best practices and the ability and the know-how and the experience to put them in place What I know is that the officers do want to do a good job They do come to work and want to make a difference motivate them to do what they need to do and are hired to do Editor's note: This article has been updated to correct the percentage by which Michael Garcia won reelection to his seat in 2023 and to clarify that he is a federal employee of Americorps Mo Charnot is a Chicago-born graduate from the University of Tennessee in Knoxville Mo joined the SFR staff in July 2023 to cover education including Santa Fe Public Schools and the Santa Fe Community College In a class of its own: The Hyundai Future Mobility School IONIQ 9 premieres at Goldstein House in Los Angeles One step further: Celebrating the historic milestone of 100 million vehicles produced Hyundai Motor Company’s Carbon Neutrality Vision Hyundai SANTA FE Named ‘Supreme Winner’ at 2025 Women’s Worldwide Car of the Year Awards SEOUL, March 6, 2025 – Hyundai Motor Company today announced that the all-new Hyundai SANTA FE has been named the ‘Supreme Winner’ at the 2025 Women’s Worldwide Car of the Year (WWCOTY) Awards The globally recognized WWCOTY ‘Supreme Winner’ title is awarded by the only all-female jury in the international automotive industry The Women’s Worldwide Car of the Year Awards jury consists of 82 automotive journalists from 55 countries across five continents They named the Hyundai SANTA FE winner of the Large SUV category after careful analysis and thorough evaluation with the judging criteria and list of the Hyundai SANTA FE’s key attributes including: The Hyundai SANTA FE progressed to the final round of judging for overall honors following initial success in the first round with 80 other competitor vehicles included in the judging process The SANTA FE stood out for its exceptional driving experience The judges remarked on the SANTA FE’s “spacious interior” and its “futuristic and very distinctive design” highlighting that “the comfort on board is at the level of premium cars” Combined with its impressive value for money its broad breadth of capabilities when it comes to safety the SANTA FE reinforced its status as an SUV leader in the global market This WWCOTY ‘Supreme Winner’ award is the latest in a growing list of global accolades the Hyundai SANTA FE has already achieved The Hyundai SANTA FE’s success in the 2025 WWCOTY Awards as Supreme Winner and the best Large SUV reflects Hyundai Motor’s dedication to crafting vehicles that focus on what its customers want appealing to a wide range of perspectives and preferences These awards showcase the SANTA FE’s global appeal and its resonance with women worldwide For more information about the Women’s World Car of the Year, visit www.womensworldcoty.com Hangmo Chohangmo.cho@hyundai.comGlobal PR Contents · Hyundai Motor Company Disclaimer: Hyundai Motor Group believes the information contained herein to be accurate at the time of release the company may upload new or updated information if required and assumes that it is not liable for the accuracy of any information interpreted and used by the reader Hyundai Motor Company is present in over 200 countries with more than 120,000 employees dedicated to tackling real-world mobility challenges around the globe Based on the brand vision ‘Progress for Humanity,’ Hyundai Motor is accelerating its transformation into a Smart Mobility Solution Provider The company invests in advanced technologies such as robotics and Advanced Air Mobility (AAM) to bring about revolutionary mobility solutions while pursuing open innovation to introduce future mobility services In pursuit of sustainable future for the world Hyundai will continue its efforts to introduce zero emission vehicles equipped with industry-leading hydrogen fuel cell and EV technologies More information about Hyundai Motor and its products can be found at: https://www.hyundai.com/worldwide/en/ or Newsroom: Media Hub by Hyundai Panamanian powerhouse Santa Fe FC are looking to bounce back after a tough start 2024/25 Concacaf W Champions Cup against the Portland Thorns After making history by winning the Apertura 2024 in the Liga de Fútbol Femenino in Panama Santa Fe FC is ready to keep adding to its legacy with the help of key players like goalkeeper Yenith Bailey who was the Golden Glove winner at the 2018 Concacaf W Championship Santa Fe FC made their historic debut in the 2024/25 Concacaf W Champions Cup with a tough loss against the reigning NWSL Shield winners San Diego Wave FC in Panama City San Diego Wave took an early lead with a goal from María Sánchez in the 2nd minute after a defensive mistake and Kristen McNabb sealed the 2-0 victory for the California side in the 64th minute The Panamanian club was unable to rebound in their second match against Vancouver Whitecaps FC Despite a late penalty goal from María Murillo in the 85th minute Santa Fe couldn’t equalize and fell 2-1 to the Canadian side Santa Fe FC’s third match in Concacaf W Champions Cup Group B brought another tough result as they faced Club América Femenil in Mexico City with América’s Kiana Palacios scoring twice Santa Fe continues to fight for pride and with one more group-stage match remaining against the Portland Thorns at Providence Park on October 1 Tickets are available at thorns.com/tickets High school students participate in college-level artistic training in New York City and online These intensive and enriching courses are taught by Tisch undergraduate faculty.  Visiting students and non-majors are invited to take classes during January Term Come be inspired by New York City and our international sites Tisch Pro/Online Courses are non-credit/non-degree courses giving you professional training in various artistic industries Build your creative skillset with an online course or join us in New York City Our short-term and semester-long study abroad programs are specially designed to draw on the artistic strengths of our global partners and incorporate the rich history The Office of Special Programs at Tisch School of the Arts provides access to the arts Whether you’re an NYU or visiting college student high school student or working professional we provide you with the introductory exposure to the performing or cinematic arts and the advanced-level training to grow your craft The Tisch Office of Student Affairs comprises 20 professionals on a mission to provide you with the support you need to find meaningful community and success as artists and scholars during your time at Tisch and beyond led by instructors from the Graduate Film program at Tisch in collabortation with Santa Fe Community College is an intensive workshop for Directors-Writers of any and all backgrounds to develop their skills and voices in support of indigenous storytelling Teachers will be on hand throughout the workshop to provide additional technical instruction in the areas of editing and to lend production support for the exercises and the final project Questions? NYUSantaFeWorkshop@nyu.edu New Mexico town shocked by deaths of actor wife and dog – but answers to critical questions may take time to emerge their adopted home town of Santa Fe is grappling with the mystery of what happened to the couple a Hollywood legend with two Academy Awards picked up over a 60-year career had lived in the area for decades and had embraced the close-knit community that is New Mexico’s capital city Their deaths at the ages of 95 and 65 sent shockwaves through the area “Everybody is really sad – we hold on to our community here,” Nedret Gürler a Santa Fe resident for more than three decades said inside the rug store she helps operate in the city’s downtown “There’s so much sadness in our world and [this] felt like another bright light dimmed.” The circumstances around the couple’s deaths have made people uneasy The couple were found on Wednesday afternoon after a maintenance worker who spotted their bodies through a window and called the police One of their three dogs was also found dead They had been dead for “quite a while” before they were found They both appeared to have suddenly fallen to the floor in different areas of the house Hackman was found near an entryway with a cane nearby while Arakawa was found in a bathroom with an open prescription bottle and pills scattered on a nearby countertop The deceased dog was found in a bathroom closet and were able to come in and out of the house using a pet door Santa Fe county sheriff answers questions about the investigation into the deaths of Gene Hackman and his wife Photograph: Susan Montoya Bryan/AP“There was no indication of a struggle,” Mendoza said “There was no indication of anything that was missing from the home or disturbed … you know that would be indication that there was a crime that had occurred.” The sheriff said on Friday afternoon that Hackman and Arakawa tested negative for carbon monoxide and that there were no indications of trauma to their bodies The last recorded activity on Hackman’s pacemaker was on 17 February – Mendoza said it was a “good assumption” that was his last day of life Investigators are trying to piece together a timeline around the couple’s death But officials are waiting for the autopsy and toxicology results inside coffee shops and art stores in Santa Fe None of it matches up,” said Barbara Simpson a longtime Santa Fe resident who owns an antique shop in the city “There’s still a lot that has to come out in the investigation.” Simpson recalled seeing Hackman in the area for many years – he once owned a business near her store he could go about his life without being bothered and was accepted as part of the community New Mexico’s state senate held a moment of silence at the state capitol in the historic city after news of their deaths broke with one lawmaker stating: “We were lucky to call him a New Mexican.” the couple opened local businesses such as an interior design store and invested in restaurants – Hackman even painted the mural that adorns one eatery The actor served on the board of trustees with the Georgia O’Keeffe Museum for nearly a decade the museum said he played “a vital role in shaping the museum’s early years” and contributed in “meaningful” ways Gene Hackman with his wife Betsy Arakawa in June 1993 has long drawn artists as well as famous writers and Hollywood celebrities from Robert Redford to Shirley MacLaine who previously worked in the film industry said many people become acquainted with the area that way and find they enjoy the small town vibe and cultural scene Hackman once said he had become taken “with the excitement and indomitable spirit of this place” and then they find a deeply inclusive and welcoming community “Everyone I’ve talked to since yesterday is genuinely sad.” people would see the couple walking around downtown visiting the library or eating at local restaurants Some residents have begun sharing stories online about their interactions over the years One man described how he helped Hackman as a library worker and how the actor later invited him to join him and Arakawa for dinner Now the community waits to learn what happened but I’m hoping [their] family get closure even if we don’t,” Gürler said Stay up to date with SF news and events at sfcollege.edu/news