The Gauchy factory was run by Barilla unit Harrys Restauration
Bakery firm Gruppo Morato has bought a production site in France from fellow Italian food manufacturer Barilla
located in the northern French city of Gauchy
was part of the Harrys Restauration business and complex owned by family-run Barilla
The cost of the transaction was not disclosed by Gruppo Morato
which now has a manufacturing presence in France for the first time
Barilla will retain four factories on the same Harrys site
Gruppo Morato said the acquired factory will provide additional production capacity to “strengthen” its business in Europe
The company now has 16 production facilities
with the other 15 located in Italy and Spain
The business gained access to a further three plants in Italy last year, when it acquired a majority, yet undisclosed stake
CEO Stefano Maza said in a statement: “The acquisition of the Gauchy plant is part of the strategic expansion plan in Europe
[It] will allow the group to consolidate its presence in a strategic country
not only because of the growth opportunities offered by the domestic market but also because
will allow us to strengthen our offer to the countries of Northern Europe.”
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Barilla confirmed the factory sale with Just Food but did not provide a statement
Maza added Gruppo Morato is aiming to increase sales overseas to 50% of its turnover from 40% currently
Generating annual revenue in excess of EUR300m (US$323.9m)
the company is based in Altavilla Vicentina in northern Italy
It also supplies private label and serves B2B customers as well
In 2021, Gruppo Morato acquired local bakery business Ro.Mar
which produces bread for B2B customers and own label
The previous year it also bought gluten-free baker Pandea from Italy’s Granarolo
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