Please enable JS and disable any ad blocker Sound siesta in the Tour aux figuressunday 4:00 pm ⤏ 5:00 pmAfter a visit to Jean Dubuffet's emblematic work let yourself be carried away by a unique sensory experience: lying at the heart of this monumental sculpture everyone is lulled to sleep by a spellbinding playlist of nature sounds through soundscapes that awaken the senses and soothe the spirit gardens and the work of Jean Dubuffet to leaf through and soak up his creations An all-ages session on gardens and nature by the collective La Cour des Contes Departure from the Tour aux figures at 4pm Refer your establishment, click here Promote your event, click here all integrated within a 20,000 sqm architectural ensemble Related Article Can Exterior Green Walls Contribute to a Carbon Neutral Architecture? You'll now receive updates based on what you follow Personalize your stream and start following your favorite authors If you have done all of this and still can't find the email Following an international competition featuring eight prestigious teams Polish-American architect Daniel Libeskind in collaboration with La Compagnie de Phalsbourg has been chosen to design the flagship building for the Léon Blum district adjacent to the future Line 15 of the Grand Paris Express Issy-les-Moulineaux is undergoing a remarkable transformation positioning itself at the forefront of urban development which will soon be connected to the Grand Paris Express This significant infrastructure project aims to enhance mobility for residents and workers reflecting the City’s commitment to ambitious and sustainable urban planning To make a lasting impact on this new trajectory the city initiated an exceptional international architectural competition particularly noteworthy given the ongoing real estate crisis in France Eight of the industry's leading architects presented innovative proposals that thoughtfully addressed the future of urban spaces emphasizing architectural and ecological advancements in partnership with La Compagnie de Phalsbourg was selected to create the iconic building facing the future Line 15 station has been exemplified in numerous global projects including the reconstruction of the World Trade Center in New York following the September 11 attacks and the Jewish Museum in Berlin Libeskind’s work embodies a dialogue between history and modernity characterized by asymmetrical forms and dynamic interactions This large-scale initiative project is part of a broader urban development strategy that emphasizes architectural innovation and the enhancement of residents' living conditions The project aims to create a new focal point for the city housing (with one-third designated as social housing) all integrated within a 20,000m² architectural ensemble The jury selected this proposal for its boldness and commitment to sustainable construction incorporating biosourced materials and renewable In partnership with Seine Ouest Habitat et Patrimoine (SOHP) and the SPL Seine Ouest Aménagement the municipality plans to initiate this project (spanning from the current 83 to 91 avenue de Verdun) once the Grand Paris station construction is completed aiming to secure the building permit by 2025 The implementation will involve a collaborative approach with residents and local stakeholders to ensure seamless integration into the existing urban landscape Issy-les-Moulineaux is now home to a must-visit stopover in the Paris region an ultra-gourmand spot that combines food markets and on-site or takeaway catering Created in 1884 by Gustave Eiffel, 5 years after the construction of our beloved Eiffel Tower, Les Halles d'Issy-les-Moulineaux witnessed the industrialization of the town in the 19th century the Halles d'Issy are now enjoying a second lease of life with their renovation and the opening of a large food market a Basque company whose ambition is to create halles in towns that lack them but also to rehabilitateold halles where they have died out over the years This new food market covers more than 1,000m2 and is dedicated to the culinary trades On the program: 20 stalls from local craftsmen and merchants in a friendly authentic setting in the heart of the Paris metropolis The covered market features a Biltoki café local and seasonal produce can also be found at Bistrot d'Elo Artisans and producers to discover on site: Throughout the year, Les Halles d'Issy organizes festive events it's the ideal spot to settle down at any time of day enough to set the mood and delight everyone So you can run the course that suits you best and try a race that's more fun than challenging The main thing for the latter is to come dressed accordingly so watch out if you don't bring your best Santa or Mother Christmas costume Log in and download the free e-publication of the latest A&B The printed version is available for sale online in our store and press salons throughout Poland unique e-mail [will also be used as login in the portal] Only name - check the correctness of the data Only the last name - check the correctness of the data password must be at least 8 characters long * fields required for registration; data can be completed in account settings after logging in ** establishment of a student account follows verification of the validity of the student ID card Please try later or let us know: contact Technology: aitnet.pl Ⓒ AiB Publishing House 2025 What's on your agenda for Saturday, April 26, 2025? If you haven't got anything on the agenda yet, then head over toIssy-les-Moulineaux for the Halle part en bringue On the program for this great day of festivities at Halles Biltoki Get ready to shoot or score in the pétanque tournament let the kids develop their creative talents in the free workshops specially designed for them (and supervised by qualified activity leaders) challenge your mates to a game of beer pong bounce on the inflatable games or set the dancefloor alight with the DJ set In short, from 12pm to 2am, it's party time in the Halles, with a free program open to all (except for the pétanque tournament, which is free but registration is essential) and President Donald Trump said Monday evening that Microsoft is among the U.S companies looking to take control of TikTok to help the popular app avert an effective ban that could kick-in in April “I would say yes,” Trump told reporters when asked if Microsoft was one of the companies interested in helping to bring about a new ownership of TikTok a requirement set by Congress to keep the app functioning in the U.S Trump added that other companies were also interested in purchasing TikTok “I like bidding wars because you make your best deals,” Trump said as he spoke to reporters aboard Air Force One while flying back to Washington from Miami where Republican House members were holding a conference Representatives for TikTok did not immediately respond to a request for comment In one of his first acts in office last week Trump extended the deadline for TikTok to find new ownership that satisfies the government by 75 days The president has said that he’s looking for the ultimate purchaser to give the U.S and its unclear whether he's proposing control of the app by the government or another U.S Last week, the artificial intelligence startup Perplexity AI presented a new proposal to ByteDance that would allow the U.S. government to own up to 50% of a new entity that merges Perplexity with TikTok’s U.S according to a person familiar with the matter Several other investors — including billionaire Frank McCourt and Trump's former Treasury Secretary Steven Mnuchin — have spoken publicly about their desire to purchase TikTok's U.S Trump has also said he’s spoken to “many people” privately about the company After the bipartisan law was signed by former President Joe Biden in April ByteDance said it did not have plans to sell the platform and fought the statute in court for months China also rebuked Washington over the divestment push though more recently it appears to be softening its stance the chairman of the global investing firm General Atlantic and a ByteDance board member said the company is prepared to engage with the Trump administration and Chinese officials to find a solution that keeps TikTok available He also floated the idea that there could be a solution short of a full divesture by ByteDance Lawmakers and officials in both parties have raised national security concerns about Chinese ownership and potential manipulation on the immensely popular platform which is used by more than 170 million U.S Trump was in favor of a TikTok ban before he reversed his position last year He credits the platform with helping him win more young voters during the recent presidential election made a failed bid for TikTok during Trump’s first term after Trump tried to ban the app Microsoft CEO Satya Nadella later described it as the “strangest thing I’ve ever worked on.” In the alcoves of a former powder magazine, a vestige of the Fort d'Issy-les-Moulineaux, you'll find a restaurant that has captured the hearts of gourmets from near and far. Here you are in the lair of chef Alexis Voisenet, the realization of a long-dreamed-of, long-thought-of and now realized project. Maison Avoise is a convivial address that breaks the mould For those of you who think that gourmet restaurants are synonymous with cliché this spot is here to dispel that preconceived notion You'll discover a place that invites you to savor top-flight gastronomy without taking itself too seriously over the years Alexishas gathered together his league of restaurant Avengers who together create the spirit of the Maison Avoise you're quickly won over by the elegant setting and relaxed atmosphere an outdoor terrace is sure to tempt you in fine weather the restaurant has its own vegetable garden which is put to good use both in the kitchen and at the bar so you can stop off at the counter at the entrance to enjoy an aperitif (with or without alcohol) including cocktails made to order by Charles from hand-picked spirits and products simply take a seat at the counter and take a look at the bottles on display: you'll see labels you're not used to seeing opposite the bar you'll find a wine cellar which tells you that oenophiles will find just as much pleasure here as mixology enthusiasts aperitif time is also the perfect opportunity to nibble on a few gourmet tapas or an extremely melt-in-the-mouth foie gras with armagnac (which can be pre-ordered for the festive season!) In transition from the bar to the dining room a large open kitchen provides a view of the brigade in action and plates flow smoothly from the kitchen to the dining room who present the various dishes with simplicity and passion We pass through these scenes of life as we are guided to our table a childhood souvenir awaits us: an origami in the shape of a pouêt-pouêt Prices here are relatively affordable for an address of this level: expect to pay €64 for a 4-course menu and a starter-course-dessert lunch menu for €45 on weekdays Enough to suit different budgets and democratize thegastronomic experience the fruit of the team's experience and know-how without lapsing into show-off or distorting good produce If the presentation of the dishes is sober and inspired going more to the essentials than to the details it's all the better to surprise us at the moment of tasting We start with a little appetizer that illustrates the chef's and his team's trick: an inspiration from the pre-fou vendéen topped with a leek fondue seasoned with a homemade vinaigrette infused with blackberries from the kitchen garden This is followed by an amuse-bouche that introduces us to carrots in all their forms molded to serve as a bulwark for blood-red carrot pickles This sets the tone: in the kitchens of Maison Avoise We've spoiled you with a cuisine that reworks good produce with great technical skill without denaturing it It's one of the biggest hits with gourmets who've had the chance to try it Conceived as a maritime version of a headcheese it reveals a shellfish pâté composed of bouchot mussels and razor clams topped with a ravigote sauce for added freshness and surrounded by an emulsion of the shellfish juices No wonder it's one of the stars of the menu preserved in butter and smoked to soak up the aromatic herbs from the vegetable garden and we love the soft texture and respect for authenticity that this dish And because we're all about follow-through in the kitchen the sweetbreads are accompanied by a creamy onion sauce and a coulis of the same herbs used in the smokehouse as well as onion confit stuffed with herbed sweetbread kefta which adds a note of sweetness to the plate The whole dish is drizzled with a veal jus pearled with the fat from cooking Maison Avoise has once again found a way to elevate this specialty to gastronomic status while preserving what makes it such a favorite among aficionados of this great classic We discover sole fillets spirally rolled into the shape of Bernards l'Ermine nestled on a bed of buttery spinach and covered with a lemon-juice glaze The sauce is created by exploiting the natural collagen present in the fish everything is transformed - Lavoisier's law also applies to cooking Alexis Voisenet pays tribute to his grandmother with a specialty that marked his childhood a touching touch that contributes to the personality of the place the Maison Avoise delivers on its promise and accustoms us to a certain level of creativity and technicality with an experiential dimension There's still the dessert test: how does the restaurant manage to deliver the final bouquet it's a chance to be surprised by the combination of capers softened by a milk chocolate sorbet and accompanied by a cassolette featuring a chocolate-rich eating sauce and rightly so if you're a fan of the chocolate and salt twist we are first presented with a madeleine covered in hazelnut praline to "line the palate with a light layer of fat" to soften the acidity of the fruity dessert This is followed by a cigar of chestnut tulle wrapping a blood orange sorbet and faisselle siphon which continues the transition to the main plate featuring citrus fruits such as Buddha's hand reminding us of the carrot we enjoyed at the start of the meal This test was conducted as part of a professional invitation Thousands of Microsoft 365 customers worldwide reported having issues with services like Outlook and Teams on Monday In social media posts and comments on platforms like outage tracker Downdetector some impacted said that they were having trouble seeing their emails loading calendars or opening other Microsoft 365 applications such as Powerpoint Microsoft acknowledged “an issue impacting users attempting to access Exchange Online or functionality within Microsoft Teams calendar” earlier in the day. In updates posted on X the social media platform formerly known as Twitter the company's status page said it identified a “recent change” that it believed to be behind the problem — and was working to revert it Microsoft shared that it was deploying a fix — which, as of shortly before noon E.T., it said had reached about 98% of “affected environments.” Still, the company’s status page later added targeted restarts were “progressing slower than anticipated for the majority of affected users.” As of midday Monday, Downdetector showed thousands of outage reports from users of Microsoft 365, particularly Outlook On theIssy-les-Moulineaux side of the Hauts-de-Seine département, the Halles Biltoki is the place to be on Sunday April 20 Free creative workshops to make your own egg-hunting basket All this programming for Easter 2025 is free open to all and accessible without reservation An opportunity to discover a site whose history is closely linked to that of the Eiffel Tower le programme est mis à jour en fonction des annonces officielles