Vidya Amalia Rimayanti Jakarta - Among the healthy food categories salad ranks high for its nutritious ingredients Adorning the plate with vibrant veggies and delish dippings it’s surely fulfilling to taste salads from around the world.  TasteAtlas recently published its annual ranking of the best salads in the world Combining nourishing essentials and mouthwatering sauces these salads from around the world take pride in bringing their country’s distinctive cultures Stay on the page to discover the list of the best salads in the world according to TasteAtlas.   takes the crown as the best salad in the world The traditional Cretan dish includes a myriad of toppings and a generous splash of premium olive oil locals recommend several substitutes such as Koroneiki or Tsounates to attain the authentic palate.  Mechouia Salad has a quite unique making process with grilled ingredients of chopped onions the salad is then thoroughly seasoned with salt Tunisian salads are usually served with hard-boiled eggs and toasted bread or baguette slices.  Ranked third as the best salad in the world is Greek salad which has granted the reputation of being a favorable famous salad horiatiki is renowned for being a rural dish mostly served when local farmers mix ingredients like tomatoes and cucumbers together within the field settings.  and lemon or vinegar add to the freshness of this salad.  the Bulgarian traditional cold salad called Shopska salata is made of cucumbers This salad was originally crafted by the country’s high-ranked chefs in 1950 to draw tourists across the globe Bulgarian restaurants now serve Shopska salata drizzled in sunflower oil and grated Bulgarian sirene cheese on top.  Pai Huang Gua is considered one of the best salads in the world worthy of exposure the cucumbers in this traditional famous Tibetan food are processed by smacking them with a rolling pin to have a more intense flavor of other ingredients.  made it to the list for its refreshing flavors Aside from the main ingredients of cucumbers Ranked seventh among the world's best salads TasteAtlas chooses Tunisia’s Houria which is easy to make Mixing boiled and lightly mashed carrots with garlic the plates are also garnished with hard-boiled eggs Said to have originated on the island of Capri the essence of summer is best captured in Caprese salad and fresh basil dance together in the mouth The authentic version of Caprese salad is made with the Re Umberto or Fiascone tomatoes grown along the Amalfi coast as well as treccia di Sorrento also known as a type of braided mozzarella cheese.  Fattoush consists of ingredients like radish the salad is generously dipped in an authentic dressing made of lemon juice Indonesian pecel rounds up the list of the best salads in the world for its distinctive peanut sauce The sauce is made by mixing roasted peanuts with a variety of spices including chilies Whether you enjoy simple, classic ingredients or more complex combinations, these best salads in the world offer a taste of the global palette that is rich in celebrated cultures and nourishing ingredients. For foodies alike, check also TasteAtlas’ version of the best soups in the world here.  Editor’s Choice: Two Indonesian Dishes Make Taste Atlas's List of Worst Rated Dishes in the World 2025 Click here to get the latest news updates from Tempo on Google News Jennie, Lisa, and Rose BLACKPINK Gather at the Met Gala 2025 List of Baeksang Arts Awards 2025 Winners KOSTCON 2025, the First Largest K-Drama OST Concert in Jakarta, to Take Place on August 2nd 10 Best Cities to Visit in Japan Besides Tokyo to Add to Your Bucket List 10 Recommended Budget-Friendly Tourist Destinations in the United States What Are the Cheapest Businesses to Start from Home? Here Are the Top 10 Hollywood Shaken as Trump Orders 100% Tariff on All Foreign-Made Films Where to Go in May? Here Are the Top 12 Destinations Keanu Reeves and Sandra Bullock Reunite After 30 Years for New Film Project Vesak 2025: Borobudur Temple to Host Thousands of Devotees with Spiritual Celebrations Prabowo's Reason for Involving the Military in Food Matters Indonesia Responds to USTR's Accusations of Bulog's Food Import Monopoly Bapanas Backs Prabowo's Call for Home Chili Gardens to Combat Price Hikes Indonesia's Rendang and Gulai Among Top 10 Best Stews in the World Food Poisoning: Know the 6 Common Bacteria and How to Avoid Them 5 Halal Street Foods Muslim Travelers Should Try in South Korea BGN Mulls Involving School Cafeterias in Free Nutritious Meal Operation Here's What to Eat and Avoid After Food Poisoning Indonesian Govt Incomplete Lab Test for Alleged Poisonous Free Nutritious Meal Prabowo Praises Jokowi's Inflation Control in Cabinet Session, Denies Link to Gibran's Presence BGN Chief Aims for Zero Accidents in Free Nutritious Meal Program Inside Sistine Chapel: 5 Key Facts About the Conclave's Iconic Venue Exposing Trump's Move on Mike Waltz Dismissal Jokowi Responds to Calls for VP Gibran's Impeachment Today's Top 3 News: 7 Most Beautiful Banknotes in the World, Penetration of Visa, Mastercard vs QRIS in Indonesia Expert Raises Alarm on Crypto Scams, Biometric Leaks After Worldcoin Freeze Prabowo Claims 99.99% Success Rate for Free Nutritious Meal Program Samsung to Open Galaxy AI-Driven Pop-Up Restaurant in Portugal BMKG Reports M5.4 Earthquake Striking Tomini Bay; No Tsunami Threats Prabowo Subianto Plans to Establish 100 People's Schools Soon Israel Approves Plan to Expand Gaza Onslaught, Occupy Territories Indonesia's Mount Semeru Erupts 3 Times This Morning, Sends Ash 700 Meters High Prabowo Plans to Build Emergency Bulog Warehouses in Aceh, West Nusa Tenggara Prabowo's Reason for Involving the Military in Food Matters WHO: Hand Hygiene is Essential, Medical Gloves Are Not a Substitute Prabowo Open to Meeting Retired Military Forum Urging Gibran's Impeachment and $42,000 was raised to grant the wishes of critically-ill children in Maine If you happened to miss him on Comedy Central or the Tonight Show, here's a small clip I grabbed as well as a couple videos from his YouTube Channel.\nRead More -- An Oxnard man was charged with hate crime and battery charges on Wednesday Ventura County District Attorney Erik Nasarenko announced charges against Thomas Pecel On Friday Pecel was arrested after he assaulted a 51-year-old Hispanic man and yelled racial slurs at the victim in the area of East Gonzales Road in Oxnard Oxnard police responded to the scene and arrested Pecel He is scheduled to be arraigned on battery and hate crime charges on July 16 in courtroom 12 at Ventura County Superior Court News Channel 3-12 is committed to providing a forum for civil and constructive conversation Please keep your comments respectful and relevant. You can review our Community Guidelines by clicking here If you would like to share a story idea, please submit it here Terms of Service Privacy Policy Community Guidelines FCC Public File EEO Public File Report FCC Applications Do Not Sell My Personal Information Please enable JS and disable any ad blocker ted.adventist.org/news is a website of the Seventh-day Adventist church in the TED Region Seventh-day Adventists are devoted to helping people understand the Bible to find freedom Hungary [Tibor Tonhaizer PhD with tedNEWS] The Hungarian Adventist Theological College has awarded József Szilvási PhD with the title of Emeritus Professor for his exemplary work and outstanding contribution to the community In recognition of his forty-seven years of distinguished academic service Professor József Szilvási PhD was confered the title of Emeritus Professor on 5 September 2021 at the Hungarian Adventist Theological College Szilvási served tirelessly throughout his life in a variety of roles across countries While serving as president of the Hungarian Union Conference (1994-1999) he oversaw the construction of the new union headquarters and the Hungarian Adventist Theological College serving as rector of the Adventist University of Central Africa (2001-2009) he led the building of the new campus –to replace the old one A prolific writer Szilvási penned over twenty books including “The Role of the Churches in the Renewing Societies” and hundreds of articles and academic papers During the award ceremony Szilvási was presented with a book “Az egyház építője és misszionáriusa Szilvási József” (The Builder and Missionary of the Church József Szilvási) especially edited for the occasion by Professor Imre Tokics PhD and former students paid a tribute to Szilvási writing the collection of essays that made this book possible former executive secretary of the Trans-European Division Among other distinguished guests was former Hungarian State Secretary I had the privilege to serve the Church in Hungary and in Rwanda,” said Szilvási reflecting on the day Szilvási will continue to serve as Head of the Systematic Theology Department at the Hungarian Adventist Theological College tedNEWS Staff: Victor Hulbert, editor; Vanesa Pizzuto, associate editor119 St Peter’s Street, St Albans, Herts, AL1 3EY, EnglandE-mail: [email protected]Website: www.ted.adventist.orgtedNEWS is an information bulletin issued by the communication department of the Seventh-day Adventist Church in the Trans-European Division Readers are free to republish or share this article with appropriate credit including an active hyperlink to the original article ted.adventist.org/news is the official news website of the General Conference of Seventh-day Adventists © 2025 Trans-European Division of Seventh-day Adventists magang_merdeka TEMPO.CO, Jakarta - Taste Atlas an encyclopedia of traditional dishes and authentic restaurants worldwide has ranked the best sauces in the world in 2025 The inclusion of Nusantara's special sauces in the rankings is in line with the preference of the majority of Indonesians for spicy foods. This has resulted in the creation of various types of sambals Here are the four types of sambal that made it to Taste Atlas' best sauces list for 2025 In the ranking, sambal terasi is positioned at number 26 with a score of 4.4 is made from a mixture of red chilies and terasi (shrimp paste) as the main ingredients Various other ingredients are also added to the sauce Sambal terasi is usually used as a complement to various dishes Terasi is a condiment made from fermented shrimp or fish usually shaped like a paste with a reddish or brownish color The reddish color comes from the natural pigments of shrimp while the brown color comes from fish pigments The name terasi comes from the word "terasih," which means "like." In the 14th century initially offered as a tribute to the kingdom really liked or "terasih" the pounded rebon (small shrimp) According to Taste Atlas the flavor encyclopedia states that this dish is made from hot chilies and salt the spices are prepared in a mortar and have a characteristic thick consistency with a strong and sharp taste Sambal is easily found in various Asian food markets and international stores worldwide This condiment is commonly used in various Asian dishes or as a complement to dishes served with meat In the list of online travel guide companies based in Croatia Pecel is a typical food from East Java that refers to a fragrant peanut sauce combined with various vegetables The base of the sauce is made from roasted peanuts Pecel has a sweet and spicy flavor blend and is often associated with Java This sambal is ranked 35th with a score of 4.3 By Taste Atlas tomato sambal scored 4.3 and is ranked 45th Tomato sambal is a typical Indonesian sauce made from a mixture of tomatoes and bird's eye chilies The addition of tomatoes gives the sambal a slightly sweet and sour taste complemented by the spiciness of the chilies depending on how finely the ingredients are ground or blended The basic ingredients of this condiment include fresh red chilies Some variations of tomato sambal also add terasi other versions are served fresh without cooking Editor's choice: TasteAtlas' 10 Best Salads in the World, Indonesia's Pecel Included Prabowo Subianto Plans to Establish 100 People's Schools Soon Indonesia's Mount Semeru Erupts 3 Times This Morning BPS: Indonesian Economic Growth Slows to 4.87% in Q1 2025 Indonesian-Flagged Ships Achieve Fifth White List Inclusion in Tokyo MoU Anthony Albanese Makes Indonesia His First Visit After Winning Australian Election World's Best Muslim-Friendly Country Destinations First Day of Hajj Pilgrimage: 7,514 Pilgrims Depart from Indonesia Malaysian Climber Falls into Ravine on Mount Rinjani Hiking Trail Indonesia Repatriates 152 Workers Deported from Saudi Arabia Indonesian Govt to Distribute 15,000 Smart Boards to Schools Nationwide Danny Cole has been performing magic since he was 10 he has more than a dozen magic awards to his credit —starting with the Kleinman Award for Most Promising Young Magician at age 15 — and has performed all over the world He’ll perform in Tucson later this month as part of a show called “Shenanigans: Comedy and Mischief for the Whole Family” at the Temple of Music and Art Cole owes much of his success to his maternal grandparents who piqued his interest in magic and were among his biggest supporters noting that “this magic thing isn’t always the most popular professional pursuit.” They especially liked going to Las Vegas to see Siegfried and Roy “I wouldn’t be as enthralled with magic if we hadn’t watched it together from an early age,” including shows on TV and live shows in Southern California His grandfather even knew and taught him a few sleight-of-hand tricks His grandparents also instilled the value of hard work explaining that they came to the United States with nothing and started a purse manufacturing business His parents were also supportive — a magician entertained at his Bar Mitzvah party — but they did insist he get a college education philosophy and economics from Pomona College in Claremont Cole worked briefly in a law office and also tried the restaurant business he got a job performing for three months in Japan giving him the freedom to perform anywhere It’s a freedom his late grandparents appreciated They both came from the Hungarian/Czech border while his grandmother was sent to Auschwitz at 18 She lost all of her family except one brother so I think with that narrowing of the family [my grandmother] really wanted me to be able to pursue my dreams.” Another possibility is that because his grandmother lost such a crucial time in her life and was unable to pursue her youthful dreams explaining that research and development of new illusions can get pricey he had the luxury of being able to make mistakes “I knew I’d always be able to pay my rent.” The “Shenanigans” show, which will be held on Saturday, Dec. 28 at 7:30 p.m., will also star Tucson native Eric Buss, who’s performed on “The Late Show with Dave Letterman” and “America’s Got Talent,” and Ivan Pecel, World Juggling Federation gold medalist, who’s been seen on “The Tonight Show with Jay Leno.” Tickets, $15 for adults and $10 for children, are available at www.ShenanigansShow.com Jakarta - The new Fairmont Hotel’s restaurant white and black colors as seen on its plates “The restaurant is still under the management’s supervision,” Dewinta from the Melawai Group management as the restaurant operator said 1945 serves Indonesian foods packaged in fine dining One of the dishes in the menu list is rijstaffel, which is the Dutch word for a rice table Unlike the original rijstaffel served during the colonialism era the menu is divided into three options: chicken Two options for the appetizer are duck soup and oxtail stew such as gourami salad, pecel kembang (flower salad with peanut dressing) and tahu isi (tofu with fillings) the presentation of the tofu is serious business The dish consists of fried tofu filled with shrimp and vegetable and topped with fish eggs The salad flower is made of various kinds of lower that comes with petis and peanut sauces The main course of this mini rijstaffel consists of ayam rujak (seasoned chicken) and sayur lodeh (mixed vegetables cooked with coconut milk) The reddish tone of the chicken will make you expect a very hot flavor the hotness level of the dish may be considered standard for Indonesians although it is not too thick. Serundeng (coconut flakes) traditional sauce and kremes (fried flower seasoned with broth) come as side dishes The 1945 restaurant assigns special waitresses to serve the rice Dressed in a traditional kebaya blouse “You can order all of them,” one of the waitresses said 1945 also offers various kinds of fried rice such as fried rice with wagyu beef presented for a fine dining One of them is kunyit asam (tamarind turmeric herbal drink) served on a traditional tray with a small plate of brem (golden-colored confectionary made of fermented glutinous rice) a yellow spongy cake layered with sour pineapple jam Credit must be given to 1945 for its effort presenting Indonesian dishes in a fine dining The restaurant would be suitable for expatriates or those who have small tolerance to spicy foods Indonesia`s Startup Investment at Rp39.8 tn   Jokowi Keeps Low Profile on Social Media   International Coffee Day: Solo to Give 5,000 Cups of Free Coffee   Top 5 Indonesian Athletes in 2018 Asian Para Games   Sumatra Plans Restoration of Hundreds of Hectares of Peat Land Sperm Whale Ingested Plastic Waste; Serious Solution Required Ousted Casillas Speaks of Triumph over Juventus One of the most beautiful castles in Hungary is the Gothic-inspired, snow-white one at Martonvásár The Brunszvik family owned it from the time of Maria Theresa in the mid-1700s creating an idyllic English garden out of a swampy deepening his tender feelings for one of the Brunszvik girls The heyday of the estate and the expansion of the building in Classicist style came with Ferenc Brunszvik This was how Beethoven would have seen it when he was busy giving piano lessons to Teréz és Jozefin working on his sonatas or even gamboling with Jozefin in the park The castle is alongside Martonvásár station The largest Baroque pile in Hungary is in Gödöllő 40 minutes by car or direct suburban HÉV train from Budapest Made famous by Habsburg Emperor Franz Joseph and his wife Elisabeth the palace is referred to here by the name of Grassalkovich that Antal Grassalkovich rose through the ranks from minor nobility to increase his power and wealth and had Baroque master András Mayerhoffer build a magnificent palace here in the 1740s The Salzburg-born architect was also responsible for the Ráday Palace in Pécel (see below) Antal’s son then squandered his father’s wealth Gödöllő fell into the hands of a Belgian bank Just past the high point of Harmáshatárhegy in the Buda hills the Pesthidegkút estate was bought by Kuno von Klebelsberg and his wife when he was a prominent minister The pair would have enjoyed their afternoon coffee admiring the magnificent view from the terrace of this aristocratic Neo-Baroque residence the main building and outbuildings surrounded by a park full of trees and roses Klebelsberg’s widow lived in the building until her eviction with the Communist takeover Not only did she lose the castle but 4,000-volume library was taken away in a truck Bus 64/64A/164/264 from Hűvösvölgy to Templom utca (Kultúrkúria) Pécel, just beyond Budapest airport in Pest County, is where you find the Ráday Palace who was responsible for the grandiose Gödöllő Palace (see above) the Rádays created a renowned centre of culture and learning writer Gedeon Ráday collating a 15,000-volume library The family would host grand balls and concerts and supported the develop of Hungarian cultural life wars and tragedies to have befallen it since The grounds and property completely renovated in 2018 Teleki-Tisza Castle at Nagykovácsi just past the north-western outskirts of Budapest was the former home of three illustrious Hungarian families the Telekis and the Tiszas all resided here former Governor of Transylvania Count József Teleki marrying one of the Wattay girls One of the Tiszas also tied the knot to further intermarry among the dynasties Two Tiszas later became Hungarian prime ministers assassinated on the eve of Hungarian independence in 1918 Bus 63 from Hűvösvölgy to Teleki-Tisza-kastély (journey time 15mins) Site by Stitch Interactive Terms of use•Privacy policy To learn more, check out our transcription guide or visit our transcribers forum Find answers to frequently asked questions about the song and explore its deeper meaning Sasha Alexander is an actress whose face you’ve probably seen on your TV screen several times over the last 25 years. Throughout her career, she’s built an impressive resume that includes credits in popular shows such as Shameless and NCIS She is probably best known for playing one of the title characters in the series Rizzoli & Isles In addition to the work she’s done in the TV world Although it’s been a couple of years since we’ve seen her on our screens there’s no doubt that Sasha is going to be making lots of appearances in the years to come Keep reading to learn 10 things you didn’t know about Sasha Alexander Los Angeles is one of the best places in the world for people who are looking to break into the TV or film industries countless people from all over the world move to the city in hopes of finding their big break that’s one more she’s never had to make since she was born in raised in L.A Sasha’s career has taken up a lot of her time over the years but she hasn’t let that stop her from working on her personal life as well She has been married to an Italian director named Edoardo Ponti since 2007 Sasha was previously married to Luka Pecel from 1999 to 2003 Life is meant to be lived and that’s certainly an ideology that Sasha lives by She is all about trying new things and she doesn’t shy away from stepping out of her comfort zone Whether it be traveling to a new country or hiking through the woods Sasha has spent the majority of her career doing her thing in front of the camera but she is also very talented when she steps behind it She made her directorial debut in 2016 with an episode of Rizzoli & Isles she also directed an episode of the popular Netflix series Sasha also co-produced a movie called Lucky 13 in 2005 Sasha discovered her interest in acting at a relatively early age While most middle schoolers were thinking about homework and hanging out with friends She got her start doing school plays when she was in 7th grade and she hasn’t looked back since She ultimately went on to study at the film school at the University of Southern California Prior to discovering her love for acting, ice skating was Sasha’s primary focus her goal was to become a professional in the sport she suffered an injury that sent those dreams crashing down If you’ve ever attempted to learn another language it’s always impressive when someone is bi or trilingual Sasha also speaks Serbian and Italian although it’s unclear if she is fluent in those languages There are plenty of people out there who are afraid to stand up for the things they truly believe in. Sasha Alexander isn’t one of them, though. She has been adamant about using her platform to call attention to the things that are important to her. One of those things is the fight to end racism A good portion of her social media content surrounds this and she isn’t shy about sharing her thoughts with the world Trying to discover the thing you’re good at in life can be difficult has been fortunate to find several things that she excels at she was in a music group called Everything Nice Sorry to all of the cat people out there, but Sasha Alexander isn’t a part of that team. Based on her Instagram profile, it’s clear that she is a dog person She has an adorable little fur baby who has become the star of her Instagram profile one day she’ll even make a separate account for her pup Camille has a master's degree from Saint Joseph University's Writing Studies program and she currently works as the Writing Center Assistant Director at a small university in western Pennsylvania Camille's writing has been published on several websites and she enjoys writing articles and short stories in her spare time You can follow Camille on Twitter @CamealAshley You must be logged in to post a comment We’d love to work with you – reach out to us at Tucked away in a small corner in Sunway Mentari Warung Pojok is a favourite among students and working adults alike because of their unbelievably low prices and bakso (meatballs) are priced from as low as RM4.00 to RM5.50 so you can order to your tummy's content without burning a hole in your pocket.What to eat: Pecel ayam (RM4.50) or pecel lele (RM4.00) with rice (RM1.50) satay kambing (mutton satay) to share (RM8.00) to wash it all down.Address: Jalan PJS 8/12A Seismik writer Anis only paid less than RM20 for all of this food While most flock to Medan Selera 223 for the famous "red" or "blue" nasi lemak the nasi kukus ayam berempah (steamed rice with fried chicken) in Lot #3 is definitely an underrated hidden gem there you get a serving of piping hot steamed rice You can also tambah nasi or add an egg with a minimal charge.Address: Lot No you have to eat it with an actual 'senduk' Where do you go to eat when you're on a budget Share your recommendations in the comments section below Those with big appetites will find these steamboat buffets difficult to resist: Come with an empty belly and get the most out of your buck with these all-you-can-eat steamboat restaurants Warm bellies + the people you love = HAPPINESS