children are still advised to drink milk because their diet is limited Audio Berita This article has been translated using AI. See Original Please note that this article was automatically translated using Microsoft Azure AI, Open AI, and Google Translation AI. We cannot ensure that the entire content is translated accurately. If you spot any errors or inconsistencies, contact us at hotline@kompas.id and we'll make every effort to address them TEKS The following article was translated using both Microsoft Azure Open AI and Google Translation AI. The original article can be found in Manusia Tidak Butuh Susu Sapi A toddler was given milk by his mother at Mranggen III Community Health Center humans are the only species that consume milk into adulthood and even then milk has been a staple food in many cultures Globalization and industrialization have made milk seem like the main food worldwide even though the true benefits of milk can be obtained from other food sources One of the programs of the presidential and vice presidential candidates who will compete in the 2024 elections is promising a balanced nutrition program and the gold movement (mothers and children drinking milk) to prevent stunting in Indonesia This program is part of the presidential and vice presidential candidates' efforts to strengthen the national health system Industrial push has caused some people to still consider milk as a primary food ingredient Indonesia had a very popular nutritious food slogan that is still used today Eating nutritiously at the time was considered perfect if accompanied by a glass of milk Also read: Formula Milk is Not a Solution for Overcoming Tengkes the government has already changed the slogan with the concept of "Balanced Nutritional Tumpeng" and "Fill My Plate" The old slogan was considered to only campaign for types of food but did not depict the variety of each type of food and how much of each type is needed for daily consumption Thousands of students drank milk together in the courtyard of the Batu City Hall office this event aims to cultivate the habit of drinking milk and maintain the stability of milk prices at the farmer level Milk is no longer considered as a nutritional supplement for the community milk is grouped with other protein sources Its existence can be replaced by other foods or protein sources to fulfill the community's nutritional needs The community in the islands of the Indonesian archipelago generally do not include milk in their dishes A similar situation is found in various Indo-China culinary or other East Asian countries Although buffaloes or cows have been known for a long time by the society people usually only utilize their meat or power The culture of drinking milk in Indonesia was introduced by the Dutch around the 19th century milk consumption is expanding due to the strong advertising industry Public consumption of milk and its derivative products milk demand in Indonesia in 2022 will reach 4.4 million tonnes but almost 80 percent of this will be met by imports The consumption pattern of milk in Indonesian society is different from that of Europe where people are accustomed to drinking pure liquid milk from early childhood Also read: Sweetened Condensed Milk Has Been Our "Friend" Since Childhood Indonesian society generally drinks liquid milk with added sugar or flavored milk There are even still those who consider condensed milk as milk Humans are estimated to have started drinking cow's milk 9,000 years ago this suspicion comes from the discovery of a milk fat deposit near the Sea of ​​Marmara The ability of humans to milk cows is thought to have occurred before humans discovered the pot The habit of drinking goat's milk has only recently emerged Analysis of ancient tooth plaque in East Africa predicts that humans have been drinking goat's milk for 6,000 years the use of cow's milk to wean human babies is estimated to have started in the Bronze Age no matter how good the composition of formula milk is breast milk (ASI) is still the best for human babies It's not just about its nutritional and non-nutritional content the amount and components of breast milk are very dynamic whether it's at the beginning or end of breastfeeding as well as when the baby is born until they are two years old Cow's milk that has been milked is filtered before being sold at one of the milk cow farms in the Pengadegan Utara area There are dozens of milk cow farmers located in the middle of residential areas in South Jakarta's Pancoran area many people continue the habit of drinking milk after being weaned Because the mother's milk is no longer produced two out of three people around the world are estimated to experience lactose intolerance Cow's milk is considered nutritious because it contains a lot of protein The high nutrient content of milk has made many Indonesian parents rely on it to meet their children's nutritional needs especially when the child is feeling lazy to eat Parents feel reassured if their child refuses to eat as long as they are willing to drink milk some parents provide milk to their children as a form of social status enhancement in the community Activity of Edo (28) while milking cows at Jerami Farm in Kebon Pedes the milk given to children is usually packaged milk that is rich in sugar and flavorings the use of packaged milk is also practical children can consume several packages a day they do not receive the benefits of milk but rather the negative effects of sugar Nutrition researcher from the Harvard TH Chan School of Public Health in the United States without added sugar) can be relied on to meet the nutritional needs of children who have a pattern of eating is limited and is in a rapid growth phase Also read: 1,001 Benefits of Breast Milk "Adults tend to have varied consumption patterns which allow them to meet their nutritional needs through other foods," he stated so their nutritional needs are not too high Officials arrange various packaged milk in a retail supermarket in the Tebet area of South Jakarta The calcium content in milk can also be fulfilled from green vegetables such as spinach and broccoli other nutrients in milk can be fulfilled by various types of vegetables the greater the health benefits we can obtain Lecturer in nutrition and dietetics at King's College London wrote that consuming calcium-rich milk is often considered good for maintaining bones several studies have proven that no matter how much calcium is consumed from food the risk of bone fractures in adults remains the same Evidence on the effects of consuming milk or not drinking milk seems to be inconclusive Studies show that the incidence of hip fractures in the Chinese and Japanese populations whose traditional diets are low in milk consumption is 150 percent higher than in white American or European populations a study by Yu-ming Chen and colleagues in the British Journal of Nutrition showed that postmenopausal Chinese women had higher bone mass density just from diligently consuming fruit and vegetables High bone density minimizes osteoporosis and bone fractures Elderly people (lansia) participated in osteoporosis exercises at the parking lot of Gajayana Stadium in Malang City The International Osteoporosis Foundation (IOF) notes that at least one out of three women and one out of five men over the age of 50 worldwide are affected by osteoporosis The strength of one's bones is not determined by their calcium intake as adults a person's bone density is determined by their diet during childhood and adolescence This condition makes children with cow's milk allergies generally have problems with bone strength "Although milk intake is crucial for the bone health development of children consuming milk as an adult apparently does not reduce the risk of bone fractures," wrote Medlin (Please note: there are no forbidden words in this article.) regularly consuming cow's milk as an adult actually poses health risks The most common risk experienced by many people is lactose intolerance which is the body's inability to digest lactose or natural sugar in milk and stomach cramps within 30 minutes to 2 hours after consuming dairy products Note: This article contains no forbidden words and can be translated without any alterations Although milk consumption is important for the bone health development of children consuming milk as an adult does not seem to decrease the risk of bone fractures the symptoms that appear can make a person uncomfortable and interfere with daily activities even though they can overcome the problems that occur without stopping consuming milk and its processed products A child drinks milk obtained from the supplementary feeding program (PMT) at the Central Magelang Public Health Center The inability of the body to digest lactose is caused by the small intestine producing too little lactase or enzyme that works to process lactose so that it can be absorbed by the intestines and enter the bloodstream High amounts of lactase are produced by the body during infancy so that they can digest breast milk The production of lactase decreases after weaning and continues to decline as adults lactose malabsorption is usually found in adults a study by Christian L Storhaug and colleagues in The Lancaet Gastroenterology & Hepatology estimates that 68 percent of humans experience lactose intolerance This malabsorption is more common in Asia and Africa which do not use much milk in their dishes Also read: Free Milk Program Gets Competition, Ganjar-Mahfud Camp Promises Free Eggs While the prevalence of lactose intolerance is lower and more commonly found in Europe this condition is not solely caused by their high consumption of cow's milk but also due to the mutation in their bodies which produces lactase even when they are no longer infants The ancestral adaptation process towards cow's milk has made Europeans highly tolerant to it a manager of Greenfields Milk Partner Group (KSG) in Jambuwer Village checked the density of milk produced by KSG members on Tuesday (30/5/2021) Milk measurement and recording were done by machine to reduce human error pure milk generally contains high levels of saturated fat which is worrisome as it may increase cholesterol levels and raise the risk of heart disease some experts argue that naturally produced saturated fat in animal bodies is less than the saturated fat found in processed foods Milk fat is also believed to be beneficial in dissolving vitamins and important for maintaining immune system health Malik suggests that adults who consume milk should choose low-fat varieties Plant-based milk can also be used as a substitute for cow's milk may not necessarily be better than cow's milk plant-based milk is the best choice for those considering environmental aspects as the carbon emissions from plant-based milk are much lower compared to the emissions produced in producing cow's milk the distribution of eggs as has been done by the government so far has proven effective in reducing malnutrition boiled eggs were widely distributed to children brought to health posts or required to be brought to primary schools Various processed products from Gundaling Farmstead Berastagi Various processed dairy products were offered to tourists by the farm the National Population and Family Planning Agency is also actively promoting egg consumption to reduce stunting The government also provides social assistance for food which includes eggs as part of the family hope program giving eggs is not a sudden program that emerges Many studies in various countries show the benefits of consuming eggs every day to prevent and reduce the risk of stunted growth eggs are cheaper and more accessible to the public Although Indonesia does import eggs in certain situations the percentage of imported eggs is very small compared to national egg production The national egg industry can still be relied on to supply egg needs compared to meeting the demand for cow's milk overcoming malnutrition doesn't have to involve consuming milk and readily available foods in the surrounding environment malnutrition isn't always related to poverty or expensive food but rather the lack of understanding and awareness about nutritious food in their surroundings Artists present their stunts during the East Java Traditional Arts Show in Bandungrejo The show is held regularly to promote traditional dances and cultural attractions of the province resident Prabowo Subianto has signed Presidential Regulation (Perpres) No 5/2025 to establish a forestry task force tasked with collecting fines from the forestry sector The move mirrors efforts made under the previous administration to collect penalties from illegal palm oil operations with the Attorney General’s Office (AGO) still investigating alleged corruption involving Rp 300 trillion (US$18.2 billion) in palm oil fines from that period the formation of the new task force has raised questions about its timing and underlying motives The new task force is designed to tackle a range of problems in the forestry sector such as illegal oil palm plantations and unauthorized mining the task force includes representatives from key state institutions the Development Finance Comptroller (BPKP) and the Forestry Ministry It also has an advisory board led by Defense Minister Sjafrie Sjamsoeddin with members such as the Indonesian Military (TNI) chief the National Police chief and other relevant ministers One of the task force’s main responsibilities is collecting fines similar to those currently under AGO investigation Prosecutors have named eight suspects from the Forestry Ministry accused of manipulating complex fine calculation methods to cover up embezzlement already criticized for enabling companies to "legalize" illegal plantations have come under further scrutiny due to weak enforcement and poor collection authorities identified around 3.3 million hectares (ha) of illegal oil palm plantations which is nearly one-fifth of Indonesia's total plantation area more than 2,000 companies had been fined for illegal operations but less than half of the expected payments had been deposited into the state treasury the task force has the authority to impose administrative fines on those cultivating land within forest areas Fines will vary based on the severity of violations The task force is also empowered to seize illegally used land recover assets and take legal action to restore state property in accordance with existing regulations the mechanisms for calculating fines are currently under review With these regulatory uncertainties and the ongoing AGO investigation critics have questioned the timing of the task force's formation Whether you're looking to broaden your horizons or stay informed on the latest developments "Viewpoint" is the perfect source for anyone seeking to engage with the issues that matter most Please check your email for your newsletter subscription Further concerns have arisen over the task force's potential use of military forces to reclaim plantations on behalf of the state Many argue that these illegal plantations exist due to long-standing gaps in state oversight and warn that military involvement reflects a growing trend of militarization under Prabowo’s leadership the administration also deployed soldiers to the nation's rice fields to enforce new price ceilings on unhusked rice fueling concerns over increased military control of natural resources Quickly share this news with your network—keep everyone informed with just a single click Customize your reading experience by adjusting the text size to small or large—find what’s most comfortable for you Cari Ekonomi Pemerintah Putuskan Impor 1,2 Juta Ton Jagung TEKS › Ekonomi›Pemerintah Putuskan Impor 1,2 .. Iklan Pemerintah Putuskan Impor 1,2 Juta Ton Jagung Peran pemerintah daerah dalam pengendalian inflasi perlu terus ditingkatkan Hal itu lantaran semakin banyak komoditas pangan yang harganya perlu distabilkan Audio Berita OlehHENDRIYO WIDI · 4 menit baca TEKS PETRUS RADITYA MAHENDRA YASAHamparan pipilan jagung yang dikeringkan di Desa Banyumeneng JAKARTA, KOMPAS — Harga jagung pakan di tingkat produsen dan peternak ayam pedagang serta petelur semakin tinggi. Kenaikan harga komoditas itu menyebabkan harga daging dan telur ayam ras terus merangkak naik. Untuk meredamnya, pemerintah memutuskan menambah kuota impor jagung dari 500.000 ton menjadi 1,2 juta ton Hal itu mengemuka dalam Rapat Pengendalian Inflasi Daerah yang digelar Kementerian Dalam Negeri secara hibrida di Jakarta, Senin (20/11/2023). Kegiatan yang diikuti perwakilan setiap pemerintah daerah di Indonesia itu juga dihadiri Badan Pangan Nasional (Bapanas) Berdasarkan data Panel Harga Pangan Bapanas harga rata-rata nasional jagung pipilan kering di tingkat produsen Rp 5.600 per kilogram dan peternak Rp 7.140 per kg Adapun harga rata-rata nasional daging dan telur ayam ras masing-masing Rp 34.640 per kg dan Rp 28.270 per kg Bapanas memutuskan mengimpor jagung pakan sebanyak 1,2 juta ton harga jagung di tingkat produsen atau petani naik 43,07 persen di atas harga pembelian pemerintah (HPP) senilai Rp 4.200 per kg Begitu juga harga jagung pakan di tingkat peternak ayam pedaging dan petelur naik 47,66 persen di atas harga acuan penjualan (HAP) senilai Rp 5.000 per kg ”Kenaikan harga jagung pakan ini dapat menyebabkan harga daging dan telur ayam naik Bapanas memutuskan mengimpor jagung pakan sebanyak 1,2 juta ton,” katanya Dari impor jagung tahap pertama sebanyak 250.000 ton Bulog telah melakukan kontrak pembelian sebanyak 171.000 ton jagung yang telah didatangkan sebanyak 21.547 ton Jagung itu akan langsung didistribusikan kepada peternak ayam pedaging dan petelur yang telah ditetapkan Kementerian Pertanian harga jagung naik lantaran produksinya turun akibat dampak El Nino panen jagung pipilan pada 2023 diperkirakan seluas 2,49 juta hektar atau turun 10,2 persen dibandingkan 2022 Produksi jagung juga diperkirakan turun 12,5 persen dari 16,53 juta ton pada 2022 menjadi 14,46 juta ton pada 2023 BPS juga mengingatkan pemerintah untuk mencermati sejumlah komoditas yang sering menyumbang inflasi pada November Ketiga komoditas itu adalah telur dan daging ayam ras Deputi Bidang Statistik Distribusi dan Jasa BPS Pudji Ismartini menuturkan harga telur ayam ras naik sejak pekan kedua November 2023 harga rata-ratanya naik sebesar 0,16 persen dibandingkan harga rata-rata Oktober 2023 Baca juga: Peternak Ayam, Derita Tiada Akhir Jumlah daerah yang mengalami kenaikan harga telur ayam ras terus bertambah dari 79 kabupaten/kota pada pekan pertama November 2023 menjadi 145 kabupaten/kota pada pekan ketiga November 2023 harga rata-ratanya pada pekan ketiga November 2023 turun 0,91 persen dibandingkan harga rata-rata Oktober 2023 harga rata-rata pada pekan ketiga November 2023 tersebut meningkat dibandingkan harga rata-rata pada pekan kedua November 2023 ”Jumlah daerah yang mengalami kenaikan harga telur ayam ras berkurang dari 117 kabupaten/kota pada pekan pertama November 2023 menjadi 109 kabupaten/kota pada pekan ketiga November 2023,” tuturnya Seorang pedagang telur ayam ras melayani pembeli di Pasar Kebayoran Baru Di sisi lain, BPS juga meminta pemerintah terus menstabilkan harga beras medium harga rata-rata cabai merah tembus Rp 63.413 per kg harga rata-rata cabai rawit adalah Rp 75.576 per kg Kenaikan harga cabai merah tersebut terjadi di 357 kabupaten/kota Setiap pemerintah daerah harus meningkatkan peran dalam pengendalian inflasi Hal itu lantaran semakin banyak komoditas pangan yang perlu distabilkan harganya kenaikan harganya masih terjadi di 161 kabupaten/kota Jumlah daerah yang mengalami kenaikan harga beras itu bertambah dari pekan pertama November 2023 yang sebanyak 159 kabupaten/kota jumlah daerah tersebut tidak sebanyak pada pekan keempat September 2023 yang mencapai 297 kabupaten/kota Menteri Dalam Negeri Tito Karnavian meminta agar setiap pemerintah daerah meningkatkan peran dalam pengendalian inflasi Baca juga: Produksi Turun, Harga Cabai di Bandar Lampung Melambung harganya telah ditekan agar tidak naik lebih tinggi meskipun masih di atas harga eceran tertinggi (HET) baik melalui serapan di dalam negeri maupun impor Adapun pemerintah daerah harus aktif bekerja sama dengan Bulog untuk mempercepat distribusi bantuan beras dan operasi pasar pemerintah daerah yang mengalami kenaikan harga kedua komoditas itu perlu bekerja sama dengan daerah produsen tingkatkan gerakan penanaman cabai di teras atau pekarangan rumah,” kata Tito Kantor Staf Presiden mengingatkan pengendalian harga pangan harus benar-benar berhati-hati dan terukur agar tidak merugikan produsen ataupun konsumen Hal itu terutama terkait kenaikan harga telur ayam ras dan bawang merah Harga telur ayam ras di tingkat konsumen telah naik di atas harga acuan penjualan (HAP) kenaikan harga itu masih dalam ketegori ”waspada” bukan ”tidak aman” lantaran mempertimbangkan kondisi peternak ayam petelur rakyat Baca juga: Kantor Staf Presiden Ingatkan Hati-hati Kendalikan Harga Pangan tetapi kenaikannya masih jauh di bawah batas bawah HAP Rp 36.500 per kg (Kompas harga-rata-rata nasional bawang merah Rp 28.660 per kg Boys are paraded as knights before circumcision in Mranggen The tradition of celebrating the rite of passage in Javanese villages with a parade is fading because of high costs