American dessert lovers or just curious to try something new? Find out why Donut's Pop is your new must-stop in Milan. A flurry of American sweetness has swept through Milan. Donut’s Pop, the renowned bakery specializing in artisanal doughnuts, has finally opened its doors in the heart of the city of Milan. This news has already made the rounds on social media, thrilling dessert lovers and curious gourmands alike. It was here that he met his current partner and associate, Hikari Hemmi, with whom he gave birth to the dream of Donut’s Pop. View this post on Instagram The first Donut’s Pop store, which opened in October 2021 in Garbagnate Milanese, quickly won the palate of the Milanese people thanks to its philosophy based on craftsmanship and freshness. Every morning, at 4 a.m. sharp, Chef Sakari starts making donut dough. “Donuts are a joy,” says Sakari, “They bring smiles to everyone. We thought we could do better [than the current offering of frozen donuts Ed] with healthier ingredients.” Donut’s Pop donuts are not the usual industrial donuts. Each piece is a work of culinary art, with fillings inspired by the world’s best desserts. From the classic American “Red Velvet” flavor (the best seller) to interpretations of Italian desserts such as Tiramisu and Mont blanc, to international flavors such as Dulce de leche and Matcha. This expansion allows a wider audience to enjoy the delights of Donut’s Pop, including the renowned Cinnamon rolls, considered by many to be the best in town. View this post on Instagram The bakery offers a wide range of flavors to satisfy every palate: In addition, Donut’s Pop is distinguished by its seasonal variations. During the Christmas season, for example, you can enjoy themed donuts such as Snow Man, Ho Ho Ho, Christmas Trunk and Christmas Tree. View this post on Instagram Kenji Sakari’s commitment to quality Despite its success, Donut’s Pop remains true to its philosophy as a small family business. “We are happy to have opened a store in Milan,” comments Sakari, “We had so many requests for the city. Instead of expanding the business, we want to improve the quality and variety.” View this post on Instagram If you find yourself undecided among the many tempting flavors, you can always take Chef Sakari’s advice: his favorite is the “Maple glazed,” a simple but perfect doughnut with a thin maple syrup glaze that balances sweetness and a flawless alveolation. View this post on Instagram And are you planning to try Donut’s Pop’s American Donuts Get ready for an explosion of flavor and creativity that will make your sweet breaks unforgettable To meet the needs of all customers, Donut’s Pop also offers vegan and lactose-free versions. Emanuele Dascanio is a super-talented artist whose graphite and charcoal pencil drawings look like high-resolution black-and-white photographs Looking at some of 37-year-old Emanuele Dascanio’s masterpieces it’s easy to see why he sometimes takes hundreds of hours to complete a single piece often sacrificing his private life for art he’ll have more results to harvest in the future The level of detail he is able to achieve using simple pencils is mind-blowing making it easy to understand why is considered one of the most gifted hyperrealists of this generation Dascanio realized that he had a knack for the arts early on and by age 18 he knew he wanted to become an artist He enrolled at the Lucio Fontana Art School of Arese himself a student of the great master Mario Donizetti A post shared by Emanuele Dascanio (@emanuele_dascanio) on Aug 23 “Gianluca Corona taught me to connect the arm and the mind with the heart, and that without this trinity and intercommunication, no true artwork can emerge,” Emanuele told Cindy Wider of DrawPj A post shared by Emanuele Dascanio (@emanuele_dascanio) on Sep 4 Emanuele Dascanio has won numerous awards for his breathtaking drawings and has exhibited his creation in art galleries all over the world His artworks are highly sought-after by private collectors A post shared by Emanuele Dascanio (@emanuele_dascanio) on Apr 10 For more of Emanuele Dascanio’s amazing hyperrealistic drawings, check out his official website, as well as his Instagram and Facebook A post shared by Emanuele Dascanio (@emanuele_dascanio) on Dec 16 A post shared by Emanuele Dascanio (@emanuele_dascanio) on Oct 2 A post shared by Emanuele Dascanio (@emanuele_dascanio) on Aug 13 A post shared by Emanuele Dascanio (@emanuele_dascanio) on Sep 9 A post shared by Emanuele Dascanio (@emanuele_dascanio) on Dec 2 A post shared by Emanuele Dascanio (@emanuele_dascanio) on Feb 20 A post shared by Emanuele Dascanio (@emanuele_dascanio) on Nov 22 VANCOUVER, BC – Vancouver Whitecaps FC announced today the addition of Italian goalkeeper Paolo Tornaghi pending receipt of his International Transfer Certificate and Canadian work permit and visa "Paolo is a goalkeeper with great size and a fantastic upbringing within the Inter Milan youth system," said Whitecaps FC head coach Carl Robinson “I brought him in because I want to have three good goalkeepers on the roster and I expect him to push David Ousted and the already talented pool of goalkeepers that we have.” Martina Caironi of Italy (1216) crosses the line to win gold in the Women's 100m T42 Final at the London Paralympics “The squad has been selected based on the excellent results obtained at the international level All our athletes have shown to be in top shape and are ready to perform at their best at the World Championships.” The Italian Federation of Paralympic and Experimental Sports (FISPES) have officially announced the list of athletes that will participate in the IPC Athletics World Championships in Lyon, will be the biggest gathering of internation athletes since London 2012. The Italian squad features 13 athletes (seven men and six women), captained by Alvise de Vidi, who in his long career has collected a total of 14 Paralympic medals in the men’s 100m and 200m T51. The men’s competitions will feature Alessandro di Lello, who clinched victory in April at the London Marathon finishing in 2:32.06. Mario Poletti, coach of the Italian team, has high expectations for the athletes who will take part in Lyon 2013: “The squad has been selected based on the excellent results obtained at the international level. All our athletes have shown to be in top shape and are ready to perform at their best at the World Championships.” Patrizia Fedato in the women’s shot put F20 and Ruud Koutiki Tsilulu in the men’s T20 long jump will make their debut after the two events have been officially entered into the competition programme. Alvise De Vidi, captain, 100m and 200m T51 Roberto La Barbera, 400m and long jump T44 Annalisa Minetti (guide: Stefano Ciallella), 800m T11 Assunta Legnante, Shot put F11 and discus throw F11/F12 The 2013 IPC Athletics World Championships will take place from 19-28 July. It is impossible not to know the cute Frank Gramuglia, the influencer who became famous for playing the part of the frustrated and dissatisfied worker with his job. Actually, it's not really a part, but it's what he really thinks. Let's get to know him better.   His real name is Francesco Gramuglia and was born in 1987. At the moment he lives in Garbagnate Milanese, the city known for being one of the provinces of the cradle of fashion and it is precisely here that it is diploma as a computer expert.   After high school, he decides to continue his academic career at the University of Political Sciences. After graduating, he enters the hotel world and becomes the director of a structure. Here he takes care of Front and Back Office.   As mentioned above, Frank Gramuglia worked as a hotel manager when in the time of the lockdown, caused by the Covid 19 pandemic, has the opportunity to think about his life. He realizes he's a regular worker, like most of us, but when he comes home in the evening he calls himself dissatisfied.   This situation is dictated by the fact that many tasks today are not recognized and all efforts very often do not come rewarded. And it is precisely during one of the lockdowns that Frank signs up on Tik Tok and starts posting very ironic videos. The argument the main thing is work and in his speeches he admits that there are few gratifications.   Gramuglia himself confesses that he never again thought of obtaining gods feedback of the genre and every day he noticed that his followers were growing dramatically. Thus she follows her Tik Tok and Instagram profile and subsequently also opens her own YouTube channel, but does not dedicate the same time as the previous two. To date, his Tik Tok profile has 2 million followers, while his Instagram profile has 1.5 million.   This is one of the most frequently asked questions among his fans. One wonders indeed whether in addition to publish video on social media he has returned to his old job. The influencer agreed to answer several questions asked by Fanpage and among them we find the one about work. Gramuglia admitted to have no big plans for the future, but he certainly doesn't want to go back to his former life.   At the moment therefore, work as Content Creator. His first job was not very rewarding and in addition to having come to no longer want to work, his daily life was monotonous. At one point, he even thinks that between working and not working, the second option was better.   He then goes on to say that he doesn't think much about the now future because she loves to live for the day, but she certainly has a goal: that of not going back to work in an office in which he couldn't wait for the time to leave. For those who don't follow him, Frank Gramuglia enriches many of his videos with profanity and many wonder if this is really necessary.   He hasn't had any kind of problem with this either and has stated that it is part of his character and his epithets they help him to better express his thoughts. Sure, he doesn't want to exaggerate but he understood that many fans are reflected in him. That's why he's so popular.  See this content on Instagram A post shared by Frank Gramuglia (@frank_gramuglia) Here is another curiosity of many of us, of many who are part of this era dominated by social. Gramuglia said that during the first period of the lockdown he worked in the hotel, but as the situation got worse they left him at home for an undefined time. At that point he began to spend several days on social media and as a joke he started shooting gods video.   Day after day, he became more and more passionate about it content there were so many. After just six months, he notices that the views become really many, perhaps more than he imagined. It was at that point that she said enough: opened the VAT number, he arranged and integrated his Tik Tok, Facebook and Instagram profiles and only with these three did he pass the million and a half views.   Frank Gramuglia however, did not go too far on the exact figure but declared that certainly earns much more than when he worked in the office.   With regard to the vita privata by Frank Gramuglia we don't have much information because he tends to be very private. However, he said that there are many women and girls who ask him to go out with him, but he has only one answer for them: he is happily fiance a girl he defines as "charming" and who responds to the name of Elizabeth.   See this content on Instagram A post shared by Frank Gramuglia (@frank_gramuglia) What we have told each other up to now is what we know about the influencer and Tik Toker Frank Gramuglia but below we present some Curiosity that perhaps not everyone knows.   As an influencer and Tik Toker it almost goes without saying that Frank Gramuglia works with i social That is why below we present the direct links to his profiles.   we earn a commission from qualifying purchases through ticketing links This commission does not entail any additional price for the user.