Our community products at Stars and Stripes are geared toward one very important thing: giving you the tools to make the most of your time while stationed in the Pacific
we’re going to help you get off base and explore
eye-popping day trip or fun festival that really lets you dive into the local culture
help you take some baby steps and then set you free
with the knowledge that if you ever get lost or are looking for some travel tips
one of our magazines or special supplements
or click on one of our community websites or Facebook and Instagram pages to get all the free information you seek
So how do we compile the thousands of stories that are at your fingertips
besides partnering with dozens of outside organizations from around the world
And then there’s our team: writers Hyemin Lee (Korea)
Takahiro Takiguchi and Luis Samayoa (mainland Japan) and their editor
that’s them in the photo on the front page hard at work
we go out and experience things first-hand so we can tell you about it
during a 5-day gathering at our headquarters in Tokyo
page designers and web team could brainstorm story ideas and discuss how to best display and tell the tales of our adventures
And it was a week to show Hyemin a little bit of what Japan has to offer on this
And what better way to do that than take a day trip
and what his tropical paradise-influenced take might be on a mainland excursion
a thing or two about getting the most out of a day trip
And if you’re visiting Japan for the first time
the iconic volcano can be seen from so many places in the mainland
so our team decided to work its way around the mountain from afar
enjoying the picturesque views of Yamanashi and Shizuoka prefectures
Hyemin definitely got a taste of Japanese culture
Shoji was able to revisit a trip from decades ago
and Luis found out what it’s like to pile into a van and hit the road for 9 hours
what they liked and what they would probably skip next time
and let our crew tell you about themselves and show you how to enjoy a day of picking tea leaves and sipping green tea
wakeup to hop into an OV loaded up with five sleepy colleagues headed to Japan’s iconic Mt
or it might sound like fun; for us it was both…even if we didn’t get back until midnight
headed northwest to experience the rolling green tea fields of Fujinomiya
and crowded sites of Kawaguchiko in Yamanashi
but we all got to know each other better and had a great time exploring together
Read along and let our travel tales guide you next time you plan to visit the Mt
Located in the center of Shizuoka Prefecture on the foothills and lower slopes of Mt
Fujinomiya is a scenic city developed as a home to a magnificent Shinto shrine
The small city with a population of around 133,000
accommodates a lot of renowned Shinto shrines and Buddhist temples
along with beautiful waterfalls and mysterious lakes
which boasts the nation’s largest green tea production at 25,200 tons per year
Within Fujinomiya you’ll find many farms with sprawling green tea bushes with Mt
Fujinomiya offers one of the four trails to start an ascent to Fuji’s peak
the area also has many attractions for tourists to enjoy year-round
Here are some of the must-see attractions Fujinomiya City has to offer:
Fujisan Hongu Sengen Taisha is the head shrine of the nation’s 1,300 Sengen (or Asama) Jinja that enshrines Mt
This holy site is a UNESCO World Heritage Site and the grounds spread beyond the shrine buildings and field in the city
Fuji from the Eighth Station up are also included in the shrine grounds
Fuji became common and a stop at the 1,216-year-old Shinto shrine was a must to wish for a safe climb
check out the magnificent “honden” main hall
as it is built in a distinctive “sengen-zukuri” style with a two-story gate tower
you will find a large pond called Wakutamaike (literally
which pumps out no less than 2.8 tons of spring water every second
as its melting snow travels through the aquifer made of layers of lava and volcanic rock before bubbling up from the ground
The spring water flows into the Kanda River running through the entire city
Only a stone’s throw from the main torii gate of Fujisan Hongu Sengen Taisha
Omiya Yokocho is a small alley home to dozens of food and souvenir shops
Fujinomiya Yakisoba noodles and Fujinomiya Oden hot pot
along with free Fuji spring water from a fountain
Designated as part of Fuji World Heritage sites
Shiraito-no-taki (literally waterfalls of white threads) is considered one of Japan’s most beautiful 100 waterfalls
Fuji falls as thin streams that resemble white threads across the 150-meter-wide and 20-meter-high cascade
Go down to the base of waterfalls along the short walking trail
then you can enjoy the cool and refreshing mist
Lake Tanukiko is a tiny and quiet lake known as a nice camping and fishing site
you can enjoy the “Diamond Fuji.” This phenomena is when the sun appears to rise out of the Fuji peak in the morning
making it appear as though Fuji has a diamond glittering at its peak
the Asagiri Plateau is a large pastureland where dozens of dairy farms are situated
As the name Asagiri (foggy morning) indicates
the high altitude gives the plateau a cool and comfortable summer
and the plateau can easily be covered with fog
With the nice views of green pastures and majestic Mt
the plateau offers one of the most popular hang-gliding and paragliding sites in Japan
Drop by Asagiri Kogen road station to sample tasty “milk soft cream,” a soft-serve ice cream freshly made from local dairy
Tea-leaf-picking at Yamataka Sakurai Seicha Tea Farm
Tea leaf picking and factory tour: 1,000 yen
Fujinomiya City in Shizuoka Prefecture offers an impressive view of vast bright green tea fields spreading against the backdrop of the majestic volcano
my fellow writers and I stopped to enjoy tea leaf-picking and a facility tour at Yamataka Sakurai Seicha tea farm
and led into a greenhouse to learn how to pick the perfect green tea leaf
The tea bushes in the greenhouse were short and picking leaves was pretty easy
We noticed that there were both light- and dark-hued leaves and Sakurai advised us to pick the lighter ones
He said the light green leaves provide a fresher
tea leaves can be harvested four times a year in Shizuoka – from April to May
around bon season (mid-August) and from September to October
the first harvest around April or May is called ‘shincha’ (the first tea of the year) and has the best
full-bodied flavor and sweet aroma,” Sakurai said
Shizuoka Prefecture is known for its enormous tea production
the prefecture produced no less than 25,200 tons of tea or about 36.1 percent of all national tea products (69,800 tons)
Shizuoka’s tea is in high demand and is often ranked alongside Saitama Prefecture’s Sayama Tea and Kyoto Prefecture’s Uji Tea as one of the best
Shizuoka is blessed with mild temperatures
clear water and well-drained soils comprised from Fuji lava
making it a suitable place for great-quality tea
Sakurai said he and his family have been producing quality tea for over 70 years
After filling our basket full of fresh tea leaves
we walked through Sakurai’s tea field and went up a hill overlooking the grounds
we were able to catch a glimpse of the snowy peak above
Our next stop was to check out some of the tea production process at the farm’s factory
dried and crushed before being bagged and sold
Though we didn’t process the leaves we picked
we were able to take them home and attempt to complete the production process on a smaller scale with a pan or microwave
Sakurai suggested watching a YouTube video or searching for instructions online to complete the process
Sakurai’s wife demonstrated how to brew tea and extract the umami flavors of the premium tea leaves from the farm
She showed us the proper way to cool down the water and heat the tea cups before pouring the water over the tea leaves on a small sieve sitting on the teapot opening
twice and three times to experience the evolution of flavor
The strength and subtle sweet taste is adjusted with the steeping time and water ratio
When I sampled changing the flavor of the same tea leaves in several pours
I noticed that the first service of tea and the second had a completely different flavor and aroma
The second pour was smoother with a milder aroma compared to the sweet and sour richness of the first brew
The tea farm also has a small shop where you can buy a variety of tea
You can enjoy tea leaf-picking and tea tasting at Yamataka Sakurai Seicha from April to October
Fuji World Heritage Center Shizuoka in Fujinomiya City is within a 2.5-hour drive from most military bases in the Kanto Plain and is a great place to learn about the majestic symbol of Japan
This stunning building features a comprehensive overview of Mt
Fuji’s geological makeup and other interactive exhibits
The exterior of the building features a unique modern
inverted cone shape with a lattice design made with locally-source cypress wood
Although it was a bit cloudy when we visited
we saw the V-shaped building clearly reflected on surrounding artificial pond
which reminded me of the famous view of “Sakasa Fuji,” or inverted Fuji reflected on a lake
the design and exhibits were even more striking than I imagined
The museum exhibit path follows a 193-meter spiral slope up five stories where every section features time-lapse videos from each of Mt
by walking up the slope and watching the videos
Silhouettes of mountain climbers are projected onto the screens and sounds of the wind and footsteps played over speakers to increase the illusion of climbing
As the silhouette climbers often stop for breaks and meals
visitors can rest and enjoy various exhibits on the third
Some of the exhibits feature touch-screen monitors that provide facts about Fuji in Japanese
There are exhibits on the animals that live on Mt
the aspects of the mountain as an active volcano
and the effect it has had on the arts and religion in Japan
a theater plays a 15-minute video about the birth of Mt
not only have you gained physical achievement
but you’ve also attained plenty of knowledge about the majestic mountain
there is an observation deck for a view of the real Mt
The clouds didn’t allow us to enjoy the view during our visit
When I got out of the museum to see the inverted-cone-shaped museum once again
I felt the 3,776-meter-high symbol of Japan even closer to me
Note: The museum is close to the Fujisan Hongu Sengen Jinja Shinto Shrine and so there is also a large vermillion torii gate at the entrance of the center
Japan’s symbol mountain is a 100,000-year-old stratovolcano
Located on the border of Yamanashi and Shizuoka Prefecture
Fuji is Japan’s highest mountain with an altitude of 3,776 meters
That fact has not stopped over 200,000 yearly visitors seeking to hike up to the top of this iconic volcano during the hiking season from July through September
Fuji and the surrounding area are popular destinations for day trips and staycations
as well as the Oshino Hakkai (eight ponds) to enjoy beautiful views and crystal-clear water
The majestic mountain is not only considered a sacred site
but also is a muse for countless artists and writers who have produced masterpieces dedicated to its beauty
Fuji and its surrounding area were registered as a UNESCO World Heritage site inscribed as a “sacred place and source of artistic inspiration.”
Here are some interesting facts about the symbol of the Land of the Rising Sun:
Fuji is 3,775.63 meters (12,389 ft) tall; 1,200 square kilometers of footing area (equivalent to Okinawa Island (1,208.29 square kilometers); and about 1,400 cubic kilometers of accumulation (equivalent to 17 years’ worth of tap water usage in Japan (1385.5 cubic kilometers.)
The lowest average temperature of the mountain peak is -18.5 degrees Celsius (-1.3 degrees Fahrenheit) in January
and its highest temperature is 6C (42.8F) in August
Fuji’s main crater is 780 meters (2,560 feet) in diameter and 240 meters (790 feet) deep
A walk around the mountain top along the 3-kilometer trail takes about 1-1.5 hours to complete
about 221,000 people hiked the trails to the peak of Mt
There are four climbing routes to the mountain peak (available from July to early September.)
Yoshida Route: 7 kilometers (a 6-hour hike)
Subashiri Route: 7.5 kilometers (a 7-hour kike)
Gotemba Route: 11 kilometers (a 7.5-hour hike)
Fujinomiya Route: 5 kilometers (a 5-hour hike)
FUJINOMIYA’S YAKISOBA A NOURISHING NOODLE DELIGHT
Once we walked through the Fuji World Heritage Center in Fujinomiya
our next stop was for lunch at Omiyayokocho
a popular food yokocho alley near Sengen Taisha shrine
This yokocho is a side street with several booths offering light foods like omusubi (rice balls)
I was looking forward to trying this signature local noodle
It was on my wish list since it earned the Gold Grand Prix in the B1 Grand Prix 2006
a competition to pick the best local food in the country
Near the entrance to the street was an official antenna shop of Fujinomiya Yakisoba Society
In addition to classic Fujinomiya yakisoba
I chose a large serving of the classic Fujinomiya yakisoba for 800 yen (about $5.33) since this was my first time trying it
I wanted to know how the standard one would taste before spicing it up
I took a seat at a table in the middle of the yokocho with my coworkers
Fuji spring water from a water spout in the center of the dining area
and there were many other customers waiting by us
I felt fortunate I only waited 10 minutes for my food to arrive
I was struck by the exceptional texture of the noodles
It was a textbook example of “mochi mochi men,” meaning pleasantly sticky and chewy noodles
It was fun to chomp on the noodles served with cabbage and green onion
Although the taste of its sauce was on the modest side
dried pork fat and red-pickled ginger had me hooked
The sardine powder was especially working its magic on the flavor
Fuji’s fresh spring water felt like a luxury without spending too much
Fujinomiya Yakisoba is arguably one of the most famous pan-fried noodles in Japan
Its origin dates to right around the time when flour became available after World War II thanks to Government Appropriation for Relief in Occupied Areas (GARIOA)
It was a favorite among women who worked for yarn-making factories
This is a signature food of Namie Cho (town) in Fukushima Prefecture
Its recipe is believed to have been invented about 50 years ago to satisfy laborers with hearty meals
It typically features noodles three times thicker than regular ones
Considered one of the three major yakisoba along with Fujinomiya and Yokote yakisoba
this type of pan-fried noodles is unique to Ota City in Gunma Prefecture
Although there is no strict definition of what Ota Yakisoba is
it is often recognized as “kuroi yakisoba” (black pan-fried noodles) because of its dark-colored sauce
Ota Tourist Association notes that it arguably has its origin in Yokote Yakisoba
which was introduced thanks to laborers from Akiba Prefecture
This is a type of pan-fried noodle unique to Akita Prefecture
Known for its thick and straight noodles with a square profile
Yokote Yakisoba is typically topped with an egg sunny-side up and soy-sauce-pickled vegetables
Recognized as a unique recipe of Gobo City in Wakayama Prefecture
Sechiyaki looks almost exactly like okonomiyaki
The difference is the noodles are grouped and coated with egg without using flour
The name is thought to be derived from the word “sechigau,” which means to “make a mess” or “bully” in Gobo dialect
there was Omiya Yokocho Puku-Ichi advertising a super cool Mt
Fuji shaped ice cream for 450 yen (about $2.93)
I was first in line and immediately asked for the bright blue ice cream topped with a white scoop to look like Mt
I was a bit disappointed with a lackluster clear cup with blue and white ice cream that did not resemble Mt
To this day I can’t even recall the flavor of the ice cream
Imagine my shock when Denisse walked over to the shop
ordered and received the very ice cream I wanted but didn’t get
I looked at her in envy as she licked away at her Mt
It was like I was a kid who got regular chicken nuggets when everyone else got dinosaur-shaped ones
Not yet confident in my Japanese language skills to ask the staff to correct my order
SHIZUOKA HAMBURG CHAIN SAWAYAKA WORTH THE WAIT
On our way back from Fujinomiya and Fujiyoshida
we swung by sumiyaki (charcoal grill) restaurant Sawayaka
Learning that this chain is popular for hamburger steaks and that it is limited to Shizuoka Prefecture for quality control
I was especially looking forward to trying their signature menu items with funny names like “genkotsu (knuckle)” and “onigiri (rice ball).”
we learned that we would need to wait 70 minutes
and many customers were waiting at the door
Although my initial instinct was just to drop the plan and go back to Tokyo
some folks in my group were adamant that we should stick to our original plan
we were able to check on the remaining time to wait on smartphones
When we were finally back at the restaurant and guided to a table
I could not wait any longer to place an order
Sawayaka’s menu offered many options for hamburger steak like “tedzukuri (hand-cooked),” “cheese,” “yokubari (greedy),” in addition to those mentioned above
I just went with the first one on the list
which happened to be “genkotsu” (1,250 yen
I was too tired and hungry to give any more consideration but to couple it with an A set (rice and a drink for 517 yen more)
The restaurant’s interior was warmly lit and comfortable
a server asked me to hold up a paper placemat
I followed the instructions not knowing what it was for
meat juice began gushing out and sizzling against the placemat
The table mat could have served as a drool bib as well
One bite was more than enough to get hooked
the hamburger steak tasted exceptionally sweet and soft
which has been loved by the people of Shizuoka for almost 50 years
not only tasted good but also made even a first-time customer like me feel nostalgic as well
We had more than one hour drive back to Tokyo
I was glad I got to try Sawayaka’s hamburger steak
I will say with confidence that no trip to Shizuoka would be complete without a stop at a Sawayaka for a generous
Sumiyaki Restaurant Sawayaka (Gotemba Interchange branch)
and holidays) *Subject to change during New Year’s holidays
*Numbered tickets issued starting at 9:30 a.m
Yamanashi Prefecture’s Fuji Five Lakes are home to impressive landscapes including a great view of Mount Fuji
Lake Kawaguchi is the most popular and busiest
The lake is surrounded by many hotels and activities for visitors
in the summer for the fragrant lavender and in the fall for the colorful foliage
Don’t forget to sample (or cook) the local dish hotou
This miso-based broth soup features flat and thick noodles
and chunks of hearty local vegetables like pumpkin
Below is only a sample of all the beautiful spots to see while you’re in Yamanashi
military bases in the Kanto Plain; 30-minute drive from Camp Fuji.)
ENJOY TRADITIONAL INDIGO-DYEING NEAR SCENIC FUJI LAKE
offers a hands-on Aizome Japanese indigo-dyeing experience
Aizome indigo dyeing is one of the traditional crafts that has captivated Japanese culture for centuries
When I visited the tiny wooden studio to join a beginner-friendly
an instructor welcomed me and showed me dozens of samples of dyed T-shirts
saying I could dye virtually any type of clothing I chose and to use different shibori tie-dyeing techniques to produce a unique product of my own
techniques and indigo liquids were available at the studio
I decided to dye a T-shirt using the so-called “murakumo (cluster of clouds) shibori” tie-dyeing method with lighter-hued indigo liquid
The instructor brought me a plain white T-shirt and asked me to wet it with tap water before spreading it on the table to apply the murakumo shibori
When I spread out the wet T-shirt on the table
the instructor demonstrated the murakumo shibori
She crumpled the wet shirt and made countless wrinkles with her hands
then crunched it with all her strength into a small cylinder shape
only the surface of the cylinder-shaped shirt can be contacted and dyed blue in the tank
and the other part of the shirt remains undyed in white,” the instructor said
Following her instruction and with her aid
I tried to do the same and finally crunched my T-shirt into a cylinder shape then firmly tied it up at the three points with linen strings
After confirming the T-shirt was firmly tied up
the instructor allowed me to dip it into a large tank of light-hued indigo liquid
I kept holding the shirt while swinging it in the tank to apply the liquid to the entire shirt for a couple of minutes until the instructor asked me to remove it
I was so excited when I spread it out and saw the shirt was perfectly dyed and adorned with deep blue hues and intricate patterns
indigo liquid oxidizes when it is exposed to oxygen and percolates the fabric
I rinsed out the excess indigo dye and set my shirt out to hand dry
“There are no failures in the art of Aizome indigo-dying
and your T-shirt looks beautiful with your own patterns and hues,” the instructor said while looking at the freshly dyed T-shirt
I was glad that a clumsy person like me could dye a whole T-shirt so easily
The success of my first attempt led me to making a second shirt for my wife
this time using the tsutsumaki (wrapping with a pipe) shibori pattern
Both shirts came out great and the hour-long workshop was a good way to get a hands-on experience with this vibrant Japanese craft
HEARTY HOTOU: GETTING REACQUAINTED WITH YAMANASHI’S SIGNATURE NOODLES
Hotou is a hot pot noodle dish unique to Japan’s Yamanashi Prefecture dating back to the Heian Period (794-1185)
I encountered this local dish when I traveled around Mt
We fell in love with the delicious noodles
and it became our family tradition to cook it in our own way
when I learned there was a hotou workshop on how to make it
I knew I had to take it and learn the authentic recipe
I was looking forward to learning everything from kneading noodles to making the broth
a small restaurant about a 10-minute drive from Lake Kawaguchi
and I sat in the tatami room of Fujiya to go over the recipe
“It takes only flour and water to make hotou noodles
while all-purpose flour is common for home cooking,” Muira said
adding that the noodles I would be making in the class were meant to have a relatively hard texture
The first step was to mix 100 grams of flour and 50 cc of water
I quickly moved my hand in a circle until a dough started to form
kneading fast and strong was key to getting it right
The next step was to spread the dough on a thin sheet with a rolling pin
“The dough will be stretched into a circle or an oval,” Miura said
just keep on pressing on the same surface.”
I tried my best to form a perfect circle of dough as if forming the base of a pizza
The final step was to slice it into noodles
I was supposed to fold the dough in three and slice it
I was concerned about the unusual shape of my dough
“The edge of the dough may result in an oddly shaped noodle
but it will taste especially great,” she said
it was time to let my noodles bathe in miso-based broth along with squash
it was finally time to try the final product
The gentle taste of the broth went very well with the chewy noodles and veggies
Enjoying the hotou brought back memories of my first encounter 15 years ago
Off to the side on my table were six small jars of Yamanashi Prefecture’s signature seasoning
These spicy seasonings included togarashi (chili) powder magma and shibikara (electrifyingly spicy)
One spoonful of miso soup sprinkled with the basic suridane later
The red chili powder paired with bonito flakes
and many more spices created a complex taste that is hard to describe
I ended up trying all the types of suridane
making my soup super red hot and so delicious
I couldn’t stop sampling the suradane with the remaining broth
I am sure I was sweating like the guests on the YouTube show “Hot Ones.” However
who sweat and start swearing once they can’t eat their spicy wings anymore
suridane somehow made me smile and want to keep eating more
I could score a bottle of suridane as a souvenir to try at home
I spent about an hour and a half at Fujiya working on the hotou
The pace of the workshop was partially self-led
so if you’re looking for a class where the instructor is guiding you every step
Although the focus of the workshop was mostly on the noodles and not the broth
I still enjoyed the process and working on it at my own speed
hotou dates back to the Heian Period (794-1185) and originated in Yamanashi Prefecture
Houtou was a staple in the mountainous areas of the prefecture since it was difficult to cultivate rice there
The recipe was valued as it didn’t take long to cook
and the noodle dish went very well with vegetables and meats
Making the thick noodles in broth was even an important skill for women to learn in preparation for marriage
As for why the noodle dish is called “hotou,” one theory suggests that the name was after Lord Takeda Shingen (1521 – 1573) cut ingredients with his “hotou” (treasured sword)
This spicy and versatile condiment appeared in the Fujiyoshida area during the Edo Era (1603-1868)
BE PREPARED FOR CROWDS AT OSHINO HAKKAI’S PRIZED PONDS
Oshino Hakkai in Yamanashi Prefecture is known for its ponds
The ponds’ water is fed from snow melted from Mt
it is filtered through porous lava layers underground
creating crystal-clear pure spring water we can drink from
a thatched-roof house and crystal-clear ponds
It looked amazing online with vibrant colors and not too many people
But one thing I have learned about Japan since living here is how overhyped the expectations are compared to reality
I saw a beautiful reflection of the old house and Mt
I immediately saw tour groups in the gift shops by the second pond
It was very crowded even though it was late afternoon
the workshops and the museum were already closed
I visited the gift shops first to browse around and get a feel for the place
ranging from magnets and photos to even alcohol
it’s a cool place to find unique gifts from the region
They also had a small soft serve ice cream shop inside
I decided to go with vanilla since I already had so many sugary snacks during the trip
I watched in amusement as people took selfies
they have a small water fountain where you can get a taste of Mt
Denisse managed to fill a bottle of water up while Mr
I also noticed fish swimming in some of the ponds
it was a very peaceful place to stop by and browse
the waters are not as blue as online and it was crowded
My expectation was cyan blue waters and a beautiful orange sunset sky
but all I got was clear waters and average lighting
it was a nice place to visit if you’re nearby or planning a trip
FUJI AND MORE AT OISHI PARK AND KAWAGUCHIKO NATURAL LIVING CENTER
sometimes things don’t always go according to plan
Originally Denisse and I planned to mountain bike near Fuji
but commute time and lunch cut our activity time short
With the other writers off to experience some local activities
we headed to Oishi Park at the edge of Lake Kawaguchi for the stunning views and sprawling garden
the first thing that caught my attention was the beautiful lake and
Tourists were trying to get the perfect photo along the garden’s many pathways
The garden at Oishi Park featured hundreds of roses of many different varieties
There were also bunches of lavender just days away from blooming
A gazebo covered in vines and roses was a central point in the garden and a stunning frame for Mt
A walk around the park only took about 15 minutes
and inside the Kawaguchiko Natural Living Center is a souvenir shop and a classroom for cooking and craft workshops
there are also vendors selling snacks and local produce
it sells soft serve ice cream cones in flavors like grape
We decided a walk along the garden earned us another ice cream break
I was very excited to try the ice cream here and did not let the disappointment of the Fuji ice cream from earlier discourage me from getting one at Oishi Park
I had my mind set on a matcha-peach swirl soft serve cone for 500 yen
except for the lavender one since that reminds me of laundry detergent
unphased by the possibility of soapy ice cream
The delicious matcha soft serve fused well with the juicy peach flavor
Denisse liked her ice cream and said it wasn’t soapy at all — I had to take her word on it
our cones both looked as advertised and the treats were only made better by the view of Lake Kawaguchi and Mt
If you don’t mind the crowds and waiting in line for the interesting floral flavors
Oishi Park and its stunning surroundings are worth a visit
Payments: They accept yen and credit cards
KITAGUCHIHONGU FUJI SENGEN JINJA A BOUNDARY BETWEEN MOUNT’S HOLY GROUNDS
The Land of the Rising Sun is home to 81,000 Shinto shrines
outnumbering it’s the nearly 50,000 convenience stores
Shinto is Japan’s indigenous animistic religious practice in which spirits of nature
Shrines are considered houses for those gods
You may have already visited some popular shrines like Meiji Jingu in Tokyo
large torii gates and unique architecture create the perfect back drop for great travel photos
Kitaguchihongu Fuji Sengen Jinja by Lake Kawaguchi is one of the nation’s largest forest shrines spanning 99,000-square-meters
Ditch the crowds to this quiet place tucked into a corner of Fuji’s surrounding landscape
reconnect with nature and experience its unworldly calm
towering cedar trees and stoic stone lanterns leading up to the shrine were overwhelming
The shrine is one of those dedicated to Mt
as “sengen” is related to Shinto animistic worship to it and other majestic volcanoes
Kitaguchihongu Fuji Sengen Jinja was constructed in the year 788
but its torii gate was there long before as a symbol of the boundary between Fuji’s holy grounds and the secular world
I bowed once before the large torii gate and passed through it on the side
yielding to the deity who is supposed to walk through the torii in the center
The shrine is home to very large cedar trees which
were said to be upwards of 1,000 years old
The sprawling grounds of the shrine contain many buildings including two housing guardian deity statues
a stage for Kagura (a sacred Shinto performance)
a main shrine hall and a temizusha fountain sheltered by a 300-year-old wooden building
I purified myself at the temizusha fountain by taking a ladle with water and rinsing both hands and mouth before walking up to the impressive main shrine hall
where I prayed for a successful trip with my coworkers
bowing once and tossing a coin into the offering box
bowing deeply twice and clapping my hands twice
was a torii gate marking the start of the Yoshida Trail that
There were about 10 tiny red shrines lined up along the path on one side and red banners donated by worshippers along the left
Climbers who start at this trail stop at the shrine to purify their body and mind before making the steep climb to the top
also has a similar trail entrance at the Fujisan Hongu Sengen Shrine for those using the Fujinomiya Trail to make the journey up
Although I didn’t pass through the torii gate and walk any further
I enjoyed taking deep breaths to inhale the extremely refreshing air there
reminding me of the countless pilgrims who dropped by the shrine to offer their prayers for thousands of years
DON’T MISS THE TASTY ICE CREAM WHILE TRAVELING JAPAN
I’ve been in Japan a long time – nearly a decade
I know a thing or two about traveling around the country
No matter where you go or what tourist trap you find yourself in around this beautiful country
you’re sure to find some interesting desserts and
when I saw the Fuji ice cream for 450 yen (about $2.93) at Fujinomiya’s Omiya Yokocho food alley
I’m not sure what Luis did wrong when ordering at the Puku-Ichi counter
but I pointed at the picture and the lady had my Fuji cone in my hand in seconds
which tastes sort of like a mix of cream soda and lemonade
but the ice cream was more for a visual delight than a tasty one
but my writer with the sad cup of ice cream sitting next to me shooting daggers my way could’ve had something to do with it
the Fuji cone is cute and not so expensive for a novelty item
o’er on the other side of Fuji at Oishi Park next to Kawaguchiko
I made sure to grab a lavender-rose swirl soft serve for 500 yen — a risky choice that could’ve easily been a laundry detergent disaster
I was pleasantly surprised that both lavender and rose could taste so sweet and creamy
Luis was happy with his matcha-peach swirl soft serve
so I was not on the receiving end of the ice cream envy
Though I wanted to partake in another unique flavor of ice cream in the area during this trip
trying some of the weird and interesting flavors of ice cream I’ve found while traveling around Japan is a fun and tasty experience I really recommend
Maybe you’re not brave enough for the floral flavors
just know there is something for everyone at the many ice cream stands you’ll find in Japan
Read now >
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In 2013, Mt. Fuji was granted UNESCO World Heritage status as it has ‘inspired artists and poets and been the object of pilgrimage for centuries.’ The inspirational nature of the mountain also lies at the heart of our engineering design for Mt. Fuji World Heritage Centre in Japan’s Shizuoka prefecture.
One of the highlights of the centre is the funnel-shaped structure which contains a 193m spiral slope where visitors can undergo a simulated experience of ascending Japan’s tallest mountain.
Realising the funnel-shaped structure is particularly challenging due to the high seismicity of the region. With a base diameter of 10m and rises to a height of 14m while unfurling to an ellipse with a maximum diameter of 46m to support the expansive roof surface, it is an integral part of the global structural system for the scheme to work structurally as well as architecturally.
Our structural engineer designed this structure, composed of an efficient system of steel lattices, as the primary structure that bears the gravity loads and resists the seismic forces for the entire volume, while the central core, spiral slope and the steel props all provide additional stability. Arup also coordinated closely with the contractor and steel fabricator to determine appropriate construction sequencing and methods to maintain a degree of precision.
The region around the building site is well known for an abundance of natural spring water from the rain and snow cascading down from Mt. Fuji. Our early stage research found that the spring water maintains a temperature of 15°C all year around. By effectively utilising the temperature potential of the spring water in the heating and cooling systems within the facility, we managed to reduce the energy consumption by 20%.
The utilised spring water is further used as service water for flushing and watering plants. Further overflow of the spring water feeds into the water feature for reflecting the iconic ‘inverted’ Mt. Fuji structure.
Funnel-shaped structure with a 46m diameter, 14m height, and 10m base designed to resist seismic forces using steel lattices and coordinated construction
Spring water from Mt. Fuji, at 15°C year-round, reduced energy use by 20%, supported heating, cooling, flushing, plant watering, and reflected the 'inverted' Mt. Fuji structure
If you'd like to speak to one of our arts and culture experts then please get in touch by completing the form.
La aeronave desapareció el 8 de marzo de 2014
Chinese national was first rescued by helicopter while on the Fujinomiya trail
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A Chinese national had to be rescued twice in one week from Mount Fuji after he returned to the mountain peak to collect his phone
The 27-year-old student living in Japan was rescued for the first time on Tuesday by a helicopter while on the Fujinomiya trail, about 3,000m above sea level on the mountain's Shizuoka Prefecture side
The student climbed Japan's tallest peak in the off-season and was unable to descend the trail after he lost his crampons
the device that is attached to the bottom of climbing shoes
The student returned to the mountain days later to recover his belongings that he left behind, including his phone, Kyodo News reported. Police said they received a call from another climber at around 12.50pm on Saturday informing them of the student suffering from altitude sickness
The Shizuoka prefectural police's mountain rescue officers found the student on the 8th station and brought him back to the 5th station on a stretcher
He was then handed over to the fire department
Climbers are discouraged from hiking Mount Fuji during the off-season due to the risk of death or injury from harsh conditions
The climbing season traditionally begins from 1 July and stretches up to September
with over 200,000 hikers attempting the summit annually
Japan’s iconic mountain has seen a surge in tourists in recent years, sparking concerns over overcrowding, pollution, and disruptive behaviour by tourists. Japan in March announced it will introduce a ¥4,000 (£20) entry fee for all four main trails of Mount Fuji starting this summer.
Earlier, only the Yoshida Trail in Yamanashi prefecture had a ¥2,000 (£10) fee. Now, Shizuoka prefecture will also charge for its three trails, which were previously free. Shizuoka is home to three of Mount Fuji’s four main climbing trails – Fujinomiya, Subashiri, and Gotemba.
According to the World History Encyclopaedia, dreaming of Mount Fuji is considered a sign of good fortune in Japan. Beyond the shrines on the mountain itself, more than 13,000 shrines across Japan are reported to be dedicated to Mount Fuji. Many feature small-scale replicas of the mountain, allowing those unable to climb the real peak to make a symbolic pilgrimage.
Join thought-provoking conversations, follow other Independent readers and see their replies
Kavre March 23: Mandandeupur municipality of Kavrepalanchowk district has established sisterly relations with Fujinomiya city of Japan.
the two cities now have agreed to exchange issues related to agriculture
social and cultural activities.
A team led by Fujinomiya Mayor Hidetada Sudo made a formal announcement to this effect after an official visit to Mandandeupur municipality today.
Tok Bahadur Waiba and Sudo signed and exchanged the agreement by organizing the second special session of the municipal assembly-2081 BS.
has made special coordination to that end"
The mayor described it a matter of pride that the developed nation Japan has established sisterly relations with the city hoping it would lead to further progress in the exchange of agriculture
educational and cultural activities here.
"The relationship would prove to be a milestone in the development of Mandandeupur as Japan has been providing abundant support to Nepal's efforts for development in the past as well"
Sudo termed the beginning of relations between the two cities as historic and expressed the belief that it would further highlight various dimensions of the two cities in the days to come.
"Now the relations between our two cities will continue to deepen," he said
A team of people's representatives from Mandandeupur signed a sisterhood agreement with Fujinomiya municipality during its visit to Japan in the third week of last January.(RSS)
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National Report
Despite an overall decrease in Mount Fuji climbers this summer
Shizuoka Prefecture has reported a significant increase in visitors to its three climbing routes
Subashiri and Gotenba trails in the prefecture saw a combined total of 89,459 climbers
a 6.4 percent increase from the previous summer
This also marked a 4.4 percent increase from the summer of 2019
exceeding pre-COVID-19 pandemic levels for the first time
the total number of climbers on the mountain dropped 7.7 percent to 204,316 compared to the previous year
This decline is believed to be due to the newly introduced daily access limit and fee at the Yoshida trail in Yamanashi Prefecture
the most popular route taken by over half of all Mount Fuji climbers
The Yoshida trail opened for the season on July 1 while the three trails in Shizuoka opened nine days later
the Yoshida trail experienced a 16.3 percent decrease in climbers compared to the previous year
This marks a 23.4 percent decline from 2019
the Fujinomiya trail saw a 7.4 percent increase
while the Subashiri trail experienced a substantial 19.8 percent increase with 22,830 climbers
the Gotenba trail counted a 13.4 percent decrease to 13,411
possibly attributable to a 12-day malfunction of the infrared sensor used to count climbers
As the number of climbers on the Shizuoka routes surged
so did the revenue generated by donations from visitors
Prefectural officials ask climbers to pay a voluntary conservation fee of 1,000 yen ($6.90)
a record 74.3 percent of climbers paid the fee
generating the largest amount ever at 66.41 million yen
an increase of 5.1 million yen from last year
The prefecture plans to introduce daily access restrictions and mandatory fees on its three routes next summer
similar to those implemented on the Yoshida trail
Mount Fuji’s Yoshida trail may cost more to climb next year
Shizuoka to tighten safety rules on Mount Fuji climbers
Yamanashi to cap Mount Fuji climbers at 4,000 per day
Information on the latest cherry blossom conditions
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A series based on diplomatic documents declassified by Japan’s Foreign Ministry
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors
chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life
A series about Japanese-Americans and their memories of World War II
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Fujinomiya City in Shizuoka Prefecture offers an impressive view of vast bright green tea fields spreading against the backdrop of the majestic mountain
We were greeted by owner Yutaka Sakurai and led into a greenhouse to learn how to pick the perfect green tea leaf
The tea bushes in the greenhouse were short
We noticed that there were both light and dark-hued leaves and Sakurai advised us to pick the lighter ones
He said the light green leaves produce a fresher
the prefecture produced no less than 25,200 tons of tea
or about 36.1 percent of Japan’s tea products (69,800 tons)
Shizuoka’s tea is in high demand and often ranked alongside Saitama Prefecture’s Sayama Tea and Kyoto Prefecture’s Uji Tea as one of the best
clear water and well-drained soil comprised from Fuji lava
making it a suitable place for quality tea
Sakurai said he and his family have been producing quality tea for three generations and more than 70 years
After filling out baskets with fresh tea leaves
Our next stop was to check out the tea production process at the farm’s factory
Sakurai’s wife demonstrated how to brew tea and extract the umami flavors of the farm’s premium tea leaves
She showed us the proper way to cool down the water and heat the teacups before pouring the water over the tea leaves on a small sieve sitting on the teapot opening
The strength and subtle sweet taste are adjusted with the steeping time and water ratio
When I sampled the changing flavor of the same tea leaves in several pours
Yamataka Sakurai Seicha (Tea Farm and Factory)
Tea leaf picking and factory tour: 1,000 yen
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the climbing routes on the Shizuoka Prefecture side of Mount Fuji opened
Climbers can now access the summit via the Subashiri
The Yoshida trail on the Yamanashi Prefecture side opened on July 1
The climbing season for all trails will end on September 10
Shizuoka Prefecture has introduced an online registration system requiring climbers to pre-register
or climbing through the night without resting
and to encourage better adherence to climbing etiquette
The system requires climbers to submit their climbing plans and indicate whether they will stay overnight in a mountain hut
Those who have not pre-registered must receive a briefing on the rules at each trailhead (the 5th station of each trail)
climbers who have not reserved a mountain hut will be requested to refrain from climbing after 4 pm
As of July 9, approximately 24,000 people have registered. The prefecture has not set a limit on the number of climbers. According to Shizuoka Prefecture, the number of climbers on the prefecture side in 2023 was 84,086, almost as many as the pre-pandemic level of 85,677 in 2019. Due to factors such as the weak yen
a further increase in inbound visitors is expected this year
(Read the article in Japanese.)
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Japan Mayor Hidetada Sudō and other Fujinomiya delegates presented an art gift to Santa Monica Sister City Association President Jeffrey Jarow and Santa Monica Mayor Pro Tem Lana Negrete at Santa Monica City Hall
A celebration of culture and community typically half a world away from Santa Monica residents took place this past week. In its first visit since 2018, before the COVID-19 pandemic, a delegation from Fujinomiya, Japan, came to Santa Monica as part of the ongoing Sister City relationship between the two locations
The Santa Monica Sister City Association acts as a liaison between the city and its international partners
such as Fujinomiya as well as the cities of Kizugawa
Greeted at the Santa Monica Airport with signage celebrating their arrival
the 25-member delegation traversed Santa Monica and the Los Angeles area during its stay
including a trip to Universal Studios despite the less-than-favorable weather conditions at the time
the delegation (including Fujinomiya Mayor Hidetada Sudō) visited the Soka Gakkai International-USA World Peace Ikeda Auditorium
the Le Méridien Delfina hotel and Santa Monica City Hall
the delegation and various Santa Monica officials took part in a traditional exchanging of gifts
with Santa Monica Sister City Association President Jeffrey Jarow complimenting the Fujinomiya gift presentation by saying the wrapping looked like it was "done by machine." City officials received gifts such as artwork and a copy of Akira Isonisi’s book "Fuji from the Sky," while the Japanese delegation received tidings from the City’s Travel and Tourism Department and the Santa Monica Police Department
One of the gifts from the City was a neon version of the famous Santa Monica Yacht Harbor signage
showing his respect to Sudō and his delegation’s long-term commitment to the Sister City program
because he respects me for being a head of this," Jarow said of the mayor
Other Santa Monica dignitaries at the City Hall visit included Santa Monica City Manager David White
Santa Monica-Malibu Unified School District Superintendent Dr
Antonio Shelton and Santa Monica Mayor Pro Tem Lana Negrete
who added that she is "grateful" for the visit and the enduring sharing of culture between the cities
The sharing of culture goes both ways, as local residents have visited Fujinomiya
including for a 2015 girls’ soccer tournament
the Santa Monica delegation was taken to several tourist attractions
The two cities have also continued to partner through student exchange programs
another endeavor that meets the statement of the Sister Cities International network created in the 1950s
and it works because people love the exchange," Jarow added
Another sister city visit is on the horizon
with a delegation from Hamm in the weeks before the summer homestay exchange program gets underway
thomas@smdp.com
SHIZUOKA--Three hikers died on Mount Fuji in the two days after climbing trails opened on the Shizuoka Prefecture side
A male climber was found collapsed after 2 p.m
on July 10 on the Fujinomiya trail near the 3,776-meter summit
is believed to have fallen from a rocky slope near the mountaintop
was found motionless at the original seventh station on the same trail the following day at around 4:30 a.m
a hiker was discovered slumped over between the eighth station and the summit at 5:10 p.m
The Yoshida trail on the Yamanashi Prefecture side of the mountain opened on July 1
(This article was written by Hisashi Homma and Tomoko Adachi.)
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Although it was a bit cloudy when I visited
I saw the V-shaped building clearly reflected on surrounding artificial pond
visitors can rest enjoy various exhibits on the third
The clouds didn’t allow me to enjoy the view during my visit
A study conducted by the Ministry of the Environment found that during the 2021 climbing season (July 1 to September 10)
78,548 climbers passed the eighth station of Mount Fuji
This total is just a third of the 235,646 climbers in 2019 (in 2020
all four trails on Mount Fuji were closed due to the COVID-19 pandemic)
seems to have been the result of the restricted capacity of mountain lodges as well as the inclement August weather and the tendency for climbers to stay at home during the pandemic
the ministry installed infrared counters near the eighth station of each of the four trails (Yoshida
and Fujinomiya) to record the number of climbers
followed by 11,409 on the Fujinomiya trail
The figures for the Fujinomiya and Gotenba trails may not be fully accurate since the counters malfunctioned on some days
but in any case the overall number of climbers was extremely low compared to the yearly average since 2011 of over 200,000 climbers
According to a climber counter set up by the city of Fujinomiya (Shizuoka Prefecture) at the sixth station of the Fujinomiya trail
the number of climbers that were not counted by the ministry totaled 12,009
Data on individual days reveals that the highest number of climbers was 4,563 on August 28
The daily average for weekends and holidays was 1,843
while the average for regular weekdays was 1,007
Created by Nippon.com based on data from the Ministry of the Environment
The time of day for climbing the mountain varied greatly
with many passing through the eighth station between 9 and 11 am
It is assumed that those arriving at the peak in the morning are mainly day-trip climbers
while those arriving in the evening stay at one of the mountain lodges above the eighth station and those arriving around midnight intend to watch the sunrise from the summit
Banner photo: Climbers view a sunrise from atop Mount Fuji on July 19
If visitors to Japan have been to Mount Fuji
But Mount Fuji — which last year was included on the UNESCO list of World Heritage Sites — actually straddles two prefectures (i.e.
an area under the radar to American travelers that provides an alternate way to view Mount Fuji — one arguably more scenic
less touristy and more affordable than Hakone
“which reflect the essence of Fujisan’s sacred and artistic landscape,” were jointly included on the UNESCO World Heritage listing
and many of these sites are located in Shizuoka Prefecture
offers an excellent starting point for visitors wanting to take a closer look at Japan’s most famous mountain
Hongu Sengen Taisha ShrineFujinomiya is home to the most famous shrine in the region
which was built in 806 AD and recently celebrated its 1,200th anniversary
one of the designated sites in Mount Fuji’s UNESCO inclusion
is the head location of the more than 1,300 shrines that make up the Sengen sect
the enshrined deity — who is said to be the protectorate of ocean voyages
farmers and safe childbirth — attracts a large following
The shrine’s gorgeous grounds are home to more than 300 cherry blossom trees planted to honor the deity
who has the nickname “Princess of Flowering Trees.”
Climb Mount FujiFujinomiya’s proximity to Mount Fuji means that is the perfect jumping-off point for travelers wishing to climb the mountain
Of the five total routes to Mount Fuji’s summit
the Fujinomiya-guchi route is the shortest way to the top
The 5-kilometer route takes four to seven hours to ascend and another three hours for the return trip
Attractions at the summit include the Sengen Taisha Okumiya Shrine
a branch of the Hongu Sengen Taisha Shrine
Shiraito FallsBecause of the large amount of snowmelt from Fuji’s summit
Fujinomiya is home to a large number of natural ponds
The most famous waterfall in the area is Shiraito Falls
which rises approximately 65 feet high and stretches nearly 600 feet across
Shiraito was listed among Japan’s “Top 100 Waterfalls” by the Japanese Ministry of the Environment
If visiting Japan’s Mount Fuji from the city of Fujinomiya
The view of Mount Fuji and Fujinomiya from Ryokan Tachibana
a traditional inn with 20 luxury guestrooms and an outdoor hot springs
but now offers a theme park-style list of activities
Guests at Makaino Farm can choose from a variety of onsite dining locations
SkyAsagiriAdventure enthusiasts will enjoy jumping off a summit directly in front of Mount Fuji on the paragliding experience offered by SkyAsagiri
Skilled paragliders have been known to stay in the air
all the while enjoying the views of Mount Fuji
Newbies can make a tandem jump with an instructor for a ride that lasts about 10 minutes
www.skyasa.com
Lake TanukiAnother must-see site near Mount Fuji is Lake Tanuki
a location that is particularly famous for its spectacular views of the mountain
visitors can enjoy a dual view of Mount Fuji
as it reflects perfectly in Lake Tanuki’s still waters
when the sun rises just behind Mount Fuji’s summit
the sun’s reflection also twinkles back from the lake
a tableau that has been nicknamed “Diamond Fuji.”
Lake Tanuki offers a variety of outdoor activities
so visitors can leisurely wander throughout the forested area
with a full circuit taking about 30 minutes to complete
There’s also a wetlands area — the only wetlands at the base of Mount Fuji — that is home to a variety of plants
Makaino FarmFar off the radar for most visitors is the charming Makaino Farm
the facility struggled to make ends meet until the owners converted it into a public attraction
although the farm still produces dairy from cows and goats
it also boasts a theme park-style list of things to do
A variety of dining options are located on site
Specialties here are ice cream as well as a specific style of yakisoba fried noodles that can only be found in Fujinomiya
The farm has plenty of activities for children
including an extremely popular rent-a-goat area
Families can check out a goat for a select period of time (usually 20 minutes) and children then walk their adopted goat throughout the park
www.makaino.com/index.html(Japanese only)
Ryokan Tachibana FujinomiyaThis delightful ryokan (traditional inn) features 20 luxurious guestrooms
all of which present stunning views of Mount Fuji via floor-to-ceiling windows
While this is a traditional Japanese inn in every sense
with several outdoor hot springs and authentic Japanese cuisine
it offers a number of special features that make it perfect for Western travelers
especially those unaccustomed to Japanese tradition
A few rooms provide beds for guests who prefer not to sleep on the floor
an almost unheard of tool in Japanese ryokan
so guests with mobility issues don’t need to navigate the stairs between the guestrooms and the public areas
The staff members speak limited English but are incredibly warm and will go out of their way to ensure guests have a fantastic experience
Fujinomiya City Tourist Association Guidebookwww.fujinomiya.gr.jp(Opens PDF)
Shizuoka Prefectural Tourism Associationwww.shizuoka-guide.com
Copyright © 2025 Northstar Travel Media, LLC. All Rights Reserved. 301 Route 17 N, Suite 1150, Rutherford, NJ 07070 USA | Telephone: (201) 902-2000
The Japanese Softball Association announced today the schedule of the women's softball All-Star Series
Women's softball keeps flourishing around the world
With softball's Olympic return confirmed for Los Angeles 2028
top-notch competitions in the next few years features now the WBSC Women's Softball World Cup Finals this summer
the Asian Games in 2026 and the Olympic Games in 2028
You can count USA and Japan among the top contenders in all these competitions
will open with Game 1 on Thursday July 4th at Vantelin Dome Nagoya
This stadium will be the stage for the inaugural game of the WBSC Premier12 2024 in November
is excited with the opening game of the series being played in her backyard
“The first game of this year’s Japan-USA series will be held at Vantelin Dome Nagoya
and I am very happy and humbled that it will be held in my hometown," said the Tokyo 2020 Olympic gold medallist
"In 2026 the Asian Games will be held in Aichi Prefecture
so I hope you will take this opportunity to look forward to the success of the Japanese team."
which hosted the 1998 Women's Softball World Championship
Game 3 will see both teams returning to Yokohama Stadium (Yokohama City)
where they faced each other for the gold medal at the Tokyo 2020 Olympics
ticket sales and broadcast opportunities will be announced at a later date
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Shizuoka Prefecture--A 73-year-old man killed himself after allegedly stabbing to death his ailing wife and chronically ill daughter in their hospital rooms here on Sept
Police responding to an emergency call at around 2:20 p.m
bleeding in separate rooms of the neuroscience hospital where they had been admitted to
the suspect told the hospital’s receptionist that he came to visit his wife and daughter
Police believe the man attacked Seiko first
The two women died at the hospital while the man was sent to another hospital
who has had a chronic illness and been hospitalized
Chizuko was also hospitalized after suffering a stroke
the suspect was visiting his wife and daughter in their wards almost every other day
A neighbor said she saw the suspect pacing nervously back and forth in front of his house on the morning of the stabbing
She said the man became withdrawn and isolated after his wife fell ill
suggesting the recent family crisis played a part in the tragedy
(Tamotsu Sugao and Arata Mitsui also contributed to this article.)
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The ordinance also includes restrictions on entry between 2 p.m
to prevent “bullet climbing,” or climbing through the night to reach the summit
TOKYO – The Shizuoka Prefectural Assembly has passed an ordinance that will require a ¥4,000 entry fee to climb Mt
Subashiri and Gotemba trails in the prefecture
and climbers will receive an entry pass after being given instructions about hiking through a smartphone app
Staff will be on hand 24 hours a day to check the passes at huts located near the fifth station of each route
Climbers will be required to stay overnight at a mountain lodge when beginning the climb during the restricted hours
has also decided to raise its toll to ¥4,000 by amending an ordinance
If you have done all of this and still can't find the email
SHIZUOKA--Along with registering to climb three trails to Mount Fuji's summit from Shizuoka Prefecture
climbers will be urged to take a "manners lesson" on the internet in advance from this summer
The aim is to alleviate congestion atop Japan's tallest peak and warn climbers of the danger and suggest necessary precautions and behavior
For the hiking season from July through September
prior registration will be accepted from June 10
There will be no entry fee or limit on the number of climbers for the three routes of Subashiri
Mount Fuji lies between Shizuoka and Yamanashi prefectures
The Yamanashi side will start restricting the number of climbers on the Yoshida route of Mount Fuji to 4,000 per day and requiring 2,000 yen ($13) fees for each person
In response to Yamanashi's new requirements
Shizuoka Prefecture will start the registration procedures and manners instruction to prepare for the expected surge in climbers from its side
Climbers will enter information such as the number of people
starting time and hut reservation information on Shizuoka Prefecture’s home page and through other means
They will also be asked to watch a video to learn about appropriate gear and precautions to prevent overnight climbing or trying to ascend in light clothing
Climbers will show the code to staff at the mountain
be issued a wristband and begin their ascent
Staff will stop unregistered climbers at Fuji's fifth station
But those climbers will still be able to register and take the online learning session in the parking lots or the fifth station of each route
and then be permitted to climb after receiving a wristband
climbers without a hut reservation will be asked to refrain from starting the ascent
‘bullet climbing’ raise concerns on Mount Fuji
Climbing limits are being set on Mount Fuji to fight crowds and littering
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Conceptual image of the system based on the next-generation manufacturing model at AMADA Fujinomiya Works
From gliding around Mt Fuji on a bike to creating Hanko in the city
there is endless possibility at around Mt Fuji
There are a few things that always come to mind when one thinks of Japan
Whether climbing it or just gazing at its majesty from afar
For those looking for the best views of the mountain as well as insight into its history and associated culture
look no further than two of the cities resting at its feet: Fuji and Fujinomiya
One of the best ways to explore what this area in Shizuoka Prefecture has to offer is by booking an experience with Enya Mt Fuji Ecotours
Although the tours start from deep in the countryside
the tour operators offer a pick-up service from Shin-Fuji Station
If you think the views of the peak are beautiful during the car ride from the station
wait until you arrive at the Ecotour base camp
Mt Fuji and the Japanese countryside”
When told we would be cycling around the mountain
I had flashbacks to a previous adventure climbing the peak
It was a monster of a climb that lasted all night on an endless road filled with steep inclines and jagged rocks
In the words of Thanos: “Impossible.” The reality
wasn’t as treacherous as I had imagined
Pedaling around the base of Mt Fuji on an Ebike was pretty easy
The electric bicycle has all the gears you’d expect to find on a normal gear bike plus five electric motor assist modes which go from a little assistance to hyper-charged superbike
The 20km route leads through secret marshlands
This manmade lake and campsite is popular with photographers looking to get a snapshot of the legendary Diamond Fuji
which is when the sun sits directly above the summit
vast body of water with unobstructed views of the mountain
The path around Lake Tanuki is smooth and without any steep climbs or sharp turns
making riding around it almost as easy as popping on the kettle
The marshlands visited during the ecotour are teeming with life
Wild animals roam the forests and on quiet days one might even come across a mountain goat and other unusual wildlife
while surrounded by cedar tree forest thick enough to completely block out Mt Fuji
I foolishly enquired as to what other animals one might see here
The answer came swiftly: “Bears.” I paused
and quickly mounted my Ebike for a swift escape
Fleeing the dense forest through winding roads and small hidden villages
freewheeling down never-ending hills – Mt Fuji chasing us the whole way – I realized there’s no better way to explore these lands than on an Ebike
As their homes have been built on the mountainside
it’s no wonder that the people of this area have a deep respect for and an almost symbiotic relationship with the active volcano
Some go as far as to worship the volcano as a protector and provider
Mt Fuji provides an abundance of pure water filtered through layers of volcanic rock
The water acts as the lifeblood of the area
and used to power hydro generators and produce delicious rice
The trout raised in these waters are clean enough to be eaten raw but are equally delicious fried or baked
The flavors are lighter than that of wild trout and yet still boast a distinct wild taste
For the chance to chat with a Fuji city resident
we recommend staying at 14 Guest House Mt Fuji
The accommodation is easily accessible from the 14th stop (hence the name) on the Tokaido line from Nihonbashi Station and the owner
is a born-and-bred Fujinite with deep connections to the city’s culture
Always open to giving an impromptu tour of the city
Suzuki is extremely knowledgeable about the town (and its secrets)
The guest house has strong connections with local artisans
enabling those who stay there to try their hand at hanko crafting
More than just writing Japanese characters with ink
the style of calligraphy we tried is a fusion of old and new
Armed with a blank canvas and various colored inks
I was given free rein to write and draw to my heart’s content
Although equally difficult to master as traditional calligraphy
this freeform style matched perfectly with the freeform nature of my time in the city of Fuji
I continued the cultural education and signed up for an experience in making my own hanko (Japanese seal)
a hanko is akin to a personal signature used to sign formal documents
The hankos one can create at Han No Ozawa are more for fun rather than for official use but carving your name in kanji into solid rock is not only memorable but extremely satisfying
With a smile and cheerful demeanor throughout the lesson
hanko master Ozawa guides his students through the intricacies of hanko making
His expert skills make carving the solid rock look as easy as writing your name in the sand with a finger
I found this sand to be impossibly tough to penetrate with the blade feeling more like a phantom limb than an extension of my person
after a few practice runs on some throwaway seals and the gentle guidance of Master Ozawa
I managed to complete my own hanko – and gained new respect for this traditional art
Enya Mt Fuji Ecotours: www.mtfujiecotours.com
Fujinomiya City: https://travelfujinomiya.com/
14 Guest House Mt Fuji: www.14guesthousemtfuji.jp
Han No Ozawa: ozawahanko.thebase.in
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The Shizuoka Prefectural Government said Wednesday that it will launch an online registration system for Mount Fuji climbers on June 10
The use of the registration system will not be mandatory
but registration will require the viewing of a video on climbing rules and etiquette.googletag.cmd.push(function() { googletag.display('div-gpt-ad-1499653692894-0'); });
Mount Fuji straddles Shizuoka and the neighboring prefecture of Yamanashi
As the Yamanashi Prefectural Government has decided to introduce a ¥2,000 fee for those climbing the mountain on the Yoshida route in the prefecture
as well as a daily limit of 4,000 climbers
there are concerns that climbers may rush to the Shizuoka side
the Shizuoka government hopes that climbers will fully observe proper etiquette after watching the video
It is also considering creating an ordinance to collect fees from climbers in the next fiscal year
schedules and mountain lodges where they plan to stay
At the fifth station of each climbing route
checkpoints will be set up for climbers to present the QR code and then receive wristbands
as well as rush climbing and ill-prepared climbers
have become problems amid a surge in visitors from abroad
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these trains rocket through rice feels and Mt
transforming once-distant locations into viable day trips from the heart of Tokyo
Imagine hopping on a train in NYC -- beer and lunch in hand -- and arriving in Chicago in two hours
Now imagine that Chicago is a 14th century city rich in samurai history
or a sacred mountain covered in dense forest land and waterfalls.
Our top shinkansen day trip destinations include the great outdoors
and some of the most coveted bites in the world
And each gives travelers a chance to sample different facets of Japanese culture a short ride from Tokyo -- whether you’re exploring for a day or an extended stay.
MORE: Spend 10 incredible days in and around Tokyo
Tsutenkaku tower in Osaka, Japan | simonlong/Stone/GettyOsaka“The kitchen of Japan” is a charmingly gruff dive into Japanese bustle
Why you’re there: Nicknamed “the kitchen of Japan,” Osaka embraces the tradition of “eating your way to bankruptcy.” It’s a little rowdier and less buttoned-down than other parts of polished Japan
but that’s part of the charm in this buzzing
catch the Tokaido shinkansen line and travel 2.5 hours to Shin-Osaka station (grab a seat on the right-hand side of the train for a great view of Fuji)
Shin-Osaka is just outside the center of Osaka
jump on the metro and head to your first destination
What to do: Grab a coffee and stroll around Osaka Castle
whose grounds are especially beautiful in spring and autumn
The Nishinomaru Gardens have over 600 cherry trees and a tea house where you can sip matcha and take in the view
hop over to Shittenoji temple to ascend the five-story pagoda of one of Japan’s oldest monuments.
Shinsekai is Osaka’s warmly gruff vision of the future
modeled half on Paris and half on New York
it’s a joy to explore the alleyways packed with artists
Indulge in kushikatsu for lunch: the district’s signature (and lesser-known) fried skewers are served with piles of fresh cabbage and a sweet dipping sauce.
stopping off at the unusual Lione-esque Namba Yasaka shrine
do not skip Doguyasuji street: it’s the go-to shopping spot for chefs and home cooks
where you can score everything from traditional knives to takoyaki machines
the city’s buzzing entertainment district and riverside restaurant hub
Strike a pose with the iconic Glico Man -- the most famous of the brightly lit signs lining the river
Hozenji yokocho and the nearby temple make an unexpected detour
or just continue the feeding frenzy at Kuromon market.
The final train to Tokyo leaves at around 9.30pm
stay to explore Dotonbori at night and crash in a capsule hotel -- they were invented in Osaka
after all -- before catching the first bullet train back in the morning.
Must eat and drink: The most famous dish in one of the world’s most famous food cities is takoyaki: small balls of batter stuffed with squid and topped with a sweet dark sauce and mayonnaise
then sprinkled with fish flakes and seaweed
Hit up any of the many stalls with a decent queue at Dotonbori to give it a try.
The weightier counterpart is a tongue-twister and stomach-filler okonomiyaki
grilled,” it’s a cabbage pancake with myriad options
head to Mizuno for a Michelin-mentioned version or to Ichiaki to grill your own with a cold beer and a view of the river.
the city is also the secret inventor of kitsune-udon: Topped
the noodles sit in a simple broth and are a nod to foxes -- kitsune -- which are considered to be the messengers of the God… and who love fried tofu.
MORE: Avoid these rookie mistakes in Tokyo
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earn 6X Points at 7,000+ hotels participating in Marriott Bonvoy™ and 2X Points on all other purchases
The Shiraito Falls and Mt. Fuji in the distance | Photos from Japan, Asia and othe of the world/Moment/GettyFujinomiyaA spiritual journey amid the forests and falls of Mt
Why you’re there: Shizuoka prefecture is a step into nature: With the famous Mt
Perched on the southwestern slopes of the iconic mountain
the city of Fujinomiya is a starting point for hikers
but there’s plenty to see even if you’re not planning a trip to the clouds
and stunning views of Fuji are all on the menu
along with some great local delicacies.
Getting there: One of the shortest and most affordable bullet-train options from the capital
Shin-Fuji station is just over an hour from Tokyo on the Tokaido Line
hop on a Fujikyuko bus to Fujinomiy: It takes half an hour and costs a few hundred yen
What to do: A mere 15-minute walk from Fujinomiya station will get you to Fujisan Sengen Shrine
Dedicated to the prevention of volcanic eruptions
it is over 1,000 years old and surrounded by hundreds of cherry trees
With plenty of festivals throughout the year
try to time your visit to coincide and watch as lanterns
Start with Shiraito Falls: an easy half-hour bus ride away
the nearly 500-foot-wide waterfalls have an unusual silk-like appearance and are considered among the most beautiful in Japan
the local 4-mile Legend of Yoritomo walking route explores the area’s historical sites -- including samurai legacies -- via riverside strolls.
bus or bike to Tanuki Lake and the Asagiri Highlands
but be sure to get up-to-date maps and bus schedules from the tourist office
as routes and times can change throughout the year
For those wanting to avoid buses altogether
a six-hour stretch of the Tokai Nature Trail will take you from Fujinomiya to Tanuki Lake with suspension bridges
If you’re really looking for outdoor adventures, you can experience the mountain’s raw power by whitewater rafting along the Fuji River, one of the three fastest rivers in Japan. Mt. Fuji Ecotours even has packages combining seasonal food and cycle tours as well as a town-walking food tour.
What to eat and drink: Yakisoba is taken to new heights as a local specialty in Fujinomiya
The city’s unique take on the simple dish of fried noodles has helped promote it as a town of innovative cuisine
Across from Fujisan Sengen Shrine is Omiya Yokocho
an open-air food court with stalls selling yakisoba (approved by the local yakisoba society
no less) and other local treats like rainbow trout and milk ramen
Be sure to try local green tea (Shizuoka is famous for it) and tofu made using fresh river water.
Kanazawa, the capital of Ishikawa Prefecture | Satoshi-K/E+/GettyKanazawaA 14th-century city with 21st-century style
Kanazawa offers up a less hectic trip through time than its hugely popular cousin
Famed for the beautiful Kenrokuen Garden and made Insta-famous by the gold-leaf ice cream
the city retains its ancient traditions while embracing modernity
Its compact size is far more manageable than Kyoto for a day trip
too -- so while you may have to swap out that city’s golden pavilion for a golden dessert
you’ll still get that ancient-Japan experience.
Getting there: Take a seat on the Hokuriku Shinkansen line and you’ll be in Kanazawa in two and a half hours
The direct bullet train route was only completed in 2014
so it’s seeing a real surge in popularity thanks to the easy access
What to do: Decide if you’re exploring the city by bike or bus: the former costs ¥200 for a day of unlimited rides while the latter costs ¥500 for a loop-bus day pass
head to Higashi Chayagai: the wide streets are lined with preserved tea houses
dedicated to teaching visitors about the lives of geisha
A short stroll from the famous gold-leaf soft-serve of Hakuichi is the compact Yasue Gold-leaf Museum, which offers insight into the unusual fortunes of the city
Opt for the alternative tea districts of Kazuemachi or Nishi Chayagai if you’re after a quieter experience.
Seafood lovers should head to Omicho Market for lunch: the famous fish market is a mix of Tokyo’s Tsukiji and Kyoto’s Nishiki
with street food options and sit-in restaurants to choose from
then visit one of Japan’s most heralded gardens
meaning “the six sublimities.” Once part of the castle grounds
and streams as well as bridges perfect for kimono shots
if you happen to be exploring in one.
the 21st Century Contemporary Art Museum will catch your eye with striking outdoor sculptures and innovative design
Housed in the creation of famed architect duo SANAA
the award-winning museum is partially free to explore
with permanent exhibits including the immersive Swimming Pool of Leandro Erlich along with other interactive displays.
there are countless museums nearby focusing on samurai life
The moat-lined Nagamachi District is the center of the city’s samurai past
with the earthen walls and paved streets transporting you back in time
The Nomura Clan Samurai House is a popular spot
but check out the nearby Shinise Kinenkan and the Kanazawa Ashigaru Museums too: they offer insights into the merchant and foot soldier’s sides of the story.
What to eat and drink: Kanazawa’s food scene is bountiful
with traditional dishes and DIY sushi available in equal measure
with a duck hotpot known as jibuni being a particular Kanazawa favorite
but you can try it year-round at spots like Gyohan or Yoshihisa
as well as small cafes in Kenrokuen.
the go-to in Kanazawa’s market is a simple kaisendon: a rice bowl topped with a mountain of fresh seafood
A crowd-pleaser that can’t go without a mention is COIL: a DIY take on hosomaki sushi complete self-service tea ceremony
Round off the night with a local beer at one of the many craft-beer bars
MORE: Now that you’re back in Tokyo, it’s karaoke time
The previously announced season 2 of the Masamune-kun’s Revenge anime has released 2 more character visuals
featuring the side characters Neko Fujinomiya and Tae Futaba
Studio Silver Link will return to produce the sequel
and you can watch the announcement teaser video:
Also read:The Dangers in My Heart TV Anime Gets Teaser VisualThe Ice Guy and His Cool Female Colleague Anime Gets Trailer and Key Visual
with Suzuko Mimori voicing Neko and Azusa Tadokoro voicing Tae
All the main voice cast is returning for the 2nd season
and it includes Ayaka Ohashi as Aki Adagaki
Saori Hayami as Kojuro Shuri and Inori Minase as Yoshino Koiwai
Source: Official Twitter©HAZUKI TAKEOLA & Tiv
ICHIJINSHA / Masamune-kun’s REVENGE Partners
Shizuoka Prefecture—A slush avalanche occurred on the west side of Mount Fuji as strong rain fell in Shizuoka Prefecture
but there was no damage reported to home or structures downstream
The avalanche was first confirmed at around 8:20 a.m
according to the land ministry’s Fuji sand erosion control office in Fujinomiya city in the prefecture
A slush avalanche is a phenomenon in which rain and other factors increase the amount of moisture in the snowpack
causing the totally saturated snow to flow rapidly downhill along with sediment
A camera installed near the 2,000-meter elevation level of the valley captured the phenomenon
The cascade then continued intermittently until around noon
The sediment flow stopped at the Osawagawa river sand erosion control facility located at an elevation of 800 meters
A slush avalanche occurs several times a year on Mount Fuji
Heavy rainfall of 23 millimeters in total was recorded during the period from 8 a.m
The land ministry office is investigating the scale of the avalanche
Fuji eruptions confirmed after study of lakebed
Deadly risks lie beneath beauty of backcountry skiing areas
Loss of storied beach offers cautionary tale for rest of world
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Tokyo
There are few buildings in Tokyo where on a clear day – if you squint hard enough – you can spot the snow-capped peak of Mt Fuji in the far distance. But nothing beats seeing Japan’s most iconic mountain up close with no skyscrapers obstructing your view
At the new Gran Regalo Asagiri glamping site opening in Shizuoka this month
you can look at Mt Fuji all day and gaze up at the starry night sky after sundown
is roughly a two-hour train journey to the south of Tokyo
It also sits at a higher altitude than Tokyo
which means that the area is comfortably cooler during summer.
each can accommodate up to four people
Every tent comes with its own deck for private barbecues
as well as separate bathroom and shower so you won’t have to share facilities with other guests
One tent in particular even has a small dog run attached for those who are travelling with their furkid.
Rates start at ¥19,360 per person per night without meals
while packages that include breakfast and dinner start at roughly ¥33,000 per person
Dinner spread includes grilled Asagiri pork
but guests who opt to bring their own ingredients have the option of using the barbecue grill for a flat fee of ¥4,180.
Gran Regalo Asagiri is opening on April 23. You can now book your stay online.
Survey: tell us what living in Tokyo is really like for you
Here are 8 award-winning travel experiences in Japan
No more ¥100 sushi: conveyor belt sushi restaurant Sushiro to raise prices
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Japanese version
I first climbed Mount Fuji in the summer of 2015
a dizzying ascent up the northeastern Yoshida trail accompanied by a group of friends from university who were as keen as I to summit Japan's tallest mountain
we left from the fifth station shortly after 11 p.m
to watch the famous Fuji sunrise.googletag.cmd.push(function() { googletag.display('div-gpt-ad-1499653692894-0'); });
With a summer spring in our step and little gear
we made it to the top in just over three hours and only realized our error as we huddled together for warmth in the wind-shadow of one of the huts at the summit
clear skies and freezing air sucked the warmth from us
while the effort of the climb and the early hour brought on waves of exhaustion
Sponsored contents planned and edited by JT Media Enterprise Division
A large metal arm in a Japanese factory swept a cluster of fluffy white fabric rectangles off a carousel into a group to be wrapped in plastic before packaging for shipment
The items were adult diapers being turned out by automated production lines that stretch for 80 meters at a facility run by Daio Paper in Fujinomiya
near Mount Fuji.googletag.cmd.push(function() { googletag.display('div-gpt-ad-1499653692894-0'); });
Factory overseer Naoto Sugaya said output has grown year on year
as he held a pair of the "paper pants" close to his thigh and explained their features
stands on the border between Yamanashi and Shizuoka prefectures and can be seen from Tokyo on clear days
Japanese version
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By Shu Saito / Yomiuri Shimbun Staff Writer
Shizuoka — The first thing you’ll see when walking up the spiral ramp at the Mt
is images of the mountain seen from the sea
you can enjoy various views of the mountain
the forest line — located 2,500 meters above sea level — and around the summit
Silhouettes of climbers and wild animals can be found on the walls
The sound of strong winds at the summit can also be heard
visitors can feel a little like they are climbing Mt
A video was created by showing multiple still images one by one at regular
Fuji was registered as a World Heritage site in 2013
Volcanic activity is believed to have started about 100,000 years ago
and eruptions over the past 10,000 years have changed the shape of the mountain repeatedly
The present shape of the peak is said to have been sculpted around 2,300 years ago
opened in 2017 as a facility to introduce the origins and history of Mt
The building has a distinctive shape based on that of “Sakasa Fuji,” or upside-down Mt
Descending the ramp from the top of the building
visitors can enjoy exhibits on volcanology
It may seem there are not so many exhibits
but this is because the images and materials are shown only when requested on a touch screen
The museum is designed to not overload visitors with information
Visitors also can stop by the movie theater to enjoy images of Mt
“Spriggan,” a manga serialized in a boys’ magazine from the 1980s to the ’90s
stimulated children’s curiosity with the depiction of a super-ancient civilization that flourished at the foot of Mt
Although it is unknown if such a civilization existed
a tour of the museum makes visitors distinctly aware of the fact that Mt
Fuji has been a part of people’s lives and culture throughout time
I envied the people who grew up in the area around Mt
The museum was established to preserve the value of Mt
Fuji as an object of worship and a source of art for future generations
It is an eight-minute walk from Fujinomiya Station on the JR Minobu Line
as well as people with disabilities and their attendants
Our weekly ePaper presents the most noteworthy recent topics in an exciting
© 2025 The Japan News - by The Yomiuri Shimbun
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Freedom of Information releases and corporate reports
July marks the opening of Mt Fuji’s climbing season
with this year’s opening ceremonies the first since Japan’s snow-topped volcano was recently granted UNESCO World Cultural Heritage status
Julia Longbottom attended opening ceremonies held on 1 July at the Fujisan Hongu Sengen Taisha Shrine and the Murayama Sengen Jinja Shrine in Fujinomiya City
Ms Longbottom gave a speech recognising Mt Fuji’s newly-awarded World Cultural Heritage status:
The culture and rich nature of Mt Fuji has now become a global asset to be passed on from generation to generation
Mt Fuji continues to inspire people around the world with its dignified presence
The relationship between Fujinomiya City and the UK started some 150 years ago when Sir Rutherford Alcock
became the first foreigner permitted to climb Mt Fuji from the Omiya Sengen-guchi entrance in 1860
Mayor and others in commemorating Sir Rutherford by laying a wreath at the Murayama Sengen Jinja Shrine
Ms Longbottom then visited Fujinomiya Nishi High School
where she spoke to students on the UK-Japan relationship
highlighting that a global human network is created by experiencing foreign cultures through opportunities such as studying in the UK and the British government’s Youth Mobility Scheme
Such a network can build a foundation for strengthening Japan’s foreign relations and role in future international cooperation
Members of the school’s Wandervogel Club previously joined a team from the British Embassy Tokyo when they climbed Mt Fuji to mark the opening of London 2012 in July 2012
Julia was presented with a happi coat designed by the school’s students
illustrating Mt Fuji’s role in UK-Japan exchanges
Before setting your sights on seeing the sunrise from Mt Fuji
please consider the following advice from the Japanese National Police Agency:
Don’t include personal or financial information like your National Insurance number or credit card details
SHIZUOKA — One kilogram of new Japanese green tea leaves grown in Fujinomiya
sold for a record ¥1.96 million at the season’s first auction for new Japanese tea leaves held at the Shizuoka Japanese Tea Market in Shizuoka on Monday
The handpicked and hand-rolled tea leaves were put up for the auction
which marks the arrival of the new green tea season
by the Fuji-Izu Japan Agricultural Cooperatives
The new entity was created through a merger of eight agricultural cooperatives in the eastern part of the prefecture
the first deal added ¥888,000 to last year’s highest price
The buyer was tea company Fujinomiya Fujisan Seicha Co
“Since these leaves grew under favorable weather conditions
they look and taste better than last year’s,” an official at the cooperatives organization said
The harvest of new Japanese tea leaves produced in the prefecture was limited by rain on the weekend and the trading volume on the day was 1,763 kilograms
or ¥873 higher than last year’s average price
about 400 officials and others checked the texture and aroma of green tea leaves and clapped their hands every time a deal was done
Japanese version