Jones Professor Emeritus of Marketing at Rice University
passed away peacefully March 11 surrounded by his family
Wagner made a lasting impact on the field of marketing and on generations of students and colleagues
market segmentation and quantitative modeling
he was known not only for his intellectual rigor but also for his deep passion for teaching and mentoring
and we feel so lucky for the impact he’s had on our school and campus communities,” Dean Peter Rodriguez wrote in an announcement to the school
he brought a unique global perspective and an exemplary record of teaching and research from universities including Duke
He was grateful for the opportunity to spend his career doing what he loved
shared that he especially cherished his time at Rice.”
Kamakura was a prolific researcher and author with hundreds of peer-reviewed papers
including “Market Segmentation: Conceptual and Methodological Foundations.”
“We are deeply saddened by the passing of Wagner,” said Jing Zhou
deputy dean of academic affairs at Rice Business
a dedicated teacher and above all a deeply engaged member of our academic community
His pioneering work shaped the marketing research field in lasting ways
but what truly set him apart was his relentless curiosity and love for learning
he remained a fixture at seminars and research camps
always eager to exchange ideas and challenge conventional thinking
passion and dedication to research and learning
Our hearts are with his family during this difficult time.”
713-348-0000 | Privacy Policy | Campus Carry
The cherry blossoms herald the full arrival of spring in Japan
people head to parks and open spaces for hanami
The appearance of the delicate pink blooms also coincides with important milestones in young lives
and the first day on the job for young recruits
the cherry blossoms typically begin coming out around late March or early April
invites visitors to cast aside the mats and other typical accouterments of flower-viewing and enjoy the blossoms on the move as they wander among the many ancient temples and shrines
Below I offer my ideal Kamakura cherry blossom course
Mount Rokkokuken soars above Kita-Kamakura Station
with the first leg of our wandering taking us southeasterly along Prefectural Highway 21
two-lane road offers glimpses of whitish-pink flowers of the yamazakura (mountain cherry)
and other varieties blooming in the hills that surround the city
one of the Gozan—the five great Zen temples of the Kamakura period (1185–1333)—comes into view
we follow the path through the grounds to the towering Sanmon gate
which is flanked by a variety of different flowering cherries
Kenchōji’s Sanmon seen through a mantle of blossoms
a steep pass over the hills and into the central part of the city near Kamakura’s main shrine
a large vermillion gate that marks the entrance to the shrine grounds
a cluster of somei-yoshino encircle the Genji Pond
gusts of wind create a stirring scene by scattering pedals through the air and blanketing the surface of the water in floral rafts
The Genji Pond sporting a layer of pink pedals
the sakura-lined path that stretches before Tsurugaoka Hachimangū
we pass through a tunnel of cherry blossoms
It is a 5-minute ride on the Enoden—the Enoshima Electric Railway—to Hase Station
Flowering cherries transform the 500-meter-long Dankazura into a tunnel of blooms
to enjoy the peaceful visage of the statue framed with cherries in full bloom
which makes for a moving sight (see banner photo)
It houses an 11-headed Kannon statue that at over 9 meters tall is one of the largest wooden Buddhist statues in Japan
Adjacent to the Kannon Hall stands a large cherry
under whose branches the kanbutsue marking the birth of the Gautama Buddha is celebrated each year on April 8
Blossoms outside the main hall of Hasedera stand out against the cloudless blue sky
Hurrying back to Kamakura Station before the shadows begin to lengthen, our next stop is Myōhonji, Japan’s oldest Nichiren temple
Located five minutes on foot from the east exit
it boasts clusters of somei-yoshino that when in full bloom veil the temple’s paths in pink blossoms and fluttering pedals
The trees have a reputation for flowering early
making a perfectly timed visit an especially rewarding experience
(Even after the somei-yoshino have scattered their blossoms
they are replaced with the deeper pink of the kaidō
making later visits well worth the time for flower-lovers.)
A carpet of pink pedals paves the path from Myōhonji’s Soshidō
our route again turns toward Kamakura Station
an early-blooming variety adored for its thin
With the darkening evening sky as its backdrop
But our blossom viewing outing does not end with the setting sun
Lanterns set up around the tree bathe it in light
producing an unforgettable yozakura night-viewing experience
Even when the shidarezakura has shed its blooms
the surrounding yaezakura provide ample opportunity to enjoy hanami late into the season
Hongakuji’s shidarezakura at dusk
Banner photo: Sakura and the Kamakura Great Buddha
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Warabimochi Kamakura will serve a slate of matcha
and warabimochi drinks in addition to its signature warabimochi
the Arcadia location joins Japanese stores in Tokyo and Osaka and over 60 outposts internationally
A post shared by Warabimochi Kamakura USA (@kamakura_usa)
Michelin-starred Caruso’s at the Rosewood Miramar Beach in Montecito just started serving a new tasting menu called “The Land,” which focuses on meat to complement its seafood and vegetable tasting menus. According to a press release, the $285 eight-course menu sources “more sustainable proteins” like quail
Breakfast burrito purveyor the Rooster, a favorite of former Eater editor Farley Elliott, just opened a second location on the Westside at 401 Lincoln Boulevard in Venice. The new outlet is tucked inside the cloud kitchen collective Colony Cooks
Journalist Gab Chabrán files a report for LAist on the more sustainable sushi menus served at Rockpool in Beverly Hills. Chef-owner Yasu Ouchi’s ever-changing omakases feature a mix of fish from Southern California and Japan. The lunch special includes 10 pieces of sushi for $38, while the most expensive dinner option tops out at $78
A post shared by ROCKPOOL CALIFORNIA (@rockpoolcalifornia)
Thrifty Ice Cream recently introduced a new birthday cake flavor in collaboration with Chuck E. Cheese featuring cake batter ice cream with confetti sprinkles and purple swirls
The limited-edition flavor is available in scoops and pint- and quart-sized containers at California Rite Aid stores
Every container purchase of the new flavor includes 500 free e-tickets that can be redeemed at participating Chuck E
Crossroads Kitchen is selling vegan viennosserie on the first Saturday of every month starting at 10 a.m
The Crossroads Sweet Stop pastry pop-up features croissants
A post shared by Crossroads Kitchen (@crossroadskitchen)
The popular Japanese mochi brand Kamakura Warabi-mochi has opened a store in Sydney serving up this unique style of mochi
Find out what else is on offer and what the mochi is like
It's around 2pm on a Sunday afternoon when Mr NQN drops Monica and I off in the city
We walk to Regent Place where somewhere within the building lies the newest Japanese mochi store Kamakura Warabi-Mochi that opened on the 3rd of January 2025
This brand has been making warabimochi since 1991 in Japan
Warabimochi is a type of mochi made from burdock root
It has a thick stretchy jelly-like texture and is clear compared to the cloudy colour of mochi made from glutinous rice flour
Warabimochi is typically served with a dusting or kinako or soybean flour and a dark kuromitsu sugar syrup
I was addicted to warabimochi when I lived in Japan and am so excited to see it available here
The origins of warabimochi go back to ancient times - apparently Emperor Daigo had a fondness for this treat
Warabi flour was once rare and costly so warabimochi was a delicacy reserved for the upper echelons of society
The dessert began to take on its modern form during the Kamakura period
influenced by the rituals of the Japanese tea ceremony and Chinese dim sum traditions
We find the Kamakura Warabimochi store on the ground floor on the left hand side as you walk in through the front (near or at where Aqua S used to be)
The store is small with a few tables and a long queue
Red umbrella style lights are inspired by Kyoto's traditional Japanese umbrellas and are made in the Kyowa store in Kyoto for them
black sesame and matcha and you just have to decide on size from a small cup with 2 pieces of warabi mochi ($5.80-$7.50) to a plain cardboard presentation box with 5 pieces 215g/0.5lb $10.80-$12.80) or 10 pieces
If you're wanting something a bit fancier there is also a 10 piece Pauwlonia wood presentation box (430g/0.95lb from $23.80-$25.80) which is good for gifts
The rest of the menu is made up of drinks with warabi mochi at the base of them
Premium Japanese strawberry Asakawa-en Matcha latte with warabi mochi $10.50 and Kuki black sesame milk with warabimochi $10.50
Monica and I both hone in on the same two drinks
First is the premium Japanese strawberry Asakawa-en matcha latte with warabimochi that is delicious with sweet strawberry sauce on the base
milk and matcha with some warabimochi at the bottom
You are advised to mix it all up and honestly with the strawberry at the bottom the mochi wasn't as discernible as it was with our other drink
The Kuki black sesame milk with warabimochi is less sweet and a bit more savoury than the strawberry with what seems to be more mochi at the bottom to suck up
This too really benefits from a good mixing up
there is only one type of milk available which is full cream
We ordered three types in the plain packaging which is still nice packaging
However sometimes the cardboard box does leak when you add syrup so this is ideal for eating in (if you manage to nab one of the three tables which we did luckily)
Oh and make sure you order the house made Okinawan Kuromitsu or dark molasses saucel it doesn't come with it and is $2 extra but really ties the whole taste together
We try the kinako warabimochi which is lovely and classic and reminds me of being in Japan
The kinako tastes a bit like peanut powder
I had read that they roast their soybean powder for longer and at higher temperatures to bring out the flavour
The mochi is stretchy and cut into chunks although the fork given can make picking it up a bit of a challenge but that's part of the fun
Next we try the matcha warabimochi made with Asakawaen matcha powder which Monica likes the best
Again the mochi has a stretchy jellied texture complemented by the herbaceous matcha powder
Lastly we try the black sesame warabimochi
As soon as I try a bite of this I know that this is my favourite
The syrup and the black sesame is a killer combination and I end up eating half the box of these deliciously nutty mochi
Which topping would be your choice: kinako
As spring cherry blossoms start to sweep across Japan’s landscapes
Kamakura’s attractions are currently displaying soft blush embellishments
The area is home to countless Shinto shrines
Buddhist temples and other traditional buildings and streets that will transport you to old Japan
Stop by Daibutsu Big Buddha at Kotoku-in Temple
Enoshima Island is another must-visit site worth adding to your Kamakura itinerary
The island’s attractions include the Enoshima Sea Candle
Both Enoshima and Kamakura’s cherry blossoms are currently at peak bloom
so they are great destinations to sightsee and enjoy the great spring weather
the Sando approach to Tsurugaoka Hachiimangu and the Dankazura Street are lined with cherry blossom trees creating a lovely place for a perfect stroll
Kamakura and Enoshima are a great destination and especially during the cherry blossom season
Admission: High schoolers and older 500 yen
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Kamakura Studio introduces House F, a home and office for an architect in Chiba, Japan
Situated in a rapidly evolving neighborhood
the residence introduces a flexible first-floor space where neighbors gather over coffee and films
reflecting the plant-sharing culture of the area
The facade of the residence shifts in perception—its north-facing elevation steps back toward the sky
while the west-facing facade offers a distinct
House F proposes a model for sustainable urban communities where daily life extends beyond individual thresholds to nurture collective belonging
all images by Kouji Fujii / Shinkenchiku-sha
With adaptability in mind, the Japanese architects at Kamakura Studio designed the first-floor office to invite spontaneous visits
positioning the home as an accessible social space rather than an enclosed private retreat.
The defining feature of House F is its vertical void
which connects all floors while channeling light and heat from a first-floor wood stove
This spatial conduit boosts warmth and airflow and serves as a visual and functional link between levels
an open-plan living-dining kitchen (LDK) space extends onto a balcony laden with edible plants
An atrium further bridges the second and third floors
culminating in a study space designed for children
with abundant greenery and strategic sightlines encouraging interaction
Natural light filters through a reflective box
brightening interiors while extending a luminous presence onto the street
with spaces set back from the north-facing road
House F combines a home and office for an architect in Chiba
leverage borrowed views from adjacent spaces and outdoor terraces
A rooftop vantage point opens up to the urban fabric below
With 75% of the neighborhood’s residents having relocated in the past decade
the project anticipates future demographic shifts
The architects envision a city where people actively shape their environment
ensuring its longevity through continuous community engagement
House F Kamakura Studio crafts an architectural framework that is both intimate and outward-facing
proving that community and domesticity can coexist in contemporary urban life
different shades of wood clad the interiors
House F proposes a model for sustainable urban communities
an open-plan living-dining kitchen space extends onto a balcony laden with edible plants
the architects envision a city where people actively shape their environment
architect: Kamakura Studio | @kamakurastudio
lead architects: Keisuke Fukui + Keisuke Morikawa
photography: Kouji Fujii / Shinkenchiku-sha
designboom has received this project from our DIY submissions feature, where we welcome our readers to submit their own work for publication. see more project submissions from our readers here.
AXOR presents three bathroom concepts that are not merely places of function
but destinations in themselves — sanctuaries of style
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Tokyo
cafés and shopsTake in the Mt Fuji and sea views and spend a perfect day on Enoshima island
Travel down to the Kanagawa coast and you’ll run into the small but beautiful Enoshima
The hilly island lies off the Shonan coast in western Kanagawa
and it’s connected to the mainland by a bridge open to both vehicles and pedestrians
Enoshima is one of the most popular islands nearest to Tokyo. Here you’ll find a number of cultural monuments, quaint cafés and sightseeing attractions – more than enough to fuel a day trip. When the weather’s clear, you can even see Mt Fuji in the distance
Photo: Enoshima AquariumThe Enoshima Aquarium, also known by the locals as Enosui, is an impressive space teeming with sealife. You can get an up-close look at sea turtles on an artificial beach, admire jellyfish inside a spherical tank and get splashed at the dolphin show while gazing out over Enoshima with Mt Fuji in the background.
Photo: Shuu/PixtaLocated right next to Enoshima on the mainland, this beach has been a popular swimming spot since the 1800s. The waves here are also ideal for surfers of all levels. Stick around for sunset and you won't be disappointed – you'll get a sparkling ocean view along with the scenery of Mt Fuji, the Izu Peninsula and the Hakone mountains in the background.
Photo: Enoshima Sea CandleNo visit to Enoshima is complete without taking in the jaw-dropping scenery from this lighthouse observation tower. The ¥500 entry fee gets you up to the viewing deck as well as access to the Enoshima Samuel Cocking Garden. To ride the escalator up from ground level to the base of the lighthouse costs an additional ¥360 (children ¥180).
From the top of the Sea Candle, enjoy a great view of Mt Fuji to the west, the Miura Peninsula to the east and Oshima Island to the south.
Photo: EnospaLooking to sit back and relax
Nothing beats some onsen (hot spring bath) time at Enoshima Island Spa
The complex is right on the island’s coast and features natural hot springs plus ten different heated pools where you can even wear your swimsuit
Although the hot spring baths are separated by gender
Highlights include the stunning outdoor infinity pool looking out over the ocean as well as a cave pool with a perfect view of Mt Fuji
Don’t forget to try out the sauna and the carbonated hot spring bath – it’s a great way to relax after a day of exploring the island
Photo: Lon CafeThis café in the Samuel Cocking Garden is surrounded by numerous trees and flowers
and offers one of the best views on the island
Take a seat on the terrace and enjoy the sweeping panorama of the surrounding area including the ocean
The café is best known for its famous French toast
but there’s a range of sweet and savoury options here including crème brûlée and even a BLT-inspired French toast
as well as the signature French toast soft serve ice cream – perfect for dessert
Photo: Tousha Coffee & TeishokuThis quaint coffee shop and restaurant specialises in teishoku set meals
so you'll get to sample handmade dishes served with rice
expect lots of seafood dishes using fresh fish and seasonal veggies
don't hesitate to order a slice of freshly made steamed bread or even a kakigori shaved ice during the warmer months
Photo: Enoshima KoyaYou’ll find this delicious spot near Katase-Enoshima Station, just across from the island and a short walk from the bridge. Open from breakfast through to dinner, the restaurant is all about seafood dishes with a focus on donburi bowls filled with local specialities such as shirasu (whitebait) and fresh caught fish
Don’t miss the fishermen’s breakfast set for a filling start to your day
Photo: Moke's HawaiiGet into the island mood at Moke's, an Instagrammable café complete with fluffy pancakes and cute décor. Diners can expect menu offerings such as Moke's signature lilikoi pancakes, which come topped with a tangy passion fruit sauce, and the equally delicious macadamia nut pancakes. The café also features Enoshima-exclusive dishes using shirasu (whitebait) – a speciality of the area.
Photo: Kit KriewaldtThis cosy cocktail bar is right on the river outside Katase-Enoshima Station
and its stained glass windows are perfectly positioned to give the best views of Enoshima
but we recommend stopping by after you’ve visited Enoshima
otherwise you might never make it to the island at all
Everything about the venue will have you in the mood to stay put just a little longer
from the comfy leather armchairs by the windows to the old-school jazz playing in the background
Photo: AsahiLooking for a tasty souvenir or just a great snack? Asahi specialises in maruyaki tako senbei, large rice crackers with two or three pieces of octopus pressed right into the cracker. At the takeaway stand, you can purchase boxes of crackers that make for a nice gift, or instead, get one hot and fresh off the grill to munch on right away.
Photo: jooko3/PixtaA must-stop for couples visiting the island, this special bell, also known as the Bell of Dragon’s Love, is where couples can profess their love for one another by ringing the bell and hanging a padlock on the nearby fence. The bell was inspired by the ancient legend of the goddess Benzaiten and the five-headed dragon Gozuryu who fell in love with her.
Photo: Miyuki Satake/DreamstimeNo visit to Enoshima is complete without a stroll down Nakamise Street, a charming old-fashioned shopping alley filled with local stores and restaurants. The street is on a slope that leads up to Enoshima Shrine. You’ll know you’re on Nakamise when you pass under the old bronze torii gate with its green patina. Pick up a few souvenirs at the zakka (miscellaneous goods) shops, or taste local specialities such as turban shell and shirasu (whitebait).
The street also leads out to a hidden bay called Nishiura Cove. You'll find the entrance to the bay on the right side of the Iwamotoro Hotel. Follow the alleyway down and you'll find the serene spot that faces Mt Fuji.
Photo: Tom Vining/UnsplashThe most beautiful places to go for an island getaway in Japan’s own tropical paradise
Photo: Yoshi Sorafune/Photo ACStep away from the concrete jungle this summer to see these exotic islands that are still part of Tokyo
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Where Tokyo is a beautiful fever dream of robots waiting on tables and real-life MarioKart games
the perfect respite after time spent in Japan’s most exciting major city
It’s the last thing people think about when they picture Japan: A sleepy seaside town surrounded by mountains where you can slow down and hit the waves
but there's plenty to do in Kamakura if you know where to look
7maru/iStock/Getty Images PlusIf you only do one thing: Relax and recharge at the beachWith more than four miles of coastline
Kamakura has plenty of beaches for whichever seaside activity floats your boat
The best time for swimming is July and August
but there’s plenty to do during the rest of the year as well
“The surf shop has a view of the ocean and the best teachers in Shonan,” he says
Inamuragasaki Beach has a reef break and gets wild during typhoon season (May through October)
But be warned: Expect some competition for waves
Zaimokuza Beach has calmer water and is a great place to try stand-up paddleboarding
Adrenaline enthusiasts can also try flyboarding; JSP Kamakura gives lessons and rents the equipment
The whole coastline of Kamakura is gorgeous
with immaculate soft sand for walks along the beach
You can reach the beach of your choice on the Enoden train
don’t miss the dreamy views of snow-capped Mt
A quick note to the inked: tattoos are not allowed on the beach
The city of Kamakura asks that you cover your tattoo with clothing—or if that doesn’t work
know that it’s even more impressive in person
The statue’s history is almost as amazing as its appearance; construction began in 1252
and it was originally enshrined in halls that were destroyed by typhoons and earthquakes
Take a good long look at the statue during your visit
but don't bother going inside the temple; it’s hot and a lot less impressive than the exterior
“It’s amazing during hydrangea season (June)
it's candlelit with gongs chiming at midnight.”
this boulevard of unique shops and yummy street food is a fun way to while away an afternoon
Do not skip shrimp shumai (dumplings filled with shrimp and covered in ponzu sauce)
or ichigo dango (strawberry mochi balls on a stick)
The perfect spot to get your souvenirs and gifts to take home
there are plenty of stores with traditional ceramics
Studio Ghibli fans should make sure to stop into the Donguri store (the official Ghibli shop) for things you won’t see anywhere else
HOME taco barWhere to eat and drink in KamakuraFor lunch: Nigl recommends Yoshimoto for traditional Japanese eats
“It’s a long-time local favorite run by an older couple,” she says
For dinner: Maybe you feel like you’ll never tire of Japanese food, but if you find yourself in the mood for perfectly spiced Mexican food and a friendly, laid-back atmosphere, stop into Home Taco Bar for a burrito and you may end up staying for hours
After you’ve had your tacos and while you’re sipping your margarita
make sure to ask the owner about the time he went viral for accidentally photobombing a once-every-five-years train picture and the ensuing ruckus
For kaiseki (a full course meal): Kitakamakura En
Each course is prepared using a different cooking style
For drinks: Antique store by day, cocktail lounge by night, Milk Hall is the kind of place that feels like a secret. Off the beaten path, they play jazz music all evening and serve affordable drinks. Honorable mention goes to Pilgrim So San
the best wine bar in town with a homey and cheerful communal table
鎌倉古今 Hotel Kamakura COCONWhere to stayFor traditional Omotenashi (Japanese hospitality): Converted from a 160-year-old Japanese guesthouse, the Kamakura Cocon makes you feel like you’ve been transported to the Shogun series
There are just two suites with tatami-style (but extremely comfortable) beds
The hotel’s 10-seat restaurant has an open kitchen serving up Italian meals from local ingredients at night and Japanese breakfasts
Walking distance to everything: A great affordable option with modern rooms, the Hotel Metropolitan is located right next to the torii-gate to Hachimanguis: a two-minute walk from the train station
10 minutes to Tsurugaoka Hachimangu Shrine
the hotel’s attentive staff and spacious rooms make it feel more expensive than it is
If you want to stay on the beach: The Casablanca Pool House has a gorgeous heated pool you can use all year round
The very private and upscale oasis is a bit off of the main drag
sitting in the hanging chairs gazing at the ocean is hard to beat
The Baseball Diplomacy Project sent a little league team from Williamsburg to Japan to practice diplomacy firsthand
Williamsburg Youth Baseball League (WYBL) players and William & Mary professors pose under The Great Buddha statue in Kamakura
(Courtesy of Hiroshi Kitamura and Marcus Holmes)
Embassy in Japan sent out a call for pitches to celebrate 150 years of “baseball diplomacy,” focused on the role the sport has played in the relationship between the United States and Japan.
William & Mary Government Department Chair Marcus Holmes
Associate Professor of History Hiroshi Kitamura and Government Professor Paul Manna came together to craft a practical yet academically-focused pitch that would knock it out of the park.
a series of research projects from more than 30 undergraduate students
including a timeline with significant moments and characters from baseball history
the project sent a team from the Williamsburg Youth Baseball League (WYBL) to Japan to practice diplomacy firsthand.
The State Department’s Tokyo Embassy approved of the project, awarding the team a $100,000 grant
which helped to further research and pay for travel expenses for players
coaches and William & Mary professors and undergraduate researchers
The rigorous effort was made possible by bringing distinguished William & Mary professors from across disciplines together with students to collaborate on research
“Baseball diplomacy is part of a broader phenomenon of thinking about the ways in which people-to-people exchanges between different countries can help improve relations,” Holmes said
embodied a diplomatic function – one of the first things the Little League team did was visit Kamakura City Hall
where they met with Vice Mayor Shoichiro Chida
Kamakura is not unlike Williamsburg in its significance to Japan’s history
it was the country’s first military government
with the period marking a time of significant transformation in Japanese politics
Players visited significant cultural landmarks like The Great Buddha statue
went sightseeing in Asakusa and practiced Zen meditations in the Engakuji Temple
try to get 12 and 11-year-olds to sit still,” joked Holmes
where they spent time with Ambassador Rahm Emanuel
who later tweeted about the significance of the visit
“Since the game of baseball was introduced to Japan more than 150 years ago, America’s national pastime has become our shared passion,” Emanuel tweeted on his official account
“Whether it’s a Little League team from Williamsburg visiting Japan or a Japanese ace playing in the majors
baseball continues to foster deep friendships and inspire big dreams on both sides of the Pacific.”
WYBL played three games over three days against a collection of little league teams coordinated by the Kamakura Youth Baseball Federation – which Kitamura described as the Williamsburg All Stars versus the Kamakura All Stars
blurring the lines between nations and applying diplomacy to the home plate
words lost their value and strategy took over
“We’re all communicating through baseball,” said one Williamsburg player
“We all know a lot about baseball so (saying things like) ‘number,’ ‘position,’ stuff like that
that’s how we communicate with each other.”
saying that even if you don’t know the language
Friendship was paramount throughout the visit both on and off the field
with American players and their families building their bonds through homestays with Japanese families
the son of Physics Professor Justin Stevens
learned some Japanese on Duolingo to prepare for the trip and was able to practice having minimal conversation with his host family
(he) bonded with the family,” Stevens said
William & Mary gained significant attention from the trip
with four newspapers and a television crew reporting on team happenings
The excursion also allowed alumni living and working in Japan to reconnect with their alma mater
the trip was a massive success not just in the short-term
but proving the baseball diplomacy hypothesis in how this may impact players’ lives and future international opportunities
“I would put money on the proposition that one of these kids
either on the Japanese side or American side
will do something with the other (country) down the road,” Holmes said
open a business … while difficult to measure
… (We must) capture these stories and make sure that they are preserved for the future.”
The Baseball Diplomacy Project has focused on interviewing pivotal figures in U.S.-Japan history
the first Japanese player for a Major League Baseball team
“A lot of these players are getting older,” Holmes said
There are hopes to potentially bring the Japanese All-Star team to Williamsburg, with the further goal of increasing trip consistency, dependent on grants and donations
“There’s a transcendent element in the sport
where baseball actually can bring people close together,” Kitamura said
William Oster
resulting in a lineup that feels both timeless and relevant
with AAPENOW incorporating warm-weather hues that reflect the vibrancy of Kamakura’s coastal landscape and traditional architecture
While the collection maintains staple tones of black
capturing the natural elements of the historic city
paired with oversized fits and lightweight fabrics
create a balance between vintage aesthetics and modern-day comfort
The collection also introduces retro check patterns and minimalist striped shirts
AAPE’s recognizable two-tone ape face camouflage remains an integral design element
seamlessly incorporated into loose silhouettes that offer both style and breathability
Craftsmanship takes center stage with detailed embroidery techniques and textured elements that elevate each piece beyond traditional streetwear
The AAPENOW logo appears on denim pieces through twill and cross-stitch embroidery
reinforcing the brand’s commitment to quality
the collection features brushed embroidery camouflage and floral patches
adding another layer of dimension to the designs
and plum blossom symbols bring a playful yet sophisticated touch
further enhancing the fusion of cultural references and modern street culture
the collection integrates functional fabrics that cater to warm climates
Sun-protective apparel made from UPF 40+ professional UV-resistant fabric ensures breathability without compromising protection
The inclusion of lightweight materials enhances wearability
making these pieces ideal for daily use in rising temperatures
This focus on function and fashion underscores AAPENOW’s ability to create pieces that are both stylish and practical
AAPENOW expands into footwear with the launch of the AAPENOW NOVA sneaker
a model inspired by 1980s American street culture and music influences
The sneaker follows a minimalist design philosophy
emphasizing clean lines and versatile colorways
the NOVA maintains a timeless appeal while offering a fresh interpretation of classic streetwear sneakers
Materials play a key role in the sneaker’s design
with synthetic suede uppers that create a nubuck-like texture for a premium feel
while the AAPENOW brand logos on the tongue and heel add a subtle yet recognizable branding element
This advanced material is also waterproof and antibacterial
making the NOVA sneaker both a fashion-forward and functional choice for everyday wear
Widened laces contribute to the sneaker’s relaxed aesthetic
and the inclusion of extra laces in coordinating colors allows for personalization
AAPENOW continues to refine its modern streetwear identity by integrating elements of heritage
The Spring/Summer 2025 collection reflects a commitment to innovation and cultural appreciation
ensuring that every piece tells a story while remaining rooted in contemporary street fashion
The full collection, including the AAPENOW NOVA sneaker, is available now at AAPE STORE and select retailers
this latest drop serves as a testament to AAPENOW’s ability to merge past and present
creating fashion that resonates across different generations
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these last few years it seems more and more people are looking for ways to get out of the hustle and bustle of the city
They seek to enjoy some of the smaller more reserved areas that have been off the radar of the average tourist
One such place that has been steadily gaining popularity is the area of Kamakura.
visitors to Kamakura can enjoy many shrines and temples
as well as countless little cafes and shops
As I live only a stone's throw away from Kamakura
I decided to visit on a rare day off from my regular commitments.
I decided to see the Tsurugaoka Hachimangu shrine
easily the largest of the shrines in the area with a rich history
a small temple with a beautiful bamboo forest
I also wanted to get some images of the world-famous Enoshima Electric Railway (Enoden) trains that start/end in Kamakura and cut their way through the local town on the way to and from Fujisawa Station
I was quite surprised by just how many people from Japan and abroad were also visiting Kamakura that day
The area just outside the station was bustling with activity
Many people were making their way up the main shopping street
which leads directly to Tsurugaoka Hachimangu.
I don’t particularly enjoy the large crowds
so I opted to pop over a couple of streets
I found the main walkway to the shrine lined with cherry trees all the way to the shrine
you will come to a large staircase that leads up to the main buildings of the shrine
Once atop you are greeted with a great view of the Kamakura area
I was also greeted by a plethora of other visitors
I highly suggest coming early if you want more alone time
but I unfortunately didn’t take my own advice on this day
And although it was a little too busy for my taste
I quite quickly made my way back down and started off to my second destination
I used to love to visit the bamboo forest in Kyoto back in the days when I lived there so I was excited to see what Hokokuji had to offer.
After about a 20-minute walk through the local backstreets
I found myself at the unassuming entrance to Hokokuji
There is a bamboo forest inside the temple
but you may walk right past and miss the whole thing
so be careful if you decide to visit.
but there is also a tea house inside the garden
If you want to have some hot green tea while sitting and enjoying the bamboo that will cost ¥600
The tickets for this are also sold at the entrance so make sure to pay when you enter.
you are quickly greeted by the bamboo forest
It is obviously much smaller than the bamboo forest in Kyoto
and the infinite shades of green were still very impressive
so I had lots of time to take both pictures and videos
If you go there to take videos and photos it's always best to go as slow as time allows because you will notice many small moments you may miss if rushing through.
I was lucky to meet two nice Japanese women who were wearing kimonos on this day
I love kimonos so I was quite excited to see them walking through the bamboo
and the shades of green bamboo all made for amazing photos!
After enjoying my hot green tea and getting a much-needed boost of energy
it was time to head back to the Kamakura station area to see what I could get from the Enoden and local area.
I am not normally a train photographer but it was interesting to look for spots where the train line cut through the local community and see how it influenced life in Kamakura
I am sure if you grew up in the Kamakura area
these Enoden trains become such a part of everyday life you barely notice them
it's a pretty cool sight to see them squeeze through the local streets
I also got some nice images of the local people as well
it's good to have a plan when out shooting
but it's also important to keep a lookout for unexpected moments
You never know what you will come across when wandering these smaller areas of Japan
which was entirely too cold and windy to enjoy photography
it was time to jump on one of the Enoden trains and make my way back home
I was able to see a decent evening sky as we passed by Enoshima
which made a great finish to an afternoon of photographic exploration
Jason Halayko is a professional photographer specializing in action sports and portrait photography. Follow him on X (formerly Twitter) and Instagram
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Yunishigawa Onsen is a small village nestled in the mountains of Nikko
It can be reached by train from Tobu Asakusa Station in about 3 hours
therapeutic hot springs await travelers to soothe their bodies and souls
the annual Yunishigawa Onsen Kamakura Festival will be held from January 31 to March 2
Hundreds of miniature kamakura or "snow huts" will be lit up at the main venue
The nighttime snow hut lighting is particularly popular and has been declared a Japan Night View Heritage Site
It's an iconic and Instagrammable fairytale winter scene
Three Locations for the Yunishigawa Onsen Kamakura Festival
(1) Sawaguchi RiverbedVisitors are beckoned by the magical scene of locals lined up along the riverside with hundreds of small kamakura
Guests can stroll the candle-lit riverside or view from the bridge overlooking Sawaguchi
This enchanting event will be held on Fridays
and Sundays only.(2) Heike no SatoYunishigawa Onsen is a hot spring resort with a legend
the defeated Heike clan escaped from their enemies and settled here
Heike no Sato has recreated the lifestyle of those times
there are numerous small and even a few large snow huts
It feels like you step back in time.(3) Mizunosato Snow ParkThis snow park is sure to get the kids excited
playing in the snow and other activities unique to a winter wonderland
it's time to warm up in the indulgent hot springs of Yunishigawa Mizunosato
There's even a free footbath to warm weary ankles
Don't miss local gourmet food and onsen hot springs.Cooked on an irori or "sunken hearth"
meals cooked on an irori or "sunken hearth" are very popular
In the warm atmosphere of a traditional Japanese house
guest can enjoy local delicacies such as venison and wild boar meat
and mountain vegetables and mushrooms that are hard to find in the city
While area hotels and inns offer irori cuisine
it is also possible to enjoy these meals in a snow hut
Tobu Railway's massive network extends through Tokyo as well as four surrounding prefectures: Chiba
Tobu is Kanto's largest private railway and is used by commuters
Tobu Railways is one of many companies that is part of the Tobu Group
where the world's most famous structures are re-created at 1:25 scale; the Courtyard Marriott Ginza Tobu Hotel and the Tobu Hotel Levant Tokyo
operated in partnership with the Marriott Group
The Tobu Group also develops and manages condominiums
and various other properties along its railways and in Tokyo as well
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Most of Japan has already entered the koyo, or autumn, season. In Kamakura, the old samurai capital of Japan, you can enjoy the autumn fall leaves in the picturesque area.
Head to Kita (northern) Kamakura, home to many classical Zen temples, via the JR Yokosuka Line. From Kita-Kamakura Station, Engakuji Temple offers an amazing koyo view during peak season.
The temple dates to the year 1282 and was developed as one of the area’s largest Zen centers. The grounds are home to dozens of antique buildings, ponds and monuments that will transport you to old Japan. Among them, the Shariden reliquary hall and the impressive Ogane bell, which stands 2.6 meters tall bell, are designated national treasures.
My wife and I took advantage of the nice weather and visited Engakuji to check out the temple and the stunning fall foliage.
While hiking in the vast temple grounds, maple trees surrounding the banks of the Myokoike pond and framing the Somon temple gate were exactly the sights we wanted to see while in search of fall scenery. We couldn’t leave there before shooting a bunch of photos of ourselves in front of the bright and colorful leaves.
You too can enjoy the season at Engakuji until mid-December. However, this temple and the surrounding attractions of Kita Kamakura are beautiful no matter what time of year you visit. Don’t miss it!
Address: 409 Yamanouchi, Kamakura City, Kanagawa Prefecture
Admission: High schoolers and older 500 yen, elementary and middle schoolers 200 yen
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Kamakura doesn’t struggle to lure visitors down from the modern Japanese capital
according to Owen Skinner from the Backstreet Guides
Kamakura is his most popular day trip from Tokyo
“It was once the political capital of Japan along with Kyoto
so there is a feeling of the importance of Kamakura for Japanese people when they visit,” Skinner explains
“The main reason to visit is to enjoy the local temples and shrines
which are largely untouched by earthquakes
fires and bombing when compared to Tokyo,” he says
“It’s only around one hour by train from either Shibuya
Most people only spend a day in Kamakura before speeding back to Tokyo
but investing a night or two in this historic city makes room to do so much more – particularly following samurais’ footsteps to see the endless list of hillside shrines Kamakura is famous for
Read on to learn how to spend 48 hours in Kamakura
Start the morning at the Kōtoku-in temple
watching the sunlight flicker off the few remaining fragments of gold leaf around the ears of the Great Buddha
The entirety of this 13-metre-tall (43-foot-tall) statue was plated in gold when it was built in 1252
but the Buddha has been outdoors since his shelter was washed away in a tsunami in 1492
exposing Kamakura’s biggest attraction to the elements
Visitors can even climb inside for ¥20 (£0.15) – a unique perspective of Japan’s second biggest bronze Buddha
“Daibutsu is probably the most famous image of Kamakura and definitely worth a visit,” Skinner says
“Check out the Buddha’s 1.8-metre-long (6-foot-long) rice straw sandals!”
Kamakura, Kanagawa, Japan | Yekaterina Golatkina / Unsplash
Day 1 – Afternoon A couple minutes’ walk toward Hase station from the Giant Buddha, the Hase-dera temple adopts a quantity-over-quality approach to its sculptures
complemented by a three-metre-tall (10-foot-tall) Buddha
a cave dedicated to the goddess Benzaiten surrounded by countless tiny Buddhas
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“This is one of our favourite temples to show visitors to Kamakura,” Skinner explains
“There are many beautiful and peaceful spots to enjoy classic temple scenes: koi ponds
another giant statue of Buddha – this time in wood – a seasonally changing garden – which is most famous for the June blooming of ajisai (hydrangea) – and a great view over the bay area.”
Jōchi-ji and the Zeniarai Benzaiten Shinto shrine
where believers ritually wash their money in the cave’s waters for future wealth
bookended by the Hase and Kita-Kamakura stations
Small statues of baby buddhas at the Hase-Dera temple in Kamakura
Day 1 – Evening As well as being home to Kamakura’s top two temples
the area west of Kamakura City boasts a lively food and drink scene – particularly the parts hugging the coast
Only blocks from the sand of Yuigahama beach – which links with Zaimokuza farther east to form one long strip of sand that’s routinely packed with day trippers from Tokyo and Yokohama during summer – lies a mixture of Japanese- and Western-style eateries
“Although Kamakura doesn’t really have its own unique cuisine,” Skinner explains
“locals will tell you to eat locally grown vegetables and locally caught fish and you can’t go wrong.”
Yuigahama Beach, Kamakura, Kanagawa, Japan | taro ohtani / Unsplash
“Komachi-dori is a must-do for anyone who enjoys browsing local food and snack stores as well as good-quality Japanese souvenirs,” Skinner says. “Stop at Mameya for nut-and-bean-based snacks and Tsukemono Mikura for local Japanese pickled vegetables.”
Kamakura Station, 1 Chome-1 Onarimachi, Kamakura, Kanagawa, Japan | shottrotter / Unsplash
Day 2 – Afternoon A row of red torii gates leads to Tsurugaoka Hachimangū
the most important Shinto shrine in Kamakura
Cross the bridge over the two ponds representing warring clans to enter this millennium-old complex dedicated to Hachiman
spend the afternoon treading paths left behind by those ancient warriors
The Tenen Hiking Course hugs the ridge of the hills between Kenchō-ji – the oldest Zen monastery in Japan – to the leafy Zuisen-ji via a series of yagura (tomb caves)
“There’s various hiking trails in the Kamakura hills,” Skinner explains
“Many follow trails first used by the samurai and are fairly easy for people of average fitness.”
Don’t skip a detour to the Hokoku-ji temple for afternoon tea. The shrine is shrouded in a bamboo grove that supplies a verdant backdrop for the on-site teahouse
“Hokoku-ji is about a 10-minute bus or taxi ride from Kamakura Station
“You can sip traditionally prepared matcha tea overlooking the small forest garden of around 2,000 bamboo trees.”
Traditional People in Tsurugaoka Hachimangu, Yukinoshita, Kamakura, Kanagawa, Japan | aestelle / Unsplash
Day 2 – Evening The laneways around Komachi-dori don’t go to sleep after dark. While Kamakura doesn’t have a particularly pronounced regional cuisine
its signature dish is shirasu – tiny anchovies or sardines
Akimoto is Skinner’s top spot for shirasu when it’s in season (April to December)
“The most famous dish that people from Tokyo will travel there just to eat is the shirasu,” Skinner says
“The most popular way to try it is simply on rice and usually topped with ginger and spring onions
with various other topping options often available.”
It’s an acquired taste, so Skinner also recommends Mitsuhashi for soba noodles and tempura seasonal vegetables, Kaedena for kamameshi (a rice dish cooked in an iron pot) and Kamakura Hachinoki for vegetable-based kaiseki (multicourse) cuisine
Komachi-dori is also the epicentre of Kamakura’s nightlife. Toast two days in town with a tipple at the city’s most accessible tachinomiya (standing bar) Bar Ram, craft-beer barn Rudy Brew, wine bar Pilgrim So San or eccentric venue Milk Hall
an antique store by day and a cocktail bar by night
Soba Noodles | Nao Ya / Unsplash
About the author Tom Smith Tom is a travel writer with a focus on East Asia and Australia
He has contributed to Culture Trip since 2014 and has plenty of recommendations to share
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On April 20, make your way to either the Tsurugaoka Hachiman Shrine or the Kamakura Daibutsuden Kotokuin grounds to enjoy an outdoor Nodate tea ceremony, taking place from 10 am to 3 pm. Known also as the Nogake or Fusube tea ceremony, this is an ancient practice usually held in spring or summer, emphasising hospitality in pleasant weather. The day also features a programme of outdoor performances, so you'll have something to watch as you sip on freshly whisked matcha.
The Ten-en hiking trail runs for nearly five miles through the northern mountain area of Kamakura
passing by a number of fascinating rock formations and centuries-old ruins and sculptures
rock-cut grotto-tombs typical of medieval Kamakura
which concentrate the most at the site called Hyakuhachi Yagura
108 is said to be the number of vices and desires carried by every person
and often used simply to denote a large number with religious undertones
It is believed that there are actually closer to 200 such tombs at this site
artists and monks of the upper class rest in peace in this troglodyte necropolis
Inside the grave grottoes are crumbling funerary pagodas and statuettes of the Buddha and Ksitigarbha
many of whose heads seem to have been cut off
This sacrilegious state was caused by the superstition that carrying these heads would bring good luck
believed by local gamblers at the turn of the century
While the site seems long-abandoned and neglected for centuries
a few of the stelae mention Tokyo in their inscriptions
suggesting that they were erected after the city of Edo became Tokyo in 1868
and it is no wonder that some believe the site to be haunted
The Ten-en hiking trail can be entered from several points in northern Kamakura
the Kakuon-ji Temple entrance would likely be the closest
note that the Kenchō-ji Temple entrance/exit charges ¥500 for admission to the temple complex
but the hiking trail is narrow or slippery at points and consists of steps naturally formed by rocks and tree-roots
and top-notch swimming spots await in this densely forested corner of the Smokies
Trek up to an abandoned fire lookout from the 1930s for an unimpeded view
Supplies are schlepped up by llamas at this century-old inn accessible only by hiking trails in the Great Smokies
this 1940s miner's cabin built into a gap between two mega-sized boulders
This little visited park is a treasure trove of ancient Roman ruins
A lost World War II military camp and post-war suburb swallowed by the woods
This hiking trail features an aging but endearing collection of folk miniatures depicting Taiwan’s landmarks
The tomb of an infamous chimeric monster whose corpse once washed ashore in Osaka
The rainy season is my least favorite season as it requires an umbrella
raincoat and pair of rain boots each time I leave my house; I don’t really like to get wet
the season starts in early June and continues through to the end of July
there is one thing I am looking forward—the annual bloom of hydrangeas
I visited Meigetsuin Temple in Kamakura City
The temple has a long history and was founded in 1160
but it was allegedly just after WWll when they started to plant hydrangeas
Now it has become one of the renowned hydrangea temples in the Kanto Plain with up to 3,000 of these beautiful blossom clusters blooming every year
so I made my way to the temple to enjoy the seasonal flowers
it took me about two hours to get to JR Kita-Kamakura Station
If you take train at Keikyu Yokosuka Chuo Station
one of the nearest stations from Yokosuka Naval Base
it takes about one hour to get JR Kita-Kamakura Station
You’ll have a similar commute time if you hop on at Sotetsu Sagami-Otsuka Station near Naval Air Facility Atsugi
it took me only 10 minutes to get to the temple
I didn’t even need to worry about directions to the temple since nearly every passenger on my train was headed to the same temple
everyone else also wanted to take advantage of the cloudy day
the temple grounds were pretty crowded and I had no choice but to walk at a snail’s pace
a bunch of blue hydrangeas in full bloom greeted me on both sides of the approaches
I found out these are called “Meigetsuin Blue” due to their beauty
The best time to see them is usually in June
I was also lucky enough to catch Japanese irises in full bloom there
purple and blue flowers were too attractive for visitors not to take photos
Those flowers are at their best from the end of May to the beginning of June
what makes this temple famous is satori no mado or an enlightenment window
It is a round window and allegedly expresses the macrocosm
visitors can enjoy the seasonal beautiful scenery
I wanted to take a look but gave up when I saw how many people were in line to look out through the window
They were waiting to take photos in front of the window
and it seemed that it would take more than half an hour to be my turn if I made the line
I stretched my hand as high as possible to take photos of the window
People nowadays really like to take photos
I took about two hours to see the temple grounds
a famous street just near the JR Kamakura Station
one stop away from the JR Kita-Kamakura Station
One of the reasons why this street is popular is that there are many restaurants which serve street food and snacks
You can have several snacks at different restaurants
I happened to coincidentally catch a TV show about the street
so I took note of three restaurants I wanted to check out while I was there
Giraffa is a curry bread specialty to-go restaurant which opened in 2020
on one of their best days they sold 1,500 curry bread
The Komachi Shop Association forbids eating while walking
I enjoyed my snack in front of the restaurant
and it was fun that melted cheese mixed in curry inside the bread stretched endlessly with every bite
Coquelicot is a long-established creperie which opened in 1972
The crepes served here cost between a reasonable 350 to 550 yen (about $2.72 – 4.27)
I ordered butter sugar crepe as it was the most popular one according to the TV program
Experienced staff members were making crepes in front of the customers
You would be surprised at how skillfully they make crepes
The crepe was pretty simple; butter was spread on the crepe dough and sugar was sprinkled over the crepe dough
Sakura no Yumeya is a Japanese style café which sells about 20 kinds of rice dumplings on a stick
The café is immensely popular especially among young ladies because of its colorful photogenic dumplings
I decided to take out some 4 color skewered rice dumplings which had 4 dumplings with different flavors; cherry blossom
It was perfect not only for how it looked but also how it tasted
I was glad the rain held and I could enjoy the blossoms at the temple and some tasty street foods nearby
It is true that rainy season is many people’s least favorite time of the year
but it’s good to know that it doesn’t rain every day during the rainy season
this year remember to avoid the rainy days
but enjoy the season’s beautiful offerings like hydrangeas and irises on cloudy
Giraffa (curry bread specialty to-go restaurant)
a magical restaurant made up of more than 20 pop-up igloos
You’ll find the restaurant nestled in the snowy Japanese Alps in the small town of Iiyama in Nagano prefecture
the restaurant will be running from January 24 to February 25.
【レストランかまくら村2025⛄】@長野県飯山市◆開催日:2025/1/24~2/28◆予約受付日(各日10:00開始)・飯山旅々。宿泊プラン 2024/11/1(詳細は順次掲載)・日帰り各種プラン Web先行申込 2024/12/20 電話受付 2025/1/16詳しくはHPへ☟https://t.co/46sXqsobAx pic.twitter.com/kFIpe9tNes
Each igloo fits up to four people and you'll be treated to a hearty meal featuring the local delicacy noroshi nabe
You can choose to dine for lunch or dinner
or opt for a shorter snack plan where you can enjoy a warm cup of amazake (sweet sake) or soup inside the cosy little igloos
Be sure to visit the igloo behind a small red torii gate – inside you’ll find a frosty Shinto shrine. The grounds around the restaurant are also great for sledding, or you could pop in for a visit during a ski trip to one of the surrounding snow resorts.
Lunch at Kamakura Village costs ¥6,000 per person (¥4,500 for children)
while dinner is ¥7,000 (¥4,900 for children) and includes noroshi nabe
onigiri rice balls and private use of an igloo
A snack plan is also available for ¥2,300 (¥1,700 for children) and includes private igloo use and a small snack.
You can get to Restaurant Kamakura Village in about two hours from Tokyo Station by taking the Hokuriku Shinkansen to Iiyama Station and then an express bus. For more information on the restaurant and to make a reservation, visit the website
This article was published on February 15 2021 and updated on November 20 2024
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Known for its magnificent 11-faced statue of Kannon and beautiful hydrangeas in early summer, Kamakura’s Hasedera temple is also a prime location to catch the breathtaking autumn foliage. From November 23 to December 8, the temple grounds will open for a special night-time visit from sunset to 7.30pm.
Visitors will be treated to a stunning display, as the crimson leaves of the momiji and kaede trees in the Japanese garden are bathed in warm light. The scenery is also reflected in the still waters of the pond, making for a magical sight
Tickets to the special night visit cost ¥400 for adults and ¥200 for primary school children.
Note that tripods are not allowed in the temple grounds.
People sit inside kamakura snow huts during a traditional event in Yokote
were illuminated to create fantastic scenery across the city
This tradition is said to have about 450 years of history
with a Shinto altar built inside each snow hut to worship a god of water and pray for a good harvest
Local children invited tourists to come in and offered amazake
a traditional drink made from fermented rice
at Yokote Park with Yokote Castle shining in the background
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The series recently had a movie in theaters and is very popular both here in Japan and around the world
It seems that many fans of the series (both Japanese and international) visit this crossing to take pictures and reenact the scene shown in the anime
Now I don't usually shoot photos of trains
but I am a fan of all things anime and manga
I decided I wanted to head back in my free time and try photographing the crossing and the Enoshima trains as they go through
But I really didn't want to have to deal with all the tourists when doing this
dealing with the huge increase in inbound tourists
And the one way to deal with it is to arrive before everyone else
I was off on my bike riding along the Shonan coastline
I was hoping to arrive at the crossing before the first train at about 5:40 am and before anyone else as well.
It was a cool morning and a great bike ride in the pre-dawn calm of Shonan
I was able to get there with plenty of time to spare before the first train
but I wasn't the first person there.
another photographer came around a corner and started to get ready to capture the first few trains of the day
at least we were the only two people there
and the other photographer had their own ideas for shooting so we didn't cross paths for most of the morning.
Since I was basically alone (except for the odd local heading to the beach) I really wanted to get back away from the tracks
I wanted to try and capture the crossing and the train within the local environment
This would be something impossible to capture once all the tourists started showing up
They would be all over the place and for sure get in any images I wanted to capture.
So from that first train at 5:40 am till about 6:00 am
I was able to shoot and move and just enjoy capturing the trains coming through the crossing at my own pace
I changed positions and slowly moved down the street closer and closer to the crossing
This allowed me to get a surprising variety of images at such a simple location.
I am not a "train photographer" but I had a very enjoyable and quite relaxing time while working in the area
Thanks to the train app I have on my phone
and the fact that trains rarely arrive late here in Japan
I always knew how much time I had to change positions between trains
Plus if I did happen to lose track of time
the crossing bells would remind me another train is soon to arrive
as time went by and the sun rose above the houses behind me
the inevitable march of the tourists began
The crossing slowly started to get a little more crowded than I wanted
Jumping on my bike around 6:30 am to head home
I caught the eye of the photographer who had arrived at the same time as me
We exchanged nods of recognition while I rode off back down the Shonan coastline.
I really enjoyed my little morning shoot and learned a valuable lesson: the early bird does get the worm
As Japan is just extremely popular for inbound visitors
the only way to get photos of popular spots without a million people is to get there as early as you can
you may get sleepy in the afternoon like I did
but isn't that what the large coffees are for
please be mindful of the rules and avoid causing any disturbance to the neighborhood
Author: Jason HalaykoJason Halayko is a professional photographer specializing in action sports and portrait photography. Follow him on X (formerly Twitter) and Instagram
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It’s no secret that Singaporeans are suckers for Japanese snacks, whether it's Hokkaido’s famous Bake Cheese Tart or Snowsand’s chocolate sandwich cookies
But you can’t claim to have tried it all if you haven’t had a taste of Giraffa
Japan’s popular curry cheese bun from Kamakura
The chain recently opened in Westgate and is currently running a one-for-one deal for $5.60 for an unspecified period.
There’s just one thing on the menu: Giraffa’s famed curry cheese buns
The snack is so popular that it won the “Japanese Golden Award” for three consecutive years
Think of it as Japan’s version of curry puff
where curry and mozzarella cheese are encased in a lightly-breaded deep-fried milk bun.
Giraffa’s curry is blended using over 30 types of spices with bits of pork and beef added into the mix
The savoury filling is complemented by a subtle sweetness from the fluffy milk buns
Tear apart each piece for the money shot – a satisfying cheese pull accompanied by clouds of steam.
Find out more about Giraffa here
Giraffa is open daily from 11am to 10pm at 02-05A
Yakiniku Gyubei: This “zero-waste” yakiniku chain from Japan is now in Singapore, lunch sets start at $13.90
Vino Tinto: A new tapas and wine bar in the CBD by Tinto and Canchita chefs to open this month
COTU, a new sky-high nightlife destination with five concepts is now open at Marina Bay
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Tourists use a bicycle sharing service to get around the history-rich city of Kamakura
TOKYO -- The number of overseas visitors to Japan is projected to reach an all-time high of 35 million in 2024
Though benefiting from spending by inbound tourists
Japan is facing acute overtourism challenges
While various attempts are being taken across the country to balance tourism and the daily lives of residents
helpful tips on how to achieve this might be found in a bicycle sharing program in Kamakura
The official website for From Bureaucrat to Villainess: Dad's Been Reincarnated!, the television anime adaptation of Michiro Ueyama's Akuyaku Reijō Tensei Oji-san (The Middle-Aged Man that Reincarnated as a Villainess) manga
revealed two more cast members on Thursday
Cider Girl is performing the opening theme song "Choose!!!"
The manga centers on Kenzaburō Tondabayashi
a 52-year-old public servant who one day gets into a traffic accident
he finds himself reincarnated into a fantasy world's academy
Ueyama (Zoids, Tsumanuda Fight Town) launched the manga in Shonengahosha's Monthly Youngking Ours GH magazine in March 2020
Source: From Bureaucrat to Villainess: Dad's Been Reincarnated! anime's website via Ota-Suke
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The Japan Equestrian Archery Association will hold a yabusame event in Kamakura on Monday
is a practice in which archers shoot through targets from atop galloping horses
and the continuation of traditional culture as they aim at the targets
Consecutive English interpretation will be provided for the live commentary
and English-language materials will be handed out
We invite you to come and witness the power of the horses and mettle of the archers at close range; front-row seats are just three meters from the horse track
the event will feature exhibits and experiences of various aspects of Kamakura culture
tea-drinking culture originating in Kamakura (tea will be served)
visitors will have the opportunity to feed the horses that performed in the yabusame and interact with the archers
while children will also get a chance to go on hand-led horse rides
The event is presented by the Japan Equestrian Archery Association
Japan Equestrian Archery Association (Kajiwara
Gate opens; cultural experiences (see above)
Start of yabusame program (pre-archery rituals)
Starting drum (start of horseback action)
Cultural experiences (continued) and interaction with horses
Yabusame is a form of traditional Japanese archery performed while riding a horse in dedication to the deities and praying for universal peace
The art as it is practiced today was established about 800 years ago and is maintained and practiced mainly by the Takeda School of Horseback Archery and the Ogasawara School
It is a Shinto ritual in which the archers aim at three targets to their left from galloping horses
and not just to compete over their martial skills
yabusame is regarded as being of a highly spiritual nature
Shooting arrows from a galloping horse is called kisha or umayumi
yabusame is held in special regard as a Shinto ritual
The length of the yabusame track and distance between targets remain unchanged from the Kamakura period
many of the horses used in the ritual today are of Western breeds and are bigger in size and run faster
This makes it very difficult to hit the targets
as the archers only have a few seconds to nock the arrow before reaching the next target
The difficulty of yabusame may thus be higher today
and only those who have undergone strict training can become one
The ite have mastered the exceptional technique of tachisukashi
Tachisukashi involves riding without pressing one’s legs against the horse’s body
with the hips hovering ever so slightly above the saddle
This highly difficult riding style allows the ite to maintain a stable posture without bouncing up and down
enabling them to aim accurately at the targets from horseback
we invite you to enjoy the dynamic power of the art and revel in the consummate shooting technique and refined riding posture of the ite
The ite wear hats called kimen ayahigasa and don either of two garments
an arm guard with their family crest embroidered in golden thread
Their hips are covered with mukabaki (chaps) made of summer deerskin
and a short sword called maezashi or yoroi doshi
They hold in their hand a bow called shigeto and carry arrows called jindoya tucked in their belt
as bloodshed is considered taboo in Shinto rituals
while the stirrups are called wa-abumi—literally “Japanese saddle” and “Japanese stirrups.” The manufacturing techniques for both have been lost today
The wagura are wooden and consist of such parts as maewa (pommel
igi (contoured side bands connecting the pommel and cantle)
and shiode (tie-downs attached to the saddle’s base)
The wa-abumi are made of iron and are rather large
being designed to be stepped on with the whole foot
They are also known as zetsu-abumi or “tongue stirrups,” as they resemble the shape of a tongue
The hefty size and weight of these stirrups lend them stability
enabling the ite to ride in the tachisukashi style
This article is commissioned under the FY 2024 Japan Cultural Expo 2.0 Project of the Japan Equestrian Archery Association
Worth going to see - when the horse thunders past
it is quite awesome and it really brings home how effective horses must have been in battle
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Discover the ancient art of yabusame horseback archery at Kamakura’s majestic Tsurugaoka Hachimangu shrine
which stretches over three days from September 14 to 16
features a unique competition on the last day
where you can watch horseback archers dressed in hunting attire from the Kamakura period (1185-1333) shoot three targets while riding a horse at full speed.
Other notable events include the Shinko-sai on September 15
in which Tsurugaoka Hachimangu’s enshrined deities are carried out on mikoshi portable shrines by the parishioners for a grand parade
The procession runs along Wakamiya Oji Street towards Ni no Torii gate
While you're there, check out the best things to do in Kamakura.
The incredible real life story of The Elusive Samurai
The Elusive Samurai from CloverWorks has been hailed as one of the highlights of the summer anime season
Based on a manga of the same name by Yusei Matsui
it tells the story of Hojo Tokiyuki — a young samurai noble with a near superhuman ability to flee and dodge attacks — as he tries to avenge his clan after they were betrayed by a trusted general
Because of its fantastical elements and a bold mixture of comedy and outlandishly gruesome violence
it might surprise some to hear that The Elusive Samurai is based on fact
and while the anime does get a lot of details right about him
there are still some things that the show skips over
which resulted in the end of the Kamakura Shogunate
The Hojo were once the de facto rulers of Japan, thanks in no small part to the Nun Shogun
their power dwindled and they faced growing opposition from Emperor Go-Daigo and later their turncoat general Ashikaga Takauji
The near total slaughter of the Hojo clan in 1333 spelled the end of the Kamakura period and paved the way for the Muromachi period (1336–1573)
It was a turbulent time that saw the creation of the Ashikaga shogunate and the establishment of two opposing imperial courts
Many modern accounts of this time don’t mention him at all
I’ve made it clear that Tokiyuki’s special talent is his skill in running away… because I thought that was not historically wrong.”
Tokiyuki is said to have never parted with Onimaru but was ultimately forced to leave the sword behind in truly gruesome circumstances. While retreating from Ashikaga forces in 1335, he entrusted Onimaru to Suwa Yorishige, the Hojo vassal who took Tokiyuki in after the death of his family and helped him raise an army. He’s also one of the main characters in the anime so consider this a spoiler warning.
The story goes that Yorishige and his retainers committed seppuku and had their faces peeled off by the last member of their suicide party. Some sources go as far as to claim that they peeled off their faces themselves. The point was to obscure their identity and, thanks to the presence of Onimaru near the corpses, convince the enemy that Tokiyuki was among the faceless dead, giving the elusive samurai more time to escape. The sword later became one of the regalia of the Ashikaga shoguns.
Ryuguchi execution grounds, said to be where Tokiyuki Hojo was executed.
Tokiyuki recaptured Kamakura in 1352, but as a servant of Emperor Go-Daigo to whom he submitted after Ashikaga Takauji rebelled against the imperial court. Once again, though, he didn’t hold the city for long, and was executed shortly after that. Go-Daigo continued his fight against the Ashikaga but lost so badly, he was the last emperor to hold any real power in Japan until the mid-19th century.
promotes digital transformation by introducing Shopify PlusKamakura Beniya
is a long-established confectionery manufacturer known for its baked goods made with walnuts
is so popular that it sells out early every day in stores
and sells out quickly at online shops as well
Kamakura Beniya has expanded its business mainly through stores
but in recent years it has also grown into an online store
After recently switching to Shopify Plus from Makeshop
Kamakura Beniya achieved the following results:
How did a 70-year-old company with a well-established brick-and-mortar presence succeed in the face of a "digital reform"
Director of Direct Marketing and Kamakura Beniya’s leader of ecommerce growth
to find out more about the company's success
Kamakura Beniya concentrated on sales at directly managed stores until around 2018
there was no choice but to temporarily close all stores
various restrictions continued to be imposed on brick-and-mortar stores
the number of customers using online shops has increased
The company started making plans to further strengthen sales through an online shop
the department that handled online shop-related work
was made independent and placed directly under the president's office
We hired a dedicated ecommerce developer and focused on it as one of the pillars of our business
while customers flocked to using online shops
more people started enjoying sweets at home or using them as personalized gifts
The product was so popular that it sold out on the same day at all physical stores
and the supply of products became difficult to keep up with
such as when popular or limited-edition items are added to stock or when there is media exposure
but it's already sold out.’ We received a lot of criticism”
adding “Not only was it a huge loss of business
but the negative first impression with new customers was a big issue in terms of branding.”
they are resold at a premium on resale sites
so it was necessary to take measures to prevent fraudulent orders
we wanted to implement a "lottery sale" to ensure equality of purchase
we wanted to add a My Page function as part of our CRM efforts and strengthen gift-related services.” However
it was difficult to introduce new functions with the cart service on the previous platform
“the development costs would have been high
so we had no choice but to give up,'' he says
With the decision to build a new factory to expand product production
we decided to review our ecommerce service as part of the infrastructure developed to support it
we decided that Shopify Plus was the best fit based on the following points
with the priority being "server strength" so that the server would not go down even during periods of high traffic:
Nagano had also experienced replacing his previous company with Shopify
“When I worked with Shopify at my previous company
I realized how rich its functions and apps were
It was clear that Shopify was the best choice."
we officially decided to implement Shopify Plus
We were also able to successfully overcome data migration
It was necessary to migrate membership and order data
we had to cleanse and move the site while it was running
the reason we were able to complete the project without any major problems is that even though we do not know the latest technology
we were able to use our own experience and knowledge to clearly explain to our development partners what we wanted to achieve
Kamakura Beniya finalized the migration to Shopify Plus
we achieved the following results thanks to Shopify Plus:
The biggest contributor to these results was the server's high availability and response time
The reduction in downtime led to a direct increase in not only the number of visitors but also the number of repeat visitors
the "e-gift" function introduced to enhance gift giving is also producing results
Our products have the characteristic that a large number of customers say
but it tastes delicious so I want to buy it
I also want to give it as a gift to someone.` It has become easier for customers to receive the product
the reason for the significant decrease in customer inquiries before and after the renewal is that “a big part of it was that we were able to eliminate the areas that customers were dissatisfied with.”
the problem of not being able to connect to the online shop was resolved
and the speed at which orders were completed was improved
there were people who were in a hurry to buy before they sold out!" In addition to reducing the number of order errors that would otherwise occur
we added a post-order cancellation function
and the number of inquiries has been significantly reduced
regarding the "lottery purchase" introduced to ensure equality of purchase
as it has long been a frequently requested feature in his social media posts
When we actually conducted a lottery purchase
we received more than 10 times as many applications for the limited edition product
we had been collecting data on sales and sales numbers
but since products were sold out every day
we had no way of grasping how much demand there was for our products
By introducing Shopify Plus and creating an environment for operating our online shop
we have been able to accumulate high-quality marketing data
which has made it possible to plan effective measures.”
we are currently installing Shopify and infrastructure and reviewing our organizational structure in order to ensure more stable operations in preparation for the start of the new factory in 2025
I would like to focus on marketing activities that analyze and utilize Shopify data," said Nagano
we are focusing on data linkage with stores
and aim to achieve unified customer management by linking various services
Nagano expressed his enthusiasm for efforts to further expand the use of Shopify
Our first priority is to meet domestic demand
but Shopify has many functions for building cross-border e-commerce
and we plan to expand overseas in the future
he says that he would like to work on improving usability using AI
we have stopped taking orders over the phone and have switched to directing customers to our online site
many of our customers who have loved our products for a long time are in their 70s and 80s
"I hope we can use AI to provide an experience that is easy for everyone to use," he said
Akita — An event offering an experience of kamakura snow huts began on Friday in Yokote
which was organized by the Yokote city government
is being put on for the first time to give visitors a chance to enjoy the snowy region’s culture prior to the annual Kamakura Festival to be held Feb
Two kamakura huts have been built for the event
which is taking place on the premises of the former Katano residence
local high school students serve amazake — a sweet
“It was my first time going inside a kamakura
It was so warm in there,” said a 52-year-old woman from Kanazawa who runs a company
“I’m also glad I got a chance to visit the residence.”
Celebrate 30 years of Metropolis at Voyager's Kaito
By Jessie Carbutt
Join us on August 4 from 12pm to 4pm at Voyager’s vibrant Kaito Yuigahama Beach House for a memorable celebration of Metropolis‘ 30th anniversary
Located on the scenic shores of Yuigahama Beach in Kamakura
the Metropolis party promises a perfect blend of fun
including meal vouchers and beauty salon treatments
For just a ¥5,000 general admission ticket
you can enjoy a BBQ and all-you-can-drink package for 4 hours
Live entertainment includes DME World’s ‘Tokyo Dreamgirl’ dance show
make new friends and meet the Metropolis team
Sip on ice-cold drinks on the deck while you soak up the sun
There are showers in the beach house you can use to rinse off for an extra charge
grab a cocktail and watch the sun setting over the horizon
then you can visit the iconic Kamakura Daibutsu (Great Buddha)
offers swimming and a range of public eateries to explore
brings its Shibuya vibes to Kamakura during the summer months with its stylish Seaside Lounge
Recently built in the same location is Kaito Restaurant where we will enjoy delicious food and drink
Voyager Club
Oris watches are luxury timepieces produced by the iconic Swiss watch manufacturer
Oris is renowned for its commitment to craftsmanship
The company produces a variety of watch collections
Oris watches are often recognized for their distinctive designs
which is a hallmark of their automatic watches
Hilton Okinawa Sesoko Resort is located on Sesoko Island
one of Okinawa’s quieter northern islands about an hour and a half from Naha
Sesoko is far removed enough from the clatter of the city that was once there
you’ll finally be able to reconnect with a type of calm and quiet you haven’t experienced in years
The resort boasts both indoor and outdoor pools
as well as a pristine beachfront kept as close to nature as possible
Some of the 298 rooms even include private outdoor balcony hot tubs so you can enjoy the Saturday night fireworks while taking a soak
From purple sweet potatoes to wild horse sightings
here’s how to make the most of Okinawa’s tropical escape
Explore the best local brands shaping Tokyo’s fashion scene
From vintage clothing to Hawaiian-themed goods
here’s what’s worth checking out before it’s gone
From buying and registering a bike to key rules of the road
Collagen staples for beauty and health in Japan
Our handpicked list of the best events going on this month
and the untold tales of Japan’s queer community
Everything you need to know before and during a natural disaster
Stay up to date with Tokyo news and events
The new cast members include Yuna Kamakura as Garnet
a half-elf professor at the royal magic academy
a powerful wizard who is in charge of the royal magic academy
Lycoris Recoil Episode 4 storyboard artist and director) is directing the anime
with Haruka Matsunae (Ascendance of a Bookworm Season 3 co-character designer) as character designer and Shingo Irie (Afterlost) as series screenwriter
Ajia-do Animation Works is handling the animation production
HIDIVE has licensed the From Bureaucrat to Villainess: Dad’s Been Reincarnated
as part of its Winter 2025 simulcast schedule
The anime series is based on the isekai comedy manga by Michiro Ueyama
which began serialization in Shonengahosha’s Monthly Youngking Ours GH on March 16
2020 and has released seven tankobon volumes as of August 2024
From Bureaucrat to Villainess: Dad’s Been Reincarnated
reincarnating as the otome game villainess Grace Auvergne in another world
Source: From Bureaucrat to Villainess Official Anime Twitter, Official Anime Website
people like to go somewhere they don't usually go
This is especially true during Golden Week
If you are still undecided about your plans for the weekend
chalk boya group of hand-painted artists led byWHW!will hold a two-day event on Saturday
WHW!" stands for What a Hand-Written World
You may have come across their works somewhere
be sure to check out the pop and humorous original goods for sale
On the second day, "WHW!" opened in Kamakura last February.EENY BREAKFAST&SHOPThe "Breakfast Plate" is now available
which is unique to their main profession of design
you can choose the type of bread and side dishes to your liking
For those in the northern Kanto region who usually have difficulty getting to Kamakura
this is your chance to enjoy the popular restaurants in Kamakura
Let's start the beginning of Golden Week in Kiryu
Warabimochi Kamakura’s exclusive pop-up store is at APW Bangsar and will soon launch stores in Mid Valley and Pavilion KL
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Kamakura’s beloved Warabimochi has arrived in Malaysia, bringing an authentic taste of Japan through its pop-up store at APW Bangsar.
At the limited-time showcase, guests can savour freshly made Warabimochi while exploring the rich history behind the beloved dessert made with meticulous craftsmanship. Yes, you can watch it being made in front of you!
During the launch, guests also tried various Warabimochi drink flavours such as Asakawa-en Matcha, Tenku no Hojicha, and Strawberry Milk.
The Warabimochi pieces were cut small enough so they’re easy to slurp and enjoy the drink as a whole. Kamakura’s Warabimochi is made silky soft so you don’t have to chew your drink that much.
Warabimochi is a traditional Japanese dessert with jelly-like texture and is often served chilled with kinako (toasted soybean flour) and kuromitsu (brown sugar syrup).
Warabimochi has a rich history dating back to the Heian period. It was initially a luxury dessert enjoyed by people of high status, including Emperor Daigo. It evolved into its modern form during the Kamakura period, influenced by Chinese dim sum culture and Japanese tea ceremony traditions.
Kamakura’s Warabimochi is unique because it’s prepared using a secret blend of premium Japanese “warabi powder.” Before serving, it’s generally dusted with high-quality, deeply roasted kinako, and drizzled with Kamakura’s homemade kuromitsu, made exclusively with Okinawan black sugar.
Its signature Warabimochi features a uniquely soft and melt-in-your-mouth texture, achieved through the skilled kneading techniques of expert artisans.
Warabimochi Kamakura also uses high-quality matcha from Asakawaen, known for its fragrance and vibrant colour, to make its drinks.
Warabimochi Kamakura has stellar success and quickly captivated a loyal following in Singapore, Hong Kong, China, and Australia for its commitment to quality and authenticity.
View this post on Instagram A post shared by TRP (@trpmsia)
The exclusive pop-up in APW Bangsar will run for two months from 20 February 2025
Don’t worry—Kamakura is set to officially open its doors at Mid Valley Megamall on 14 March 2025 and Pavilion Kuala Lumpur on 29 March 2025
Guests will soon be able to enjoy the full range of its signature Warabimochi creations
including seasonal specials and exclusive offerings
We are thrilled to introduce Kamakura’s exceptional Warabimochi to Malaysia
and we believe they’ll appreciate the unique texture and refined flavours that make our Warabimochi so special
It’s a true taste of Japanese culinary artistry
We’ve carefully sourced the finest ingredients and maintained the traditional methods of preparation to ensure that every piece of Warabimochi we serve is a testament to Kamakura’s heritage
Warabimochi Kamakura is not halal-certified currently but pork
or alcohol aren’t used in their products
Kamakura is giving away two pieces of its signature Warabimochi at APW Bangsar
and Pavilion KL to celebrate its arrival in Malaysia
To redeem the free Warabimochi Kamakura, enter your details here
It’s limited to 500 redemptions per outlet
The select location and details are as follows:
For more information and updates, follow Warabimochi Kamakura’s official Instagram here or head to its official website here
Share your thoughts with us via TRP’s Facebook, Twitter, Instagram, or Threads
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Subscribe to our Telegram and WhatsApp channels for the latest stories and updates
Welcome back to Tokyo Weekender’s “Alternatives to…” series
in which we provide alternative options for some of the tourist spots in Japan that have gained a reputation for drawing huge crowds
a picturesque seaside town close to Tokyo that’s wonderful to visit
but tends to get incredibly busy on the weekends
Kamakura drew headlines last year, in fact, when it was revealed that it had more tourists per square meter than Kyoto and Nara
nearly 800-year-old Daibutsu (giant Buddha statue) and a lot of sweet little backstreets that radiate Edo-period charm — and let’s not forget the beach and its abundant seafood
The following resort towns give Kamakura a run for its money
with their own extra special features as well
The town of Ito in Shizuoka is so blissfully uncrowded that you’ll be shocked. With its adorable covered shotengai shopping streets and Tokaikan
it can probably beat Kamakura in terms of retro vibes
It also boasts one thing that Kamakura does not: lots of great onsen options
A short walk away from the town center is the onsen area
a bit higher than the town itself; it’s considered one of the top onsen villages in Japan
There are also several well-known onsen hotels in the area
a resort hotel that was built in the bubble era
the bubble era was a period when the Japanese economy was booming phenomenally; anything typically “bubble-era style” abounds with opulence and oozes extravagance.) Even though it’s a little shabby nowadays
Its hot spring bath is large enough to be a swimming pool and is adorned with statues and over-the-top touches
like piping across the ceiling and a large chandelier
Just down the road from Hatoya is Daitokan
a medium-sized ryokan with public hot springs and three different private onsen
Each private onsen provides a unique experience
passing through a space that acted as a bomb shelter during World War Two
The people of Ito are incredibly welcoming to tourists
and we’ve spent many a night chatting with the locals
a mix of lifelong residents and newer arrivals
Access: One hour and 40 minutes from Tokyo Station
The tiny town of Yugawara in Kanagawa Prefecture is known for its onsen
its plum trees and its stunning views of Sagami Bay; it also has a range of hiking options nearby
like the calming Ikemine Hiking Trail that even inexperienced hikers can climb with ease
served in chess boards of unflavored and sesame-flavored tofu squares
to yudofu — tofu heated in stock — get ready to marvel at the sheer amount of tofu varieties on offer
head down to the 450-meter-long Yugawara Beach for some bathing and playing before retiring to the nearby hot springs
Access: One hour and 45 minutes from Tokyo Station
The adorable little town of Hayama is close to bustling hot spots like Zushi and Kamakura
it attracts a range of live acts and DJs throughout the hot weather
The locals are chill and friendly, there are plentiful bars and the beach is gorgeous. There’s also a shrine that leads onto the beach: Morito Shrine
which was built over 850 years ago by the first shogun of the Kamakura period
and is thought to have one of the best views in the region
there is a range of cute shops and Japanese food
including highly rated sushi and seafood bowls
Access: About one hour and 30 minutes from Tokyo Station; transfer to bus at Zushi Station
After falling on hard times in the 90s and early 00s
the area has seen a revival spurred on by the locals
There is a wide selection of exciting things to do
and heading to Atami’s ever-popular beach
offering an atmospheric slice of Japanese Showa life
including traditional kissaten alongside kimono shops and stalls selling freshly steamed manju buns
You’ll also encounter typical tourist shops selling novelty towels or other souvenirs while strolling down the arcade
Continue past the arcade and into the more residential area to get a taste of chill
Atami is very popular with Japanese residents
so we advise visiting on a weekday and avoiding the holiday season
Access: 50 minutes from Tokyo Station via shinkansen
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cafés and shopsHere's how you can spend a perfect day in Kamakura
a charming seaside temple town just south of Tokyo
Kamakura, located less than an hour from Tokyo, boasts magnificent temples, fantastic restaurants and a popular beach. Famed for its Great Buddha as well as its seasonally changing landscape, particularly the hydrangeas that appear at the start of summer and the multicoloured splendour of autumn leaves
Japan’s first feudal capital is a big hit among those looking to escape the city for a day.
It can get busy during peak times like cherry blossom season and autumn
so visit off-season if possible to escape the crowds
Here are our best picks for a great day in Kamakura
RECOMMENDED: The best day trips from Tokyo
Photo: Kuroten/Photo-ACThis scenic temple is popular for its well-kept gardens, which manage to look beautiful no matter the season or the weather. Be warned, though: when the hydrangeas bloom in summer or the autumn leaves first appear, it gets so crowded that queues often form before opening. To avoid the throngs, try going just before closing time.
189 Yamanouchi, Kamakura (Kita-Kamakura Station). 0467 24 3437. 9am-4pm daily. ¥500, junior high and primary school students ¥300, free for younger children. The temple is located closer to Kita-Kamakura Station, one stop before Kamakura Station.
Photo: Kisa ToyoshimaLocated along Yuigahama street, Woof Curry serves – as the name implies – a variety of curry dishes, including beef and vegetable curries, a special mushroom version and a number of European-style curries. If you’re a fan of both meat and veggies, then opt for the shop’s special curry. You can choose between beef, pork and chicken, and the meal even comes with a boiled egg.
The meals here are only mildly spicy, so don’t worry – they won’t have you gasping for water after every bite. Occasionally, there are live music events on the second floor, so take a seat in the rocking chair at the window and enjoy your visit.
Photo: Kisa ToyoshimaThere are many different bakeries in Kamakura, however, La forêt et la table is known for its Tea Blanc, a small bread with white chocolate, black tea paste and leaves kneaded into the dough – a must-try treat for tea lovers. For the shop’s full line-up of breads and pastries, make sure to visit around 11am, as many items are sold out by the afternoon.
You can choose among 25 different types, including the signature baguettes, seasonal breads, sandwiches and more. Repeat visitors who already know the menu can also make a reservation and order in advance.
Photo: Keisuke TanigawaThis restaurant on Kamakura’s main avenue Wakamiya Oji – the approach to the area’s largest shrine Tsurugaoka Hachimangu – is a great place to enjoy traditional Japanese cuisine in a calm setting
The venue is run by chef-owner Daizo Hashida
a former chef of the Japanese embassy in Spain
Hashida’s hometown Imabari in Ehime prefecture borders the Seto Inland Sea
so you can look forward to a large number of meals using ingredients from this area
Opt for the omakase course (chef’s selection; ¥11,000 during both lunch and dinner time) that includes an appetiser, sashimi, tai-meshi (rice with minced sea bream), a dessert and more, all using seasonal ingredients. There are just 12 seats, so make your reservation three days in advance.
Photo: Keisuke TanigawaMost temples and shrines in Kamakura close between 4pm and 5pm, meaning trains towards Tokyo are usually crowded until 6pm as most visitors head home. Our tip: extend your trip with an evening visit to a local bar and wait until rush hour is over. Wine bar Tres is one of the best places to spend a few hours, run by a husband and wife duo who both are certified sommeliers.
Besides white, red and rosé wine, you’ll also find orange wine, which gets its distinctive colour by fermenting white wine grapes with the peel still on. Your glass of wine will go well with some cheese from a local dairy in Chiba, or homemade boiled gyoza filled with lotus root.
Photo: Kisa ToyoshimaAmong all those trending cafés serving fluffy pancakes and bean-to-bar chocolate, Gen, founded in 1987, is a cosy traditional café along Kamakura’s main avenue Wakamiya Oji.
Upon entering the store, you’ll spot about 180 teacups and saucers that are neatly lined up behind the wooden counter. The collection even includes beautiful pieces of Japanese Arita and Bizen ware. Definitely opt for a counter seat so you can choose your favourite teacup and saucer to use during your stay.
Pair your cup of in-house roasted coffee, tea or cocoa with a piece of cheesecake or other sweet treats. In summer, the shop also serves a special fresh-squeezed peach juice that comes with frozen pieces of peach.
Photo: Kisa ToyoshimaClose to Yuigahama Station, you will find this small shop specialising in taiyaki, a fish-shaped pancake traditionally filled with bean jam. The snacks, which are made to order in a traditional icchoyaki mould over an open fire, boast a thin yet crispy skin and come with bean jam, sesame, matcha or roasted chestnut fillings.
You can also choose from a large variety of breads, including Russian pirozhki and focaccia, plus homemade yakisoba noodles. In summer, opt for Namihei’s Shirokuma, a kakigori shaved ice dessert in the shape of a polar bear with a syrup made from yoghurt and cream cheese.
Photo: Keisuke TanigawaThis crêpe shop is popular among visitors of all ages for its reasonably priced sweet treats, starting from ¥400. We recommend the lemon sugar crêpe, which uses fresh-squeezed lemon juice, or the more grown-up one made with rum and sugar.
If you’re looking for a savoury option, then go for the crêpe filled with ham and lettuce. The store also has a little eat-in space, so take a break and pair your French pancake with a steaming hot coffee or tea.
The shop has a takeaway menu with alcoholic and non-alcoholic ume beverages
including ume syrup mixed with iced tea and soda water
You can even purchase the Choya Limited Aged Umeshu directly from the shop
but you'll have to be quick – only five bottles are available per day
Choya also hosts frequent workshops where you can learn more about the ume plum and create your own umeshu from scratch. If you'd prefer to make it yourself at home, Choya ume kits are available for purchase and include all the necessary ingredients for making ume syrup or umeshu liqueur. Classes can be booked here.
Photo: Keisuke TanigawaAt stationery store Tuzuru
all hand-picked by shop owner Ryoji Shibata
Especially noteworthy is the large selection of unique fountain pens – something Shibata fell in love with at the age of 16 as they gave his notebooks a more personal look
After purchasing your preferred pen and letter set
where you can compose a letter to a loved one and even send it off from the store’s handmade postbox
Located close to Kamakura’s Great Buddha
Haseto offers a variety of pottery classes
including hand moulding and using an electric potter’s wheel
For an authentic Kamakura souvenir, opt for the workshop in which you learn to craft little Buddha statues. It’s perfect for beginners, as you only need to add small parts and facial expressions to a pre-made Buddha-shaped piece of clay. We recommend making a reservation online before dropping by. The experience takes about 60 to 90 minutes.
Photo: Bewkaman/PixabayFind some of Japan’s most beautiful temples, hiking trails and nature attractions no more than a few hours from Tokyo
Photo: Banana18/Photo-ACHow to spend a perfect day at Saitama’s Little Edo, just north of Tokyo: visit shrines, shopping streets, tea rooms and more
Photo: Enoshima Sea CandleTake in the Mt Fuji and sea views and spend a perfect day on Enoshima island
Tokyo isn’t short of brilliant cherry blossom spots
but there are also incredible sakura destinations just outside the city that are perfect for pleasant day trips
Not only are these lesser-known areas beautiful
they also tend to be less crowded than some of the cherry blossom hotspots around Tokyo
From sakura with the backdrop of Mt Fuji to traditional gardens full of pink flowers
these cherry blossom retreats are definitely worth the excursion
RECOMMENDED: The greatest cherry blossom trees of Japan and where to see them
which takes place from March 29 to April 20 this year. During this event
you can take a slow boat ride along the sakura-lined river
How to get there: Kawagoe Station is about 30 minutes from Ikebukuro Station
you can take a ten-minute bus ride to Hikawa Shrine
Bus numbers 1 and 6 from Kawagoe Station are your quickest options
Photo: Nathapon Triratanachat/DreamstimeGongendo Park looks like it came straight out of a painting
The colours are stunning at this famous sakura-viewing spot
which has a striking 1 km-long stretch of cherry blossom trees right next to a field of bright yellow nanohana (canola flowers)
Around 1,000 cherry blossom trees make up the sakura tunnel and are accented with cute pink lanterns during peak season
How to get there: Gongendo Park is about an hour and a half from Ueno Station by train and bus
You can walk to the park in around 30 minutes or take a 6 minute bus from Satte Station
Photo: Minchun Chen/DreamstimeThis massive greenspace a short train ride from Tokyo is home to a magnificent collection of roughly 1,200 cherry blossom trees. You’ll find them along the banks of Omiya Park’s very own lake and around Hikawa Shrine
Plenty of food vendors set up in the park during sakura season
so you can easily enjoy a peaceful hanami picnic under the trees
How to get there: It’s just over 30 minutes from Tokyo Station to Omiya Station
you can walk to the park in about 20 minutes
the cherry blossoms along the lake are lit up for a gorgeous yozakura (evening cherry blossom viewing) experience
How to get there: The cherry blossoms are located on the north end of the lake near Kawaguchiko North Bank Walking Trail
It’s about three hours from central Tokyo by train and bus
take the Kawaguchiko Sightseeing Bus for around 20 minutes and alight at Sarumawashi Theater Konohana Museum
Photo: Danilo Mongiello/DreamstimePopular seaside destination Kamakura is a lovely place to visit come spring. One of the best spots to catch the blooming cherry blossoms is at Kotokuin
the temple where you’ll find the Great Buddha of Kamakura
There are some gorgeous trees situated around the Buddha (which make for great photos) as well as throughout the rest of the temple grounds
How to get there: Kamakura is roughly an hour from Tokyo Station. Once you get to Kamakura Station, take the Enoden tramline to Hase Station
from where Kotokuin Temple is a seven-minute walk
Photo: Wiradej Thongsuwan/DreamstimeHakone is a relaxing getaway for an onsen break
but it’s also a wonderful spot to enjoy spring’s most popular flowers
One of the local sakura hotspots is the Haya River in Miyagino
which is home to a 450m-stretch of somei-yoshino sakura trees
More than 100 trees are planted here and the entire area is illuminated during the Miyagino Cherry Blossom Festival
which usually takes place from the end of March until mid-April.
How to get there: This sakura spot is about one hour and 15 minutes from Tokyo Station by shinkansen and bus
you can take a bus to the Miyagino Information Center
from where the river is a couple of minutes’ walk away
The T Togendai Line bus heading for Togendai is the best option
How to get there: Sankeien Garden is just over an hour from Shinagawa Station by train and bus
106 and 168 will take you from Yokohama Station to Sankeien-Iriguchi bus stop
How to get there: You can easily reach Hadano Station on the Odakyu Line from Shinjuku Station in just over an hour
Then take the number 11 bus for 7 minutes to Culture Park-mae bus-stop
How to get there: The Happoiwa Observatory is about two hours and 45 minutes from Tokyo Station by train and bus. The closest bus stop is Okutamako, from where the observatory is just a three-minute walk.
Photo: Winhorse/iStockGet an idea of when you can expect to see this year’s blooms across Japan in Tokyo
Here's where and when to catch sakura across Japan
There's more to these pink and white flowers than you think
Those living in the north-east can now rejoice, because the viral Warabimochi Kamakura has just opened its newest store at Punggol’s Waterway Point mall
Not only is this the dessert-drink chain's fifth outlet on the island
it’s also the first – and currently
with most of the rest being takeaway kiosks
While the one at Taste Orchard does come with seating
the chairs and tables provided are part of the foodie mall’s shared eating area that patrons of other F&B joints also get free use of
customers get to relax in a café setting with wooden Japanese-inspired decor and hanging lamps fashioned out of traditional paper umbrellas from Kyoto
But getting to rest your bum at this calming nook isn’t the only draw
the menu here has three outlet-exclusive warabimochi drink flavours for you to try: chocolate banana
a blend of crushed bananas and chocolate milk; rich chocolate
comprising chocolate warabimochi and chocolate milk; and the refreshing melon milk
made using Hokkaido milk and frozen melon bits
Another item you can only get at this Waterway Point outlet is soft serve in seasonal flavours
The first rendition of this is a treacly kuromitsu soft serve made using 100 percent Okinawan brown sugar and a dusting of velvety light kinako powder
And if you’re planning on having a café date here
consider ordering the three-piece warabimochi + hot matcha set ($9.90) that’s only available for dine-in customers.
Warabimochi Kamakura’s sit-down café is located at Waterway Point’s West Wing, #01-72/73. Find out more via Warabimochi Kamakura’s Instagram page
The best spots to get your matcha fix in Singapore
108 Matcha Saro launches new warabimochi drinks made using premium matcha and hojicha from JapanFamed warabimochi chain from Japan Torori Tenshi No Warabi Mochi opens in Singapore
By Trevor Kew
While the small seaside town of Kamakura is known for its famous historical sites
it also has a vibrant beach scene.
Many of its historical sites date back more than eight centuries to when the city was Japan’s capital under the Kamakura shogunate. The area is blessed with an abundance of moss-covered temples, majestic shrines, and one of the most recognizable statues in the world: The Great Buddha of Kamakura.
Yuigahama Beach and its famous beach houses are the latest hotspots to be
This large stretch of sand at the south end of town is just a 15-minute walk from Kamakura Station and is the perfect place to party on a summer’s evening.
a row of rapidly constructed beach houses appears right on the beachfront
keeping beachgoers happily supplied with tasty food
As evening nears and the daytrippers head home to Tokyo and Yokohama
these beach houses become the best places to chill
Seaside Lounge and Kaito are the two luxurious facilities on Yuigahama Beach; it’s hard to believe that the locations are pop-ups for the summer as they’re the largest spots on the beach. Both are operated by Voyager, which run popular clubs in Okinawa and Tokyo’s Shibuya district
sun umbrellas and comfortable lounge chairs and sofas
Seaside Lounge and Kaito are the perfect hangout spots for tourists and locals alike
The food is exceptionally high-quality for a beach house
signature dishes like curry noodles “minowa” and somen noodles “ito,” are on the menu– options that are popular even in Tokyo
also offers authentic Okinawan dishes such as Okinawa soba (with pork belly) and goya champuru
You can also enjoy jumbo-sized beef skewers and beef tongue skewers
there is a wide variety of dishes that pair well with drinks
No need to worry about taking the trash home
The all-you-can-drink option can be added from ¥2,200
BBQ ¥3,300 + 2-hour all-you-can-drink ¥2,200 = ¥5,500 (including tax)
The VIP seats with roofs and seaside terrace seats both come with a 2-hour all-you-can-drink option for ¥7,700 (including tax)
With the summer beach season in Japan lasting from the beginning of July to the final days of August
time is limited if you want to enjoy the beach houses of Kamakura
At just under an hour from Tokyo (or just 30 minutes from Yokohama) by train
why not head over to Seaside Lounge and Kaito on Yuigahama Beach
As beach houses generally close at 9 pm, the beach party winds down early in Kamakura. Don’t despair! Back in Tokyo, you can keep the party going all night long at Voyager Stand and Voyager Lounge, both located in the heart of Shibuya
Voyager Stand (downstairs) is open from 7 pm to 2 am
while Voyager Lounge (upstairs) stays open until 5 am
Seaside Lounge Instagram
Kaito Yuigahama Kamakura Instagram
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Japanese version
With the increase in foreign tourists to Japan after the COVID-19 pandemic
there has been an increase in the number of unlicensed taxes seen at tourist spots in Kanagawa Prefecture
By Chika Nakayama / Yomiuri Shimbun Staff Writer
there has been an increase in the number of unlicensed taxies seen at tourist spots in Kanagawa Prefecture
the prefectural police have arrested six taxi drivers who were targeting visitors to Japan
The number of cases of such drivers has already risen to 12 this year
On the approach to Tsurugaoka Hachimangu shrine in Kamakura
which is often crowded with foreign tourists
more than a dozen police officers were on the lookout for unlicensed taxis among the passing cars on Tuesday
they rushed over to a black luxury minivan with Kawaguchi license plates that had stopped at a red light and approached a person in the back seat
“What is your relationship with the driver
the passenger in the back seat replied “No.”
The police officers arrested a 34-year-old Chinese national living in Tokyo’s Adachi Ward on suspicion of violating the Road Transportation Law for operating an unlicensed taxi
“I was just giving a ride to a friend of a friend.”
the car was carrying a family of six from China
who had come to Japan for sightseeing and were planning to travel back and forth between a guesthouse in Tokyo and Kamakura and Enoshima Island
They had made a reservation on a Chinese-language ride-hailing service website and had paid approximately ¥42,000 in advance
They seemed surprised by the sudden situation and explained that they had no idea it was an illegal cab
Such unlicensed taxis had been a problem mainly near Narita Airport
there have been cases of them operating at tourist spots in Yokohama as well as in Kamakura
Many complaints have been received about these vehicles
“They let customers get in and out of their vehicles on roads where parking is prohibited
there is also great risk in case of an accident due to such taxis not being insured
“There is concern in the local community,” a prefectural police officer said
“We will continue to raise awareness and strengthen the crackdown.”