there will also be a bus tour around various parts of the city where the anime was set
The city of Tajimi aims to promote tourism through the film
The city has earmarked 5 million yen (about US$32,000) for the film's production and release costs
and included it in the supplementary budget for the 2024 fiscal year
The film is funded by corporate hometown tax contributions
According to a Mantan Web site article
the city aims to also eventually screen a compilation film of the second television anime season
to drum up support for a hypothetical third season
The first season of Let's Make a Mug Too premiered in April 2021, while the second season premiered in September 2021. The anime's spinoff titled Rokurō no Dai Bōken (Rokurō's Great Adventure)
premiered exclusively within the app in spring 2024
The manga's English website describes the story:
The story begins when a high school girl moves to a shopping street in Tajimi
What will she discover in a town famous for ceramic
The manga launched in 2012, and updates four times a year. The manga also has a four-panel spinoff manga titled Naoko no Kobachi. A separate manga adaptation for the anime launched on Akita Shoten's free manga website "Manga Cross" in January 2021
The manga adaptation ended in its second compiled book volume in December 2022
Original creator Osamu Kashiwara wrote the story for the manga
Sources: Let's Make a Mug Too anime's website, Mainichi Shimbun's Mantan Web
Your browser does not support JavaScript, or it is disabled.Please check the site policy for more information
National Report
Gifu Prefecture—Municipal officials here announced a plan to begin extracting and selling precious metals from cremated human remains starting in the next fiscal year
is an effort to bolster local government coffers
“We want to make use of what can be used while also being considerate of the bereaved families,” said Tajimi Mayor Takayuki Takagi
Tajimi is among a growing number of municipalities implementing similar initiatives
with some generating annual sales revenues exceeding 200 million yen ($1.28 million)
other municipalities remain hesitant to adopt this approach due to ethical considerations
Bereaved families typically collect only a small portion of their loved ones’ cremated remains
palladium and other precious metals from teeth
artificial joints and implanted medical devices
Tajimi has decided to proceed with its plan to extract and sell these precious metals from cremated human ashes
The decision was made following a survey conducted in February
which found that 95 percent of the 562 randomly selected citizens were either in favor of or somewhat in favor of the initiative
Tajimi will commission metal refiners to extract precious metals from uncollected ashes
The city will then auction off the extracted metals
The estimated sales revenue of 10 million yen will be used to cover maintenance costs for the furnace and other equipment at the municipal crematorium
A growing number of municipalities are following suit
the neighboring city of Mizunami launched its own program in April of last year to extract and sell precious metals from cremated remains
also started the initiative this fiscal year
expecting to generate 4 million yen annually in revenue
Both cities cite the growing number of municipalities adopting similar practices as one of the reasons for their decision
which has been recovering precious metals from cremated remains since 1986
introduced an auction system four years ago
The winning bidder collects the cremated remains
extracts the precious metals and then returns the remaining ashes to the city for burial in the municipal cemetery
The auction amount reached a record high of approximately 225 million yen in the last fiscal year
The city attributes this increase to both a rise in the number of deaths and the soaring price of gold
some municipalities remain hesitant about monetizing cremated ashes
has decided against selling cremated ashes
“We believe it’s also a matter of regional culture,” said a municipal official
“But we’ve decided to prioritize the feelings of the bereaved families.”
According to a 2018 survey by the welfare ministry
20 out of 94 responding municipalities either sold uncollected cremation ashes directly or precious metals extracted from it
The ministry said there are no clear regulations governing the handling of uncollected human ashes
leaving the decision to the municipalities
Taxpayer-funded funerals for unclaimed bodies hit record high
Urban residents turn to ossuaries for their ashes despite problems
One step closer to the grave: Japan embraces small home headstones
Aichi town to put gigantic rock salt blocks for sale on flea market app
Shrinking municipalities enhance medical subsidies for kids
Municipalities are starting to scale down their 3/11 memorials
Information on the latest cherry blossom conditions
Please right click to use your browser’s translation function.)
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors
chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life
A series about Japanese-Americans and their memories of World War II
In-house News and Messages
No reproduction or republication without written permission
with a centuries-old tradition of craftsmanship and excellence
the area spreads along the southern side of gifu prefecture in central japan
and its soil contains clay rich in minerals suitable for ceramic production
while the majority of local companies specialize in high-volume production of standard tiles
highly-specialized manufacturers which use both alternative production methods and traditional japanese glazing and firing
TAJIMI CUSTOM TILES works with the most skilled craftspeople
production and firing methods to create custom-tailored tiles in any size
it will be presented as a walkable 3D tour online
designboom is in tokyo and has visited the exhibition to document the works on view
with sketches from the designers and behind-the-scenes views in the gallery at the bottom of the page
installation view of work by max lamb | image © designboom
as part of the exhibition and collaboration, max lamb presents ‘working tile’, showcasing what makes tajimi a unique manufacturing location and what TAJIMI CUSTOM TILES hopes to achieve
three-dimensional tiles that can generate countless shapes and forms
the resulting objects take on characteristics of vases
lamb used typical clays with characteristic earthy attributes
and special glazes with ambiguous colors that pay homage to classic japanese tiles
his production method is pressure moulding
which allows for the creation of highly-precise
meanwhile, kwangho lee drew influence from one of the typical production methods in tajimi — clay extrusion
for the project ‘tide’ presented at the exhibition in tokyo
he created a module with a section in the form of a looped line
which can be extruded to different lengths in order to assume different functions
the modules can also be stacked horizontally or vertically to form various objects
the modules bear a repeated loop that has an almost hand-drawn quality
knitting has been an important theme across kwangho lee’s practice
he references the varying states of clay — from initially soft and malleable to ultimately hard and fixed
installation view of work by kwangho lee | image © designboom
installation view of work by kwangho lee | image © designboom
AXOR presents three bathroom concepts that are not merely places of function
but destinations in themselves — sanctuaries of style
Working Tile by Max Lamb, presented in Tokyo in 2020
Tajimi Custom Tiles presents new designs by Ronan and Erwan Bouroullec and pieces by Max Lamb and Kwangho Lee
‘Tajimi is like a candy store full of different flavours
It gives us indescribable pleasure to play around with them.’
whose work will once again be showcased in the Milan exhibition
Describing the concept behind these creative collaborations
the brand’s creative director and curator David Glättli tells Wallpaper*: ‘Tajimi Custom Tiles is basically offering a service to architects providing custom
tailored tiles for individual architectural projects
So the goal is not to produce and exhibit an actual product through these collaborations
but to show the vast potential and beauty of Japanese tiles
with their natural irregularities and vivid glazes.’
The new exhibition showcases the specialist tile production methods for which Tajimi’s craftsmen have long been famed – from clay extrusion to pressure moulding – filtered through a creative contemporary prism
There are the knitting-like white looped lines of Lee’s serenely minimalist installations
which can be stacked horizontally or vertically to create functional objects such as walls or seating.
Lamb explores the boundaries of highly precise pressure-moulding techniques
by creating modular three-dimensional tiles that have been crafted into a series of soft-edged objects
escapism and design stories from around the world direct to your inbox
offer a different spin yet again on the versatility of the shapes
colours and textures of Tajimi’s tile production capabilities
Their vase-like objects consist of geometric elements
reflecting the vivid visual range of Japanese glazes
Describing the genesis of the collaboration
a creative director based in Zurich and Tokyo
explains: ‘While until a few years back
the two might have been categories as “furniture designers”
I felt that their work has become more and more personal
surpassing boundaries and is no longer directly associated with particular industries or brands or genres.
‘This made me interested in their perspective on artisanal tile making and Tajimi Custom Tiles
if Ronan hadn’t sent me a note after he saw pictures of the Tajimi Custom Tiles launch exhibition in Tokyo in 2020
His words were very positive and encouraged me to approach them with this project.’
Tajimi Custom Tiles is on view during Milan Design Week 2022
View Google Maps
Danielle Demetriou is a British writer and editor who moved from London to Japan in 2007
magazines and books) and lives in an old machiya townhouse in Kyoto.
Colossal
Housed in an architecturally exuberant expression of the relationship between ceramic and the earth
the building was designed by architect and historian Terunobu Fujimori to nestle sympathetically in the surrounding landscape
the museum’s collection holds more than 10,000 individual tiles
sample books or boards portraying tile products
You can find more information on the museum’s website
Do stories and artists like this matter to you? Become a Colossal Member now
Join more than 200,000 subscribers and get the best of art and visual culture from Colossal
Copyright © 2025 Colossal. See our Terms of Service and Privacy Policy
Japan equaled its highest ever temperature in accurately recorded history on August 17
as the mercury rose to 41.1º in Hamamatsu’s Naka Ward in Shizuoka Prefecture
The Japan Meteorological Agency had reported another scorching temperature of 40.9º in the city’s Tenryū Ward the day before
The temperature of 41.1º was first recorded in Kumagaya
The same year saw many highs across the country
Of the 20 times the mercury has risen to 40.6º or higher in Japan
Japan also saw a new all-time high for September in 2020
the region has a long and rich history of ceramics
which have been made in the area since the seventh century
that ceramic production began to truly blossom in Mino
potters from the ancient ceramics center of Seto nearby settled in Mino and started making Kizeto and Setoguro ware (based on earlier Seto stoneware ceramics)
all ceramics that were highly admired by practitioners of the tea ceremony.
the potters of Mino continued to create wares that skillfully blended a high aesthetic sensibility with functionality
and other utilitarian vessels for daily use
Mino potters began using porcelain clay to make housewares
including dishes that were decorated with underglaze cobalt blue designs as well as colorful overglaze enamels
Some of these designs were hand-painted onto the vessels
but the kilns also excelled at various types of printed decoration
improved technology and mass-production techniques enabled Mino to become Japan’s leading ceramics region
Mino currently produces 90 percent of the country’s porcelain ramen bowls
The Ceramic Valley of Mino is known for its ability to innovate and adapt to contemporary needs and now creates many ceramic styles
including fifteen styles listed as traditional regional handicrafts
Akamaki is the process of painting the outside of a ramen bowl using a turntable and brush
The process name “akamaki” comes from the fact that in Japan
Applying a design to a ramen bowl with a transfer sheet
in which yūyaku (glaze) is applied for a shiny luster
This mine supplies clay to ceramic factories manufacturing tableware
good quality clay suitable for tableware is becoming increasingly scarce
Shigeki Mizuno succeeded “Suigetsu Gama” (an intangible cultural property of Tajimi City) built by Toyozo Arakawa
Toyozo Arakawa (1894-1985) was a Living National Treasure
Sake and salt are offered to the god of fire as a prayer for a safe workplace
Back To Top
We use cookies to optimize site functionality and give you the best possible experience
By clicking 'Accept All Cookies' you agree to the storing of cookies on your device
we will only use those cookies necessary for the performance of the website
We use cookies to help you navigate efficiently and perform certain functions
You will find detailed information about all cookies under each consent category below
The cookies that are categorised as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site
We also use third-party cookies that help us analyse how you use this website
and provide the content and advertisements that are relevant to you
These cookies will only be stored in your browser with your prior consent
You can choose to enable or disable some or all of these cookies but disabling some of them may affect your browsing experience
Necessary cookies are required to enable the basic features of this site
such as providing secure log-in or adjusting your consent preferences
These cookies do not store any personally identifiable data
Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms
Analytical cookies are used to understand how visitors interact with the website
These cookies help provide information on metrics such as the number of visitors
Performance cookies are used to understand and analyse the key performance indexes of the website which helps in delivering a better user experience for the visitors
Advertisement cookies are used to provide visitors with customised advertisements based on the pages you visited previously and to analyse the effectiveness of the ad campaigns
Gifu Prefecture—A research institute has been the key attraction that has brought ceramic artists from around the world to this “town of pottery.”
“I hope you have the best time,” Harumi Nakashima
director of the Tajimi City Pottery Design and Technical Center (Ishoken)
said to incoming students at an entrance ceremony on April 8
Spain and Hong Kong joined 26 others primarily from Japan for the one-year course on pottery creation
was intrigued by the high quality and wide variety of Japan’s ceramics
“I hope to be able to learn many different techniques and soak up as much knowledge as I can during my time here,” Matilda said
City-run Ishoken established a specialized quota for international students in fiscal 2015
many students from abroad learned about the Mino region and Tajimi city through the International Ceramics Exhibition Mino
Ishoken introduced the quota for foreign students to “connect with the world more closely via ceramics.”
the center created a research environment in which English could be used
Many instructors there can teach in English
and students are eligible for life assistance in the language
an American who had been a research student until March
tasked with extending support to overseas students
Nakahira said the language barrier creates problems in various situations
from obtaining a visa to renting a share house
and that international students would face difficulties studying in Japan without the center’s assistance in English
Conditions in Tajimi are considered ideal for ceramic artists
According to the 2020 Census of Manufacture
Gifu topped all prefectures in terms of shipment values for Japanese-style ceramic dishes and cups
their Western-style counterparts and clay for the products
“The ceramic industry has been well established here
glaze and other tools are easily accessible,” said Naho Yamashita
The city’s special website that shows rental studios and kiln workshops also helps international students continue their creative activities in Tajimi even after they graduate
Director Nakashima said Ishoken has taken the initiative in turning Tajimi city into a place that can attract young future ceramic artists from around the world
“Our expectation is that this research institute will provide the foundation for the tiny town to increase its presence the world over with ceramics,” he said
Sustainable ceramic straws sport traditional aesthetic
Gifu food and drink maker has maple leaf dream
Century-old storage house revived as inn in Gunma
Ceramics exhibit serves up world famous tourist spots on a platter
TEHRAN - Tokyo’s ambassador to Tehran Kazutoshi Aikawa has recently paid a visit to a historical Japanese kiln that produces special kinds of Persian pottery in the city of Tajimi
The kiln was originally founded in 1804 by first-generation founder Katou Kobe
who dyed and supplied tableware to high-rank customers
including the lords of the enormous Edo castle in present-day Tokyo
In addition to experiencing painting on pottery in local workshops
the ambassador went to see Persian lusterware ceramics on display Tajimi Mosaic Tile Museum
the kiln is still not well represented abroad and is currently working to establish itself in China
the masters of the Kobe-Gama Pottery has played a significant role in bringing foreign ceramic culture to Japan
who was the sixth-generation master ceramicist of Kobe-Gama
was the man who first found interest in ancient Persian lusterware ceramics
It’s gorgeous blue and three-colour glazes inspired him to revive the techniques of the Persian potters that had been entirely lost after the 17th century
as there was no information on how the old Persians made their lusterware
Kato came upon the research of a deceased American professor
at a visit to Pahlavi University in Tehran
his wife was still alive and showed Pope’s work to the Japanese ceramist
Kato now realised that not only was the clay used by the Persians different from that in Japan
and other ingredients not utilized in the East Asian ceramic tradition
They could only accommodate a few pieces at a time
and the firing temperatures must be kept quite low
bear a striking luster that resembles gold
The pinnacle of Persian lusterware ceramics can be traced to the second half of the twelfth century CE when Persian poems and epigraphy played an important role in inspiring potters of the time who decorated their works with poems and inscriptions alongside other decorative pictures
which have a close relationship with the artist’s personal taste
have an important role in Zarrin-Fam pottery’s design
which is mostly neglected in archeological studies
Today's print edition
Home Delivery
Though Japan’s regional potteries have become internationally well known
there is one aspect of Japanese ceramics currently vying for more attention — the tile industry
Dating as far back as the sixth to seventh centuries
tiles were once a sign of prestige and wealth reserved for temples and imperial buildings
but many are still being made using traditional techniques
Some artisans are finding creative ways to showcase their wares to a wider audience.googletag.cmd.push(function() { googletag.display('div-gpt-ad-1499653692894-0'); });
In a time of both misinformation and too much information
quality journalism is more crucial than ever.By subscribing
Your subscription plan doesn't allow commenting. To learn more see our FAQ
Sponsored contents planned and edited by JT Media Enterprise Division
Two years after its 2020 debut, Tajimi Custom Tiles unveils a collaboration with Parisian designers Ronan & Erwan Bouroullec. The project, originally unveiled at Milan Design Week 2022
will now be shown for the first time in Japan
in an installation at LICHT gallery in Tokyo
never-before-seen works that showcase the spectacular possibilities of custom-made tiles.
Tajimi Custom Tiles Tokyo 2022 will be on view from October 29 to November 6
all images courtesy of Kenta Hasegawa
As part of the exhibition and collaboration, Ronan & Erwan Bouroullec (find more here) created ‘Sosei’
a series of vase-like objects whose parts are made using the special clay extrusion method
Geometric elements are attached to a cylindrical body to create compositions of geometric shapes
The harmonizing deep colors of typical Japanese glazes are a tribute to the beauty of Japanese ceramics
Although the exhibited objects were created as separate tiled pieces
they come together to form a complex installation in the gallery space
The exhibition focuses on tile-making techniques and the richness of glaze expression while offering a perspective beyond traditional thinking
revealing the beauty and unlimited potential of Tajimi tiles
Ronan & Erwan Bouroullec’s ‘Sosei’ is a series of vase-like objects whose parts were made using the special clay extrusion method
‘Sosei’ by Ronan & Erwan Bouroullec follows previous collaborations between the bespoke tile brand and designers Max Lamb and Kwangho Lee. In Lamb’s ‘Working Tile,’ the designer shows what makes Tajimi a unique production site and what TCT hopes to achieve
three-dimensional tiles that can take on myriad forms
with the resulting objects functioning as vases
He used typical clays with characteristic earthy qualities and special glazes with ambiguous colors
which allows high-precision three-dimensional shapes and patterns
In Lee’s ‘Tide’
the designer was inspired by one of the typical production methods in Tajimi – clay extrusion
He created a module with a section in the form of a looped line
that can be extruded to different lengths in order to assume different functions
The modules can be stacked horizontally or vertically to form various basic objects
the repeated loop has an almost hand-drawn quality
creating patterns reminiscent of knitted fabric
the exhibition focuses on tile-making techniques and the richness of glaze expression
although the exhibited objects were created as separate tiled pieces
they come together to form a complex installation in the gallery
never-before-seen works that showcase the spectacular possibilities of custom-made tiles
name: Tajimi Custom Tiles Tokyo 2022 artist: Ronan & Erwan Bouroullec in collaboration with: Tajimi Custom Tiles location: LICHT
Gifu Prefecture--A company here is giving Canada a run for its money over its maple leaf brand recognition
offering food and beverages made from leaves of the trees that are taking off as a “symbol of Japan” abroad
is growing more than 3,000 Japanese maples in fields that occupy 5 hectares and processing harvested leaves into tea
cider and other products by using unique technologies for sale in and outside Japan
sterilized maple leaves as well as edible dried maple leaves have sparked inquiries from restaurants not only in Tokyo's Ginza district but also in France and Spain
“I hope I can make Tajimi the world capital of maple leaves,” he said
has attracted keen interest overseas as a symbol of Japan regardless of the season
“I want to expand the scope of food culture surrounding maples,” he said
Maple Laboratory started sales of maple tea in 2012
a year after Honma established the company
It is produced by applying the deep-steaming method for green tea practiced in Shirakawa
is made using extracted maple leaf components
the company released a new version of maple tea
which is an even more vibrant red and comes with a set of 10 edible dried leaves
Honma’s next project is to build a walking trail lined with maple trees near the company with the help of local residents to attract visitors
“I want to plant more maples to cover the entire mountain with bright red (autumn foliage),” he said
conducted research to find functional foods at university and graduate school
he analyzed maple trees growing at the entrance to his lab
Honma discovered they contained a substantial amount of polyphenol
His supervising professor advised him to start up a business related to the trees
Honma landed a job at a Tokyo company but he continued to look for farmland and a base for his business
He chose Tajimi as the place to start it as it had a mountain fit for maple cultivation and because of generous support offered by the city government
He founded the company in an office at the city-run start-up support center
He was soon allowed to rent 1.3 hectares or so of farmland in the Tsuzuharacho district after getting a referral from the city government
He reclaimed abandoned agricultural fields to start cultivation of edible maple trees in 2011 before planting them also in nearby settlements to increase the harvest
480 bugs per bottle: Aichi miso maker creates cricket soy sauce
Global warming pushes Gifu sake brewer north to Hokkaido town
440-year-old graffiti found at Gifu temple to be preserved
graffiti from 400 years ago found at Gifu temple
This website is using a security service to protect itself from online attacks
The action you just performed triggered the security solution
There are several actions that could trigger this block including submitting a certain word or phrase
You can email the site owner to let them know you were blocked
Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page
The official website for the television anime adaptation of Tajimi City's promotional manga Yakunara Mug Cup Mo (Let's Make a Mug Too) revealed on Tuesday that the anime will also have a live-action part
The live-action part will feature the anime's cast highlighting famous locations and shops in Tajima
Tajimi and its tourism association are both collaborating on the anime
The manga's English website describes the manga:
The manga also has a four-panel spinoff manga titled Naoko no Kobachi
Sources: Yakunara Mug Cup Mo anime's website, Comic Natalie
The website also announced that five-member all-female idol group Maneki-kecak will perform the live-action part's theme song "Mawaru Sekai ni" (In This Spinning World)
The anime will premiere in April
The anime will have a live-action part
The live-action part will feature the anime's cast highlighting famous locations and shops in Tajimi
The cast includes Minami Tanaka as pottery novice Himeno Toyokawa, Yū Serizawa as Himeno's classmate and the pottery club's mood-maker Mika Kukuri, Yūki Wakai as the anime and game fan Naoko Naruse who spends all her time at the club for some reason
and Rina Honnizumi as the club president Toko Aoki who has enjoyed pottery since she was little
Haru Miyachi and Nendo Tsumura play students who attend pottery club at a different school from the main characters
The received the parts following an audition of over 2,000 applicants
The manga launched in 2012, and updates four times a year. The manga also has a four-panel spinoff manga titled Naoko no Kobachi. A separate manga adaptation for the anime launched on Akita Shoten's free manga website "Manga Cross" on January 28
Original creator Osamu Kashiwara is writing the story for the new manga
Sources: Let's Make a Mug Too anime's website, Mainichi Shimbun's Mantan Web
The television anime for Tajimi City's promotional manga Yakunara Mug Cup Mo (Let's Make a Mug Too) revealed the cast, staff, and key visual for the anime on Wednesday. The project announced the television anime on February 14
Source: Comic Natalie
The official YouTube channel for dental app DentalE began streaming the second promotional video for the Yakunara Mug Cup Mo (Let's Make a Mug Too) spinoff anime Rokurō no Dai Bōken (Rokurō's Great Adventure) on Saturday
The first promotional video debuted in June
about a week after the anime's announcement:
the mascot that character Naoko Naruse made within the Let's Make a Mug Too story
as he assists dentists and dental hygienists while delivering information on diets that prevent common dental diseases
The anime will premiere exclusively within the app in spring 2024
The first season of Let's Make a Mug Too, the television anime of the city of Tajimi's promotional manga of the same name
while the second season premiered in September 2021
Sources: DentalE's YouTube channel, Mainichi Shimbun's Mantan Web
Please view the main text area of the page by skipping the main menu.
The page may not be displayed properly if the JavaScript is deactivated on your browser
Japanese version
7-year-old Kaiya Lucente was cleaning her classroom after lunch when she began coughing
her face puffed up and she found it difficult to breathe
and scarlet blotches started to appear on her face
She had had these frightening symptoms before after accidentally ingesting peanuts and knew that her severe allergic reaction then meant she must never touch them again
But this time she had not eaten any peanuts
What was going on?googletag.cmd.push(function() { googletag.display('div-gpt-ad-1499653692894-0'); });
The school nurse was called as Kaiya's neck swelled up
Her eyes became small slots and she couldn't see to walk properly
Sponsored contents planned and edited by JT Media Enterprise Division.
ABC NewsABC Rural
After 20 years Barbara Benjamin sells her Goshu Wagyu herd a pure line of Tajimi Wagyu descended from Japan's most famous meat quality bull.
Link copiedShareShare articleIn what has been described as a coup in the cattle industry, Shamrock Vale Station in south-east Queensland has bought the world-renowned Goshu Wagyu cattle herd for an undisclosed price.
Founded by Barbara Benjamin of Haddon, Victoria, more than 20 years ago the cows in the Goshu Waygu herd are direct descendants of the most famous meat quality bull in Japan, Tajiri, born to Fukue-Go in 1939.
Tajiri was from the Tajimi line of Waygu, which produces the famous marbling in wagyu beef.
Ms Benjamin fell in love with the Tajimi Wagyu beef after a meal of deliciously marbled beef in Japan and was determined to bring the tenderness and flavour to the Australian cattle industry.
With Japanese assistance she secured an embryo from the United States and that started a journey to breed a pure line of Tajimi cattle.
Ms Benjamin said she was laughed at when she attempted to get Angus cattle breeders to taste wagyu beef, the animals were considered ugly and few had heard the term marbling.
Using the Japanese approach to breeding cattle, Ms Benjamin focused on the female line as it is thought to have a far greater influence on the marbling than the bull.
She also pioneered objective measurement, basing selection on carcass data, not the eyeballing of stock.
The bulls are sold to commercial cattle producers who cross them with Angus or Holstein cattle, it is a cross that produces few calving problems, and the calves show hybrid vigour and produce a carcass in growing demand from the high end restaurant trade.
In 2016 beef from a beast sired by one of the Goshu bulls won title of 'World's best steak'.
Shamrock Vale Station owner Robert McVicker, founder of the international catering firm Morris Corporation, said Goshu Wagyu had created a herd with a distinct, highly valuable and pure breeding pattern unequalled within Australia and globally.
"Barbara has dedicated more than two decades to adapting Wagyu genetics to their environment and building a herd that would be impossible to replicate today," he said.
"Timing is everything in agriculture and we believe this is the perfect time to evolve this highly successful stud, with Barbara's continued assistance, to the next stage.
"This purchase was not a cheap exercise but we are convinced that it is worth every cent.
"Our vision is to continue to heavily invest to ensure we are international market leaders in our breed."
Livestock Manager for Shamrock Chris Lahrs said the Goshu herd of 200 head of females, bulls and young cattle were settling in, but had to be treated differently than other cattle.
"You don't treat a Mercedes like a Holden." he said.
"They are very precious and we are finding that out very quickly, they are very territorial, they kept in small groups of mates and they are pampered.
"But they are very long-lived. We have just put out a 16-year-old bull, and we have got some girls in our herd who are 18 and 19 and still putting a calf on the ground each year.
Shamrock station will keep the pure Tajimi line to breed bulls for the commercial cattle industry and subsequently beef for top restaurants around the world.
"All the Michelin star restaurants in the world, that's our goal, to produce the best quality genetics, to produce the best quality meat," Mr Lahrs said.
CNN and the BBC World Service which is copyright and cannot be reproduced
AEST = Australian Eastern Standard Time which is 10 hours ahead of GMT (Greenwich Mean Time)