Autokiniton recently expanded and renovated its manufacturing plant in Fountain Inn
The facility enhancements were completed by Trehel
on behalf of Autokinton and the facility’s owner
Renovations included adding 40,000 square feet of storage space incorporating precast exterior panels with a structural steel framework
The other facility enhancements completed during the project consisted of:
Autokiniton’s facility at 141 Southchase Blvd
produces 2,100 floor pans daily for the BMW Group Plant Spartanburg in Spartanburg County
Greenville Pro Soccer LLC recently broke ground on its new multipurpose stadium at BridgeWay Station in Mauldin
The event was attended by community leaders
representatives from Greenville Pro Soccer and Brazilian soccer legend Ronaldinho
a member of the Greenville Pro Soccer ownership group
Greenville Pro Soccer is the parent company of the Greenville Triumph SC and Greenville Liberty
Designs for the project have not been finalized
The overall cost for the new stadium is estimated to be between $80 million and $100 million
The stadium is a collaborative effort between Greenville Pro Soccer
YMCA of Greenville is completing a multiphase facility expansion at the Prisma Health Family YMCA in Simpsonville.
A groundbreaking for the project was held March 11
The project’s initial phase will add 14,500 square feet to the campus located at 550 Brookwood Point Place
The first phase will cost $5.5 million and is expected to take nine months to complete
a second pool with a DynaDome cover and other land development needs to prepare for future campus additions
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An episode of a hit Discovery Channel series was just filmed in the Upstate
marking a "significant milestone for both the show and the local community."
Gearheadz Equipment, a leading provider of construction and industrial equipment established in 2019, recently hosted an episode of "Moonshiners" at their Fountain Inn facility
"It was a fun and unique experience having the Moonshiners crew," said Phil Stephens
and we're definitely looking forward to seeing Gearheadz featured on the show this fall
It's not every day a TV crew shows up at your shop!"
Here's what to know about the company and the "Moonshiners" episode
"Moonshiners" is an American docudrama television series that follows the lives of individuals who provide (illegal) moonshine in the Appalachian Mountains of Kentucky
The series first aired in 2011 on the Discovery Channel and is in its 20th season
What is the new 'Moonshiners' episode about?According to the news release
the recently filmed "Moonshiners" episode explores the challenges that cast members face during production and distribution
Specific plot details have not been revealed
but Gearheadz Equipment's facility adds an "authentic touch to the episode's industrial backdrop."
Gearheadz Equipment is a cornerstone of the Upstate's construction industry
offering a wide range of equipment rentals
was chosen by the "Moonshiners" crew due to its "robust and realistic setting," making it the perfect place for filming the episode's scenes
Nina Tran covers trending topics for The Greenville News
Here is a recap of the Fountain Inn City Council meeting on Dec
Council approved plans to rezone 3.1 acres at 300 Jones St
the development would be eligible for tax credits under the South Carolina Textile Communities Revitalization Act
This item will go before the City Council for final approval Jan
Council approved its 2025 meeting schedule
During his report to Council, City Administrator Shawn Bell announced the Emanuel Sullivan Sports Complex was honored with the South Carolina Sports Field Managers Association’s 2024 Sporting Grounds Field of the Year Award
the redevelopment of County Square is one of the biggest — and the most important — developments in Greenville’s recent history
when you have a small piece of land and it doesn’t work out as intended
there’s a lot more at stake,” said Nancy Whitworth
the City of Greenville’s deputy city manager
“With this site and its sensitivity to the park and downtown
The county-owned property is more than 37 acres
equivalent in size to downtown Greenville’s core
and located within walking distance of Falls Park
and the Greenville Health System Swamp Rabbit Trail
Its redevelopment is expected to be a billion-dollar
the redevelopment of a block of South Main Street across from the Peace Center
the mixed-use development at the corner of North Main and Washington streets
the master planned urban community on Verdae Boulevard and Laurens Road on land once owned by the late reclusive textile magnate John D
at 1,100 acres and $1.5 billion when completed
and we’ve got to make sure to get it right,” said Greenville County Council Chairman Butch Kirven
County Square was not thought of as a part of Greenville’s downtown
But Falls Park opened in 2004 and Fluor Field two years later
planning started for the Swamp Rabbit Trail
a 22-mile multiuse trail that opened in 2009
Because the former mall that now houses county operations will be torn down
the developer and the county have a wonderful opportunity to design from the ground up
professor emeritus of city and regional planning at Clemson University and former member of the city’s planning commission and Design Review Board
“They have the opportunity to be creative and efficient
and make it an important part of Greenville
“Any time you double or triple the density of activities
it’s going to strain existing capacities,” he said
“They’ll have to have other ways to get there so you don’t have to get in a car
They’ll need to think carefully about the back streets
They need to make it attractive and feasible to walk with site lines and well-defined walking routes.”
who said the city hasn’t had discussions with the developer
said the city will be interested in how the development’s design will minimize impacts on traffic
The city will also look at other elements like parking
The development will likely require a zoning change
“There’s no opportunity to back-door anything.”
Kirven said County Square is more than an extension of downtown
“It’s a test bed to demonstrate how the future looks in an urban environment,” he said
“It’s a clean slate where we can design and create a smart urban environment for the future
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Nearly two decades after the idea for a Cancer Survivors Park grew from a high school senior project to beautify an area outside a local cancer treatment center
Greenville Cancer Survivors Park will hold its grand opening this weekend
A public ribbon cutting will be held at 11 a.m
“The Dedication to a Vision of Hope and Healing” will feature community leaders sharing the story about the creation of the park and plans for the Center for Hope & Healing
a space for community celebrations and survivorship programs
The ceremony will include recognition of the Greenville Health System
and other contributors who made the park possible
“The Garden Party,” will be held from 6 p.m
The fundraising soiree will feature music by Trey Francis
Guests at the party will be able to walk through the park and hear stories about the design and meaning
Tickets are $125 and are available at cancersurvivorspark.org/the-garden-party.php
Proceeds will benefit the Cancer Survivors Park Alliance’s education programs
A free Cancer Survivors Day Celebration will be held at the park from 1 p.m
Activities include walking tours of the park
A survivors recognition ceremony and photo are set for 2:32 p.m
Registration is requested but not required
“We are excited to be celebrating a significant milestone — the transformation of a challenged piece of property into a beautiful park
We still have much to do as we transition from bricks and mortar to a focus on incorporating the creative features
and resources that are the essence of our vision — creating a space for hope and healing,” said Kay Roper
executive director of the Cancer Survivors Park Alliance
As the functions of parks grow more complex
public-private partnerships have increased as a funding source
Greenville’s Unity Park is an example of many of the current trends in building urban parks — a greater reliance on public-private partnerships
the conversion of postindustrial sites into green space
and construction of facilities that accommodate fluctuation in water levels to help water quality and flooding issues
“Parks are no longer simply places for recreation
That’s why public-private partnerships are so important,” said Catherine Nagel
“Really where public-private partnerships shine is that they bring in more resources and skills.”
While Greenville has been known for public-private partnerships for downtown development projects such as the Hyatt
Mayor Knox White said Unity Park is the city’s first example of a true public-private partnership on a park
The city has earmarked $20 million in hospitality tax revenue for the new park over 10 years and wants private partners to contribute another $20 million
Separate from the city’s fundraising efforts is one led by Community Journals’ chairman and co-founder Doug Greenlaw to raise money for a veterans memorial in the park
Greenlaw is a founder of the Upstate charter of the Military Order of the Purple Heart
“Public-private partnerships have become a critical funding tool in the toolbox,” said Kevin O’Hara
vice president of urban and government affairs for the National Recreation and Parks Association
public-private partnerships are good for parks.”
Chicago’s Millennium Park was a result of a public-private partnership
Mayor Richard Daley originally proposed construction of a parking garage with a landscaped greenroof on land that had been parkland
The original plan financing called for $120 million from parking revenue bonds and $30 million from private resources
plans for the park had changed drastically
A cycle center provides heated bicycle parking
There are outdoor art galleries and a promenade
and the Pritzker Pavilion that hosts the Grant Park Musical Festival
Underneath the park is a 4,000 space parking garage
the park was the Midwest’s most popular tourist attraction
There’s a wide range of how park public-private partnerships are structured
“There’s a real range of public-private partnership models to consider,” she said
“The key is to fit the model to your community
Some cities have a strong base of philanthropic organizations
City Park would also mirror the trend in other cities where postindustrial sites are turned into parks and green space
those sites are on waterfronts and riverfronts
areas that some cities turned their backs on and became nasty places to which people didn’t want to go
a waterfront cargo yard was turned into one of New York’s signature parks
The city redirects real estate taxes from residential and commercial developments in the project zone
creating a self-sustaining revenue stream that is far less dependent on concessions and permits for special events than signature parks in other major cities
“Parks are helping to revitalize cities and put them on the map,” Nagel said
“It’s exciting that those projects are not just happening in the largest cities but in medium and small cities as well.”
The sounds of grinding millstones once echoed through the historic Ellison Flour Mill in downtown Fountain Inn
the 1940s mill hums with a new kind of energy —laughter
this new food hall is serving up a fresh new dining experience
Creating Community “The Mill was always intended to be a gathering place,” says Bryan Beal
CEO of Innovative Hospitality & Development
“We wanted to bring that spirit back — to create a place where food
Beal and his team have blended old and new across three historic buildings
transforming the site into a dynamic food and event destination
airy layout lets diners wander between four dining concepts
At the center of The Mill’s revival is the Fountain Inn Brewing Co.
a brewery with a full bar and pizza kitchen
led by Munich-trained Master Brewer Evan Burgener
leans into Old-World traditions while embracing modern styles
and a rotation of seasonal brews—all crafted on-site
Burgener says their signature Low Down lager is quickly becoming a favorite
while the California Love IPA is a must-try for something new
and shareable appetizers like cheesy breadsticks
Bingbi Sushi & Poké delivers artfully crafted sushi rolls
then topped with crispy onions — is a flavor-packed
the Red Ninja Roll already has a fan following for its combination of crushed hot Cheetos
If classic comfort food is more your speed
Bistro 44 has an all-American lineup of wings
The smash-style beef patty melt with grilled onions and the classic clubhouse sandwich on Texas toast are standouts
the first brick-and-mortar location from Ricardo Macias
who built a following with his popular food truck
Macias' family recipes come to life in every menu item
He slow-cooks his signature beef brisket birria for 12 to 15 hours
and the innovative pizza-dia — a 14-inch quesadilla meets pizza hybrid—push the boundaries of traditional Mexican street food
A Backyard Built for Gathering Beyond great food and drink
what truly sets The Mill apart is its sprawling backyard green space
The fenced-in space features picnic tables and Adirondack chairs
and one of the largest screens in the Upstate
promising a great view of your favorite game
For more info, themillatfountaininn.com
weekly trivia and bingo nights to live music events and outdoor movie nights
there’s always something fun happening at The Mill
What was expected to open in the spring of 2023 now has its final touches as The Mill at Fountain Inn — a food hall
The three entities in one concept will take up more than 13,800 square feet in a space that once served as a flour mill
Because it helped the industrial economy of the early mid-century Fountain Inn area
the property is registered on the National Register of Historic Places
Developed by Crafted Community Concepts (C3) and project lead Bryan Beal
the food and entertainment project has repurposed much of the original material from the mill for an innovative dining experience just outside the Greenville city limits
Here's what's inside the new eating and entertainment space located in Fountain Inn:
More: The Commons celebrates 5-year anniversary, introducing tapas concept Paseo; five fun facts
The Hall at Fountain Inn Food Hall concept to feature three BsThe Hall at Fountain Inn will open with three food concepts
The modern Mexican street food concept will bring a host of tacos
quesadillas and birria options to The Hall at Fountain Inn.Bistro 44—This new concept in the Upstate will feature American grub pub-style food
outdoor space and largest outdoor screen in the UpstateFountain Inn Brewery Co
will operate as both a pizza kitchen and an eatery
A secondary area on the second floor will also be available for co-working or special events
The outdoor greens will be set with picnic tables and chairs
and the setting will showcase the "largest outdoor screen in the Upstate."
More: Greenville social bar, restaurant hub closing by mid-December, blames liquor liability law
Fountain Inn Brewing Co: Monday-Thursday: 4-10 p.m.
– A.J. Jackson covers the food & dining scene, along with arts, entertainment and downtown culture for The Greenville News. Contact him by email at ajackson@gannett.com, and follow him on X (formally Twitter) @ajhappened. This coverage is only possible with support from our readers. Sign up today for a digital subscription
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The project included 40,000 square feet of storage space and a 14,000-square-foot tool and die storage area
Trehel completes Fountain Inn expansion for BMW supplier
Trehel has completed the expansion and renovation of the Autokiniton manufacturing plant in Fountain Inn
working on behalf of the facility’s owner
Autokiniton is the leading supplier of floor pans to the BMW Manufacturing plant in Spartanburg
and produces approximately 2,100 of the parts daily
Autokiniton has been the sole tenant of the property since 2016
Facility enhancements include 40,000 square feet of storage space incorporating precast exterior panels with a structural steel framework
The project also features an enlarged 14,000-square-foot tool and die storage area; heavy-duty paving to extend the trailer parking lot for just-in-time deliveries; and the addition of a first aid room and Early Suppression Fast Response Sprinkler system within the warehouse
The new die storage area includes secondary steel to elongate the runways for two 30-metric-ton bridge cranes
air conditioning and standard manufacturing electrical services
Both the die storage area and warehouse offer compressed air distribution
Related: Wood products company selects Anderson County for $19M facility
Related: Greenville-based THS Constructors acquires longtime Spartanburg construction firm
“By working with trusted local partners in the design/build process, we were able to execute the vision of STAG Industrial and Autokiniton within an accelerated timeframe to meet growing demands from BMW,” Greg Blinston, vice president and senior project manager for Trehel
“We are proud to support the Upstate’s growing automotive industry through these types of second and third-tier market needs while contributing to the region’s continued growth in the light manufacturing
Additional partners contributing to Autokiniton’s expansion and renovation include KEEL Concepts, Arrowood + Arrowood, Bluewater Civil Design, Waldrop Heating and Air, and Walker & Whiteside Electrical Contractors
Trehel is a privately held construction company with roots in Oconee County and Clemson
where it has operated an office for 25 years
Clemson University unveils the $50M Nieri Family Alumni and Visitors Center
Greenville area’s first private club in more than three decades celebrates milestone ..
which also includes a library and expanded dining facilities
The organization will provide primary care
pharmacy and other services on Anderson’s west side
Program designed to prepare future academics
researchers and industry leaders in architecture
The executive previously served as the company's chief operating officer
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Trehel
announced March 11 Autokiniton has completed its manufacturing plant renovation and expansion in Fountain Inn
The facility enhancements to the property at 141 Southchase Blvd.
“By working with trusted local partners in the design/build process
we were able to execute the vision of STAG Industrial and Autokiniton within an accelerated timeframe to meet growing demands from BMW,” said Greg Blinston
vice president and senior project manager of Trehel
“We are proud to support the Upstate’s growing automotive industry through these types of second- and third-tier market needs while contributing to the region’s continued growth in the light manufacturing
Autokiniton uses the facility to produce 2,100 floor pans daily for the BMW Manufacturing plant in Spartanburg
The 6,000-square-foot food hall at The Mill at Fountain Inn
Food hall to open at historic The Mill at Fountain Inn — what to know
A food hall is set to open at a redeveloped flour mill in Fountain Inn
The 6,000-square-foot food hall at The Mill at Fountain Inn
The Mill at Fountain Inn is comprised of three historic buildings on the site of the former Ellison Flour Mill
at the corner of Ellison and Wall Streets in the heart of downtown Fountain Inn
while preserving as much of the originals as possible
The property is on the National Register of Historic Places
Related: Historic former Fountain Inn flour mill opens as community hub
The facility features Fountain Inn Brewing Co.
a 5,000-square-foot brewery housed in the three-story former flour mill building
The second floor has additional seating plus another bar and can be rented for meetings and special events
Foutain Inn Brewing also includes an outdoor area
fenced-in greenspace and one of the largest outdoor screens in the Upstate
A common area features indoor seating and TVs
and can also be rented out for private events
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a rooftop patio and The Whiskey Hotel on the second floor
which would be part of a mixed-use development with restaurants and retail
The Greenville-based brand has grown to 15 locations
A map shows red dots marking properties in southwest Fountain Inn where developers plan to build subdivisions
Yellow dots show properties where development is likely in the near future
A coming wastewater pump station and proposed subdivisions are poised to transform hundreds of acres in southwest Fountain Inn and significantly expand the city's population
Conor Hughes is a reporter for the Post and Courier Greenville
FOUNTAIN INN — A coming wastewater pump station and proposed subdivisions are poised to transform hundreds of acres in southwest Fountain Inn and significantly expand the city's population
The planned developments will change the landscape directly west of Interstate 385 and north of Highway 418
Coming projects include 361 houses that Mark III properties plans to build on 122 acres off of Jenkins Bridge Road
another developer intends to build 312 houses and townhomes off of Wilson Bridge Road
Fountain Inn City Council also recently approved the annexation of a 139 acre property off Parsons Road in the same area
where a homebuilder plans to construct close to 300 homes
"That's definitely the farthest west our city limits has gone and probably will go," City Administrator Shawn Bell said of the Parsons Road property
Those subdivisions alone would add roughly 1,000 residences to Fountain Inn
which has a population of about 9,300 according to 2019 Census estimates
Bell said all of that development would be connected to the coming Renewable Water Resources (ReWa) pump station
which will extend sewer lines along the Payne Branch Creek basin that runs through the area
While swaths of largely untouched land in that corridor have attracted developer interest for several years
a lack infrastructure would have required homebuilders to install septic tanks to service any new subdivisions
ReWa is constructing the $9.7 million pump station
has made the area more attractive to a wider range of developers
The new pump station will be located southwest of downtown Fountain Inn between Highway 418 and Tall Pines Road
In addition to the subdivisions that are already in the works
Bell said he expects two more large properties will be sold to developers in the near future: a 138-acre tract just north of the Parsons Road property that was recently annexed into the city
and another 103 acres directly to the east
which would not be connected to the pump station
would add 54 homes to an area on Fairview Street Extension
The coming surge in development would redefine that part of the city
which is currently almost entirely farmland or woodlands
raising concerns about how the growth will impact surrounding roads
Ahead of the recent vote to annex the Parsons Road property
Waverly Wilkes of Gray Engineering told council the developer plans to widen Parsons from the southernmost border of the tract to Wilson Bridge Road
But they could not acquire the right-of-way to expand the road up to Highway 418
leaving Parsons one lane approaching one of the main thoroughfares in the area
"It's just an extremely narrow county road that was just not built for that type of traffic," Bell said
"But we feel fairly comfortable that at least that portion of Parsons Road (to Wilson Bridge) will be able to able to handle that additional traffic
The state Department of Transportation owns Wilson Bridge Road and Highway 418
and many of the others are owned by Greenville County
Bell said SCDOT has preliminary plans to improve several roads in the area
which would help meet the needs of the growth coming in the next several years
Follow Conor Hughes on Twitter at @ConorJHughes
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Rich’s makes a wide variety of food products under familiar brands
Almost 200 jobs will be lost when Fountain Inn manufacturer closes doors
Rich Products Corp. is closing its Fountain Inn doors. The Greenville County foods manufacturer will shutter sometime in February, according to a Worker Adjustment Retraining Notification filed with the South Carolina Department of Employment and Workforce
The WARN notice says 184 jobs will be lost
A company spokesperson said the move is being made for the efficiency of the overall company
“As we recently shared with our workforce, Rich’s is consolidating production of the products made in Fountain Inn across our U.S
senior manager of Communications Strategy & Reputation division
“The decision was part of a regular assessment of our operations to ensure we’re running our production as efficiently as possible — at both the right capacity and at the lowest possible cost for our customers and consumers.”
She also said the company is taking steps to ease the blow to the workers losing their jobs
“Supporting our people through this transition is important to us
so all impacted associates will receive severance packages
career assistance and job resources,” she said in the email
we will be hosting a job fair in Fountain Inn to connect associates with local opportunities
including more than 20 production facilities across the country.”
traces its roots to 1945 when founder Robert E
created the first non-dairy whipped topping
the company offers a broad range of products for the food industry
has about 100 locations worldwide and annual sales exceeding $5 billion
according to information across its website
restaurants and bakeries around the world,” the company says on its website
Rich’s expanded its product line as late as 2021 with the purchase of Signature Breads
a producer of specialty breads and rolls such as baguettes
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Share on FacebookShare on X (formerly Twitter)Share on PinterestShare on LinkedInFOUNTAIN INN
officers with the Fountain Inn Police Department said they responded to a car crash
Officers said the crash happened on the intersection on SC 418 and Fairview St
Stay with FOX Carolina as we work to learn more
A new specialty market and grocery store opened on Aug
Main St offers a variety of grocery items from locally sourced meat and cheese to jams and jellies
Over 40 made-from-scratch meals including chicken pot pie
pasta and more will be available for customers to pick up
The market also offers a selection of baked goods
The shop is owned by Kristy and Jesse Willey, the former owners of The Pantry Shoppe in Greenwood. Kristy Willey said there are not many grocery stores in Fountain Inn so they are excited to fill this need in the community
“While we’re still making some of the things we’re well known for
we’ve worked hard to curate a whole new selection of take & bake meals and specialty items for the market,” Kristy Willey said
Fountain Foods Market is open from 9:30 a.m
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