The Official Guide to Portland
Tucked among the tall trees and wooded trails of Washington Park lies the Portland Japanese Garden
landmark and tribute to the cultural ties between Oregon and Japan
Eight distinct meticulously crafted garden styles and a robust programming schedule honor and showcase Japan’s architectural
Access to the Portland Japanese Garden via SW Tichner Dr. / West Burnside is temporarily closed to vehicle traffic due to a landslide. More details are available on the Portland Bureau of Transportation website
became sister cities and decades after World War II propelled anti-Japanese sentiment in the U.S.
the Portland Japanese Garden was born in 1963 as a healing site for cross-cultural exchange and community respite
the nonprofit garden has grown into an internationally renowned institution
welcoming nearly half a million visitors annually
While nature remains a focal point of the Portland Japanese Garden
the expansive site has grown to include a gallery
nearly 300 Japanese gardens are open to the public
first designed by Professor Takuma Tono of Tokyo Agricultural University
is unique in encompassing numerous garden architectural styles
The Portland Japanese Garden is built on steep
While the garden welcomes visitors of all abilities
including those assisted by service animals
only certain areas are ADA accessible: the Flat Garden (including an overlook to view the Sand and Stone Garden)
the Pavilion Gallery and the Cultural Village which includes the Umami Café
Jordan Schnitzer Japanese Arts Learning Center
A free ADA-accessible shuttle bus from the Welcome Center ticket booth to the Cultural Village circumvents some of the steeper parts of the garden
Free docent-led tours offering American Sign Language interpretation are available for deaf and hard of hearing individuals and their companions with advanced registration
so visitors should bring their own mobility devices
Additional accessibility information can be found online, including a map noting which paths are paved, unpaved and uneven.
Visitors to the Portland Japanese Garden are ushered into the gardens by giant Alaskan cedar and Japanese red and black pine. Throughout the gardens, tree varieties include beech, cherry, flowering dogwood, Japanese and vine maple, and countless other Pacific Northwest and Japanese plants and shrubs, such as boxwood, rhododendron, azalea, camellia, wisteria, tree peony, fern, yew and more.
Located on a steep hillside with stunning views of downtown Portland, the city’s many bridges and Mount Hood, the Portland Japanese Garden campus is accessed via a brief hike up the winding pathway from the Welcome Center to the Cultural Village. Surrounding the path, the Entry Garden combines Japanese architectural style with Pacific Northwest native plants like trillium, bleeding hearts, huckleberries and cascading ponds.
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The lush, mossy Tea Garden was designed with a stone walking path, said to help visitors shed their concerns about the outside world. The Kashintei Tea House is a prominent structure, originally constructed in Japan, with a more rural style than other tea houses on the garden grounds.
A short walk over the Moon Bridge brings visitors into the Strolling Pond Garden, which typically displays wealth in Japan but here reflects the richness of the landscape. The Lower Pond is renowned for its zig-zag bridge, composed of eight planks, and as the home of enormous, vibrant koi fish. Japanese iris help frame the garden waterfall, Heavenly Falls.
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the Natural Garden is full of leafy trees and plants
most notably the Pacific Northwest native vine maple
deliberately placed to show off its changes through the seasons
The Sand and Stone Garden is a dry landscape garden that embraces the beauty of blank space and features aesthetically raked sand
these elements culminate in a peaceful place to rest and reflect
which can be best enjoyed from the Pavilion Gallery deck
It combines various elements into a serene
four-season tableau with azalea shrubs and lace-leaf maple trees
you’ll find rotating exhibitions from renowned Japanese artists
Connect with Portland’s rich Japanese-American heritage at sites around the city
Float amid the forest in this glass-walled tea house staffed by attentive, knowledgeable servers. This intimate café allows guests to sip Japanese teas expertly paired with light refreshments such as chewy pillows of red bean-filled mochi and honeycomb castella cake. Savory snackers will relish warming bowls of miso soup and sinus-awakening wasabi-doused bowls of ochazuke, delicate green tea over wild rice.
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Take home a souvenir to commemorate your visit to the Portland Japanese Garden
the gift shop showcases a small but comprehensive selection of unique items — some of which are imported from Japan and cannot be found anywhere else in the United States
including aziome indigo-dyed textiles and scarves
delicate incense and high-quality Japanese kitchen knives
The gift shop also provides gift wrapping and shipping services with additional charges
The Portland Japanese Garden hosts regular programming, including tours, rotating exhibitions, traditional tea ceremonies, cultural festivals, artistic performances, interactive workshops, curator conversations and more. Check the robust online calendar for upcoming events
Free hour-long tours are offered, rain or shine, Wednesdays–Mondays. Tours are included with the cost of admission, but advanced online registration is required
which meet at the “Tour Start” sign in front of the Ellie M
Hill Bonsai Terrace in the Cultural Village
This serene woodland sanctuary in Northeast Portland features 62 acres (25 hectares) of lush botanical gardens
This year-round wonder houses an authentic Ming Dynasty-style garden built by Suzhou artisans
offering a peaceful escape in Portland’s historic Chinatown
Round out your floral explorations of the Rose City with a visit to Southeast Portland’s lush Crystal Springs Rhododendron Garden
The park boasts more than 2,500 rhododendrons
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plants appear ready to bust free of their beds in landscaper James McCain’s garden
Raspberry and deep-blue spikes of mountain fleece and lobelia poke through a meadowy tangle of yellow daisy-like sneezeweeds
Shrubby clusters of violet-blue October Sky asters are paced like stanchions along the borders’ edge as if to hold back the ebullient crowd
Bees and butterflies enjoy their last hurrah too
and the air hums with the beating of their tiny wings
To create this joyful garden behind his 1961 South Portland ranch, McCain, a landscape designer, took cues from the wildflower fields around his family’s vacation home in Cushing
“It’s forgiving — you don’t have to put a lot of time into it
post-World War II neighborhood six years ago
the landscape was mostly “mucky soil and weeds that had been mowed like a lawn,” McCain says
removing a pair of muffin-topped yews that framed the front door and
replacing a red maple with a shorter Winter King hawthorn
whose berries attract flocks of birds in winter
They planted a shallow channel of golden Alexanders
and sedges in a wet area near the sidewalk and a hedge-like formation of dwarf arborvitaes along the house’s sides
which had been overrun with invasive Norway maples
Clockwise from top left: Patrick Jones McCain and James McCain with boxer-terrier mix Finn; a backdrop of black spruces and Atlantic white cedars provides cover for birds seeking seeds
and insects in the garden; lacy spent petals; alliums; a spider awaits a meal; the small oval lawn where the couple entertains
McCain had no master plan for the backyard beyond the vision of a small oval lawn ringed with wildflowers where he and Patrick could host friends
“I call it improv: I know how things are going to grow and relate to each other
geums — that provide a natural mulch and don’t compromise the larger perennials,” McCain says
The garden rolls through a series of peak blooms
“We might have friends over for dinner in June
and they’re amazed because it’s a different garden each time,” McCain says
he does a spring pruning to delay flowering and minimize legginess
It results in undulating clouds of white mountain-mint blossoms in September
when the garden burgeons and other plants appear ready to bust free of their beds
“It’s like a bit of sculpting within a wilder garden,” McCain says
“something calm and flowing to rest the eye.”
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June/July 2024
1. Oregon: From late May through October, some ten thousand rosebushes in Portland’s International Rose Test Garden burst into bloom. Varieties include Southern favorites like the pink Savannah and the pale-yellow Fairhope.
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2. Washington: A short walk from the fish vendors and the flagship Starbucks in Seattle’s Pike Place Market, North Carolina native Art Stone launched Honest Biscuits to share the gravy-topped delicacies his grandmother taught him to bake.
View this post on Instagram A post shared by Honest Biscuits (@honestbiscuits)
3. Montana: Since 1900, Chico Hot Springs Resort has lured travelers to its restorative waters, but nowadays, folks also come for a twelve-course sampler menu of Paradise Valley flavors at its Tasting Room, helmed by Nashville-reared executive chef Dave Wells.
View this post on Instagram A post shared by Chico_Hot_Springs (@chico_hot_springs)
4. Wyoming: At the A Bar A guest ranch, horseback riding trails weave through the Medicine Bow Mountains, and the North Platte River teems with trout.
View this post on Instagram A post shared by A Bar A Ranch (@abararanch)
5. California: Napa’s Chuck Williams Culinary Arts Museum drips with butter molds, fanciful tureens, and other kitchen curios collected by the late Williams-Sonoma founder and Floridian.
View this post on Instagram A post shared by Williams Sonoma (@williamssonoma)
6. In Santa Monica, North Carolinian Laura Vinroot Poole’s fashion shines at her Charlotte boutique Capitol’s sister location
7. At Alta Adams in Los Angeles
chefs Keith Corbin and Daniel Patterson give soul food some Golden State twists: fried chicken with Fresno hot sauce
and black-eyed pea fritters with a garlicky green dip
8. Arizona: Tucson locals snack on bacon popcorn and frog legs at the Parish restaurant
co-owned by Louisiana-raised Bryce Zeagler
9. Summertime birders at the Nature Conservancy’s Ramsey Canyon Preserve near the Mexican border can spot broad-billed, white-eared, violet-crowned, calliope, and blue-throated hummingbirds.
View this post on Instagram A post shared by Terri Kurtz (@wild.boulder.photo)
10. New Mexico: Georgia-raised conservationist and philanthropist Ted Turner rolls out the red carpet at his 550,000-acre-plus Vermejo guest ranch and nature reserve.
View this post on Instagram A post shared by Vermejo (@vermejoreserve)
11. Minnesota: Prince’s family hailed from Louisiana, but he made his home in Minneapolis, where he shopped for soul on vinyl at Electric Fetus record store
12. Missouri: Big respect for Midwestern barbecue: Kansas City’s Gates Bar-B-Q has been serving its ribs in thick, sweet sauce since 1946.
View this post on Instagram A post shared by Gates Bar-B-Q (@gatesbbqkc)
13. In St. Louis, a former shoe factory became the City Museum
14. Illinois: Scratch Brewing in Ava sits on seventy-five rural acres
and chanterelle mushrooms to make flavorful statements on tap
15. Chicago’s Atelier restaurant only opened last year
Kentucky–born chef Christian Hunter has already guided it to a Michelin star
16. Michigan: The glamorous Grand Hotel on Mackinac Island feels a bit like the Cloister meets the Greenbrier
and Southerners (and plenty of others) have been summering there since the 1880s
17. Vermont: One of the world’s top decoy and sporting art collections resides at the Shelburne Museum.
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18. Renowned Arkansas chef Matt McClure took over the five-restaurant culinary scene at the cozy Woodstock Inn & Resort
19. Connecticut: From a little shop in Bantam, the living pottery legends Guy Wolff and his son
turn out clay treasures based on historic garden pots.
20. Massachusetts: In Oak Bluffs on Martha’s Vineyard, locals tout Linda Jean’s for blueberry pancakes and bottomless coffee.
View this post on Instagram A post shared by Linda Jeans Restaurant (@lindajeansmv)
21. New York: At Atlanta-born chef Chris McDade’s Gus’s Chop House and Popina, two elegant eateries in Brooklyn, hash browns come with trout roe, and porterhouses mellow in a brown sugar brine.
View this post on Instagram A post shared by Gus’s (@gus_bklyn)
22. Delaware: The Mt. Cuba Center gardens near Wilmington inspired Virginia-born tastemaker Bunny Williams’s own use of native plants.
View this post on Instagram A post shared by Mt. Cuba Center (@mtcubacenter)
Dolly Parton’s Smoky Mountain wonderland still sparkles
These top-notch bakeshops let flour-free customers have their cake—and pies
The future of conservation in the South just got a little bit brighter—and not just for salamanders
but they’re the craftsmanship of local crustaceans called lawn lobsters
The drawls are receiving a lot of flak across the internet
but a North Carolina linguist argues they’re actually pretty accurate
This is just a heads-up for those in the Pine Tree State who love some good old-fashioned salad and breadsticks
Listen, we all love Olive Garden—what’s not to love
You get fantastic value with generous portions
Maine has several Olive Garden locations, including Bangor, Augusta, Auburn, and South Portland
These restaurants are part of a nationwide chain with over 900 locations in more than 700 cities
and they won't be limited to just Maine
All 900+ restaurants across the country will be undergoing these adaptations
Inflation is tough—we all feel it, and prices are on the rise everywhere. We all wish things weren't so expensive
but it seems there's no avoiding it right now
During a recent earnings call, the parent company of Olive Garden, Darden Restaurants
announced plans to increase menu prices across all their restaurants
Olive Garden's prices are expected to rise by 2% to 3%
company officials acknowledged that their prices had actually been undervalued for the past five years
estimating they were about 20% lower than they should have been
This adjustment aims to better reflect the true value of their products going forward
We’re not certain when these changes will take effect in our Pine Tree State
but we wanted to give you a heads-up that changes are coming
Gallery Credit: Tommy McNeill
This is just a heads-up for those in the Pine Tree State who love some good old-fashioned salad and breadsticks.\nRead More
This is just a heads-up for those in the Pine Tree State who love some good old-fashioned salad and breadsticks
Listen, we all love Olive Garden—what’s not to love
Maine has several Olive Garden locations, including Bangor, Augusta, Auburn, and South Portland
Inflation is tough—we all feel it, and prices are on the rise everywhere. We all wish things weren't so expensive
During a recent earnings call, the parent company of Olive Garden, Darden Restaurants
by Ryan Munn
SOUTH PORTLAND (WGME) -- A program in South Portland that helps residents turn their yards and gardens organic is back for another year
It’s called "100 Resilient Yards," and they are still looking for volunteers
The town is encouraging its residents to grow specific types of plants and vegetables that require less watering and maintenance and are more resilient
“What we want to do is start back up with how we build a foundation from healthy soils and then put native plants to attract native wildlife and help ecosystems flourish and thrive,” South Portland Sustainability Director Julie Rosenbach said
Rosenbach began spearheading this program last year
We had 25 volunteers and eight partner organizations
we are focusing on native habitat gardens and vegetable gardens in order to simplify our process and make the program more manageable
you’ll say my first preference is a vegetable garden or a native garden,” Rosenbach said
applied for the program last year hoping to grow healthier plants and vegetables
“One of the options they had was to put in raised beds
and it was perfect for me because I live in a neighborhood with a bunch of kids
and I wanted to promote gardening and fresh food
Kind of model that for them and gets them engaged,” Torraca said
If you are a South Portland resident and are interested in applying or becoming a volunteer, you can visit the website HERE
SOUTH PORTLAND (WGME) -- With warmer temps on the way
Mainers are getting ready for the gardening season
Broadway Gardens in South Portland has been busy helping Mainers get their home gardens started
They say you can start planting perennials right now
Now is the time to start prepping your pots and plants
Broadway Gardens is expecting to get much busier
“This year there hasn’t been that day where it gets into the mid-60s yet
as soon as that happens this place will be flooded with people,” said Phillip Roberts
The Official Guide to Portland
With well over 500 food carts as of 2024, no other city on Earth does street food quite like Portland. (Wondering why we say “food carts,” not “food trucks,” or how Portland’s food carts became so popular? We’ve got answers.)
Portland is known for our unique system of organizing food carts into “pods”: permanent collections of carts, often with seating and other amenities, allowing diners to explore a variety of offerings in a single location. To explore every food cart pod in Portland, try our Food Cart Finder
which lets you filter pods and carts by cuisine
With so many options, it can be hard to choose — here’s a curated selection of can’t-miss pods in each of Portland’s quadrants
Some stand out for their abundance of options
Some have fun amenities like lawn games and live music
But they all have one thing in common: delicious food
“Food” in Portland can mean so many things
and there’s always more delicious exploring to be done — from food carts to farmers’ markets (and award-winning restaurants
the Portland food scene is an eclectic culinary haven
The Third Avenue Food Cart Pod is home to carts offering fare from Mexico, Egypt, Thailand and Vietnam. Once you’ve got your meal, stroll to Tom McCall Waterfront Park and pull up a bench (or find a spot on the grass) — it’s an instant picnic
Located just steps from a busy MAX Light Rail station, the Midtown Beer Garden sates downtowners’ daytime appetites with offerings like Korean tacos or Asian-fusion rice bowls at Korean Twist
the beer garden now accommodates up to 300 diners and hosts events
A favorite of late-nighters, Cartopia hosts Potato Champion, which dishes up crispy, twice-fried Belgian-style fries and gravy-doused poutine (pretty much perfect post-drinking food). Chicken and Guns heats up the night with its wood-fired Latin chicken
sea-salted potatoes and an addictive Peruvian sauce made from cilantro
The Springwater Cart Park “super pod” (formerly Cartlandia) in Southeast Portland is home to roughly 30 carts representing cuisines from all over the world
then chow down in the expansive seating area
From comforting aloo gobi to softball-sized samosas
explore our non-comprehensive local’s guide to excellent Portland Indian food trucks and takeout
Stop by this friendly food cart for authentic Yucatecan cuisine
Enjoy regional specialties like poc chuc (pork marinated in citrus) served with beans
vegan and gluten-free options are available
Find Pacific Northwest-inspired Mexican brunch with generous burritos
tacos and refreshing smoothies at this Southeast Portland food cart
This popular food cart is owned by Oswaldo Bibiano
serving delicious and generously proportioned burritos
Wash it all down with a draft beer or a margarita
Chef Air immigrated to America from Laos and opened Thai Champa food cart to share her love of cooking with Portland
This cart’s menu items include Thai favorites like Pad See Ew
Pizza Rosalie offers a simple menu of made-to-order
A new type of eatery acts as an incubator for small businesses while offering indoor seating and regular events great for groups
Here’s the ultimate guide to Portland food halls
and draft beers from the adjacent Migration Brewing Craft Collective
The Portland Mercado was heavily damaged by fire on January 3
The carts are currently open for take-out only
With a variety of carts offering Colombian, Cuban, Mexican and Peruvian specialties, Portland Mercado is a must-visit spot for lovers of Latin American flavors
The pod is anchored by brick-and-mortar German pub Prost!, where you’re welcome to eat your cart meal if you buy a drink. (Lagers go great with bulgogi burritos!) Cocktail cart Bloodbuzz offers drinks as well
There’s a reason foodies flock to Portland restaurants and bars — follow our three-day tour de fork for an ample taste of the best food city in America
The Mercado is a food cart pod and also a hub of Latine culture and local entrepreneurship and may be one of the city’s most delicious destinations
Portland is home to authentic eateries from every corner of Latin America
pupusas and burritos; read on for some of the best Latinx-owned restaurants and food carts in Portland
The full-service Rose City Food Park pod houses about a dozen carts and features frequent live music. Enjoy fresh Vietnamese food at Vivi’s Yummy Rolls or satisfy your sweet tooth with an indulgent Nutella-stuffed pancake at Rocket Breakfast.
Anchored by Baerlic Brewing (“baerlic” means “of barley” in Old English), the 10 food carts at Barley Pod include La Arepa (Venezualen street food), Eat Well (rice bowls) and Bam Pow Burgers.
Add your food cart to both our Food Cart Finder and Near Me Now tools with just a few quick steps
International offerings abound at Piedmont Station, a Northeast Portland pod. Enjoy flaky fish and chips at The Original Halibuts, gooey grilled cheese sandwiches at Melt, satisfying Italian street food at Bari and more
Amenities include a wide range of indoor and outdoor seating options
a play area for kids and on-site restrooms
Sitting near the border of North and Northeast Portland, Park the Carts offers a variety of tempting carts plus plentiful covered seating
from burgers to sushi burritos; wash it all down with a beer or a soda from the adjoining bar
For those craving a meal in a brick-and-mortar spot
Portland has no shortage of top-notch restaurants
After working up an appetite at the weird and wonderful Freakybuttrue Peculiarium, stop by the nearby Slabtown Food Carts pod
Offerings include tempting teriyaki and Mexican-inspired fare
Don't stop with the largest independent bookstore in the world; these seven other shops offer an abundance of literary riches
and peppermint add extra flavor to your cooking
but growing your own herb garden can do more than enhance your recipes
Herbs are popular sellers at Broadway Gardens in South Portland
Owner and grower Philip Roberts says most are easy to grow at home
"Unless you're in a greenhouse atmosphere or a really nice sunroom
you're probably never going to be able to do quite as well as you do outside in a nice sunny area in a nice enriched garden bed," said Roberts
There are dozens of options for common herbs
Roberts advises planting one kind of herb per pot
Roberts says it's common to replace basil two or three times a year
will likely last the year with multiple cuts
Catnip is very adaptable and can even survive through winter
"The cats just have a blast with this
especially the fresh stuff," Roberts said
But you probably don't want to cook with catnip
If you don't want to cook with any of them
the powerful aromas in some herbs can repel mosquitos
"I know the lemon verbena works like that
Those keep away the mosquitos," said Roberts
make sure you grow a lot of the herbs and spread them out
Roberts says keeping an herb garden can be a great de-stresser
It's great for people's psyches," said Roberts
Roberts calls it a win-win for you and your taste buds
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Oregon iris (Iris tenax) is a native plant suitable for gardens in western Oregon
Growing a garden in Western Oregon is easier when you include native plants
That’s because native plants are adapted to our wet winters and dry summers
Native plants also provide benefits to native pollinators and other wildlife
This publication also includes an illustrated list of Pacific Northwest native plants that are easy to establish and grow
A wide variety of native plants — from trees to flowering shrubs
annuals and groundcovers — are available for home gardens
“native plants” are considered to be those found naturally at the time of European settlement in Northwestern Oregon
Western Oregon is part of a large ecological region that includes thousands of plants
while many plants extend south into California or north to Washington and Canada
Not all native plants are suitable for garden use
The few hundred that are most commonly used in garden settings are sometimes referred to as “ornamental.”
Although this publication provides some basic plant choices
the “Resources” section includes many outstanding references
Pacific Northwest native plants grow under a wide range of garden conditions
Some are good accent plants; others are groundcovers
Many native plants tolerate summer drought
All are adapted to local climates and soils in their places of origin
Native plants have grown in our region for thousands of years
They are adapted to our regional climate — wet winters and dry summers
most native plants benefit from regular irrigation
Keep in mind that some native plants are from moist woodland or wetland habitats
Also keep in mind that native plants may be adapting to a warming climate
That means some plants from southern Oregon or California may now be appropriate in parts of northwest Oregon
Native plants in this publication are well-adapted to native soils often found in gardens west of the Cascades
But garden soil often is not “native” soil
since it may have been altered during construction and by gardening
Garden soil types and climates vary greatly
so a particular native plant may or may not be appropriate for the conditions or microclimates in your garden
choose the right plant for the right place
Native plants provide habitat and food for birds
such as this rufous hummingbird sipping nectar from red-flowering currant
trees and herbaceous plants provide nectar for hummingbirds and many types of insects
Seeds and berries nurture birds and other wildlife
Shrubs and trees provide shelter and nesting sites for birds
Other plants serve as hosts (food sources) for the caterpillar stages of native butterflies and moths
or as nectar sources for adult butterflies
see the plant list and “Gardening for wildlife” and “Butterfly host plants” in “Resources.”
Some may wish to build a garden designed to attract butterflies
Pollinators are important not only for many ornamental plants but also for wild areas and agricultural success
moths and other insects — visit many different kinds of flowers looking for nectar and pollen
they move pollen from one plant or flower to another
pollination benefits both the plants and the pollinators
be cautious when using any kind of pesticide that might harm the pollinators
choose from plants that support pollination
plant a variety of flowering plants that bloom at different times of the year
find multiple sources; this may extend the bloom time because they might each derive from different genetic stock
Pacific Northwest native plants are already established in balanced
so they have little or no potential to become invasive pests in our wild and natural areas
Check GardenSmart under “References” to find alternatives for some species that are invasive in Oregon
Did you know that you can grow some native plants on your patio in pots
alumroot and many others work well as potted plants
This is especially true if you grow plants attracting butterflies or moths
since leaves are the food source for the caterpillar stage of their life cycle
Sometimes butterflies and moths will choose only one or a few native plants to support their reproduction
These plants are often called butterfly hosts
Selecting native plants for your home landscape is essentially the same process you would use for selecting any garden plant
Match your plant list with conditions already existing or easily created in your garden
Cultivars offer specific plant characteristics
A note in the plant descriptions below will identify species which may have cultivars available
If you want specific cultivars or varied color forms
species native to Oregon are widespread in other areas as well
Different forms of these species are native in different areas
so a particular form might not be native to Oregon
bearberry (Arctostaphylos uva-ursi) is native to many regions of the United States
Other widespread species include red-twig dogwood (Cornus sericea)
Oregon sunshine (Eriophyllum lanatum) and ponderosa pine (Pinus ponderosa)
you will need to know the origin of cultivars or plants you choose
it is important to use locally adapted plants
These forms perform better in the wetter soils west of the Cascade Mountains than ponderosa pines native to the east side
Gardeners sometimes assume that native plants can fend for themselves
But once these plants are part of a tended garden
they are no longer in a natural setting and require some care to perform their best
This plant list contains information about some of the native plants appropriate for home gardens and landscapes
This list contains plants that are relatively easy to grow and available locally
Following are a few possible combinations suitable for the novice gardener
Enhance a shady spot with one or more vine maples
an early-flowering large shrub such as osoberry
a tall summer perennial such as goatsbeard
alumroot and a groundcover of native violets or wood sorrel
Mix brightly flowering shrubs such as blue blossom
Use a groundcover of wild strawberry or bearberry
Provide both nectar and host plants (food plants for caterpillars) by featuring mockorange
western azalea and Nootka rose under a bitter cherry tree
goldenrod and a groundcover of coastal strawberry
Add one small tree such as vine maple or western crabapple if space is available
Add shrubs like western azalea and evergreen huckleberry
Fill in with smaller plants like sword fern
all planted between pavers for separation and viewing up-close
Feature shrubs or smaller plants by planting them in pots
Plant some trees such as alder or western crabapple and some large shrubs such as red-twig dogwood
Pioneer tree that grows well in poor or wet soils
Small deciduous tree or large shrub to 30 feet
Forest understory tree; prefers moist soil
Leaves not as attractive when grown in cultivation as in wild habitats
Fragrant clusters of greenish- white flowers in spring
Shrubbier forms native to east of Cascade Mountains also available
Tall evergreen conifer 75–150 feet in cultivation
Dark green to blue-green foliage with new growth in lighter shades
Suitable for home landscapes in spacious gardens when planted away from buildings
Tree has become symbolic of the Pacific Northwest
Small deciduous tree or large shrub to 40 feet
white to pinkish- white flower clusters in spring
Yellow to reddish-purple fruits ripen late summer
Tall evergreen conifer to 165 feet or more
Medium to tall deciduous tree to 100 feet or more
plant in well-drained soil with little or no summer moisture
Buff-colored bark textured like jigsaw puzzle pieces
yellowish-green to dark green needles in bundles of three
Look for Willamette Valley or other forms from west of Cascades that tolerate soil moisture
Do not plant close to buildings because of large size
deciduous tree or large shrub with graceful arching form
Fruits are samaras with widely spread wings
Tiered branches resemble those of Japanese maple
Species often used in azalea breeding programs
Numerous clusters of pale blue to deep lilac-blue flowers in summer
Selected color forms and varieties available in shades of red
flat-topped clusters of creamy white flowers
Control size by cutting tallest trunks at base every 2–4 years
Look for native forms of this widespread species
deciduous multistemmed shrub or small tree to 15 feet or more
Flat-topped clusters of yellowish-white flowers
multistemmed shrub or small tree to 20 feet
elongated clusters of creamy-white flowers followed by bright red berrylike fruit
May require additional moisture during establishment
Inconspicuous greenish flowers followed by salmon-colored to bright red berries in early summer
Plant in soil rich in organic matter such as composted fir bark
bell-like flowers followed by red fruits in summer
bright white flowers in long clusters in late spring
To control size and keep flowers low on the shrub
prune oldest individual canes to the base after flowering
Considered to be best ornamental mockorange in U.S
multistemmed deciduous shrub to 8 feet or more
white flowers in dense 2- to 3-inch clusters in late spring
Slow-growing when young; can be difficult to establish
Spent fruit remains on shrub until following season
making an elegant tall groundcover for part to full shade
glossy compound leaves with bronze- copper new foliage
Small deciduous tree or large multibranched shrub
Pendulous clusters of green and white flowers emerge in late winter
Large evergreen shrub or small tree to 25 feet
May require additional water because of mountain or coastal origin
Spreads underground to form thick colonies; often used as high groundcover
Small leaves with yellow to orange fall color
Large evergreen shrub or small tree to 20 feet
6- to 12-inch pendulous catkins in late winter
Male plants considered to be more highly ornamental
multistemmed deciduous shrub to 11 feet or more
Gray-green leaves with silvery white undersides
3-inch pyramid-shaped clusters of purplish-pink to deep rose flowers fading to pink
Vivid pink to purple flowers in cauliflower-shape clusters
One of our finest groundcovers for full sun; forms creeping mats
Best in well-drained soil; tolerates sterile soils
Too much moisture and shade can foster fungal disease
Cultivars available; look for West Coast-named cultivars or native wild types
Deciduous herbaceous groundcover to 2 feet
starlike flowers on stiff stalks in spring
Spreads underground; valuable as a groundcover for shade
Spreading evergreen groundcover to 9 inches
Vigorous groundcover for sun; spreads by short
Aggressive groundcover for areas where no other herbaceous plants are present
Selected color forms or cultivars available
such as ‘Palace Purple.’ Good for pot culture
Readily reseeds and spreads underground; can be aggressive
Can spread aggressively in a garden setting
Selected color forms and varieties available
Dainty blue to violet flowers with yellow eye in summer
blue-eyed grass is actually in the iris family
Considered to be the most ornamental of U.S
Reseeds readily; can be weedy in well-watered areas
Needs site with spring moisture and summer dryness
Basal rosette of leaves with tall flowering stems
but has smaller red and yellow nodding flowers in summer
Best in moist shade with regular summer water
Woodland herbaceous or semievergreen perennial to 3’
Self-seeds prolifically; very easy to grow
Good in a woodland garden or as a groundcover
Plumes of tiny white flowers in summer Resembles astilbe
Male plants have showier flowers; female plants self-seed prolifically
Can be too prolific in moist soils; can become weedy
Good choice for a meadow garden or flower border
Considered to be one of the best native irises for home gardens
Requires dry summer soil with only moderate water
often with crimson or brownish-red spots.Does best in wet or watered areas in sun
Low-growing herbaceous perennial to 2 feet tall
Lowland forms are taller and greener than mountain or Columbia Gorge forms
each with white bracts.Slow or rapid spreader
Everlasting flowers can be dried for flower arranging
Herbaceous perennial with woody base to 4 feet
Blue to dark purple or violet flowers in summer
Considered best native penstemon for gardens west of Cascades
Short clusters of bright yellow flowers in late spring or early summer
Requires good drainage; suitable for containers
Sometimes recommended as groundcover for sunny
New foliage in March; retains older foliage through the winter
Can be kept smaller by trimming back older foliage each spring
perched above a trio of wide leaves in spring
Yellow flowers in early spring through summer
slowly spreading plant that can be used as a groundcover
providing colorful spots in the shaded garden
Sometimes used in herb lawn or ecolawn mixes and kept short by mowing
Gracefully nodding buds opening to showy pink to rose-purple flowers in midsummer
Each four-petaled flower has dark spotted areas
ball-shape flower clusters in early summer Has taproot
Anderson, A., L. Locher, J. Hayes, M. Mead, S. Danler, D. Jones and G. Langellotto. Native Plant Picks for Bees, EM 9363
Jensen, E.C. 2020. Trees to Know in Oregon and Washington, EC 1450
Jensen, E.C. 2022. Shrubs to Know in Pacific Northwest Forests, EC 1640
Botanical Research Institute of Texas Press
[Note: Flora of Oregon Volume 3 is in progress.]
Note: Several editions of this book are available
OregonFlora, Department of Botany and Plant Pathology
Oregon State University Department of Horticulture. Landscape Plants: Images, Identification, and Information.
Guide to Growing and Propagating Wildflowers in the United States and Canada
King County Washington, Department of Resources and Parks. Yard and Garden Topics.
Gardening with Native Plants of the Pacific Northwest
Melathopoulos, A., N. Bell, S. Danler, A.J. Detweiler, I. Kormann, G. Langellotto, N. Sanchez, D. Smitley and H. Stoven. 2020. Enhancing Urban and Suburban Landscapes to Protect Pollinators
Oregon Metro. 2020. Native Plants for Willamette Valley Yards.
Native Plants in the Coastal Garden: A Guide for Gardeners in British Columbia and the Pacific Northwest
Cates, D., J. Olson and N. Allen. 2002. Attract Reptiles and Amphibians to Your Yard, EC 1542
Edmunds, B., R. Little and R. Sagili. 2016. Nurturing Mason Bees in Your Backyard in Western Oregon, EC 9130
Jones, J.M., and S. Sells. 2004. Rufous Hummingbird, Selasphorus rufus, EC 1570
Lamb, S., and N. Allen. 2002. Create a Garden Pond for Wildlife, EC 1548
Lamb, S., S. Chambers and N. Allen. 2002. Create a Butterfly Garden, EC 1549
Landscaping for Wildlife in the Pacific Northwest
Olsen, J., and N Allen. 2002. Attract Hummingbirds to Your Garden, EC 1541
Propagation of Pacific Northwest Native Plants
The Guide to Butterflies of Oregon and Washington
GardenSmart Oregon, a Guide to Non-invasive Plants. Revised 2010
Bell. N., D.M. Sullivan, L.J. Brewer and J. Hart. 2003. Improving Garden Soils with Organic Matter, EC 1561
Miller, W., and J. Mann. 2021. How to Use Compost in Gardens and Landscapes, EM 9308
U.S. Department of Agriculture and Soil Conservation Service. Soil Survey series by county in Oregon. Available in libraries
some available online through county-based Soil and Water Conservation Districts
Native Plant Society of Oregon. Native plant nurseries in Oregon
The website also provides information on membership and chapters where you can meet native plant enthusiasts and learn more about native plants
How to use this website
Beaver Healthy
“A dream you dream alone is only a dream
A dream you dream together is reality.” — Yoko Ono
we are afforded this interaction in the company of other important public gardens across the globe: Keihanna Commemorative Garden in Japan
and Johannesburg Botanical Gardens in South Africa will be exhibiting Wish Trees during these four days
The Japanese garden is the perfect setting for the installation
and not just due to its historic focus on issues of reconciliation and peace
It currently provides a particularly peaceful atmosphere: rather than the fiery colors of autumn
spring produces softness and calm in most of the garden’s appearance
the muted purples and whites of the last rhododendrons
the pink and whites of the mountain laurels
The garden joins the ranks of many other important places chosen across the lifetime of the Wish Tree project
started in 1996 and now almost 30 years in the making
Some of the previous trees were placed temporarily for exhibition purposes
Others have found permanent homes in public gardens — still in use
or just beautifying their respective locations
Italy; but they spread across the entire world
Fold it and tie it around a branch of a Wish Tree
Until the branches are covered with wishes.“
The power of wishes has been a theme throughout mythology and literature: Think of the Greek or Norse Pantheon
genies or the devil granted the wishes (often three of them)
the warning was about the content of the wishes — driven by greed
longing or lust — and the distinction between cleverness and foolishness
with individuals believing they possessed the former but exhibiting the latter. Be careful what you wish for is often the moral of those tales
There is something about shared action that adds value to an experience
or taking part in a shared exposure to cultural events: It provides a qualitative
or the structure of societies geared around families or clans
or revenge for historical slights can lead to horrid consequences
to have projects like Ono’s that demonstrate a desire for peace likely crossing the boundaries of partisanship
do not want to be exposed to violent harm or inflict it upon others
We will hang our wishes on the tree joined by others who in that moment become simply allies
you entered a room with white walls covered with colorful ribbons on which wishes
previously written by visitors and deposited in small holes in the walls
and permitted to take a ribbon and bind it across your wrist
if you shared the particular wish written on it
Lore had it that the wish would come true once the knots dissolved and fell off
against my better rational judgment; and yes
you may roll your eyes now.) The main emotion was contained in a sense of shared longing
bound to an unknown companion in a particular hopefulness
Much of the work expresses a leap of faith around the dichotomy of war and peace
the core focus of her creative imagination
who grew up In Japan during World War II — a deadly conflict that ended with nuclear bombs destroying Hiroshima — is convinced that we
the interactive participants in so many of her installations
provide individual contributions to make our world less belligerent
Projects like the one we’re about to experience at Portland Japanese Garden will be a reminder that we all
should — contribute to this singular goal
They might be particularly visible and relatively stable
In many mythologies they are linked to forces of nature or habitats of benevolent grantors
Portland has had its very own wishing tree for more than a decade now
an ancient chestnut tree at the corner of Northeast Seventh Avenue and Morris Street
puzzling over the diverse sentiments found at the location:
“For me psychologically more interesting is the fact that people like to externalize what could be a private prayer or wish — the very act of making it public
Maybe the act of sharing makes you feel less alone
even if the next reader is not the powerful entity that could fulfill your wish
Maybe the act of voicing it defines a problem that you want to be collectively remembered and then collectively tackled (certainly for the wishes for peace or end of poverty.) Maybe putting it in words clarifies
the hierarchy of your own needs and provides access to thoughts about action.”
where you can send your wishes electronically or with old-fashioned postcards
Then go and take in the peacefulness of Portland Japanese Garden and its current bloom at a more convenient time
This essay was originally published on YDP – Your Daily Picture on June 6, 2024. See Friderike Heuer’s previous ArtsWatch stories here
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I am Grateful for Yoko Ono and her Lifelong Quest for Peace
This speaks volumes for the Power of Collective Consciousness and the inherent need for a Shift
I see this as a wonderful way to plant collective seeds which will assist in the growth of Love and Compassion
If you prefer to make a comment privately, fill out our feedback form
Grant recipients scramble as promised funding is withdrawn for programs already in motion
Dixon continues his series of cultural profiles with portraits of actor & acting teacher Brooke Totman
The Portland artist and author will be at Powell’s Books on May 10
followed by visits to Cloud and Leaf in Manzanita
The battle over federal arts funding is a stark reminder of why the arts matter in a democracy
and how communities can step up to protect them
One of the most successful Broadway shows in the last 20 years is once again hitting the road to spread its unique message: that you should laugh until you cry
The Book of Mormon, the Tony Award-winning musical written by South Park creators Matt Stone and Trey Parker, is embarking on a U.S. tour which will include three shows in Portland, Maine, at the Cross Insurance Arena. The nine-month-long tour will go everywhere from opera houses to arenas
If you're unfamiliar with The Book of Mormon
it's a twisted tale involving very serious subject matter but delivered with the kind of humor
sarcasm ,and wit that you'd expect from the creators of South Park
The story follows two missionaries attempting to spread the gospel
who end up encountering every strange and bizarre obstacle you can imagine along the way
Many of the characters met along the way are crude
The Book of Mormon was an instant hit on Broadway
grossing nearly $1 billion in ticket sales to date
The show is currently the 12th longest-running show on Broadway
This forthcoming nationwide tour plans to spread their message even further
The Book of Mormon is planning three shows in Portland
Please be advised that much of the show includes adult language not suitable for all audiences
Tickets go on sale Friday, June 28, at 10am.
Dubbed as the \"funniest musical of all time\", the critically-acclaimed 'Book of Mormon' will perform three shows in Portland, Maine, this fall.\nRead More
The Book of Mormon, the Tony Award-winning musical written by South Park creators Matt Stone and Trey Parker, is embarking on a U.S. tour which will include three shows in Portland, Maine, at the Cross Insurance Arena. The nine-month-long tour will go everywhere from opera houses to arenas
Tickets go on sale Friday, June 28, at 10am.
- Project type: short film- Roles: --- Trevor (lead, male, 18-25)--- Gerold (lead, male, 50-70)--- Linda (supporting, female, 25-60)- Average hourly rate: not available- Casting locations: Portland- Learn more about the short film here
Find sanctuary city resources from the City of Portland's Immigrant & Refugee Program
including free legal services and state resources for reporting hate crimes
We are officially out of compost at Sunderland Yard
Thank you to everyone who showed up this weekend - there were over 2,000 of you!
Happy gardening and happy Earth Day.
We can't take any more customers today (Saturday) and have begun turning folks away.
We started the day with 1800 cubic yards of compost and as of 1 p.m
Lines have been hours long the whole day with 100 vehicles entering Sunderland Yard per hour.
though we cannot guarantee we'll be able to accommodate large loads.
Every fall PBOT composts over 5,000 tons of leaves collected annually through the city's Leaf Day program
This effort helps keep streets safe by preventing clogged storm drains
we have so much we’re giving it away for free
From April 20 - 22 in celebration of Earth Day
Portlanders can pick up their FREE compost at our Sunderland Maintenance Yard
This offer ends on April 22 or when we run out of compost
and sizing of the final compost are regularly monitored according to United States Compost Council guidelines
The facility has been a member of the USCC since 2007
All persons using the PBOT’s Free Compost Program do so voluntarily and take and use products at their own risk
If you’ve ever been to one of our compost giveaways
Leaf compost is available for purchase from the beginning of March at $24 per cubic yard
with a minimum purchase of 0.5 cubic yards
A cubic yard typically fits into a full-size pickup truck
By purchasing compost from Sunderland Yard
and enhance the environmental health of Portland
Compost isn’t the only recycled material you’ll find at Sunderland Yard.
Before visiting the Sunderland Yard facility, remember they only accept cash or credit card payments—no personal checks allowed. Learn more on the Buy Compost page.
The Sunderland Yard Recycling Facility minimizes construction waste by processing construction spoils and producing valuable recycled rock for construction projects
and snow and ice street sand material cleaning are all currently processed at Sunderland Yard
See something we could improve on this page? Give website feedback
The City of Portland ensures meaningful access to City programs, services, and activities to comply with Civil Rights Title VI and ADA Title II laws and reasonably provides: translation, interpretation, modifications, accommodations, alternative formats, auxiliary aids and services. Request an ADA accommodation or call 503-823-4000, Relay Service: 711
503-823-4000 Traducción e Interpretación | Biên Dịch và Thông Dịch | 口笔译服务 | Устный и письменный перевод | Turjumaad iyo Fasiraad | Письмовий і усний переклад | Traducere și interpretariat | Chiaku me Awewen Kapas | अनुवादन तथा व्याख्या
the Portland City Council voted to designate the slender swath of land between the Ross Island and Sellwood bridges as the city's sixth official "quadrant."
It's a solution to a problem that's also the area's most unique characteristic: South Portland is home to 10,000 properties and residential addresses that lead with zero as the first numeral
which has long been a source of confusion for everyone from first responders to couriers to map apps
Ditching the zeros and replacing existing street signs will be a five-year process that's expected to begin in spring 2020
Here are six awesome things you'll find in Portland's newest district
The Portland Aerial Tram: Travel between Marquam Hill and South Waterfront at 3,300 feet up for awe-inspiring views of the Portland cityscape—especially at sunrise and sunset
Fare is $4.90 round trip or free one way down to the South Waterfront station
which is home to a village of garden gnomes
Butterfly Park: Once a gravel parking lot and junkyard
little-known riverview park was acquired by the city of Portland in the 1980s and beautified over the years
Wildflower seeds from the Columbia River Gorge were planted to attract butterflies
Buffalo Gap Saloon & Eatery: If you've been to John's Landing and haven't stopped at Buffalo Gap
and there's a game room as well as killer happy-hour deals
Finales: This low-key bakery-turned-wholesale operation makes some of the most binge-worthy desserts in Portland
You can buy freshly baked cinnamon rolls straight from the kitchen daily
Oregon Public Broadcasting: From its modest building directly across the river from Oaks Amusement Park
OPB has a history going back to 1923 when KFDJ-AM signed on at Oregon Agricultural College
one of the country's last remaining public jazz stations
the city replaced the decrepit 90-year-old river crossing connecting Sellwood and Westmoreland to the westside
expanding the bike and sidewalk lanes to make getting across much easier
Below the bridge is the Staff Jennings dock
which once housed a ferry that carried commuters between Sellwood and John's Landing
If all goes according to the 2012 strategic plan
the area may soon be Portland's newest public beach
1. Because we're not afraid of public displays of affection…
2. Because women are in charge…
3. Because our local theater scene tells true, inspiring Oregon stories…
4. Because Kevin Calabro and Lamar Hurd make even Blazer losses fun…
5. Because we're still No. 1 in semi-factual superlatives…
6. Because we have a sixth quadrant now…
7. Because the hottest rapper in the game is obsessed with us…
8. Because Oregon is gradually getting more diverse, and in unexpected ways…
9. Because we can work it out…
11. Because if you want to, you can dance to…
12. Because we're so sex positive, you can take a class on…
13. Because we're working to become a bike haven again…
15. Because the Blazers' game-day posters are the coolest collectibles in sports…
16. Because our airport is Beervana…
17. Because our fake fast food beats the real thing…
18. Because the Big Pipe is keeping poop out of the river…
19. Because we're making an effort to diversify the cannabis industry…
20. Because we finally have a virtual reality playland…
21. Because we have nicer weather than Hawaii (no, really)…
22. Because Basic Rights Oregon is fighting for LGTBQ+ rights—and winning…
23. Because Portland State's gym just underwent an awesome makeover…
24. …and the courthouse is getting one, too.
25. Because our hotel bars are some of the best bars in the city…
26. Because you'll spend less time in jail here than the national average…
27. Because we make some of the best guitar pedals in the biz…
28. Because our Curry is better than that other Curry…
29. Because we're Raptorville USA…
30. Because ICE hates us…
31. Because everything that dies someday comes back…
Willamette Week’s reporting has concrete impacts that change laws, force action from civic leaders, and drive compromised politicians from public office. Support WW's journalism today.
Willamette Week’s reporting has concrete impacts that change laws, force action from civic leaders, and drive compromised politicians from public office. Support WW's journalism today.
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USUALLY ON MEMORIAL DAY or thereabouts
I teach a series of container-garden workshops in my garden with my longtime friend Bob Hyland
a garden designer and former public-garden administrator and nursery owner who always dubbed our duet “Contained Exuberance.” Want to take your pot designs up a notch this year
LET GO OF THE “IDEAL” that is so often seen in books
catalogs—the notion that you can have 7 or 9 or 10 kinds of plants in one container “all perfectly blooming in unison and perfectly coiffed,” as Bob describes this semi-fantasy
that annuals are exclusively what belong in pots
Anything can be planted in a pot: perennials
“A big juicy hosta in a pot can be quite dramatic,” says Bob
“It lifts that hosta above the ground and really accentuates it (and may help keep it away from slugs and snails
too).” So can euphorbia and heucheras or heucherellas and hellebores (below
a shade pot of Heucherella ‘Sweet Tea’ and Euphorbia ‘Blackbird’ and Euphorbia characias subsp
wulfenii and Helleborus ‘Ivory Prince’)
“so for instance all those shrubby dogwoods with showy leaves in summer and bright twigs in winter are great for year-round containers.”
Think of a stunner such as the white-variegated red-twig Cornus alba ‘Ivory Halo,’ he suggests
in a wine- or whiskey-barrel sized pot of any weather-proof material
(That’s ‘Ivory Halo’ in the left-hand pot in the photo below on this page.) Or plant not-quite-hardy shrubs and small trees in pots that get tucked into the garage in winter (as I do my Japanese maples
and a friend nearby does a collection of unusual hydrangeas)
Even evergreens: that’s the Japanese holly called ‘Sky Pencil’ in one of Bob’s client’s pots
TAKE THE CONVENTIONAL three-plant container-design advice of “spike
and improve on it by selecting better-than-conventional plants
trailing over and onto the pavement by late-season
Tradescantias and plectranthus are two of his other favorites
“I like to think in simplistic terms,” says Bob
whose designs nevertheless look anything but simplistic or commonplace
“I think it’s better if you just think of those three plants and choose wisely.”
Don’t shoot for the unrealistic “happy 9-some” of all those magazine photos staged for the occasion of a photo shoot
or the giant containers at public gardens with expert staffs to groom them
and greenhouses that can produce backup plants for later fine-tuning and swapping out
and then maybe add one or two more at most
“I think when you start getting above five it gets too complex,” Bob says
“Are they all compatible; will watering or the same other care make everyone equally happy
And there’s usually a thug in the group that will try to take over.”
Or try two of Bob’s other favorites as your architectural moment, ones you can use as one-season “annuals:” cardoons or artichokes, often sold in the vegetable department of the garden center. He loves silvery foliage, including not just the cardoon (Cynara cardunculus)
with its basal rosette of furry leaves (again
in the pot with ‘Sky Pencil’ holly and the Dichondra
“A one or two or threesome becomes like a ‘bow’ in your pot design,” he says
“Generally when you open a bag of potting soil
they’re too fine—too much peat moss–and then they become heavy and sodden,” says Bob (and Margaret)
“I like to find one with more shredded bark
which also reduces my use of non-renewable peat resources.”
he says—and watch out for ingredients you may not want
such as added chemical fertilizer that may be lurking
If you can’t find good-textured commercial mixes locally
beef them up a bit by working in some composted leaf mold in the bottom of containers
(I use some of my relatively fine-textured composted mulch made from stable bedding.) We are talking about adding texture
not making them heavy so they get mucky and stay wet too long
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I think that first tip to ‘let go of the ideal’ is the essential one
When we start thinking about how things should be it stops us from moving forward on the plan
My challenge with container gardening is the container: they can be so expensive and so heavy
I keep scouting garage sales for abandoned pots
I’ve been a container gardener for a long time
The latest being a well aged galvanized trash can
I wish I lived closer so that I could attend one of your workshops
Galvanized is great — love such vessels
A terrific soil amendment that can be added to pots is vermi-compost
I always include a 20% mix in my potting soil and it provides an organic
my pots need less watering throughout the summer
and are generally more resilient to weather…..and I typically have 100% survivability of my transplants
Loved your posting for potting plants….great ideas
This is the first year filling my 3 hyper tufa troughs with succulants with a corkscrew in the middle to see if I could pull it off
Great choice for big containers is “Big Red Judy” coleus (does get big
but excellent in sun or shade) combined with chartruse anything(s) else
Hmm–I just went out and counted the categories of plants in my biggest containers–7 (more if you count each color of petunia separately)
They seem to do fine with a perennial ornamental grass as the “thriller” and a spreading ground cover that allows me to tuck in the annuals for summer color
I’m always on the look-out for container combinations
Your post has given me some new ideas to try
I’ve been searching for potting soil recently and can only find bags with fertilizer added
I’m on year three of container gardening
and was looking forward to stepping up a level
I’ve done only herbs and a couple of plants that came back without any invitation or encouragement
but I’ve staggered their height and put a row of lower terra cotta pots in front to conceal the plastic
The plants are loving the extra soil and individual plants are producing more than my little household can consume
Anything can be a “flower pot”
And K agree: you can fake it/conceal less-pretty ones as you suggest
TN and be able to leave the plants (camellia
what kind of material should the pot be made of
and frost-proof so they offer the plants enough insulation (large volume of soil) and also don’t crack
Many choices from wood barrels to fiberglass and other faux materials
This is a great article and so timely since I’m now starting to think about my pots in northeast Ohio and what I want to plant
Will have to wait a little longer as our danger of frost has not passed
Every year I try to do something different as I’m usually in a bit of a rut doing the same things year after year
I end up with the same things because of certain flowers that are my favorites
not only because we love how they look but also how they perform in our zone
Many that I choose have performed well over the years and Are reliable
I dumped a large ceramic pot yesterday to refresh the soil and found a million or more ants at the bottom – a real nest
A WAY TO GARDEN is the latest horticultural incarnation of me
birthed in March 2008 with my own words as its primary DNA
mingled with ideas shared in weekly expert interviews
I have been the garden columnist for “The New York Times,” where I began my journalism career decades ago
I host a public-radio podcast; I also teach online
plus hold tours at my 2.3-acre Hudson Valley (NY) Zone 6A garden
and always say no to chemicals and yes to great plants
Design by Purr
A trendy Portland bar received quite the accolade from a popular source
The fine folks over at Cheapism decided to dive into the world of hidden bars and speakeasies
considering this style of establishment has been a huge hit over the last decade
Cheapism was determined to find the best one in every state, so it got to digging and came up with quite the list. Of course, this included Maine's representative, which can be found in the basement of a gorgeous, old brick building in the West End. The speakeasy in question is Bramhall
This classic joint was reopened a decade ago under new ownership with a hip vision
The idea was to open a place featuring classic and innovative cocktails
and for folks to enjoy all of that in an atmosphere that takes you back to a bygone era
Bramhall even describes itself as a speakeasy
offering drinks that come directly from the times of Prohibition
they've put their own creative spin on these classics
making them stand out from your standard bar
You will also find a whole slew of innovative house cocktails that have a modern twist but perfectly encapsulate the speakeasy feel
which obviously fits the joint perfectly
But what really sets Bramhall apart is the beautiful ambiance
When you first walk down those stairs into the bar
you feel like you are going back 100 years into an era of clarinet-heavy jazz
It's easily one of the most historic places to enjoy a beverage in Maine
This is a tremendous choice by Cheapism
Bramhall perfectly captures the spirit of a hidden pub/speakeasy
It's truly everything you want in a modern but classic cocktail bar
you will immediately fall in love with this place
Congrats to Bramhall on the positive publicity
Here's wishing them many more years of serving up the classist cocktails and snacks in Maine
Take a step back in time at this trendy and beautiful bar in Portland's West End.\nRead More
The fine folks over at Cheapism decided to dive into the world of hidden bars and speakeasies
Cheapism was determined to find the best one in every state, so it got to digging and came up with quite the list. Of course, this included Maine's representative, which can be found in the basement of a gorgeous, old brick building in the West End. The speakeasy in question is Bramhall
There is something so delightful about good Chinese food
there's even something delightful about not-so-good Chinese food
It's one of my favorite things to get takeout
I don't remember the last time I actually ate Chinese food IN a restaurant
I loved going to Empire Kitchen on Congress Street in Downtown Portland
I've been to a couple of actual parties at Empire
Empire and China Village in Gray are two places mentioned as favorites for so many people
is that there is a CHINESE TAKEOUT DRIVE-THROUGH in South Portland
Now for your Chinese takeout hack of the day
Did you know that your takeout container holds a secret
If you aren't a fan of eating out of the box or want it on a plate but they are all dirty
As you look through the 24 restaurants listed (to see if YOUR favorite made the list)
you'll notice that there are favorites from Boothbay Harbor to Biddeford
I got very hungry putting these all together
and found so many new places I wanted to try
Gallery Credit: Lori Voornas
Nothing beats good Chinese food - here's some of the best places in Maine to fill that craving.\nRead More
Portland’s Best Veggie and Vegan Burgers
The Best New Restaurants and Food Carts in Portland, May 2025
The Best Chinese Food in Portland
Portland has always been proud of its patios, with restaurants and bars across the city sporting outdoor seating year-round. Early in the pandemic, that flexibility became a lifeline
and even as more places opened their doors for full capacity indoor dining
Others are newly constructed spaces where diners can enjoy a meal outdoors
While al fresco dining has always been popular in Portland
Lit with string lights and sheltered from the wind
the backyard patio at this Piedmont neighborhood Peruvian restaurant is a sweet
intimate oasis for Pisco sours and anticuchos
skip the ceviche in favor of comfort foods like lomo saltado and aji de gallina
both of which Casa Zoraya absolutely nails
For those seeking seafood without committing to a chilly ceviche
The 38 Best Restaurants and Food Carts in Portland
This Concordia neighborhood East Coast Italian restaurant is home to a spacious back patio
The exterior matches the interior with its red-and-white-checkered tables
With a plate of chicken Parmesan or mushroom ragu pappardelle and a glass of wine
The Best Portland Celebration Restaurants for Any Type of Special Occasion
This Northeast Portland Iraqi restaurant is home to both a front and back patio
the building flanked by eye-catching murals
or out in the front courtyard steps from the bustle of Alberta
it’s best to warm up with a cup of cardamom coffee; on warmer days
Where to Find Next-Level Hummus in Portland
flowers hanging from the ceiling among heaters and string lights
visitors dip spoons into steaming bowls of Lao noodle soups
a pristine chicken broth soup with hand-made rice noodles
so you can knock back a pilsner while your pup hangs out next to you
18 Underrated Restaurants and Hidden Gems in Portland
Portland’s Incredible Southeast Asian Restaurant Scene
Thai barbecue restaurant Eem offers a number of booths made of wood and corrugate plastic for solo diners and small groups. Each has individual fire pits, allowing visitors to stay warm while enjoying items like the iconic white curry with brisket burnt ends and cocktails in fun mugs
The move here is to grab brisket ends in white curry and a plate of creamy carrots to go with those cozy nighttime hangs
The Best Mocktails and Spirit-Free Drinks in Portland
Gado Gado was quick to set up outside dining in its Hollywood parking lot when COVID-19 struck
it’s a lovely and cozy place to dine on the restaurant’s inventive Indonesian and Chinese dishes
This Northwest Portland Thai restaurant may offer the most creative patio in town: Instead of opting for a straight outdoor patio
Phuket’s covered and heated seating is modeled after a train car
with custom mint wooden booths and little red-lined windows that look out onto Northwest 23rd Place
opt for one of the restaurant’s nuanced curries
particularly the panang served with a 21-day dry-aged steak
Foolproof First Date Spots for Every Kind of Portlander
Briny Oysters on the Half Shell in Portland
The Best Restaurants for Dining Solo in Portland
Where to Find Salads That Reign Supreme in Portland
A charming gastropub serving tavern staples like smash burgers
and pasta on bustling Northwest 23rd Avenue
The elaborate wooden seating area stretches halfway up the block
fully ventilated at the back but covered and lined with heaters to protect diners as they enjoy a bruleed banana pudding or a whiskey drink
14 Cozy Portland Restaurants and Bars with Fireplaces
12 Fantastic Coffee Cocktails to Knock Back in Portland
The tented sidewalk patio of this Italian market and cafe sprawls out into Northeast Flanders Street
making it a great spot to stop for a moment with a quick grab-and-go lunch
or enjoy a long — potentially romantic — conversation over dinner
warm and cold days alternate without notice
with refreshing radicchio salads during surprising sunny moments
or comforting tajarin in truffle butter and lumache alla vodka bolstered with Italian sausage when that cool breeze is still a little too cool
Portland’s Best Romantic Restaurants and Bars for Date Night
One of the earlier restaurants to go all-in on outdoor dining
lauded steakhouse and butcher counter Laurelhurst Market fully renovated its parking lot
it has a sprawling wooden patio with tented tables in the summer and a full cover in the colder months
and offers table service to enjoy its high-quality steak dinners
The 19 Best Sandwich Shops to Try in Portland
Lyf Gildersleeve’s sustainable fish market and restaurant Flying Fish Co
has built a charming patio where diners can enjoy the seafood and wine of the market in relative comfort
Where to Find Knockout Fish and Chips in Portland and Beyond
worker-owned Sri Lankan restaurant Mirisata serves colorful dishes of aromatic
All of it is transportive to warmer climates
The Best Restaurants for a Mid-Week Lunch in Portland
The vast corner patio of this Southeast Hawthorne sandwich destination is home to built-in booths and bar seating
and orangey lighting that basks the block in a warm evening glow
A great spot for diners to enjoy sandwiches like the pho-rench dip
or fries topped with pork and marinated peppers
14 Outstanding Fried Chicken Sandwiches in Portland
Oma’s Hideaway offers outdoor seating both within its individual booths surrounding the front facade and within its titular “hideaway,” also known as its spacious and colorful back patio
diners can feast on the Malaysian and Chinese cooking
like rich bowls of katong laksa or wonton mee loaded with house char siu
Grab a seat at one of the restaurant’s front patio booths to dine among the buzz of Southeast Division
The Best Restaurants on Portland’s SE Division
With a menu designed as an ode to Alpine cuisine
Alpenraüsch’s expertise is keeping diners warm with cozy apres-ski dishes like fondue and grilled trout with spaetzle
The tented parking lot patio offers heaters and a fire pit in the colder months
take a seat at one of the shaded long wooden tables to enjoy a schnapps flight and an Olympia Provisions charcuterie cone during happy hour
Warm Up at Portland’s Best Cozy Restaurants and Bars
One branch of the Sesame Collective restaurant group, Multnomah Village’s Yalla features a menu of Mediterranean dishes like meze platters
and a pretty excellent fried chicken with harissa honey and pickled cauliflower
Opening in the summer of 2020 meant patio seating was essentially required
a covered wooden deck with heat lamps and white metal seating provides for small groups
Where to Find Standout Food and Drinks in Portland’s West Hills
Where to Eat in Charming Multnomah Village
we asked Down East readers to cast their votes for Maine’s best everything: burgers to bookstores
and the top five vote-getters in each category became finalists
some 10,000 of you picked the winners in a final round this summer
Taco the TownBrunswick
MacDaddy’s Seafood & TotsLisbon
Pinky D’sAuburn
Rib TruckPresque Isle
Salty Dog BBQFairfield
I start out skeptical of any dining institution that promises to satisfy my finicky appetite, but the Totally Awesome Vegan Food Truck totally lives up to its awesome name (and ’80s-yearbook design motif)
accomplishing what I’ve never been able to in my own kitchen: a hearty
tasty black-bean burger you don’t need to be a vegan to enjoy
The three-year-old eatery’s regular haunts include the Eastern and Western promenades
The rest of the short menu includes a yummy pastramied-jackfruit sammy and jalapeño fries in a smoky faux-cheese sauce
a reminder that vegan can still be indulgent
A County institution and always worth stopping for
Cold RiverFreeport
Batson River Brewing & DistillingKennebunkport
Maine Craft DistillingPortland
Split Rock DistillingNewcastle
Stroudwater DistilleryPortland
King Eider’s PubDamariscotta
The Blind Pig TavernGardiner
Frank’s Restaurant & PubLisbon
Novare Res Bier CaféPortland
Portland Hunt & Alpine ClubPortland
Moody’s DinerWaldoboro
A1 DinerGardiner
Becky’s DinerPortland
Maine DinerWells
Miss Portland DinerPortland
Wilbur’s of MaineFreeport
Bixby & Co.Rockland
Chocolats PassionPortland
Haven’s CandiesWestbrook
Len Libby CandiesScarborough
Ricker Hill OrchardsTurner
Biscay OrchardsDamariscotta
Rocky Ridge OrchardBowdoin
Thompson’s OrchardNew Gloucester
Wallingford’s OrchardAuburn
Producing apples sans pesticides is tricky work, so when Bob Sewall started Maine’s first certified organic orchard, in Lincolnville, in 1979, he blazed a trail, but he didn’t exactly open any floodgates. Lately, Eden Acres Farm has joined the state’s still-tiny cadre of organic-apple growers
Bryan and Ali Quicannon bought an old heirloom orchard in Waterboro
and they got hooked up with Sewall through a Maine Organic Farmers and Gardeners Association mentorship program
they represent the next generation of organic orchardists
and they make some darn good cider and cider vinegar
Cellardoor WineryLincolnville/Portland
Bartlett Maine Estate WineryGouldsboro
Dragonfly Farm & WineryStetson
Sweetgrass Farm Winery and DistilleryUnion
WillowsAwake WineryLeeds
Anyone first exposed to Oyster River Winegrowers via the vintner’s popular bimonthly pizza parties on its organic farm
will feel right at home at the new tasting room
on Camden’s main drag: the sparsely decorated former antiques shop feels like someone plopped a little barn next to the opera house
patrons enjoy bottles and glasses of Oyster River’s still and sparkling wines (and ciders)
The Morphos pétillant naturel (naturally sparkling) is particularly highly rated among wine buffs
a white wine left to ferment in the bottle
I was a hit at a party recently after showing up with a bottle of Justice
a cabernet franc fermented with wild yeasts in concrete vats
Rising Tide Co-opDamariscotta
Belfast Co-op
Blue Hill Co-op
Gardiner Food Co-op
Portland Food Co-op
Haven’s CandiesWestbrook/Portland
Old Port Candy Co.Portland
Orne’s Candy StoreBoothbay Harbor
Wicked Joe Organic CoffeesTopsham
44 North CoffeeDeer Isle
Carrabassett Coffee CompanyKingfield
Coffee by DesignPortland
Tandem Coffee RoastersPortland
Aroma Joe’sVarious locations
Café CrèmeBath
Little DogBrunswick
Tandem Coffee + BakeryPortland
Gelato FiascoBrunswick
Fielder’s ChoiceVarious locations
Gifford’sVarious locations
Houlton Farms DairyHoulton
Round TopDamariscotta
You can’t walk into Kennebunkport’s Rococo without exiting your ice-cream-flavor comfort zone
Rotating flavors include concoctions like goat-cheese blackberry chambord
and salty sweet cream — all inspired by owner Lauren Guptill’s world travels
The ice cream is made down the street at Rococo’s test kitchen
where folks can stop during the summer to try new flavors before they’re sold elsewhere
The same family has raised dairy cows at Turner’s Brigeen Farms for ten generations, since 1777. But it was only two years ago they started turning their milk into silky-smooth frozen custard, served on-site at Canty Cow Creamery
The lineup is a paradox of choice — how to pick between zingy lemon
Ice-cream sandwiches further complicate matters — mint-chip custard between chocolate cookies
The Holy DonutPortland
Congdon’s DoughnutsWells
Frosty’s DonutsVarious locations
The Italian BakeryLewiston
Tony’s Donut ShopPortland
BlueberriesTopsham
Home Kitchen CafeRockland
Hot SuppaPortland
Mae’s Cafe & BakeryBath
NoshPortland
CowbellLewiston/Biddeford/Scarborough
Frank’s Restaurant & PubLisbon
The Knotted ApronPortland
ThoroughfareYarmouth
Flight Deck BrewingBrunswick
Maine Beer CompanyFreeport
Mast Landing Brewing CompanyWestbrook
Oxbow Brewing CompanyNewcastle
Rising Tide Brewing CompanyPortland
Every time I stop by Odd Alewives Farm Brewery (oddalewives.com)
I marvel at how secluded the place feels despite being all of 60 seconds off Waldoboro’s congested stretch of Route 1
The snug taproom is in an 1820s barn with wide-plank floors
Many such ingredients for the brewery’s Belgian-style ales grow in gardens just outside
and seating had to move outside too during the pandemic
with fire pits for cool summer nights and cold winter days
Wild OatsBrunswick
BoulangerieKennebunk
Italian BakeryLewiston
Standard Baking Co.Portland
Sweet & Savory BakehouseStandish
My ideal southern Maine winter morning involves warming up with an espresso and a blueberry scone from Boulangerie after skating at Kennebunk’s Waterhouse Pavilion
I love sitting on the patio outside the bakery
housed in a beautiful converted 1901 farmhouse
sipping an iced latte and eating caprese on a fresh baguette
a stop at Boulangerie is a highlight of passing through Kennebunk
and I’m as apt to grab a kale salad as a loaf of honey-oatmeal bread as a double-chocolate muffin (maybe even all three)
Ricker Hill Hard CiderTurner
Norumbega CideryNew Gloucester
Portersfield CiderPownal
Whaleback Farm CiderLincolnville
Almost a decade ago, Gene Cartwright left a desk job in architecture to find his calling on eight acres of farmland in midcoast Maine. As the orchardist, forager, and zymologist behind Lincolnville’s Whaleback Farm Cider
he’s turning out some of the most interesting and quaffable ciders in a state with an increasingly deep bench of hard-cider producers
a lightly tart blend made with elderberry and aronia that Cartwright grows in Lincolnville
bubbly cider that’s blended with four hop varieties (which Cartwright also grew) and that goes down like a summer pilsner
A recent rebrand by Brooklin’s Frank Design Co
Allagash Brewing CompanyPortland
Bissell Brothers BrewingPortland
Northern Maine Brewing CompanyCaribou
Otto PizzaPortland
Cushnoc Brewing Co.Augusta
Flatbread CompanyPortland
Pat’s PizzaVarious locations
Portland Pie CompanyVarious locations
Harbor Fish MarketPortland
Cantrell’s SeafoodTopsham
Free Range Fish & LobsterPortland
Pinkham’s Gourmet MarketBoothbay Harbor
Hallowell Seafood & ProduceHallowell
State Lunch Craft & KitchenAugusta
Chez RosaKennebunkport
Dockside Inn and TavernGreenville
Via VecchiaPortland
What Soul Food Paradise lacks in square footage it more than makes up for in flavor
serves up heaps of tender meats — jerk chicken and braised oxtail are standouts
from smoky collard greens to the uber-gooey mac and cheese
tend to stick in the memory (and the gut) long after a meal
the belly-warming chow comes with a heartwarming backstory: the menu is inspired by the comforting food that owner Martin Beavers’s mother cooked when he was growing up in the Bronx
Island Treasure ToysYarmouth
Daytrip Jr.Kennebunkport
Out on a WhimseyBelfast
Treehouse ToysPortland
Triple Mountain Model HorsesHiram
Eleda Towle, enthusiastic founder of Hiram’s Triple Mountain Model Horses
offers unbridled hospitality to everyone who canters in
whether they’re travelers dropping by on the hoof or hardcore hobbyists chomping at the bit to buy one of the shop’s hundreds of models of equine figurines
Triple Mountain has sold some 11,000 models
and she’s all too happy to push back against it
Rein in your skepticism — Triple Mountain is a dark horse for Maine’s most unique and welcoming shop
Maine Pines Racquet & FitnessBrunswick
Boothbay Harbor Country ClubBoothbay
Foley’s Fitness CenterScarborough
Quest FitnessKennebunk
Saco Sport & FitnessSaco
House of LoganBath
Bohemian RoseBath
Coyote MoonBelfast
EastcraeftLisbon
Women of SubstanceDamariscotta
Two Salty Dogs Pet OutfittersBoothbay Harbor
The Fish & BonePortland
Loyal Biscuit Co.Various locations
Pet PantryFreeport
Scalawags Pet BoutiqueKennebunkport
RenysVarious locations
Big Al’s Super ValuesWiscasset
EstiloBrunswick
Marden’sVarious locations
Serendipity Fine ConsignmentCamden
You can’t beat the finds at the Freeport Community Services Thrift Shop
a two-story shop a stone’s throw from the town’s swish outlets
and more are carefully organized and regularly restocked
I’ve scored so many bargains there: a $15 cashmere sweater
a brand-new Hydro Flask water bottle that retails for $35 and that my daughter scored for $3 (even the cashier complimented that one)
all the proceeds support Freeport Community Services programs like food banks and heating-assistance funds
Sherman’s Maine CoastBook ShopsVarious locations
Gulf of Maine BooksBrunswick
Longfellow BooksPortland
Owl & Turtle Bookshop CaféCamden
Twice-Told Tales BookstoreBrunswick
For an indie bookstore, simply being open since 1987 is an achievement, but Briar Patch Books won me over last winter when proprietor Gibran Graham looked at the comic my son had picked out
looked at the stuffed alligator tucked under his arm
then recommended an alligator-themed graphic novel that’s now one of our household favorites
The venerable Bangor shop carries books for adults too (it expanded to include them a few years back
attentive recommendations that only the best community bookstores can — because the algorithms can’t see your stuffed alligator
Lisa-Marie’s Made in MainePortland
Daytrip SocietyKennebunkport
EllieAnna Gift ShopLewiston
Home IngredientsKennebunkport
NestBrunswick
As a home editor, I am always intrigued by artists’ spaces. So when an artist curates her own home-goods and gift shop, I’m prepared to be smitten. Jennifer Judd-McGee’s Swallowfield
From its seafoam-painted wood floors to shelving tucked beneath whitewashed rafters
the tiny space is packed with Judd-McGee’s intricate papercut works — on prints
and linens — and pieces from the mostly women-owned businesses she selects
Among my favorites: layered mixed-media works by Southwest Harbor’s Keri Kimura and hand-thrown “superstar” mugs emblazoned with luminaries like climate activist Greta Thunberg
Portland-headquartered Sea Bags has established a national footprint selling handbags made from upcycled sailcloth (plus clutches
But the brand’s other 38 locations pale in comparison to the new flagship on Portland’s Commercial Street
two blocks from the workshop where the products are stitched up
The 2,500-square-foot store is just plain fun to shop
and it’s big enough to hold every last piece from the maker’s collections
along with new pieces and collaborations — for example
handcrafted furnishings made with South Portland designer Maine Casual
Maine’s best new vinyl store is Bangor’s Vinyl Cantee
which has listening stations among the crates of classic and progressive rock
Owner Chris Tierney is an experienced electronic technician and drummer
so the sound at the stations is impeccable
Shoppers can also find new and refurbished turntables for sale
Coming soon: an on-site café serving coffee drinks
River’s Edge Spa and SalonKennebunk
Athlete’s TouchPortland
Nine StonesPortland
Green with EnvyCamden
Lucinda’s Day SpaFalmouth
Lee Auto MallsVarious locations
Charlie’s Motor MallAugusta
Darling’sVarious locations
Evergreen SubaruAuburn
Patriot SubaruSaco
Lee Auto MallsVarious locations
Crafts CarsLisbon Falls
Norm’s Used CarsWiscasset
Crow Point YogaBoothbay Harbor
Chill YogaLewiston
Greener PosturesPortland
Jai YogaBrunswick
Portland Yoga ProjectPortland
Lamey WellehanVarious locations
Colburn Shoe StoreBelfast
Selby ShoesSouth Portland
L.L.BeanFreeport
Farnsworth Art MuseumRockland
Bowdoin College Museum of ArtBrunswick
Maine Maritime MuseumBath
Museum L-ALewiston
Portland Museum of ArtPortland
With its 2002 move from Orono to Bangor, the UMaine Museum of Art established a cultural anchor in a downtown building that once housed a Sears-Roebuck. Thanks to a $1.3 million gift from former UMaine educators Donald and Linda Zillman, the freshly renamed Zillman Art Museum is growing again
with five new galleries opening this month to further showcase the collection of more than 4,000 largely contemporary works by Hopper
sometimes literally: Sidney Russell’s huge canvas hiking boot
Gleason Fine ArtBoothbay Harbor
Island ArtisansBar Harbor
Littlefield GalleryWinter Harbor
Waterfall ArtsBelfast
The Willard GallerySouth Portland
Thornton AcademySaco
The Bay SchoolBlue Hill
North Yarmouth AcademyYarmouth
St. Brigid SchoolPortland
Waynflete SchoolPortland
Cheverus High SchoolPortland
Watershed SchoolCamden
Maine State Music TheatreBrunswick
Ogunquit PlayhouseOgunquit
Portland StagePortland
The Public TheatreLewiston
Quisisana ResortLovell
as Quincy accompanied his owner on visits to vaccination sites throughout the spring and summer
written and reported by Maine Public chief political correspondent Steve Mistler
a must-read overview of goings-on at the Maine State House (and at the local level) and a digestible explainer of what the state’s Washington delegation is up to
For anyone with even passing interest in the political forces shaping life in the Pine Tree State
Mistler’s newsletter does what good media does
becoming a reflexive part of one’s routine
Chilton FurnitureScarborough
Country Farm FurnitureBath
Dow FurnitureWaldoboro
FX MarcotteLewiston
Youngs FurniturePortland
I’m a sucker for a primitive dry sink or pie safe repurposed in a modern home — my mom kept snacks in the former, and I have a kitchen corner reserved for my future Colonial dessert chest turned office-supply cabinet. One favorite hunting spot is Cornish Trading Company
With three floors and 40 vendors in an 1864 former Masonic hall
the shop is filled to its tin ceilings with early American and European furnishings
and textiles that aren’t overly precious — or decrepit
Longtime owners Lisa and Michael Fulginiti take pride in unusual finds
like a pair of 19th-century cast-iron doves that would look sweet perched on a pie safe
Aubuchon HardwareVarious locations
Ames True ValueWiscasset
Maine HardwarePortland
Viking LumberVarious locations
Brown Merchantile & Marine Chandlery (ftbrownco.com) and pick up a fishing license
Northeast Harbor’s Main Street hardware store still has one-stop-shop appeal
Run by the fourth generation of the founding family
the sprawling “merchantile” is stocked with anything one can imagine needing during a summer stay: Felco pruners
cans of house paint — the inventory goes on and on
Quite the display of taxidermic animals too
you’ll need to go elsewhere for your marriage license
Knickerbocker GroupBoothbay
Artisan BuildersSwanville
Marden Builders Inc.Boothbay Harbor
Nate Holyoke BuildersBucksport
O’Shea BuildersWindham
Skillins GreenhousesBrunswick
Broadway GardensSouth Portland
Estabrook’sYarmouth
Longfellow’s GreenhousesManchester
Moose CrossingGarden CenterWaldoboro
Kaplan Thompson ArchitectsPortland
OPAL ArchitectureBelfast
Platz AssociatesAuburn
Whitten ArchitectsPortland
Casco Bay Lines MailboatPortland
Balmy Days CruisesBoothbay Harbor
Cabbage Island ClambakesBoothbay Harbor
Hardy Boat CruisesNew Harbor
Katahdin CruisesGreenville
I’ve taken guests ages four to 87 on cruises to Eagle Island State Historic Site with Seacoast Tours of Freeport
The trip to the former summer home of polar explorer Robert E
Peary embarks from South Freeport’s town wharf
and during the 45-minute trip to the island
charismatic captain and owner Peter Milholland — who spent more than 20 years as a water steward and researcher for the nonprofit Friends of Casco Bay — gives a fascinating overview of the bay’s history and ecology
there are docents to school you on Peary and plenty of trails to explore
Seacoast Tours also offers lobster cruises
You’ll feel like an expert on Maine’s petite and charming little auks on a 90-minute puffin-watch cruise to Eastern Egg Rock with Hardy Boat Cruises
and they’re narrated by naturalists from the National Audubon Society
Both the puffin and seal-watch cruises are great for kids — if conditions are right on a seal-watching trip
captains will even let young passengers take turns at the helm
Topside InnBoothbay Harbor
Harraseeket InnFreeport
Hartstone Inn & HideawayCamden
Greenville Inn atMoosehead LakeGreenville
Wolf Cove InnPoland
SugarloafCarrabassett Valley
Lost ValleyAuburn
SaddlebackRangeley
Shawnee PeakBridgton
Sunday RiverNewry
Samoset ResortRockport
Boothbay Harbor Oceanside Golf ResortBoothbay Harbor
Cliff HouseCape Neddick
Spruce Point InnBoothbay Harbor
Boothbay Harbor MarinaBoothbay Harbor
Chicks MarinaKennebunkport
DiMillo’s MarinaPortland
Dolphin MarinaHarpswell
Paul’s MarinaBrunswick
Boothbay HarborCountry ClubBoothbay
Belgrade Lakes Golf ClubBelgrade
Brunswick Golf ClubBrunswick
Grindstone Neck Golf CourseWinter Harbor
My golf skills are, um, subpar, but the scenery at Mount Kineo Golf Course nonetheless makes it one of my favorite places
Accessible only by ferry (or your own boat)
the course starts off with stunning views of Kineo’s flint cliffs
then finishes on the peninsula bordering Kineo Cove
dotted with cute cottages (extra obstacles for inexpert players like me)
The nine-hole course has some challenging terrain
including sections of tall grass and water to play over
but its beauty makes it a worthy destination for pros and noobs alike
The new, 30,000-square-foot, $15 million Children’s Museum & Theatre of Maine
improves upon everything your kids or grandkids loved about the old downtown location
89-seat performance space that can welcome professional touring shows
New exhibits include a maker space where staffers guide kids in rudimentary woodworking and a seven-tank Maine watershed aquarium where aquarists introduce visitors to native species
The real hit of our visit was the interactive Go With the Flow exhibit
part of a whole floor devoted to STEM activities
where Goldbergian spouts and waterwheels demonstrate physics and fluidity by moving water and plastic balls in unexpected ways — and soaking most of the pint-size scientists around the water tables
The pile of rain jackets and towels on hand is typical of the new museum’s attention to detail
Left to right: Children’s Museum & Theatre of Maine
Troll courtesy of Coastal Maine Botanical Gardens
Environmental-art buffs know Danish sculptor Thomas Dambo as a preeminent recycled-materials artist. Scandophiles know that trolls, in Nordic myth, are links between nature and humans. But you don’t need to know either of those to fall in love with the new Guardians of the Seeds at Coastal Maine Botanical Gardens
gargantuan trolls lurk in the wooded trails winding through gardens
They’re a blast for kids and top-notch Instagram fodder
with accompanying panels encouraging care for Maine’s forests and other ecosystems
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during the bleak “dead-of-winter” months
See what’s going on ‚Äì right now ‚Äì at this outer East Portland natural paradise ‚Ķ
shows us a blooming Ribes Laurilfolium (evergreen currant) before he starts his monthly Saturday morning Gardener’s Tour
before he begins his “Gardener’s Tour” at the outer Southeast Portland property
“We have more things in bloom during the winter months than we do during the peak summer months,” Fairchild tells us
plant materials and ecology here at the Gardens
There are probably 30 things in bloom today.”
Fairchild greets the guests who are about to take his winter-morning Gardener’s Tour at Leach
The gardens are open to the public every day
a good reason to take the Gardner’s Tour
is he can point out things of interest that are “very subtle
buds and the other living systems including our large bird population
We’re seeing the rodents and small mammals getting more active.”
“We let plants go through their cycle
There is very little human manipulation of the plant materials at Leach Botanical Gardens,” says Fairchild
I am able to share–in a little more depth–information about the horticulture and botany processes you’ll see here.”
The 90-minute walking tour begins at 10:00 a.m
“I enjoy sharing my passion for this community resource
in mid-southeast Portland,” Fairchild tells us
For further information contact Nancy at (503) 823-1671
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ChevronChevronPhotosSave this storySaveSave this storySaveReviewed by Jen StevensonStart us off with an overview.A visit to the Rose City without a stop at the Rose Garden is sacrilege
If your timing’s off to catch the more than 10,000 bushes in their full glory
the expansive views and general splendor of the nearly-five-acre garden are still worth a visit
Founded in 1917 to help preserve European hybrid roses people feared would be lost to persistent World War I bombing raids
and has since helped firmly embed its beautiful tenants in Portland’s cultural identity: Sip Steven Smith Teamaker’s Rose City Genmaicha
tear into the the pistachio-rose croissant at Nuvrei
get permanent bicep petals at New Rose Tattoo shop
and cheer on the fierce all-female Rose City Rollers roller derby league
Are there any specific things we should be sure to check out?Seek out the serene Shakespeare Garden
hidden behind heavy hedges on the south end of the park
it was dedicated on the bard’s birthday in 1946
Requirements for residency are looser these days
and includes roses named for Shakespearean characters—an appropriate allowance in honor of the guy who so famously wrote
"Of all flowers methinks a rose is best.” Even with such ethereal surrounds
the lush little garden holds its own—so much so that many a midsummer night’s dream wedding take place here
Who do you think the garden is best for—and who would definitely not enjoy it?The only travelers who should steer clear of the garden are those with rose allergies or acute anthophobia—fear of flowers, yes it’s a real thing and Queen Elizabeth I had it. Everyone else should experience its sheer splendor. But timing is important; the plants bloom from mid-spring to late fall, and generally peak in June, right around Portland Rose Festival week.
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