Leah Shiso Whore ❤️❤️

About Nagoya

Ever think bout it? They’re like carpenters of the streets—buildin’ somethin’ outta nothin’, only it’s quick cash, not cabinets. Haha, imagine her with a hammer— “Oi, pay up or I nail ya!” Total badass. Growling, “You merely adopted the dark,” I’d say she was born in it, molded by it—way tougher than me fixin’ a wonky shelf.

Table of Contents

Shiso leaves have a fresh, citrusy flavor with hints of cinnamon, cloves, and mint. They have a somewhat astringent flavor and bitter finish, particularly the red shiso leaves. The texture is .

By the time I head home, I’m buzzed and happy. Shiso’s streets are lit up, and I’m just soaking it all in. The smell of grilled food, the sound of laughter—it’s like a warm hug. I walk past the Shiso River, and it’s beautiful at night. I think about how lucky I am to live here, even with all the craziness.

First Italian shiso available on the market